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714 THe OSHAWA TIMES, Thursday, August 11, 1966 ANN LANDERS Brother's Resentment Dear Ann Landers: For the + 20 years my brother has spoken to me because he not asked to be an usher my wedding. I realize now t it was a mistake and I feel ; rotten about it, but I was young and I didn't know anything : friend oh about weddings. My husband asked his closest to be his best man and ie asked his four brothers to be T thawwhe thace a wvugne ween choi es were up to the groom 60 I kept quiet. No one said a shat ties " word until after the wedding. Then my parents and aunts told me what a horrible thing I had done. Although we live in the same * ¢lty, my children do not know my brother's children, They are like strangers. I get physically ill when I think about it, Any advice will be appreciated.-- Learned Too Late Dear Late; I cay understand your brother's hurt feelings-- but 20 years is ridiculous, You don't say ow old you were when you married, but I suspect your parents are more - to blame than you, They should © * 7 oy - * 7 * " - - * - 7 - w * - 7 "- * = - * - ° * * * - " Ceeeabe ee eaweeantaaanas eeeaeeae have told you before the wed- ding that your brother belonged in the wedding party. (And they should have insisted on it.) If you think it will help take this column to your brother's home and tell him I sent you. Ask him to forgive you and to forgive your parents, too. And please, please let me know how it all turns out. Dear Ann: I met a girl a month ago and from that first meeting we were strongly at- tracted to one another. We are both 23, mature, have good jobs, and are struggling to keep above water financially. Mar- riage has been discussed but we agree that we should first live together for several months to learn if we are compatible. Twenty. Years They won't get off my back. They insist that what we have in mind is back-alley living and they are appalled that I would consider it. I can't make them see we are trying to avoid di- vorce, What do you say?-- Mr, B. Dear Mr. B: It sounds to me as if you are trying to avoid marriage.I'm with ma and pa. Dear Anw Landers: I am 17 years old, a junior in high school, and pregnant, My story is not new to you. Alex and I went steady for a year and we thought we were in love. When I gave him the news I was pregnant he said he was real sorry but that it was my responsibility so see that such things didn't happen. He could not see wrecking his life by getting married at 18. After that speech I wouldn't have had him on a silver tray. The. saddest part of all is that my parents blame themselves. They have been wonderful and I die when I see the hurt look in their eyes. I would like to say to all par- ents who have had to face such a situation that they should not eat themselves up with guilt. True, they should not have al- lowed their daughter to go steady, but 90 per cent of the blame belongs to the girl. I knew right from wrong, but I didn't have the well-power to discipline myself. Parents can't go along on dates and act as policemen. All they can do is teach their daughters what is right and hope for the best. My parents did their part and I let them down.--Regretful Dear Regretful: Your story is indeed an old one but your ap- proach is unusual. Most people in trouble look to place the blame elsewhere. You are ac- cepting the responsibility for your mistakes and I admire you The problem is my parents. for it. Good luck to you, dear. # mato and bacon on 6 slices GRIDIRON ROLLS AND MUFFIN SNACK Knife And Fork Sandwiches Popular For Patio Suppers Sandwiches are no longer the dainty tea-time morsels they once were, Today's sandwiches can be a light lunch or as hearty as you wish to make them, The trend is to a sub- stantial filling along with salad greens and crisp salad vege- tables. You can serve them hot or cold, open-face on a single slice of bread or toast; or in crusty buns or rolls. You can make them the main part of the meal, to be eaten with a knife and fork and serve them with tossed salad or cole slaw. VARY THE BREAD You can use all kinds of| bread in sandwiches -- white, whole wheat, cracked wheat,| rye, pumpernickel, French or fruit breads. Use crusty or soft rolls, ham- burg buns, wiener rolls or En-| glish muffins for the more hearty type sandwich. Serve different breads and rolls with different fillings for variety at a sandwich meal. VARY THE FILLING Place strips of beef steak or roast beef on buns spread with! a mixture of butter and horse- radish sauce. Top with sauteed) mushrooms and green pepper) slices. | Team hot corned beef with) cole slaw and dill pickle on rye} bread. Serve hot pork and beans with pieces of crisp bacon, top with onion slices and serve on * hamburg bun. Add diced ham or bacon to scrambled eggs and serve on toast. | Toast slices of bread on one} side under the broiler, Spread| butter, mayonnaise and pickle} relish on the untoasted side, then a sliice of cooked ham. Top with a slice of process cheese and place under broiler 6 until cheese melts. Serve hot sliced chicken on a buttered bun and top with bar- becue sauce, GRIDIRON ROLLS 6 large, oval rolls Butter. to spread 2 cans (2%-ounces each) devilled ham 2. tablespoons chopped olives | ¥% cup chopped cucumber | 2 tablespoons mayonnaise | 6 slices process cheese 24 slices green pepper . Make four slits in top of each roll to resemble lacings on foot- ball and spread slits with but- ter. Combine ham, olives, cucum- ber and mayonnaise. Fill slits| in half of the rolls with this |f mixture. Cut cheese slices into quar- | ters. Insert a cheese slice and| strip of Sreen pepper into slits in remaining three rolls, Heat in a 350 degree F. oven about) 10 minutes, | CHICKEN SALAD SNACKS i% cups cooked diced chicken % cup diced celery 1 tablespoon finely chopped | | | green onion | 2 tablespoons blanched, chopped almonds ¥% teaspoon salt \% teaspoon pepper Y% cup mayonnaise 4 English muffins Butter to spread 8 slices tomato | 1-3 cup buttered breadcrumbs) Combine chicken, _ celery, | onion, almonds, seasonings and| mayonnaise. Split muffins, spread with) butter and chicken mixture. Top | each with a slice of and sprinkle with buttered crumbs. Preheat broiler 5 min- utes. Broil, 6 inches from heat until lightly browned, about 5 minutes. Makes 8 snacks, MEAT AND SWEET ROLLS 2 cups chopped corned beef 2-3 cup chopped tomato | 1 cup finely chopped lettuce 1% teaspoons prepared mus- tard Y% teaspoon pepper 4% cup (4-otince package) cream cheese % cup drained crushed pine- apple cup chopped nuts wiener rolls Gherkins and nuts, to gar- nish Mix corned beef, tomato, let- tuce, mustard and pepper. | Mash cream cheese. Beat in| pineapple and nuts, Chill. both mixtures. | Split rolls lengthwise and hollow out centres. Fill two- thirds of hollow with meat fill- ing and remaining third with pineapple filling. Close sand- wich. Garnish meat 'end with '| gherkin and sweet end with nuts. LONDON(AP) -- Remember the peaceful world of Peter Rabbit and his friends Flopsy, Mopsy and Cottontail? The books emerged from the private hell of the childhood and youth of their creator, Beatrix Potter. Her secret diary was published recently, 100 years after her birth. From the ages of 14 to 30 Bea- trix Potter wrote the journal, entirely in code, The 200,000 words were deciphered by Les- lie Linder, an engineer with a lifelong fondness for Miss Pot- ter's work. She was raised in a_ strict Victorian household of great luxury and idleness. She de- scribed her parents as "obsti- nate, hard - headed matter-of- fact folk." She never went to school and had no friends of her own age. Her father kept her on a tiny allowance, and was "constantly on the lookout for matters of complaint." on She suffered constantly from) headaches and "odious fits of low spirits' -- a common ail- ment of daughters of the well- to-do in Victorian England who were given little to do except stay home. At 17, she wrote: "I have be- gun the dark journey of life.) Will it.go on as darkly as it) has begun?" B.C. Girl Guides Acquire Camp Site | CRANBROOK, B.C. (CP) -- The four companies of girl guides in this eastern British Columbia city have become landowners. The guides, who have al- ways depended on rented or loaned space for summer camp- ing, have been given a four-acre site along the Moyie River southwest of here. Service clubs and citizens, hearing of the land donation, went to work to provide facili- ties at the site. The guides now have a 40-by- 28-foot longhouse, complete with a donated metal roof. Each of the four Cranbrook companies spends a week in the new camp, using the longhouse for storage as they camp out in tents. Brownies, the junior guides, will use the longhouse for sleep- ing accommodation when they are at the camp. HOT CHEESE SANDWICHES 12 slices toasted whole wheat bread Butter to spread Mayonnaise to spread 1% cups torn lettuce leaves 12 slices tomato 12 strips fried bacon 1% cups cheese sauce 6 sweet pickles Remove crusts from toast. toast. Spread with butter and mayonnaise. Place lettuce, to- toast. Cover with remaining toast, Top each sandwich with hot cheese sauce and garnish Diary Reveals Unhappy Girlhood Of Creator Of Peter Rabbit Books At 30, she still felt an ugly duckling: "I wonder why. I never seem to know people, It makes one wonder whether one is presentable." TURNED TO ART Through these years, she was, which became her room, she classified fossils and studied fungi, Her diary: "I cannot rest, I must draw, however poor the result. ,..I can't settle to any- | thing Sut my painting. I iose patience over everything else . , . 1 will do something sooner or later," She did. The Story of Peter Rabbit was refused by several publishers and she had it printed privately in 1901. It sold for about 25 cents a copy. Among those who praised it was Arthur Conan Doyle, creator of Sherlock Holmes. Soon she got a publisher -- Warne, the com- pany now publishing her diary --and the book was successful. | It is still being bought by par- ents. The profits from Peter Rabbit; and his nursery successors were | her passport from her parents. | At 47 she married a lawyer} named Heelis, settled on a farm | to raise sheep and never wrote again, WIFE PRESERVER When canning, boil jar lids rings, etc., in a French fryer basket. You lift them all out at once, Really Alicia! Even Florence Nightingale put her jamp out Sometime! But it wasn't an irresistible lamp trom LIGHTING UNLIMITED 7 STORES--TORONTO | with a sweet pickle. Makes 6 sandwiches. | HAMILTON -- OSHAWA@ | Hl Montgomerys | Last OF THE SU FINAL FASHION CLEARANCE ctadiesn. Wear Call MMER ! 1! (Reg. te DRESSES $5 -$10-$15 $35.00) SOUTH LUE 9 R § SIM TREET It has been five years since Colette Shoes opened our first store in Oshawa .. . Now our New Store at 9 Simcoe Street South will offer our customers the ulti- lt will be the smartest, most modern store in Oshawa mate in convenience ! +.» Come and see the New Store... Designed in a Spanish style .. . See Colette's "Bouteene" -- a boutique for teenagers . . . see the Bonanza Room for men , . . but most important: Come and see the hundreds of styles for Fall and Back to School. . . IN THE BIGGEST SELECTION IN OSHAWA UL One of the Wild-Ones .. , And we have Many, Mony more of them » » » This is @ combination of black patent and mocha polka . , . You should see them all in our Teen Boutique... All Fall shades block patents, block suedes, Courege heels, Spanish heels, Dio'r Lasts studying natural history and bi- ology and going to London art ; galleries, She gradually devel- oped the watercolor style which illustrated her children's books in such detail, In the fourth - floor nursery|f © of her parents' London home, ; 4 ' NEXT TO FOX'S LADIES' WEAR Smart Black Patent for Fall This is just one of the hi selec- tion of Pumps, S$! Bocks, Bows and combinations, All the new aye collect! eae caret etn, "as in ju think whet this shoe will do_ for your foot-(and for your ego), Boy ©-Boy, 10.99 and 12.99 Exectly es shown ..., 12.99 and the Matching Purses (And We Meen Matehing) Colette Shoe Stores @re famous fer thelr rage Mg it's the million dollar look we @re offer. From 4.99 te 12.99 Exactly As Shown ..escceees 7.99 SUITS $10 ---$15 -- $20 PACKAGE $3 or 2 D SHIRTS for $5 SWIMSUITS SHORTS Jamaicas or Bermuda SUMMER SKIRTS 72. OFF 25% CO-ORDINATED SKIRTS with BOTANY SWEATERS OFF The Last of our Summer Sporteweor at these Irresistable Prices . . . The "Super" Savings are WHISPER Regular 1.50 Pa HOSE 3 pairs 2.99 Montgo Ladies' 26 KING EAST Wear -- OSHAWA 7.99 to 10.99 Exectly Ac Featured ........ 9.99 ...9ee Our Bouteene {TEENAGE BOUTIQUE) 187 Styles for Back To School Vet was One of Our GRANNY Styles Black Suede, Courege Heel, The Kids will ask you if you have been to. London lately, we counted them (possibly a few more when you read this ad.) . . , Ghillies, open toes, loafers, Penny loafers, Sling- racks, (slingback loafers), Skimmers, the largest teen selection ever... by far 7.99 to 10.99 Come in and see them for yourself, Exectly As Featured 9.99 at our former location STILL GOING ON ALL HEELS Moving Sale 26 KING ST. EAST Illusion heels, stacks. All colours 2.99, 3.99 lh onc including Black 2.99, 4,99, aa AT COST AND FAR BELOW COST Colette) FLATTIES All colours including Black and Brown SHOE STORES iAMILTON es Re eer 9 SIMCOE S., OSHAWA \