Oshawa Times (1958-), 19 Nov 1965, p. 34

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Scholarship Project Undertaken By University Women's Club VANCOUVER (CP) -- Pianist Andrea alaij modestiy de- clares she's just an "ordinary girl," and the Canada Council apparently believes her. The council has twice turned down her applications for schol- ships. But music authorities in the Soviet -Union and Belgium like her kind of ordinariness. She has won scholarships in arships. But. music authorities in Europe that she first scores asa concert pianist. '\ The 20-year-old beauty has been away from her Vancouver home for the last year, living on a shoestring in Brussels to attend the Belgium Royal Con- servatory of Music. A recent telegram informed Belgian government scholarship expected to provide living ex- penses and tuition until she wins her Diploma Superior in Decem- ber, 1966. Six years ago, as a performer at the International Youth Fes- tival, she was invited to make a tour of the U.S.S.R. During the tour she played at the Kie Conservatory. Delighted conser- vatory directors offered her a scholarship to undertake their five-year program. She did, in 1960, and graduated three years later. Her present teacher in Bel- gium is the renowned pianist FOR THE FINEST 74 Celina Street Custom and Ready Made DRAPES in the lotest Shades and Fabrics . . . $€@ « «« M & DRY GOODS & DRAPERIES DRAPERY TRACKS EXPERTLY INSTALLED 723-7827 and instructor, Eduardo del Pueyo. Del Pueyo has written Marshall Sumner, Andrea's for- mer instructor in Vancouver, THE OSHAWA TIMES, Friday, November 19, 1965 ]]A COLONIES. MAY SIGN UP WASHINGTON (AP)--An un- saying that Andrea has every | identified United States govern- welcomed into the Organization of American States. The source said membership would qualify the former British colonies for hope of "a certain career" as| ment source said Jamaica and concert pianist. Trinidad and Tobago would be! U.S. aid. - haute coiffure vee 723-4531 international coiffures 71 CELINA ST. OSHAWA 6 EUROPEAN STYLISTS Il go assisted by EATON'S HOSTESS SHOP Add a sparkle of holiday fun to your.social events this season . . . and lighten the work of food- preparation. Choose from a wide selection of ready-to-serve taste-treats . . . prepare attractive canape trays and snacks, and refrigerate 'til serving time. EATON'S Fine Food Shrimps Three sizes to fit any occasion TINY COCKTAIL SHRIMPS -- Just right in dainty patty shells, speared on picks, or used as a garnish. 44%4-oz Tin MEDIUM SIZE SHRIMP -- Excellent alone, on fingers of toast; exciting in a saiad. 4%4-oz. Tin JUMBO SHRIMP -- Good alone, or may be chopped and mixed with other ingredients for dips, tart fillings, etc. 44%4-oxz Tin Plumrose Cocktail Sausages Serve cold or hot, whole or halved. Spicy sausages complement every buffet. 8-oz. Jar "Time 4" Snacks Little Chipper Spoons, Garlic Club. Each delicate flavour blends with any favourite dip. Good in soups and and salads, too! Jar A hit however you serve it... . 59° 89 EATON'S Fine Food Lobster in a salad; in bite-size chunks on picks; or in hot dishes such as lobster thermidor. Tia... Wel 5-0z. Tin .. 2.10 *10-oz. Tin .. 8.99 EATON'S MALL LEVEL, HOSTESS SHOP, DEPT, 579 PHONE 725-7373 Holland Che Cri Serve these tangy cheese crispies with cocktails! Or set them out for TV nibbling anytime. 7¥-0z. Tin Pate De Foie With Truffle . 3 Delectable spread for your 2-oz. favourite crackers. . Tin = i 1) each Esta Boneless. Chicken Delicious in sandwiches or. salads;: tender chicken meat with a variety of uses .., 1.89 10-oz, Tin . 1.29 3 16-oz, Tin EATON'S Fine Foods Pimento- Stuffed Gherkins Baby gherkins, sliced and stuffed with bright red pimento to add colour to buffet or relish tray. 9-oz. Jor "Chateau Thierry" Cocktail Mixers In a variety of cocktail and liqueur flavours: Old Fashioned, Whiskey Sour, Dry Martini, Cafe Noir, Curacao, Absinthe, etc. 59" .79 PHONE 725-7373 12-oz Bottles EATON'S MALL LEVEL, HOSTESS SHOP, DEPT. 579

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