The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

Careful Selection Of Meat For Barbecue, Success Barbecue success often de- on the initial steps of meat selection. Here are a few pointers on choosing chicken and meat. : CHICKEN Young tender fryer or broiler chicken, weighing about 7% iv 5 1/3 pounds, reagy-io-coun weigui, is best for barbecuing. This gives approximately % to 1% pounds for each half chicken. Whole, ready-to-cook chickens, or cut-up chicken parts--halves, quarters or pieces of Grade A q mR . | lor Grade Special, are generally y, ' . / available. Fresh or frozen may Ais x : be purchased. { . Purely academic are these fashions that will be dashing Tender Oven-Fried Chicken tender cus of meat with fat if ; Yi. ) s | back to classes. Fer top honors in style, smartness Highlight Of Backyard Picnic ay het cioking meted ty ea Te | <i and a study In comsfort--eee them all now at Walker's Thus, selected cuts are steak and chops of top grades of ; ' A, a i Let the oven do 'the workjright. But for a special gourmet) heer pork or lamb, cut from % eS i > - . Pade yg 3 20 ep GFe .-. Where goed taste in fashion Is not expensive, ? OE RO Be OE during the many picnics and touch this subtly seasoned!the Join or rib sections. If family outings. Tender, juicy; Mushroom sauce will send UP/toygher cuts are used, they are oven-fried chicken topped with|three cheers forthe chef in/best ground and made into a delicate mushroom sauce will ny backyard. hamburg patties. highlight any backyard picnic., Plump mushrooms, fresh; Always remember, though, This easy patio recipe will|green onions, and sweet cream,|provide alternate choices for awaken family taste buds;plus a dash of soy sauce, all) your guests as tastes differ whether served on the porch,!combine to make pra im * pew oy along a swiftly memat eo yong to the oven a slow oven (325 degrees F.). When buying chicken gauge| Enjoy the fun with easy-to- Remove pan and arrange chick- the amount bought by the ap-|Prepare, dependable tender|en pieces, skin side down. Sea- petites of those eating. If guests|}oven-fried chicken with mush-/son with salt, 'pepper, and pap- are expected to take seconds, "00m sauce. rika. Turn after 30 minutes and figure how many servings are OVEN-FRIED CHICKEN sprinkle second side of chicken needed, not numbers of people) WITH MUSHROOM SAUCE jwith seasonings. Bake an addi- eating. Yield: 2 to 4 servings tional 30 minutes. To make If the picnic is to be toted to}2 pound broiler-tryer, cut up|) mushroom sauce, melt butter in a park, careful. packing is for frying : fry pan. Saute mushrooms. and essential. The mushroom sauce| % cup butter or margarine onions about 5 minutes, or until may be made early in the day) Salt onion is golden. Sprinkle flour and sealed, while piping hot, in| Pepper over vegetables and blend well. a wide-mouth vacuum bottle.) Paprika Add .soy sauce and cream As soon as the chicken is Mushroom Sauce slowly and cook until mixture cooked and while it is still hot; 4% cup butter or margarine _| thickens. cover tightly and wrap with|10 ounces fresh mushrooms, several layers of newspaper. | sliced cap through stem When the agen ger are ready,| 4 cup chopped _-- onion . E. JOHNSON, 0.D. the chicken will still be crisp,|/144 tablespoons flour golden, and hot. ling teaspoon soy sauce OPTOMETRIST The oven-frying method using|1% cups light cream 1 butter and a careful blend of|1 teaspoon salt ]| 1474 King St. East seasonings results in crisp,|1 teaspoon pepper | 723-2721 golden chicken, good in its own' Melt butter in roasting pan in a@ SSE WIDE TALS COLLGLOT SUR Double Treated. style jacket with flap imitation pockets. Notched tailored collax, Aline dirt withaifis zippes. Mwep, Bergends, Brown, f-14, 8.98 b TERBO ORLON POOR BOY: Sleovelves tertieneck ehell. Cranberry, white, green, Pe ae 3.98 e COFEON FEORAL MBERTY' PRuvT SHIEH: In green, burgundy, Meck 326 BJT | é ASME STOVEPIPE SKIRT: In whtowale condaroyy @ COFFON SPORT SHIRT: Assorted -paickey prints, and dbeckh, Koratron treated. No-Brong bad 3.49 ~ Mary Jane is 10% ia ey : € SARTORIED COPE DN, ANG Bathe , a bark, Joden, 622 2.98 She can't wear children's shoes |e 1 3 BE § COFFON EMEP POLO SHIRT: Assorted a { sSteipes amd patternsy 8.6. 177 - ' : a She can't wear women's shoes Be : h WESTERN S¥YLE CASUAL PANTS: Nylon 'on? But she can wear Packard Pre-Teens || {fe : : View ags tic hgtneit 498 \ : ° 8-8 5.98 . And she loves them! ' § SWINGER STYLE JUMPER: Woe whh comet i , cord and button detail, Burgundy, navy, Mary Jane's feet are too long for children's shoes, but they still haven't ; royal. 7-14, | 7.98 slimmed down enough to fit into women's shoes. That's why she wears j : k POOR BOY PULLOVER: Turbo orlon turtleneck. Packard Pre-Teens. They're designed to fit her. And best of all, Packard Pre-Teens are styled to please her. Docsn't she look pleased? | \ White, burgundy, gold, green, navy. 814 4.98 +x 3.98 ae y ") SPORT SHIRT: Button down collar style aufman rt ' Kitchener, Montreal, im assorted woven madras checks. 4.6X 1.47 Pp ar m DRESS PANTS: Viscose and nylon flannel bend. RE-TEENS ; : j Bemotwon. tweeted, Moen, Cherecsl and m GRANNY STYLE DRESS: 34 sdleove, Con * . trast emock detail. Biue and red. 7-38 5.98 ' Joan (814-12) $7.98 Duet (814-12) $7.98 | Dart (814-12) $7.98 * "-- (124-3) $8.98 (344-6) $9.98 (1214-4) $8.98 (121503) $8.98 (314-6) $9.98 Get them at leading department stores and at these fine shoe shops. Se BURNS SHOES BUY FUNTREADS AT AVAILABLE AT STORE DAVIDSON COLLINS SHOES 1 KING WEST SHOE STORE 3" Fri. Evening until 9 p.m. OSHAWA 31 SIMCOE ST. NORTH Brock St. S., WHITBY 668-3476