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AWWW““ #0%¢% @86 < #900080000000800000900000900000000060000000880444406 * *# * "rot #, 1. 8e 282 222442 t 24 8444 66" ns es*ee*. 00000-9 0” 300000‘00.0 ‘?000“‘0‘0.0000000000000 00000000_00000000000000000000000000000000000000000000000000000000000000 0000000000000000000000000000000 # * * ® SULLIVAN and> NEWTO N Â¥ + A + INSURANCE AND REAL ESTATE t d :0 C * . Marshallâ€"Ecclestone Block (Upstairs) * PHONE 104 P.0. DRAWER ‘""E‘" $ + o“o“o“o“o“o“o“o“o“:“:“:“:“:..:“:“:n:»:n:»:“:n:»:n:»:n:n:«:»:»:“:“::. .....l’..........’.. “.“.“.".“. .“.“.“.“.“.“.“.“.“.“.“.“.“‘“' m e * * * * "*s For Sure Results Try Our Want Ad Column Check over your Firs Insurance Policies and see that you are fully protected. Reductions in rate may now be had in many cases. Come in and talk it over. Perhaps you are using good tea. We think "Red Rose" extra good. Won‘t you try it? This being a Free Country You may pay rent if you want to. But if you are Building your own Home, we will supply the Lumber, Mattagami Heights, P.0. Double Diamond Lumber Co., Ltd. What Savings May Mean Paidâ€"up Capital $ 10,000,000 Reserve â€" =~~ 19,500,000 Total Assets â€" 210,000,000 Bank of Nova Scotia ABLISH ED 18832 An interest in a business, a profitâ€" able investment, a home of your own, a trip abroadâ€"all these, too, are possibilities in a savings account persistently built up. Our local branch manager will welâ€" come your account, No man can predict when he may sustain a loss of earning power or a financial reverse. At such a time a Bank of Nova Scotia savings account is a sure protection for the family. THE same good tea for 30 years. W. 8. Jamieson, Manager Timmins, Ont. 24B ate ateatestectantantecenateaPeataate af ale aPaates afe #. .®@. .*@ *. .%,. .@. .@. .@ ® L. oh. h. . n #. .®. .%, .*%,. .@,. .* .I...................‘O. ate ateateateate abeate ie abe e o e n a ie n nal ns Lo en nelacl on o tb In golf the important point is to watch the ball and think of slinging the club head through it. Anything more than this is a hinâ€" drance and any less a drawback. All other details are to be considered as aids, subsidiary to this. Anything else must take second The cor, rect stance will be decided in this The Ottawa Journal has beer drawn into an explanation of its attitude on the titles question, because of the snobbery of those who pretend to opâ€" pose all titles because they claim some titles have been improperly bestowed and therefore all titles must be wrong â€"a rather peculiar form of reasoning. The recent dist of King‘s birthday honours emphasizes the snobhery of this attitude. Here is a partial list of those honoured by the King:â€"Sir John Blandâ€"Sutton, the great surseon ; Dr. James Berry, the eminent authorâ€" ity of goitre; Mr. H. â€"H Hartz, the noted composer and econductor; Mr. Bernard Partridge, the worldâ€"famous cartoonist and artist; Madame Albani, the‘gifted singer; one of the Salvaâ€" ion Armx ‘"‘lasses"‘; and Mr Travers idea is recommended to the attention of the Toronto Star, which professes not to understand why The Journal applied the word snobbery to the action of the Dominion Parliament in passing a resolution objecting to not merely hereditary titles in this country, but to. personal titles con: ferred for personal merit, and ending with the life of the recipient. _ The word snobbery was used because in The Journal‘s opinion a majority of the members of Parliament who voted that way did so because of the frame of mind we have suggestedâ€"namely, jealousy of had received or might receive recognitions which the members in question did not think it likely they could get themselves. ‘"‘The average aristocrat may be a snob, but so is the average Bolshevik. In the one case it is arrogance; in the other case it is envy and malice. In both, it is a refusal to recognize what is best that lies at the bottom of human worth, which we think is a proper definition of snobbery."‘ THE PORCUPINE ADVANCE, TIMMINS, ONTARIO A recent editorial article in The Ottawa Journal says:â€"â€" ‘*‘The word snob is commonly inâ€" terpreted as descriptive of somebody who thinks himself better class than some other humanâ€"being merely beâ€" cause the latter does not happen to wear as good clothes. If this concepâ€" tion were accepted and analyzed, it would be found that the word snoh applies also to people who think nastily of other human beings beâ€" cause the latter happens to wear betâ€" ter clothes. For the mental and moral calibre of the snobh who looks down upon somebody else is no worse than the mental and moral calibre of the person who is jeolous and angry because he has to look up to someâ€" bodyv else. wW. J, THOMPSON Amateur Golf Champion of the Proâ€" vince of Ontario, and last year chamâ€" pion of the Dominion of Canada. manner, and must be arranged so that it will aid this desired end. One thinks of making the club head meet the ball in a certain way, and then to make the feet accommodate themselves to this object. One does not worry whether they are open, square, or closed, and the good goltâ€" er could hardly tell you how he stands. The stance is not important as a thing in itself. Numerous golfers are SNOBBERY NOT CONFINED TO ONHE SPECIAL CLASS By the Brothers, Frank Thompson, present Canadian Amateur champion, and W. J. Thempson, Ontario Amateur champion and last year‘s champion of Canada. They are nativeâ€"born and resident Canadians, members of a family of five famous golfing brothers. concerned unduly about having the feet so far apart and at a certain angle, and then making the swing acâ€" commodate itself to this. Manifestâ€" ly this is all wrong. Naturally when one wishes to slice an open . stance will be adopted, for it is easier in this position to draw the club across the line of flight. The important point is to hit the ball a glancing blow, and not the position of the feet. The practical. golfer of ®old always had the idea of how the club face was going to meet the ball beâ€" fore him, and in all probability never knew the position of his feet until after the . stroke was made. The same is true of pulling. The idea is to cirele the ball on the outside so to speak, or reverse the glancing blow of the sliced shot and it 3s easier to execute this if the clnsed stance â€" is used. The expert player @éan slise or pull with the feet in any position but not nearly so easily and effectively â€" as when the feet occupy the above posiâ€" tion. (One should not even worry «about keeping the head still. It may well be because of your particular build it is necessary for you to â€" move .your head. There are a number of outâ€" standing golfers who do. If the imâ€" portant point of making the hands sail the head through the ball is emâ€" phasized, it may be to do this effecâ€" tively th the head will remain pracâ€" tically fixed. But if this is so it will be, an incidental only. The atâ€" tempt to keep the head still usually results in a cramped swing. The imâ€" portant _ consideration is then _ not keeping the bead still. Hitting the ball should be the point that stands out .elearly. Numerous players mainâ€" tain a fixed head but play the worst l\md of golf. Attempting to keep the head still stultifies the swing. It usually means Attempting to keep the head still stultifies the swing. It usually means that too much weight is kept on the left foot. It is quite likely to preâ€" vent a natural pivot and when this happens the.swing becomes to upâ€" right and results as a rule in a slice. It may be that the head with most of the good players remain alâ€" most\stationery but this seems to hbe more of an incidental than the cause of a good swing. In any event the conscious effort to keep the head still gives the swing an artificial look. A swing with ease and freedom even though the head moves will give betâ€" ter results than a cramped swing with a stationary head. In a local note last week The North Bay Nugget says:â€"‘‘A, former wellâ€" known resident of North Bay, who now lives in Montreal, has been ‘*dunned‘‘ pretty hard by the town for payment of income tax. He finâ€" ally sent a check along last week, but the council passed a resolution askâ€" ing him to ‘‘kindly put his name on the check so that it would be negoâ€" tiable.‘‘ It had not been signed."‘ Humphreys, the noted advocate; all men and women whose work has been of outstanding benefit to their counâ€" try and to the world. _ Names such as these add lustre to any rank. Forâ€" mal distinection honours them _ and they honour any distinetion. _ To scorn the rank of knighthood, that carries a roll of names so high in the useful lives of life as British knightâ€" hood does is to achieve the deepest sears of starâ€"ish snohbhbery. I venture to say there is not one goodâ€"golfér who is conscious about keeping his head still while playing. Copyrighted, Send for interesting illustrated booklet : ** No Matter What Happens * E. C. Ward, District Manager, Cochrane, Ont. Please send me booklet. A. W. Pickering, General Agent, Timmins, Ont. TNLE .++. Simms, Hooker Drew, Local Agts, Timmins. Then if you have had the foresight to provide for your own and your wife‘s future by means of an Endowment in the Confederation Life Association, you will indeed experience the serenity and comfort of ‘"‘Many Years of Sunshine Days." CONFEDERATION LIFE "Many Years of Sunshine Days ** for themselves, and you and your wife are once more alone together as you were in the early days of your married lifeâ€" . WHEN your family have all grown up and are doing ‘t\fi f‘\nmnn‘-'nfl #% #*% w van 9 a* w % s '-1|‘n t Pu ats o% oo ns t stoats ste : to ate c in c 2e ate 1 ud ud uc d ud d ic FRANK BYGK wl e . IF ’ _. t o s o n sAAA K J l _0 5n t 222212282282 28228228222 .. uinss 28282 2t '0 0000’000.0000’00'0000000000000000 s *w 0’00000000000000000000000000000000000000000000000000000000000000000000000.0000.0000000....00 ”000000. 4 .0.00000000". § CÂ¥ ® h CA Li D ol w' %////;fi’;l Corner Third Ave. and Birch St. PHONE 14 Corner Third Avenue and Birch Street Phone 14 e Â¥ Timmins, Ont. Solid Milk Chocolate Do you need just a little more Pep LIP a couple of Jersey Milk bars in your pocket before you go on the links. A wonderful stimulantâ€"a most effective answer to fatigue. It‘s a plain solid chocolate bar, with no nuts or fruit or fancy centre, but it has a most disâ€" tinctively delicious flavor. Most popular bar in Canada today. Frank Byck Address ty .0 ind hh td hhfi h itc hn ic h nR L TT ww t t t on t ie t oo t hi h in o in t 0 en 4 4 4 6 6 6 6 w n Look for the whiteâ€"andâ€"gold wrapper. 5c, 10c and 25¢ sizes. requires first of all fine materials. The baking powder, the flavouring, the filling, etc., must all be of the very best. This is a grocery where best is the rule. We do not hbhandle inferior goods and so it is always safe to buy here. It is economical too. Our prices are always as low as the lowest,. J 3