Timmins Newspaper Index

Porcupine Advance, 16 May 1938, 2, p. 2

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Baked Pot Boilled T Tceâ€"Cr( new onion vegsetables Dentists recommend Wrigley‘s Gum as an aid to strong, healthy teeth, cleanses them of food parâ€" ticles, massages the gums. Aids diâ€" gestion, relieves stuffy feeling after meals, Helps keep you healthy! Take some home for the children 100 â€"â€" they will love it! mspring ve lamb and o apples are In the Way of Meats, V eal Offers Best V alue Domestic Science Expert Believes Veal to be One of the Most Economical and Valuable of Meat Foods. Thinks Véal as Good as Lamb. Menu for Week, and Some A tractive Recipes, Ro pa Rea w ( Tuesd Maincda Suncda Din UDpper Breakfast reakfast reakfast A ¢ 1 Beet Greens wn Butter il Wheat Toast j00d as sapring n price. Pineâ€" he height of spinach and he plentiful ipple Sauce Onion tuffin:© Cake CSâ€"35 (Copyright, 1938, h catt., Inc.) 1 hunch asparagus 4 cup butter 4 cup grated cheese. Cook asparagus Arran: ter and dress with brown prepare brown hbutterâ€"Me] frying pan and brown sli add grated cheese, stir we asparagus. Potatoes and Ham Witl 1 cup grated chees, 2 cups white sauce 3 cups diced cooked pota 1*‘%4 cups diced cooked h: 1 cup buttered bread cru Melt cheese in white saun tatoes and ham. Pour int casserole, cover with and bake in a moderate ov grees F., until brown Saturdayâ€"Breakfast Tomato Juice Readyâ€"toâ€"FEat Cereal Bacon â€" Muffins Mar Coffee Luncheon Potatoes and Ham With Che Radishes Younz Onion Steamed Rice With Shaved Mayj Steamed Rice With Shaved Maple Sugar Tea Dinnev Potatoes au Gratin Steamed Snowbal Stuffed Potators Bake Chocolate Tceâ€"Cream Fridayâ€"Breakfas Grapefruit Cooked Cereal Omelet _ Whole Wheat Toa Luncheon Roast Ham, Olive Sau Baked Sweet Potatoes Bak: Strawberry Shorccak: Thursdayâ€"Breakfast Eggs Satisaces Chrese Broiled St4 Potatoeés With Par Buttered S$q Tapioca Cre Asparagus With Br and Chee Bacon Crab and Gelery | Shredded Pineapple Dinner Baked Sea Ba Luncheon Noodles With Tomatc Shreaded Raw Ca: °6e Toasted Cracki Dinner Canned Cherric Mashed Pota Artichokes With H Pickle Relis Wednesdayâ€"Breakias Sliced Bananas Cooked Cereal Orange Juice Readyâ€"toâ€"Eat Ce S Toast Ltncheon Cheese Souffl Radishes Lunchean Potato and Egg rCwn BRread Sar COoOkies Dinnery Black Rean S Cold Ham aAargm Dirner Fried own Buttf l6 Bc BEAUTIEUL Canada Northern Power Corporation Limited NORTHERN ONTARIO POWER COMPANY. LIMITED NORTHFERN QUEBEC POWER COMPANY, LIMITED hampoo Roasts, vegetables, cakes, pies, are all cooked with far less trouble and uniform success â€" electrically. Your electric range gives perfect, steady cooking heat: nothing is overdone or underdone: all flavours are held: there‘s no waste. And your kitchen is always cool and comfortable: a treat to work in. Models* for every home and purse : small down payment: easy terms. ELECTRIC COOKING â€"SLrAIn IL ecloth and is ready fC ch lather., Every Dish Tastes Better ... and COSTS LESS Shamnooing More of an Art Than It Seems if th ment y women go to beauty their hair shampooed d. But a great many heir own hair at home. ics show tnat with a ‘ percentage of the woâ€" to beauty salons ‘for the water polur hair until every hi ely rinsed away. Dr turkish â€" towels b: sealp massage. Thi one decided â€" advan ie shampoo has ove ol 1 And Dan on â€" the ‘bar Instead O W pI shampoo follows it is best to starl pplying the soap 10 Ooll treatment UnNn}JDpD U then it th 1 an(d 1 ham po own pré the mo By ELSIE PIERCE ur thorou ferably us This remc low â€" flame. through two allow it to 0ilfD) 1n Dal of soap diâ€" shave the over it, al«â€" hampo a deligh iter pou the rin S1actory ile soap rIrCut mnsâ€" | sible s pray,| period 5 TO ham right THE PORCUPNE Anvarcr, ThimiNs OoNTarto Diai Dy | In age followed closely « and repainting of the and theerection of se points where they w sary. ‘There seems to 4x yDpe part of the only damage the dist Senseless Interference With Signs on the Highway Om( is particularly good for lighs or grey hair. Tar soap for brunette hair. Pure lemon soap for blonde hair. Liquid rreen soap for dandruff. the:shampoc. it is a. good "trick" to brush the hair and lightly (very lightly) scrape up any dandruff with a comb. Following the shampoo it is wise to use a glorifying rinse. (Copyright, 1938, by the Bell Syndiâ€" 114 ision when .this dama morning there 1t â€"1y10n irtimen (Copy: ite, Inc n pal ind CobD m arkK 1 ‘verted sense of some individua to thw provinci ‘ict. C"On:a rece less than eight rCG the »(J 1ITl 4 TPhe .x lif ted lde the Highway or infory #e parti )IWI1 pulled rs extra trouDle n the best posâ€" uring the spring when the eight 0t the only ocâ€" age was done. re were at least ed out short appears to Bf for one class of al highways ir nt night there of the roadside bumps, etc. to the side of will pay reâ€" leading to guilty of this spite of this away with it." most necesâ€" no object in this nature. 7008@ and it €11 Haileybi agraph The D6 s, ‘"etc., side of Hailley â€" s damâ€" S€ n the to E. igns s at of Packages of | moist if kept i1 have not res growth, wait parating them severely to v ground. Thi of numerous sumimer pile soll over the the stumps new rootlets types what Mou: be a berry dran 24 ixceptions to the ; rhododendrons and cultivate the ground u a mulch around the shrubs all the year ard tect their tender sur keep them from dryiu In the spring most of us spray certain shrubs, prune those which require it, cultivate the ground about them and feel our work is well done.. FReeding of shrub and then work it into the soil expect them to fBower and bear fruil year after year. The proper method of feetting shrubs is shown in this Gardenâ€"Graph. Seatâ€" ter the fertilizer in a circle under the chrub and then work it into the soil with a strong toothed rake. In the fall a second feedinzg can be given. 1â€"An absolute ruler iâ€"A small â€" fragment of wood 11â€"Enticed 13â€"Girl‘s name 14â€"Trudge 15 __P1iite nfTf angea and As shown Certain Ap rry, 42 37 An addition to a building An astrinâ€" gent fruit of the blackâ€" thorn wild (nau! Little negsatli Puts off An ovur Adverbi particle €0 Q 12e\ ARROWS SHOW WHERE SHOOTS HAVE BEEN cCUT BACKâ€" sSHKoors ARE SROoWN ROOTING 4 111 )l1 Mounding for More Plants ) steer own in iph, the to wit lowin Feeding shru‘>s 2] ACROSS toothed rake. ing can be give to the above is and azalea ground under t mund these tw anot] brov m th 111}} inCc( rub 36 ing ) Dâ€"A greenishâ€" yellow fruit 7â€"Form of the verb "to be‘ Bâ€"An engravâ€" ing on wooC 0â€"â€"Uncommon 1 De given. > above method arc 1 azaleas. â€" Do not l under them. Keep hese two types of both to proâ€" S 1Jumpy Conjunction Diminutive of Theodore Inflamed A woody vine D)t Rai A bucketâ€" like vessel The coarse and broken part of fax Same as ti A metal 1 with thony Waterer impanying Ga plant is cut bad Iin id bo )1 Teetting shrubs nâ€"Graph. Scatâ€" circle under the it into the soil ) t] Ire: 11 rich, sandy little while )w , fTorming [he shoots good â€" root before ses 11¢ will 1 } iyvyerin ints C cut back s of the rmation In midâ€" , sandy bushy riled by 34 blue hy 1 £ Solution to This Puzzle Will Appear Next Week. 21 29 juttered Asparagus Radishes Date Pecan Pie Tea or Coffee Boil rice, and when meat and rice are done, pile the rice in the centre of a platter, arrange meat balls around it and pour sauce over all. Toâ€"duyv‘s Recipes A narrow ditch by the roadside Legume noon dress M e That the bloust over into the fall The blousedâ€"back coat has a slend Tair of wild beast Dejected Lively Hove] Humor Goddess of dawn (Greek myth.) Brief puffed straps in the i The popular In the large ca Laffeta brim at The frock has a squareâ€"cut neck and high waistline banded in black velvet. full skirt and short, puffed sleeves. A noseâ€"length veil sprinkled with seâ€" quins and fastened on top of her head with a handâ€"made flower, cerise in colâ€" our, and many stands of variâ€"coloured beads around the neck give the colour accents. Fresh flowers on top of her head would be even more charming with this dress. Black is ; in spite of popular. 1I popular. It is vastly sweet young things, a this picture of Betty screen actress, who is gown of black taffet; velvet. Meat Ball dusty pink Mints On Fashions the bloused silhouette will carry into the fall is definitely admitted. blousedâ€"back version in the winter has a slenderizing effect in that irrows the hips. ief puffed sleeves replace shoulder )s in the new evening gowns. e popularity of pleates is reflected e large cartwheel hat with pleated ta brim and pique crown. colourful street ensemble for afterâ€" _ wear has a black pleated crepe ; topped with a seaâ€"foam blue wool »t. The boutonniere and gloves are 45 Menu Hint Fruit Juice Meat Balls With Rice ither large §$1. REGLS norr Style Whimsies for girders 33â€"A part of the bridle 35â€"â€"An Irish playwright and wit 37â€"At a great distance 39â€"Novel 41â€"Small rodents 43â€"Man‘s name 44â€"Steal 46 19 â€"â€"Correlative great favourite this spring. the fact that colour is so is vastly becoming to the things, as can be seen by of Betty Purness, young s, who is wearing a quaint taffeta combined with ge meat balls around i1 e over all. â€"duy‘s Recipes One and oneâ€"half pounds â€"â€"â€"â€"â€"â€" _ by LISBETH Quaint Black Frock Fave SHERROURNE ST. (Just above Carlt EVERY ROOM is an outside room,high ceilinged and good size. Hach room has its own balcony and tiled bath and shower. Good food. Attentive service. Private hotel garage service availabl« Away from traings and noise; yet only 3 minutes from Eaton‘s College Street Storeâ€"â€"which indicates how quickly you can reach stores and theatres. Single rooms, double rooms, suites â€"all with bath and shower FROM $2.00 DAil Y 3G WHEN YOU‘RE IN TORONTO is the k fTelt bandegau nat. iStav at the UVA ana, one lump 0 flour, twoâ€"thirds ham steak slight butter. Place th of the steak anc about 10 to 15 :i time add the f which are obtain and last, add the the gravy. Cov: pravy and place seyrve immediatel] oneâ€"fc FILLET OP® CATEFI CORNMEAL, â€"Two po lets, three tablespoons beaten eggs, one cup col teaspoon salt. Salt th sides. Next dip them i beaten eggs and last i Heat cooking fat in fry the fish to a golden bri fat, dot the fiillets with butter, and as soon as brown the fish is readyv with lemon and tartar Lemon Pie You can try t catfish on any ot good. This parti of ham steak Di Hauliman, Frenc chef and they are the turf notable: Indiana resort 10ol races, Hot Pota to Chip Fillet Butte Lwo tablespoons | butter, oneâ€"hall Chop dates, cove: in double boiler w a coarse strainer. egg yolks, fNlour, and pecans. Powu: shell and bake in degrees, Fahr., 1 Cover with a. mer whites and four Place in oven f« until meringue is ground beef, oneâ€"halfl pound ground pork, one and oneâ€"hall cups bread crumbs, one egg, two, teaspoons salft, dash pepper, one teaspoon grated onion. Combine ingredients in order named. Shape into balls. Melt a small amount of bacon fat or other meat drippings in a pan. Brown meat balls in it. Place balls in a greased baking dish or casâ€" serole. Over them pour the following sauce. . Sauceâ€"Two tablespoons chopâ€" ped onion, one cup sliced mushrooms (ecanned or fresh), two tablespoons butâ€" ter, two and oneâ€"hallfl cups tomatoes, oneâ€"half cup sliced stuffed olives, bit bit of bay leaf. Saute onions and mushâ€" rooms in butter three minutes. Add toâ€" matoes, olives and bhay leadf.. Pour over meat and bake meat balls in a moderate oven, 3850 degrees, about one hour. This amount will serve six to eight. Date Pecan Picâ€"One cup dates, one cup milk, two eggs, one tablespoon fNlour, Exchange n steak sligt ter. Place t the steak atr ut 10 to 15 e add the ich are obtal 11 avorite With Toâ€"day‘s Recipt until Y enup sliced mushroom:s ), two tablespoons butâ€" eâ€"half cups tomatoes ced stuffed olives, bil aute onions and mushâ€" hree minutes. Add toâ€" A4 bay lead.. Pour ove eat balls in a moderate , about one hour.. This Add mil U f in 1} cup dates, one iblespoon Nour, one tablespoon lopped pecans. water and cook Rub through well beaten melted butter in unbaked pie lerate oven, 20 4 1 PRIEDD TN n and Iry Drain Colfee [ cooking now it is ind those m Frank igs hotel sys with mpping! ie steak 111 maks TnImE minut( it that Downs 11 SUpiaAI Inutes pJ0Oon the i the bot] top for §1] T 0o

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