Whitchurch-Stouffville Newspaper Index

Stouffville Sun-Tribune (Stouffville, ON), November 25, 2004, p. 14

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i fwli f t butcher shop sl seafood psspl what makes our meat department so good all of the meat in our counter is cut on site zx we sell only aa aaa canadian beef which is aged for a minimum of 21 days to ensure maximum tenderness flavour we offer an array of specialty cute and some home made stuffed chicken breasts stuffed chicken thighs and stuffed veal pork roasts hot to mention our famous in store made sausages regular or extra lean all of our meat comes direct from the supplier and not through a distribution centre which ensures the freshest meat possible hhbsb9 experience butchers with over 20 years of meat cutting experience great quality great value to go sushi bar 12 pes of california rolls

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