NE a a a ase = LEGION AUXILIARY PREPARES WREATHS FOR RE Last evening was work night for members of the Ladies' Auxiliary of the Royal Canadian Legion, for their annual Poppy Day, Saturday and decorate the wreaths for Remembrance Day next Friday. Putting Teen een re ast Ceenen AS I RE AG ec nmee of the wreaths aré trom the left; Mrs. Robert Williams, treasurer and Zone Com- mander of the Legion Auxi- liaries;- Mrs, James Ander- son, ist vice-president and MEMBRANCE DAY Mrs, Alyn Elliott, president. Members of the Legion helped fill the boxes of poppies for the annual. tag day. --Oshawa Times Photos The annual meeting of the Ukrainian Women's Association Barvenok Branch was held at the home of Mrs. John Gore--- glad, Elizabeth Street. Mrs. John Dutchak was re-elected to her post as president. Others elected to the execu- tive were: Mrs. Alex Stec, vice- pracident: Mrs. Stephen Gonta, secretary; finuk, treasurer; Mrs. Joseph Maga, financial secretary; Mrs. John Goreglad, press. secre- tary; Mrs. Walter Kuch, pro- ram; Mrs, Fred Choloniuk and rs. Laurence Skiratow, tele- phone; Mrs, Walter Gregoren- ko, welfare; Mrs. Paul Plishka, and Mrs. John Kostuk, Sunday School; Mrs. William Droz- wich, Ukrainian national dance convener: Mrs, Walter Grigo- renko, Mrs, John Goreglad, Mrs. Rostyslaw Panczenko and Mrs. Walter Grigorenko, audi- tors. Mrs. Walter Kuch announced that the annual Stuucass Day Dinner would be held on Sun- day, November 6 at the St, John's Parish Hall and Mr. Eugene Fedak of Hamilton would address the students. The conveners, Mrs. wich, Mrs. Joseph Maga and Mrs. Rostyslaw Panczenko have | w schools, John Masie-|leges. A nearly-new rummage sale planned for Wednesday, Ukrainian Women Re-Elect Mrs. John Dutchak President Mrs. Morley Par- quem MRS, JOHN DUTCHAK as issued invitations to all, Ukrain- ian Orthodox 'students in the city's grade 8 classes, universities and col- high Opportunity Made By Meeting People With Friendliness By ROBERTA ROESCH _ "Its my opinion that if you are opportunity-minded and want to get ahead, you have to be creative," says musician Tony Cabot. I had gone to quest- jon him about his current job as musical divsctor for Restaurant Associates in New York, In his challenging and de- manding job, Tony employs his. knowledge and his creativity in music, staging and production. But many of the principles to which Tony subscribes are the ones all of us must use for job opportunities. : "I feel you must get to people and give them what ther want if vau ara to arcom- plish anything," satd Tony. "And in order to get to them; you must have vast exposure to all type of people in all areas of business. "My own career has covered all aspects in the music busi- ness, from conducting opera and symphony to staging and producing shows and doing pop recordings." He now is one of the major forces working to bring back | Branch 43, as they prepare the finishing touches on one MARRIED SIXTY YEARS AGO _ Mr. And Mrs. A. E. Colvin Observe Their Diamond Wedding Today Flowers, telegrams and greet- ing cards have been arriving at the King Street East home of Mr. and Mrs. A. E. Colvin who today are celebrating their dia- mond wedding anniversary. They will observe the day quietly with their family. There are. 14 grandchildren and eight great grandchildren. To be celebrating their 'dia- mond wedding is a great joy to Mr, and Mrs. Colvin and their family, for this year Mrs. Colvin suffered a stroke from which she has made an astonishing oro Women THE OSHAWA. TIMES, Thursday, November 3, 1966 15) Heading the award winners) in the Oshawa Camera Club is| Robert Stroud whose portrait) study "All in Blue," entered in} a recent international show in| Italy, won one of the six gold medals awarded. -In the local slide competition in the junior pictorial section) Mollie Davies won the top| award; Mary Capik, honorable} 'mention and two _ honorable jmentions went to John Pratt jwho also won a first in the jnature section and another honorable mention. TART AND TASTY DIP 1-3 c, sour cream 1-3 c. catsup 1-3.c. peanut butter tbsp. dill pickles, finely chopped tbsp. vinegar tbsp. green olives, finely chopped tbsp. crushed English walnuts tbsp. sharp cheddar cheese, grated ' 1-3 to 4% cup lemon juice | | Mix all ingredients together! jin bowl and blend until smooth. | The consistency of the dip can be controlled by the amount of meal give the hostess time to|!emon juice used. Chill thor- TODAY | A Pre-Meal Dip | Adds Sparkle To Dinnertime Chip dips served before a Past President of Camera Club | Wins Medal In European Show In the intermediate pictorial section Nirmal Sinha and Siebe Rekker tied for first place each also receiving two honorable mentions. The same recogni- tion was accorded Marion Davenport, Gladys Hill, Jennie Pringle and Marshall Vaillan- court who won first place in the intermediate nature sec- tion and two honorable men- tions. In the same category, honor- able mention went to William Bradbury (3), Gladys Hill (2), Siebe Rikker (2) and Jennie Pringle. In the senior pictorial class Fred Miller was first with a woody seascape "Breakers." Receiving honorable mention were Robert Stroud and Fred Miller. Fred Miller won another first in the senior nature class and two honorable mentions, Others receiving tHis recognition were Jake Laird (2) and Robert Stroud. in the special section "Arch- tecture' with a skyward shot of an Indian Memorial tower. Mary Capik was named junior runner-up. Honorable mentions were made to Jean Maclinnes, John Pratt, Marion Davenport, Nirmal Sinha, make final dinner preparations|9Ughly and serve with potato while the guests chat and relax | chips. in the living room, And they; have a zest that awakens the appetite and makes the meal more alluring than ever, |(senior honorable mention). The marriage will take place Nirmal Sinha won first place} ada Worfollk, |'"® center, shove it flat with a Robert Stroud and Fred Miller|Sharp knife. Brush crumbs off 'and frost. | November 9 at 1:30 p.m. at St.|the big bands of years ago. | John's Hall. Mrs. Paul Plishka | and Mrs. Donald Sadoway have isos vag OA | at the! a plentiful supply. of clothing | conservatory in Cleveland, Tony' collected and anyone wishing to)... graduated from the Baylor| contribute more was asked tO/Uiniversity Music School in| contact 725-3386. Waco, Tex. While in college, he A committee of Mrs, Morley|pecame a protege of Daniel! Parfinuk and Mrs, Stephen|Sternberg, the famed European | Gonta will arrange a Christmas|conductor who was dean at party where the guests will be) Baylor. the menfolk of the members. At Sternberg's urging, Cabot Prior to the summer recess,|continued his serious musical Mrs. Gregorenko, welfare chair-|studies at at conservatories man, reported that a parcel of) Rome and Naples. Then, follow-| clothing had been sent to Brazil] ing successes in opera and ot) &"| but to this date no acknowledge-| musical forms, he was drafted ment has been received. for the Second World War. Instruction in Ukrainian folk} 'The army helped my career dancing has resumed under the|g great deal. While in the serv- direction of Mr. Nicholas Woro-|ice, I was forced to understand) betz of Toronto. Any inquiries|g cross section of people and| regarding these lessons may be|see for myself what they) forwarded to Mrs, William)wanted. This understanding Drozwich at 725-4338, deepened and continued into| SOCIAL NOTICE civilian life, and I began to/ make comparisons with my ex-| ENGAGEMENT periences in the hotel and re- Mr. and Mrs. Robert Charles staurant industry." | After successfully staging and Heron announce the engage- ment of their daughter, Joanne conducting hotel shows, Tony became executive director of Marilyn, to Mr, Herman Joseph Grills, son of Mr. 'and Mrs. musical production for a hotel Horace Grills, all of Brooklin. chain. In this job, he travelled around the country. He later re- turned to New York for televi- sion and recording dates. PRINCIPLES SAME "In my present work," Tony said, "I'm concerned with more than music and entertainment." I couldn't help but feel that the principles that have guided Tony Cabot concern each one of us if we are opportunity) minded and anxious to get ahead. Specifically, they are: 1, Bea good listener and let} the other person talk first. | 2. Be sensitive enough to un-| derstand people and know what they want. | 3. Be creative enough to be} different. 4. Be able to promote your knowledge and abilities and es- tablish a rapport with people. | on Friday, December 2, 1966 at Brooklin United Church, ell WIFE PRESERVER If a cake layer 'humps' in Mr. and Mrs. Colvin came to Canada from England 55 years ago and for 48 years Mr. Colvin was the superintendent of the Oshawa Waterworks retiring in 1960. . Mrs. Colvin, the former Flor- ence Walls was born in the} village of Gravesend, Essex,| and Albert Edward Colvin was born in Mayfield, Sussex. They met at Newhaven, on the Sussex coast, where they were married and spent the first five years of their married life. recovery. Ten years. ago at the time of the golden anniversary, Mr. and Mrs. Colvin made first trip back to England. For both of them the memories are sweet. "I shall never forget the neat cottage gardens where the roses smell so sweet after the rain; the full flavor of the fruit and vegetables and the green-ness and cleanliness everywhere and, at the seaside, the invigor- ating, ozone-laden breezes," said Mrs. Colvin and Mr. Colvin their Here is a chip dip guaranteed to do just that; ANCHOVY DILLY DIP 8 oz. pkg. cream cheese (softened) tbsp. anchovy paste tbsp- chopped green onion tops tbsp. chopped fresh dill weed tbsp. chopped stuffed green | olives 1 tsp. fresh lemon juice | sparks in the night A steam fitter by trade, Mr. Colvin felt the urge to try his luck in a new land and so the couple came to Canada and added, "but we have no grets in coming to Canada." A family dinner is They have a family of four sons and three daughters: Ed- ward, Alan, Harold and Leslie, all of Oshawa; Mrs. W. J.|85th birthday MacKay_(Dorothy) lives in. Don|November 11. which falls re-/1 taking settled in Oshawa in 1911. |Place tonight and on Saturday a dinner party for relatives and close friends will mark the an- niversary and also Mr. Colvin's ged | Y% tsp. Worcestershire sauce tbsp. milk | Place all the ingredients in a} mixing bowl and- beat at medium speed until light and fluffy. Chill until ready to Serve. Makes 2 cups, Serve with potato chips. Another appetite tis: awakener Mills; Mrs. Philip Samis " (Gwen) in Montreal and Miss Kay Colvin is at home with her "parents; Women's Pressure Produce Results TORONTO (CP) -- There's) nothing like a woman for ex- erting pressure on civic author ities, says Toronto Alderman June Marks. Mrs. Marks told the opening session of the three - day con-| vention of Central Ontario Area} Women's Institutes that women| and women's groups can get im-| provements in their communi- ties if they exert pressure "Don't be put off where you see something that needs to be done--there's nothing like the «pressure of women," she said.| 'Don't be told bylaws prohibit) such a thing; go ahead, ask for | - it, keep after it until you get) Mrs. Marks said there is 'truly great need' for the . housewife to participate more fully in politics. | MUST MARRY TWICE * SHENSTONE, England (CP)) *--Eight newly-wed couples may ' have to return to this Stafford- shire village to go through the "ceremony again because the » parish register was stolen in a 'burglary. The marriages will * have to be repeated if the re-| 3 prs. of our traditionally fine Fairweather hose for 2.85. Season's newest shades; seamless mesh, Fashions sinze 1807 OSHAWA SHOPPING CENTRE Fashions since 1807 OSHAWA SHOPPING CENTRE A head-turning sleeveless white crepe sheath; the skirt a gentle A- line, the bodice all aglow with silvered Ribbon Lurex. Romantic panel bow, An Algo original . in sizes 7-15, Only 25.00 'of course you may charge it" the winning ways of a VAN HEUSEN The ever-popular printed paisley, long sleeved With button-down collar. Burgundy or green, Sizes 10-18. - 6,00 Also from Susan Van Heusen, a crisp and cun- ning long-sleeved shirt you'll never iron, thanks to Vanopress, White and colours, Sizes 10-18, 7,00 Fashions since 1867 OSHAWA SHOPPING CENTRE gister isn't found within two months. | ¥ = ONDER ERIN ARC CRE RINRMERIEE OTD, Sportswear OSHAWA SHOPPING CENTRE TOMORROW & SATURDAY Our 36th Annual ANNIVERSARY SALE Brings You Tremendous Savings You Cannot Afford To Miss $75,000.00 Stock Merchandise Reduced To Clear SUITS Regular 24.95 to 79.88 CLEARING 16.97 to 59.97 DRESSES Regular 24.98 to 39.98 CLEARING 13.97 to 24.97 COATS Regular 69.98 to 129.98 CLEARING 49.97 to 99.97 © SPORTSWEAR ~ \ SLIMS Regular 11.00 to 20.00, NOW SKIRTS Regular to 24.98, NOW BLOUSES Regular 6.00 te 20.00, coves. GOT e 14,87 6.97. 16.97 2.97 .. 13.97 300 Specially Selected CARDIGANS PULLOVERS POORBOYS NOVELTY KNITS Regulor 8.00 to 25.00 CLEARING 3.97 to 14.97 At Reduced Prices All Sales Final OPEN TONIGHT AND FRIDAY UNTIL 9 P.M, SEIGNEUR'S OSHAWA SHOPPING CENTRE