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Dinner Spiced grape juice Celery, Radishes Roast chicken, cranberry jelly Mashed potatoes. Buttered string Nut wafens. Mondayâ€"Breakfast Orange juice Cooked cereal Seranthled eggs. Toast. Lunchecn Cluo sandwiches Sliced carrots Dinner Lamb chops potatoes. Baked squasa. jelly with pinepapple. Coffee. Tuesdayâ€" Breakfast Tomato juice Readyâ€"toâ€"eat cereal Bacon. Hot rolls. Coffee. Luncheon Potato and onion soup Grapefruit saléc Toasted crackers. Tea. Poached on toast. C Toasted cheese Lettuce with French dressing Dinner Baked hamburg steak Ovenâ€"irm« potates. Buitered peas Snow pudding with custard sauce s Coffee. Tnursdayâ€"Breakfast Qrange juice Readyâ€"toâ€"eat cereal Bacon. Bran muffins. Coffee Luncheon Oyvster stew Toasted crackers Grape and orange salad. Tea. Dinner pe .Cold sliced ham orange and grapefruit peel yours>lf, or you may buy it g@lready for use in packaged form. Menu plans for the week should ‘be elastic as supplies of green vegetables have been slow with the weather. Menu suggestions for next week are as follows:â€" end marketing. You may like to candy (By EDITH M. BARBER) If you have not already made your Cinristmas puddings and fruit cakes, now is the time to shop for the ingreâ€" dients, when you are doing your weekâ€" Shop for the Christmas Pudding and the Cake ngredients This Week Baked Alaska Dinuer Baked ham Mashed sweet potatoes Buttered sipinach Clhocolate souffile. Coffee Wednesdayâ€"Breakfast Stewed apricots ‘Cooked cereal Supper Sliced cold. pork, Chili siriuce Celery and pspper salad Tea. Suggestions Also Given Herewith for a Menu for a Full Week at This Season of the Year. â€" Also Recipe for Nut W afers anxd Their Preparation. MOXNDAY, DECEMBER 9TH, 1940 Papovers sSurdayâ€"Breakfast Baked apples Frizzled beef beans Endive salad Grapes Coffee Coffee. Tea. Coffee Tea Dinn®r Sauted fillets, pickle sauce Potatoes with parsley butter Apple cake Coffee Saturday Breakfast Macaroni and cheese Baked tomatoeés Cranberry and raisin pic Coffee. Friday Breakfast Grapefruit Cooked cereal Boiled eggs Hot rolls Coffee Luncheon Creamed mushrooms Mixed vegetable salad Brioche Tea Pineapple juice KResadyâ€"toâ€"eat cereal THE PORCUPINE ADVANCE, TFMMINS, ONTARIO cipation of the spring onslaught. Give him new ongs 1 egg 2 tablespoons water 4 cup flour 1‘> cups chopped nuts. Cream butter, stir in sugar, add egg and water and mix well. Add filour, mixed with nuts. Drop by teaspoonfuls on a baking sheet, greased with unâ€" salted fat or oill, at least two inches apart. Bake or until brown. Remove from oven, let stand half a minute and remove form baking sheet with a spaâ€" tula. If last wafers get too hard to remove easily return to the oven for a minute and *hen remove. Winter eveningsâ€"the time when the zsarden lover fondles his tools in antiâ€" (Released by The Bell Syndicate, Inc.) Bacon â€" Toasted rolls Luncheon Eggs Benedict Pears g tablespsons butter. > cups brown sugar Dinner Veal stew with dumplings ind vegetables Coleslaw Butterscotch pudding Coffes Xut Wafers TOOLS POPULAR Tea Ircm Arnotts . . . skates make ideal Christmas gifts, and at you may buy the boots with long counters and in A B and C widths . . . there, too, you‘ll find an ideal selection of gifts especizliy for men, from the small â€" est to the iargest article, in the latest designs, and in the finest coi0urs . . . you‘ll enjâ€"y shopping at Arnott‘s. Christmas buying is no problem . . . and age has very little to do with it all, if you purchase a pair of figure skates Figure Skates at Arnott‘s SHOPPING SECTIOO T