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a «. j SOHMCH, 14 THE OSHAWA TIMES, Friday, December 18, 1964 And Made Fireproof, Too tide, and if you are wise, you'll do the job inexpensively and safely. and greens. Trimmings Can Be Gay fore putting them up, replacing faulty sockets and wiring, Cover the tree's stand with foil or fire - proofed material, such as a sheet that has been dipped in a solution of nine ounces of pure borax, four ounces of boric acid powder and a gallon of water. By ELEANOR ROSS Deck the house at Christmas- First, let's see about the tree Dissolve a half-pound of alum .|vary not a whit from year to (available in drugstores) and Use only metal, glass or fire- Onion Soup Adds Flavor To Oyster-Sausage Dressing -- Christmas is a time for tradi- tions, and even the most dis- organized families have their special little holiday rituals that year. "urkey for Christmas dinner is one of them--and what goes into that turkey is mighty important because it can make or break the feast! This is one place where the cook can be allowed a departure from tradition. If. you're just a litle bit tired of your usual dressing recipe, why not try a new ahd different one this year? A favorite with many families is a hearty, stick-to-the-ribs dress- ing containing pork sausage meat. Here's an _ interesting variation with oysters for a special holiday treat. You may find this dressing so popular five to ten minutes to allow bread to steam. Stir occasion- ally and carefully so as not to break up bread cubes. Add re- maining ingredients and com- bine thoroughly. Makes 24 quarts stuffing or sufficient for an eight to ten pound bird. potatoes rolled in coconut, The small fry will love them. OYSTER-SAUSAGE STUFFING 1 package onion soup 2 cups boiling water 2 quarts bread cubes \ cup --s or one ag cup chopped parsley A : 2 teas namon; then vook slowly till gel pn Peay ro rries pop. Cover ad can ind be % Pound pork sausage meat,/inen chill. Special accompani- 2 dozen shucked raw oysters,|™ment for poultry or pork. 'our boiling water over the} TALENT COLLEG! soup and let stand until ready ayaa con sc est to use. Spread bread cubes initranyi a commercial artist flat pan or tray and toast lightly|here before her marriage, has under broiler or in hot oven.tnainted her children's way Melt 'butter or margarine in/through university. She has held arge saucepan add toasted/art classes in the daytime and read cubes and mix well. Pour|works on portrait commissions onion soup over the bread andjat night. She now has seen her cover tightly. Then heat slowly'three children graduate. SWEET 'N' SOUR: Combine 1 Ib. fresh cran- berries, 1 cup each of apple sauce, water and sugar in sauce- pan, a dash of cin- that you'll make up double the a half-pound of baking soda (which already sits on the kitchen shelf) in a gallon of water, and you have a fire-re- sistive solution with which to spray the tree and in which to recipe and bake it separately in a casserole for seconds. And here's a tip. . .if your family seems to expand mysterioulsy at the last minute, this helps the turkey go around! proof trimmings for the tree. You can even make your own non-burnable trimmings or bet- ter yet, let the children help. Combine two cus of baking soda with one cup of cornstarch COLBORNE Groceteria Mrs. Leslie Csapo, 73 Ritson road south, is surrounded by 50 doll cradles she made for needy families this Christ- Gratitude For Restored Health Seen In Hours Of Needlework Lying in @ hospital bed a year ago with cancer, Mrs. Leslie Csapo vowed that if she re- covered she would do something for underprivileged children. She did and Wednesday her dream was realized when she presented 50 doll cradles, and 50 dressed dolls to the Oshawa welfare department for distribu- tion this Christmas. Mrs. Csapo began working on the cradles last May. They were made out of fruit baskets which were given to her by neighbors. She tilted: the handles, painted the baskets and then covered { materials, made mattresses for. each, and a bright bow-trimmed comforter. She purchased "Trudy" dolls for each cradle and made re- movable clothes for every one. The dolls, at wholesale price, cost her $22. Mrs. Csapo came to Canada from Vienna, Austria eight years ago. The first year she was here she made similar doll cradles and sent them to rela- tives in her native country. She hopes her efforts of the last eight months will result in 50 little girls having a happier them with gay cotton or lacey Christmas. Mary Lou Lockwood Is Honored At Trousseau Tea And Showers Miss Mary Lou Lockwood, whose marriage takes place to- morrow to Mr. Paul Edward cy Audley, has been widely enter- tained at teas, showers, and parties. Mrs. J. H. Lockwood enter- tained in her daughter's honor et a trousseau tea, where the bride-to-be received her guests wearing a semi-fitted sleeveless dress of larkspur blue silk shantung with a corsage of pink sweetheart roses. Mrs. Lock- wood wore a sheath dress of Paris pink matelesse with a cor- sage of white carnations. Mrs. H, J. Audley, mother of the prospective bridegroom, wore a dress of nubby weave hunter green crepe with _ unpressed Mrs. H. H. Tonkin; Mrs. L. W. Parrott; Mrs. M. W. Keane, Mrs, W. D. Parratt, Miss Nan- Louch and Miss Velma Mode, all of Toronto. Miss Margaret Tooley kept the door and Miss Carol Camp- bell and Miss Sharol Parrott, Toronto, presided over the guest book. The maid of honor, Miss Su- san Limbert, entertained for the bride-to-be at a miscellan- eous shower at Miss Limbert's home in Toronto. Mrs. Chris Tooley and Mrs, Harold Tonkin were co-host- esses at a miscellaneous show- er. Two presentations were held, one at the home of Mrs. R., E. pleats and inserted front and a corsage of yellow carnations. Pouring tea at a table cen tered with a bouquet of pink sweetheart roses and _ white} chrysanthemums, were Mrs. E.| A. Mounce, Mrs. . Keith Knox, Mrs. Russell Mode, Toronto; and Mrs. S. J. Parrott. charge of the gifts: were Miss Susan Limbert, Toronto, and the future bridegroom's sister, Miss Linda Audley. Those assisting the hostess were Mrs. R. E. Moore, Miss Carol Audley, sisters of the prospective bridegroom; Mrs. Horace Limbert, Toranto; Mrs. Chris Tooley; Mrs. D. A. Camp- bell; Mrs. C. N. McDonald; Miss Marion Price, Whitby; In} Moore and the other at the home of Mrs. L. W. Parrott, | Mrs. Donald A. Campbell was hostess ata miscellaneous show- home on Westdale er at her court The Women Teachers of Dun- das Public School, made a presentation. ess at a paper shower. sentation. parents of the future groom, will entertain the bridal ing the rehearsal, tonight. Toronto, Mrs. Norman Knox was host- ess at a miscellaneous shower and Mrs. Ian McNab was host- The staff of Dundas Public School, Toronto, made a pre- Mr. and Mrs. H. J. Audley, bride- party at a buffet supper follow- mas. To her they are the most important gifts under the Christmas tree this year. --Oshawa Times Photo Items of social . interest, Christmas parties, big and small, teas and receptions are published without charge. Sim- ply telephone the Social De- partment of The Oshawa Times, 723-3474 and relate your news. Dr. and Mrs. Angus M. Hood and daughter, Jane, of Toronto, were guests of Mr. and Mrs. M. McIntyre Hood, Regency Towers, Marland avenue, at a dinner. party in honor of Mr. Hood's birthday on Monday. Mrs. Clive Tallant of Regina, Saskatchewan, is visiting her sister, Mrs, Gordon Attersley and Alderman Attersley, Cen- tral Park boulevard north. Prior to her marriage to Mr. Harry T. V. Cook, Miss Mar- jorie Ann Kern was honored at a miscellaneous shower at the home of Mrs, Henry Vandeuren, Whitby, and at a community shower held in Fairport United Church, Bay Ridges. The staff of Dundas Street Public School, Whitby, presented the bride-to- SOCIAL NOTICES RECEPTION Mr. and Mrs. Wesley Hoskin, 767 Hoskin avenue, Oshawa, will be happy to receive their friends and relatives at Har- mony United Church hall on Sunday, December 20, from 2 to 4.30 p.m. on the occasion of their 60th wedding anniversary. RECEPTION Mr. and Mrs. A. E. Grass, Columbus, will be happy to re- ceive their friends and neigh- bors in the Piccadilly Room of the Hotel Genosha, on Sunday, December 27, 1964, from 2.00 to 4.00 p.m. and 7.00 to 9.30 p.m. on the occasion of their dia- mond wedding anniversary. PERSONALS be with an electric blanket and the prospective bridegroom was presented with a lamp by the staff of the Canadian Imperial Bank of Commerce in Toronto, The bridegroom's parents, Mr. and Mrs. Harry -Cook, Bay Ridges, entertained the bridal party at a rehearsal dinner at Sun Valley Motor Inn, Belle- ville. commercial, push-button prod- SLOW SMOULDER you into a false sense of secur- dip the greens. It gives them that snowy frosting usually obtained from and 14% cups of water. Bring to a boil, stirring constantly. Remove from heat as soon as the mixture reaches a dough- like consistency. When it's cool enough to handle, roll it into small balls and then roll balls in colored glitter. Stick hangers ; in one end of each ball. ity, Pine can still burn, though) Yet dry overnight or leave in it will be a slow smoulder in-| warm oven for half an hour and stead of a fast blaze./ hang on tree. They are pretty Keep the tree and greensjand safe. ucts, But you're warned not to let this fire resistive treatment lead Nobody wants tears at Christ- mas, and one way to avoid them (at least in the kitchen) is to substitute a handy pack- age of-onion soup for the tedi- ous chore of peeling, chopping | and cooking onions. The pack- | aged soup adds its own savory | flavor, blending perfectly with | the sausage and oysters. For an added festive touch, surround your turkey. with "Snowballs". .. mashed sweet away from chairs where peo- ple smoke. | Also keep them away from| candles, the fireplace, radiator, television and other heat-pro- ducing sources. Both tree and greens should be kept in water that'is replen- ished frequently. Inspect lights carefully be-| MAKE PAL, (CP) -- Michele e first woman to) as a civil engineer) ole Polytechnique there soon will be many wo! in all areas of en- gineering. Mrs. Deguire, who hopes to work on two of the larger pavilions at - the 1967| World's Fair here, has worked) on plans for the Montreal sub-| way and on water and sewage disposal projects. FIE MONTR Deguire, RADIOS of Jewellery from BASSETT'S bey i For @ Rings @ Watches © Silverplote , © Figurines ie Tacks HALLMARK e OSHAWA-- Christmas gifts thot last forever... buy Quelity jewellery gifts from Bassett's . , When You Buy... With 3 Convenient Locations YOUR COLOUR TV STORE TELEVISION IT AN EXCEPTIONALLY FINE CHRISTMAS WITH GIFTS BY ELECTROHOME TELEVISIONS STEREOS RECORD PLAYERS HUMIDIFIERS 1 yr. free ports & service on Stereo and TV "We Service Whet We Sell OURSELVES" 918 SIMCOE NORTH 723-3043 56 Colborne St. W. at Church NEVER PRICED SO LOW ! POTATO CRISP, FRESH STALKS CELERY BE READY FOR HOLIDAY TREATS BANANAS ORANGES McINTOSH APPLES 5-LB. POLY BAG SPY APPLES TANGERINES voz, 59° CHICKENS us, 39° BE PREPARED FOR GUESTS--STOCK UP FROM OUR BIG. SELECTION OF COLD SLICED SANDWICH MEATS OPEN NIGHTLY 'til 9 AND SUNDAYS * 10-LB, BAG 39% LARGE 29° BUNCH u. 16° voz, 49¢ 53¢ 59 FREE DELIVERY 728-6341 TT OSHAWA SHOPPING | @ Diamonds @ Chine @ Hondbags @ Lighters © Crystel Buy Quality From Or JAL Q| 1 SIMCOE ST. S. @ OSHAWA SHOPPING CENTRE e WHITBY--106 BROCK ST. N. | SA Completely new decor @ Bonquets @ Buffets @ Porties @ Home Catering @ Wedding Receptions @ Special Children's Portions For your Gdded pleasure, Christmas Dinner will be served 12:00 p.m. - 8:00 p.m. specie! ettention Give a Gift WHISPER pe T., DEC. 19th RENDEZVOUS RESTAURANT | Opposite Camp Samac Seamless Mesh Sheer You are heartily invited to come ond join us for free coffee and f) end child- |) donuts, ren's treats, 4:00 p.m. = 6:00 p.m. Compliments of your hosts: Mr. Fronk Lavin, Master Chef, formerly of [) Whitby and Pickering Golf f) and Country Clubs, and Mr. ff) John B. Valvasori, J. B. Vend- NYLONS Whisper nylons are gifts that are them for their trim perfect fit. . always welcome. .. . Stretchy welts for extra she chooses Gift Price Pi a] i tm pretty box 2.91 he'd choose for Whether his taste runs or bright plaids... pla and tapered STORE HOURS or knits .4 . his favorite Christmas is 9 SPOR? SHIATS l i 4 : g tworld of himself. to subdued colors in or button-down collars... tapered or regular styles . . , whether he likes Viyellas, rayons, flannel, all wool, cotton, banion shirt is bound to be pl mw rst, cheer and +, All Wool 8.95 comfort and run-guard toes for extra wear . . . new light and dark shades in short, medium or long lengths, Sizes 9 to 11. hd itd pald te children 9 A.M. - 9 P.M, - Mon. to Fri. 9'A.M. - 6 P.M, - Saturday in Dover's large assortment. MAKE YOUR SELECTION NOW! 'Ing, Oshawa. P.S.--Santa Clous in-Person @ Make your reservations for Christmas Day Now ! @ Dining and atmosphere at its |} finest in the "Rendezvous Room" |) @ Sunday Dinner a Weekly Feature |) IN LANSDOWNE PLAZA RENDEZVOUS Restaurant Simcoe St. North 728-2171 + « Xmas trees end Viyella 12,95 up § See the new "Whisper" Fancy Knit Nylons... this season's newest in large and small patterns in chcice of colors for that textured leg interest. Sizes 92 to 11 'sees 119 pair WARD'S 31 Simcoe St. South ai Athol St, Banlon 9.95 9 Cottons 5.00 up Every Shopping Night Until Christma: 725-1151