Oshawa Times (1958-), 19 Oct 1961, p. 10

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Re * | 10 THE OSHAWA TIMES, Thursdey, October 19, 196) TO BE MARRIED NEXT MONTH | < | Tips On Cooking | SOCIAL: NOTICE |Kathleen Keenan Ontario Beets goa beets that are smooth and free from blemishes, avoid- ENGAGEMENT 'Stanley R. Wilson Mr. and Mrs. Joseph Howes| United in Marriage ing any that are rough or have of Godfrey, Ontario, = The Reverend rank fwack deep cracks. Not only are the latter wasteful but often they are tough and woody, advises the Ontario Department of Agriculture. Here are two ways to keep} the bright color of beets when you cook them. Wash, leave on roots and about. two inches of the engagement of their, daugh- ter, f John Borovsky, son of Mr.~ Mrs. John Borovsky of Oshawa.|Stanley Raymore Wilson on The marriage will take place ait St. Mary's Cathedral, King- ston, Ontario, on Saturday, No-|Mrs vember 18, 1961. Margaret Mary,_to- hammer officiated in First Bap- T.\tist Church at the marriage of jKathleen Ruth ° Keenan and Saturday afternoon. .The bride is the daughter of Mr. and Alex Keenan, Oshawa, and the bridegroom is the son stem, cook beets in their skins, in boiling water. Wash, peel, |\dice or shred the beets and cook them in a covered casser-| boards,' when you return t ole with one tablespoon water, at 350 degrees F., tender. . BEETS WITH ORANGE SAUCE of | until 1 bunch.of beets (1 to 1% bbs.)| |supplies are HOUSEHOLD HINT When you clean kitchen cup-| rearrange the if requently. of Mrs. jawa, and the late Mr. Wilson. jarea where they are used most) full-length gown of white French |faille styled with a scoop neck- line and Iily-point sleeves. Ap- pliqued lace flowers 'enhanced the neckline: and the bustle back. A small crown of match- ing faille trimmed with teardrop pearls, held her fingertip veil and she carried a cascade of white roses with English ivy. Miss Carol Huteheson was maid, of honor and the other attendants were Miss Sandra Clarke and Mrs. _ Arthur Keenan. They wore identical sheath dresses of moss green William Wilson, Osh- Mrs, Mabel Joyce played the items|Wedding music and Miss Doro- hem to the|thy Vanderbent sang. shelves so that equipment andj - Given in marriage by her fa- stored near the|ther, the bride was attired in a French crepe with square neck- lines and long sleeves and matching pillbox hats. Their flowers were bronze chrysanthe- mums 'in cascades. Mr. Laverne Wilson was his brother's best man and Mr. Paul Hetherington and Mr. Ross Keenan ushered. Receiving at the reception in Mr. and Mrs. the church hall, the bride's mo- ther wore magenta crepe with white accessories. groom's mother chose flowered silk with complementing teal blue accessories, ' As the couple left on their honeymoon in Quebec and the Laurentians, the bride was wear- ing a charcoal grey, Italian-knit suit, topped by a three-quarter black Persian lamb coat and a red feathered hat and corsage. Wilson. will return to make their home in Oshawa. Out of town guests were pres- ent from Toronto, St. Catharines, Peterborough, Picton, Bethany, Hamilton, Whitby and Cavan, Ontario. The bride- Barrie, "NEWS IN BRIEF PEAT SAMPLES CHARLOTTETOWN (CP) -- Three bags of Prince Edward Island peat moss have been shipped to Atlantic Provinces House in London for distribution as samples in Europe. Requests for samples had come from Englands Germany, France and Belgiunt. , SCARED BE. BATHURST, B. (CP)-- Thomas Fraser, flyXishing in a beaver pond near here, felt a tremendous tug on the line and after a 20 - minute struggle hauled in a, 25-pound beaver, He released the hook from the neck of the frightened animal which scurried away. 2 tablespoons sugar 1 tablespoon cornstarch ¥, teaspoon salt ¥, cup orange juice 2 tablespoons lemon juice % teaspoon grated orange rind 1 tablespoon butter Prepare beets as in method above and then dice. Combine the sugar, cornstarch, and 4 teaspoon salt in a sauce pan. Blend with half a cup of cold :|water and cook until clear, stir- " |ring constantly. Continue cook- ing, covered, over low heat for an additional 5 mins. Add juices and butter. Pour over beets and serve. May be kept hot in top of double boiler. | I a Reilman ple will.make their home in Brockville where Miss Howes is a member of the staff of the Public Health department and Mr. Bofovsky is on the staff | of the Thousand Islands secon- | dary school. The engagement is an- nounced today of Miss Mar- garet Mary Howes and Mr. John Borovsky who plan to be married at St. Mary's Ca- thedral, Kingston; Ontario, on Saturday, November 18. Up Kitchen Range\\ For Heavier Work Load By ELEANOR ROSS imé torprepare the house for indofr living and en- tertaining. tune up the kitchen and it ready for a bigger work load. Start off by|m e seeing that your kitchen range tions of grease just float off. brofler and put them.to soak in| is in the very pink of condi-|Then rinse grates and replace Serene i ee tion, for you'll need the way/on the range. |the sink in a sal soda so ution. | cleared for those bigger break-| Sponge off every square god fasts and buffet meats__ that/of enamel surface wit sal so with so many of us start the fall/lution, and where accumula: | JOHN A. OVENS hospitality season. tions of grease have hardened § An easy way to get thejapply the sal dry with a damp Optometrist kitchen range cleaned up is/sponge. HARE OPTICAL 8 BOND ST. EAST RA 3-481} of Hotel Dieu Hospital, King- ston, is the daughter of Mr. and Mrs. Godfrey, | prospective bridegroom is the | son of Mr. and Mrs. John Borovsky of Oshawa. The cou- | The bride who is a graduate Joseph Howes of Ontario and the | Next, get down to the inside lof the range--the oven and the| ibroiler. Both should be cleared com-| ipletely of fat, for here, too, fat lpresents a fire hazard. Also,| To clean range grates, for ex-|heated fat smokes, and you} ample, immerse them in a non-|don't want family and friends | aluminum panful of water with|casting teary, reproachful looks three tablespoons of sal soda|at you and the kitchen. | concentrate and boil for a few) Remove the shelves from the minutes. Hardened accumula-|oyen and the rack from the! 2 PCE. SETS, UNLINED SUITS ~~ Reg. to $14.95 Featured, one of the many styles available in' muted plaids or solid-shade wools, Sizes 8-18. With or without sleeves, many with perma- nently pleated skirts. 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