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stoujfville suntribune thursday feb 12007 5 lenore keeps driving on education highway once a teacher always a teacher no one sym bolizes the integrity of this profession more than stouf- fvilles lenore hawley after 36 years on the staff of pickering high school 35 years as english department head mrs hawley now 82 can look back on a career filled with achievement nor has she concluded her journey on the road to higher learning in 1992 she began conducting classes at a sen iors centre in oshawa a vol unteer service provided over a 10 weekperiod every spring and fall born at iroquois ont between cornwall and prescott mrs hawley the for mer lenore wallace grew up on a farm operated by her parents maurice and mary mclntyre wallace a sister esther lives in iroquois following graduation from iroquois high school mrs hawley enrolled at queens university in kingston where she obtained an honours ba in english she later received a master of education degree at the uni- versify of toronto my father made many sacrifices she says of her university status he changed my life ill be forever grateful before entering the teach ing profession mrs hawley took a threemonth business course then joined the edito rial staff of ryerson press in toronto she remained there four years later she worked for four years with ginn and compa ny also in toronto she and her husband the late ted hawley were married in 1951 in 1956 a career in educa tion beckoned she accepted a position on the staff of mor- risburg high school con ducting classes in english accounting and typing but j clarke richardson pickering highs first princi pal learned her services could possibly be available he extended a welcome and she accepted his motto was give stu dents a little bit of success an axiom mrs hawley adopted with great accomplishment there were 600 students enrolled there when mrs hawley started and 1600 when she retired she headed up an english department of 18 teachers although an english department head mrs haw ley was always the consum mate teacher thats what i wanted she said i stood behind a desk till the day i left many of mrs hawleys former students are now grandparents she says with a smile a teacher reunion is held annually with 11 attending a recent gathering in stouffville roaming with jim thomas through a home comput er mrs hawley keeps in touch with several former students one who brings a gleam to her eye is dr eleanor westney now of boston dr westney has lec tured around the world i value her friendship she says i feel like an adopt ed aunt mrs hawley refuses to downplay the enjoyment and satisfaction received through her seniors association in oshawa i think i benefit more from them than they do from me she says im very fortunate the hawley home is a vir tual library with rows of books in every room sometimes i read myself to sleep she said canadian literature is a favourite most books are purchased from the blue heron in uxbridge the store works closely with the stouffville library when it comes to obtaining guest speakers mrs hawley is a former member of the whitchurch- stouffville library board and a pastpresident of the cana dian club it was 1973 when ted and lenore hawley moved to stouffville for 10 years mr hawley a talented musician headed up the music depart ment at stouffville district secondary school mrs hawley still attends monthly teacher breakfasts at stouffvilles parkview village it was john marshall former head of science at sdss who issued the invitation they were once known as the romeos she said that of course was before women were allowed there are 20 in the group she says mrs hawley holds former town councillor and board of education chairperson harry bowes in high regard with respect to her career she voices no regrets its been a lifetime of learning she says a trip down educations highway of which for lenore hawley there is no end jim thomas is a stouf fville resident who has writ ten for area newspapers for more than 50 years our beef ourguignon in our big kitchen weve been making copious amounts of our beautiful beef bourguignon this to me is big- time comfort food its great with mashed potatoes or scalloped potatoes even egg noodles or spaetzle all you need to do is thaw it and warm it all the works done reg 1699 serves 34 freme was off this week well have a feature this week on our variety of meat pies the variety includes chicken steak cubes ground beef turkey and mushroom turkey and tourtieres they are a 5 size which is a good size individual portion if youd like to bake them at home they are available unbaked as well reg 349 to 399 each off this week pork acic well have our back ribs on sale this week at the meat y counter and hopefully well have enough i say this because weve run out of the meat feature a bit early the last couple of weeks what makes our back ribs so good first we buy more marbled pork that streakiness makes them more tender and juicy secondly we dont have that insipid little tail hanging from the one end you would normally pay full price for it if you shopped elsewhere thirdly our pork is not seasoned which means that its not cut from pork loins which have been injected with water and phosphate to make them juicier just imagine the thinking behind that and lastly our price is very competitive because we cut our own pork so think ribs this week perhaps with our montgomery inn sauce or any other we have lots to choose from theyll be good reg 795 lb iuinness sausages these sausages have a stout flavour that goes with just about anything including a little more guinness to f when i asked the bakery ladies in charge if it possible to do a crme brulee sale to my surprise and to the dismay of all of the other bakery folk they agreed this is the picture well need about 3000 of those white china ramekins and well need to sterilize- them then well need about 200 vanilla beans ever notice the black sediment on the bottom those are the beans 300 litres of whipping cream about 4000 eggs most of which have to be separated by hand for the yolks well then need to send the van to the liquor store because not everything will fit into my volvo well need a few extra torches with refills to caramelize the tops a box of bandaids for all the burned fingers and the ovens going close to 24 hours a day these are the flavours that well be making but not every flavour will be available all the time so have a plan b flavour in mind vanilla bean grand marnier raspberry white chocolate cappuccino amaretto rosemary maple branched chocolate strawberry lemon anise chai tea the regular price of these is 399 each despite the recent milk price increase which includes a 50t deposit for the ramekin off this week our feature price this week will be chicken noodle oup spicy feta from the dip fridge well have a feature on our spicy feta variety weve got a whole aisle of biscuits just waiting to get hold of this dip reg- 229100g with so many folks under the weather i feel that im doing my civic duty by prescribing our chicken soup im not a doctor but i know this feels good to the palate and the body going down vefflfe tifflsm and get lots of rest jh j to reg 599 jf off serves 34 patients jffissjf l week wash them down reg 399 lb off j this 3 week as this is superbowl weekend well be featuring a few items to suit the occasion such as guacamole made right here with a bit of spark potato skins ready to go our chicken quesadillas some marinated beef ribs airchilled honey garlic wings and some nacho packs which are all dressed up ready for the oven as well well be posting a menu which will be good for valentines week if you like to keep a lower profile and eat in with candlelight weve got you organized flowers too x pileo bones on sale as well will be one of our more neanderthal items our prime rib bones there aint no dainty way to eat these just gotta pick em up and gnaw we marinate them in our teriyaki or theyre available au naturel reg 349 lb lb planning something for next week be watching for a whole bunch of valentine cakes cookies and other creations for next week its a great big list and alas ive run out of room here suffice it to say that if you want something sweet for valentines day were it itgrocer specials in effect until closing sundat february 4 hours mon 1100700 tuesthurs 900700 fri 900800 sat 900600 sun 1000500 548 carlton road tjnionville 9401770 wwwthevillagegrocercom