Daily Times-Gazette, 29 Jun 1948, p. 7

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TUESDAY, JUNE 29, 1948 THE DAILY TIMES-GAZETTE PAGE SEVEN BEAUTY FOR YOU -- Careless Shampooing a Menace By RELEN JAMESON In beauty shops throughout the land, thousands of feminine heads through the wet-wash process y day. Thousands of others are ked into the washbowl at home or (hung over the bathtub for a soaping and rinsing. Nobody can guess how many of them come out ith tresses shining clean, every irsute shaft lustrous, away from its neighibor. Professional treatment is usually atisfactory. First class mediums re used and are completely re- moved. Home duckings are seldom s thorough as they should be. It s a matter of removing dead skin scales from the scalp, exudations nt out by sweat and sebaceous glands, atmospheric soil. An experienced operator can tell by the "feel" of the hair whether or not it is clean. Each shaft is soft, flexile and silky. When this ondition is present, the wave will be jong-lasting, ringlets will stay in pretty spirals. If a particle of soap s left on the strands, the perman- nt mhy practically disappear be- ause the shafts are gummed, lose coil quality. Many a home sham- pooer has rushed into a beauty shop Bo complain, only to find that, when er hair has had a thorough reno- «ting, the permanent is strong gain. When you rub a bar of soap over he head you distribute soap parti- les that adhere to the shafts. Once ere, it is not easy to dislodge m. You can purchase liquid oaps that are satisfactory. If you prefer: a home product, place a small bar of castile soap in a quart mason jzr, add one scant half tea- spoonful of borax, fill the jar with boiling water, let stand three days fore using. At the top will be a clear liquid. [Keep using that and, as it is used, add more water. This one bar will ice for six or eight shampoos, depending unon the length and hickness of your -halr, You cannot possibly get your clean without a bath spray and rong current of fairly hot Begin with- & brushing, sending Dutributed by King Features Syndwcate, lnc. Many a home shampoo has rushed to a beauty shop to plain *> +p the hair forward. Have a rinsing before applying soap; it will remove much of the surface dust. Use some of the soap, friction the scalp, move the hair about, use the spray. Two applications of the cleansing me- dium is necessary, three if the hair is excessively oily. Don't stint on the rinsing. You may prefer an oil or cream shampoo; many women do. These new preparations can be quickly rinsed away. You will need only about a tablespoonful of the cream, and it will foam up like egg white. A vinegar rinse is a nice finishing touch. Add three tablespoonfuls of vinegar to a washbowl of water, slosh over the head repeatedly, 6th Oshawa Guides Picnic with Brownies Under the auspices of 6th Oshawa Guide and Brownie Mother's Auxil- , some fifty Guides and Brownies held a delightful picnic at Lake- iew Park on Wednesday last. Races, in charge of Kay Hopkins and Brown Owl, Mrs. William Mere- dith, were thoroughly enjoyed and [results were as follows: Guides, 13 and over, 100 yds.:--1. Carol Imeson; 2. Marilyn McKillop; 3. Joan Cleverdon. 'Wheelbarrow race, Guides and [Brownies:--1, Diana Imeson and Diane Spencer; 2. Joan Cleverdon and Janice Gibbie; 3. Ruth Robin- son and Mary Hezzlewood. Guides, 3-legged race:--1, Ruth and M. McKillop; 2. Diana meson and Joan Cleverdon; 3. Ca- rol Imieson and Joan Wilson. Brownies, 3-legged race:--1. Ann Cleverdon and Barbara Hall; 2. Ja- IRobinso nice Gibbie and Margaret McLellan, Brownies, 9 and 10 years:--1. Yvonne McIntyre; 2. Diane Spen- cer; 3. Patricia Hudson. Brownies, 7 and 8 years:--1, Mar- garet Fraser; 2. Margaret McLellan; 3. Ellen Brown. Guides, Shoe Pile Race:--1. Bo- banne Saunders; 2. Phyllis Sutton; 3. Marilyn McKillop. Brownies, Shoe Pile Race: --1. Ja- nice Gibbie; 2. Marilyn Miller; 3. Ann Cleverdon, Mothers, Shoe Kicking Race: --l. Mrs. N. K. Hezzlewood; 2. Mrs. Clyde Saunders; 3. Mrs. J. W. Imeson. Mothers, 25-yd dash: --1. Mrs, Al, Evans; 2. Mrs. C. Robinson, The Guides and Brownies would like to thank Mrs, Phil Phillips and her committee who worked so hard to make this picnic a success, and Mrs. W. H. Gibbie for her lovely choice of prizes. More than 1,250,000 Canadian homes have no bathtubs or show- ers, A Physician Advises You By HERMAN A. BUNDESEN, M.D. USE IRON FOR ANEMIA HEMOGLOBIN is the substance which gives the blood its coloring matter and also enables it to carry oxygen. Thus it is, of enormous im- portance to onr health and well- being. Iron is one of the chief con- stituents of hemoglobin and, for that. reason, a certain amount of iron must be supplied by the food that we eat. A person who does not get enough iron-containing foods is pretty sure to develop anemia with a decrease in the number of red cells and a marked drop in the amount of red coloring matter. In these cases, treatment consists of giving iron- containing preparations until the red cells, with their hemoglobin con- tent, are restored to normal levels. Amount of Iron Here, several questions may arise: how much iron should be used, what type iron should be used, what type of iron salt is best employed and whether or not the addition of liver extract and vitamin B-complex will speed up the recovery? Some studies were carired out by Drs. S. O. Schwartz and B. E. Arm- strong, of Chicago, on 55 women who had anemia. They found that when the iron preparations were administered for one or two months, there was a rapid recovery period. During the next month, the blood coloring level rose above normal, with a return to the normal level between the fourth and sixth months. Good Results About 250 mg. of iron, given in the form of iron and ammonium citrate of ferrous sulfate, gave as good results as quantities almost double this amount. There did not appear to be any difference in the response obtained, na matter what type of iron salt was employed. Furthermore, the addition of the B- complex vitamin and liver extract did not'seem to increase the action of the iron. However, it was defi- nitely determined that, in treating anemia, at least three months of administration of the iron-contain- ing preparation was required to ob- tain the maximum effect. Anemia may, be present without causing any pt r Symptoms other than perhaps som 1- lor of the skin, and fatigue. Thus, the patient's symptoms cannot be used as a guide as to how much im- provement is occurring. Examina- tion of the blood by the physician is necessary to tell how the patient is progressing. Of course, there are many other causes of anemia be- sides lack of iron in the diet, In these cases, it is necessary to elimi- nate the cause before treatment with iron preparations can be suc- cessful. QUESTIONS AND ANSWERS A Reader: Will you please tell me something about breath-holding at- tacks. Are they dangerous to the child? Answer: The treatment of breath- holding attacks consists in. ignoring them entirely. If the baby starts to hold his breath, merely walk away and-leave him in the room until he stops. If you persist in doing this two or three times, the attacks will soon cease. Such attacks are not dangerous. Certo short boil means: delle] 1 It's simply wonderful . . . the difference in jam and jelly- making when you use Certo. Yo get jams and jellies that look better, taste better, are better . . . and much more of them. That's because Certo is "fruit pectin" -- the natural substance in fruit that makes jams "jam" and jellies "jell" -- extracted and refined ready for your use. THE CERTO BOIL IS SO SHORT With Certo you boil only one-to-two minutes for jams -- a half-minute-to-a-minute for jellies. NO prolonged, tedious boiling to make sure your jam or jelly will set. Certo makes all fruits set "just right". This extremely ' 1 You get 50% more jam or jelly because practically none of your precious fruit juice is boiled away. 2 The time you spend is cut + down to a fraction. 8 The natural colour and taste of the fresh fruit are retained. The Certo boil is too short to dull the one or spoil the other. | GLAMORIZING > GIRLS with eyelashes that are short, stubby, uneven or of light color' feel that fate has given them a slap in the face. Let them stop their complaining; there are cos- metic aids that bring marvelous im. provement. A little daily attention and it is possible to cultivate eye= lid fringes that are normal growth and pleasing nce. Twice a day. bathe the eyes with hot water, then with cold, The lashes live on the blood streams; this hygienic treatment will encour- age the circulation to bring them the nourishment that is necessary to their well being. After washing with warm water, dip a heavy cloth in ice cold water, hold close to the flesh unti] there is a glow. That will be a signal that the - blood streams are attending to business. All hirsute growths are improved by lubrication, so spread a little | Cosmetic Care for Eyelashes By HELEN FOLLETT CH Before going out for the evening, Maria Montez, of the movies, likes to use -a little mascara to highlight the beauty of her eyes, - * mineral oil along the edges of the eyelids. This oil will not irritate the eyes if it happens to get in them, so you are playing safe. If a little remains on the upper lids, that is all right too. The glossy look will make your eyes look dewy. It is easier to darken the lashes by applications of mascara than by means of the crayon that often forms tco heavy a line; also it may produce little dusty wvarticles that fall dowh on the cheeks. Moisten a small brush, pass over the cake of mascara, sweep tae lashes upward. Don't attempt to darken the growth on the lower lid unless the winkers are very light color. Be cautious; don' overdo this beauty jmprovement project. Artificial lashes can be had. You add extra shafts to the natural growth, Each one is dipped in an adhesive, wil] stay put for several days. Annual Picnic Held By Albert St. Church The Albert Street United Church Sunday School and congregation held their anhual picnic on Satur- day afternoon at Camp Pretoria. Worthy of special mention was the ball game between the students of the Upper School and the teaching staff, the teachers being the win- ners, The Primary and Beginners who were guests each received a ball. The winners of' other races and events were as follows: -- Girls, 8 years:--1. Joyce Parker; 2. Thelma Elsworth; 3. Marie Wallis. Boys, 8 years:--1. Bob Clark; 2. Jackie Barta; 3. Billie Phillips. Girls, 9 years:--1. Geraldine Fo- ley; 2. Emily Mucoronchan; 3. Joye Ford. Boys, 9 yrs.:--1. Kenneth Wright; 2. Don Pringle; 3. Richard Fry. Girls, 10- years:--1. Vera Karpin- ski; 2. Donna Cherry; 3. Dorothy 'Wallis. Boys, 10 years:--1. Harold Ellis; 2. Don Simmons. Boys, Sack Race:--1. Carl Clark; 2. Bob Ritzie; 3. Jim Graham. Girls, 11 years:--1, June Follest; 2. Betty Ann Cherry; 3. Lois Tippett. Boys, 11 Years ik Walter Scott; 2. Carl Clark; 3. uglas Klein. Girls, 12 years:--1. Ruth Mec- Raignt; 2. Joan Down; 3, Jean Wal- Boys, 12 years: --1. Warner Clark; 2. David Gibbs; 3. Jim Graham. Boys, 3-legged race:--1. Jack Welsh and Marven Morden; 2. Da- vid Gibbs and Bob Arnold. Consolation, 3-legged race: --1. Ruth McKxight and Lois Tippett. Girls, relay race:-- Doreen Spires, Betty Parks, Mary Walker, Barbara Ellis. Boys, relay race:--"Bud" Hamlyn, Jerry Orpwood, Ron Bell, Jerry Bent, Len Frost and Marvin Mor- den. 7 Women, shoe kick Miss Amy Sargeant, The Bean Guessi won by Mr. Joseph Spot prize :--Loig' Tippett. The Mr, Houghton Memorial Treasure--Hunt:--The "Treasures" was found by Don Pringle and Mrs. D. R. Corbman. . ; A peanut scramble rounded out the program for the day. The com- mittee in charge were: Mr. Edward Simmons, Mrs. R. C. Bint, Mrs. George Sanders, Mr. Stelligrass, Mr. Ross Clark, assisted by the Senior Boys' Class, . The women of the church and Sunday School served It's Perfection! Persnikety about patterns? Sew Pattern 4682, it fits to perfection, sews easily, looks like a million, It's that new flare-skirted shirt-frock --all the rage for summer! This pattern, easy to use, simple to sew, is tested for fit. Includes complete illustrated instructions, Pattern 4582 comes in sizes 12, 14, 16, 18, 20; 40. Size 16 takes 3% yards 39-inch fabric. - Send TWENTY-FIVE CENTS (25c) in coins (stamps cannot be accepted) for this pattern. Print plainly SIZE, NAME, ADDRESS PATTERN NUMBER. Send your order to DAILY TIMES GAZETTE Pattern Department, Oshawa. Hollywood Highlights bd By BOB THOMAS Hollywood -- (AP) -- Don't assail the walls of Hollywood if you want to break into the movies. Go to the stage. . That's the consensus of the stars who have made the grade. The per- centage of Hollywood-found stars grows smaller as the industry pro- gresses. The Associated Press Hollywood Forum question for today: What would you advise youngsters who want to break into movie acting? Here's how it was answered: John Garfield: "Stay away from Hollywood or you'll end up a car hop or a bus boy. Go on the stage, either at home or on Broadway. Or try television . . . Sir Ralph Richardson: "You can only learn to act before an audience. When you perform, the people will either listen or cough. If they listen, you are an actor. If they cough, you are not," Douglas Fairbanks, Jr.: "Don't try. Unless you have infinite pa- tience and a bankroll to last through 10 years of disappoint- ments, it's better to try other fields. If you are determined to reach the screen, I think the stage is the best training ground." Jeanne Crain: "Find out#all you can about Hollywood--the expenses, the obstacles and the angles. Then find a competent person to appraise your acting ability , , ." Robert Montgomery: "Go on the stage and turn down the first three Hollywood offers." Joel McCrea: "Get experience first --in stock, community or college drama. Don't take a film test until you're ready for it ...," Don Dailey: "The essence of good acting is timing, which can only be learned from live audiences. Radio and screen aren't good training. Ra- dio audiences aren't honest; they applaud when they're told. The ca- mera is no audience at all." Individually Yours For your private property--your own monogram! Put these filet cro- chet initials on your linens for the fina] touch of elegant distinction. Filet-crochet medallion, delicate edging for a trousseau-gift. Pattern 7474; crochet directions; charts. Our improved pattern -- visual with easy-to-see charts and photos, and ccmplete directions -- makes needlework easy. Send TWENTY-FIVE CENTS (25¢) in coins (stamps cannot be accepted) for this pattern, Print plainly SIZE, NAME, ADDRESS PATTERN NUMBER. Send your order to DAILY TIMES GAZETTE Pattern Department, Oshawa. CHRISTIANS The Headquarters A Delicious Cool Drink Directions: Make fea exactly as usuai . ; ; While still hot pour into glasses filled with cracked ice . . . Add sugar and femon to taste SALAD ICED TEA Dear Mrs. Beeckman: 1. When I am introduced to a girl's father and mother at the same time, do I say, "How do you do, Mr. and Mrs. Smith," or do I mention them separately? If sep- erately, which precedes the other? 2. Recently a girl friend of mine telephoned to me, and because I was very busy I asked my mother to tell her I couldn't speak to her. But my mother said I must speak to her and pushed me over to the telephone. I cried out that I would not speak to her; my girl friend heard this and misunderstood what I was saying, and has been angry at me ever since. I called her up soon afterward and tried to explain, but she wouldn't listen. A few days ago it was my birthday and she telephoned to my mother and told her to tell me to come over and pick up my present (which I know she had already bought before our quarrel). She didn't even wish me a Happy Birthday! Should I accept the present and should I pick it up If she gives me the present and I write her a thank-you note, should I mention our quarrel and try again to explain to her exactly what hap- pened? B. B. individual greetings, the "How do . "How do 1. Say first t6 the girl's mother. you do, Mrs. Smith". . you do, Mr. Smith." 2. No matter how devastated- with-curiosity you are as to what the birthday present is, I suggest you entirely disregard for the mo- ment the delivery of the gift. With your childish, obstinate behaviour you caused this misunderstanding, and you should clear this up be- fore you even consider you have a right to accept a gift from this friend. I suggest you write her as nice a note as you can --friend- ly, with a salutary dash of humility. Confess your discourtesy, and ask for her forgiveness. Don't accept the present until she has forgiven you and is willing to re-establish the friendship. QUESTIONS CONCERNING A HOUSE WEDDING +x .Dear Mrs. Beeckman: My daughter plans to be married in the living-room of our home, at twilight, and wants to wear the traditional wedding gown and brid- al veil. Because of the size of the room, the.guest list will be small. (1) Do the guests stand during the ceremony, or should we provide chairs for all? (2) Could she have a maid of honor, a matron of honor, and a bridesmaid? (3) Im- mediately after the ceremony, could a bride's cake be cut and fruit punch be served with the cake? (4) Is it appropriate for an aunt to give a shower for the bride? (5) If a tea is given to announce the ap- proaching marriage, should wedding WHAT SHOULD I DO ABOUT Acknowledging an Introduction? By MRS. CORNELIUS BEECKMAN announcements be sent out after the ceremony? : J.W.H. (1) At a house wedding the guests stand during the cere- mony --and usually before the cere- mony, and after, at the reception, If the room is small and the num- ber of guests to be accomodated rather large for the space, some of the heavier pleces of furniture may have to be removed or at least mov- ed to the sides of the room. And, of course, chairs should be left in place for elderly guests. (2) Yes; the maid of honor and the matron of honor might be dressed alike and walk together, after the bridese maid, who walks alone. (3) As soon as the bride and groom wish, after they have received the best wishes ani congratulations of their rela- tives and friends, the bridal cake may be cut and the punch served. (4) Yes--but it is always in the best of taste for a bridal shower to be given by a friend or group of friends of the bride-to-be. (5) The announcement tea has nothing to do with whether or not announce- ments of the marriage are sent out. It is never necessary to send out marriage announcements--they are sent if the bride and her par- ents wish to send them--and to relatives and friends who were not invited to the ceremony or recep- tion. TO ANSWER WEDDING * ANNOUNCEMENT? i By MRS. BEECKMAN While, strictly speaking, a 'wed ding announcement does not Tre- quire a reply, it is certainly polite and pleasant to write a note of good wishes in response to this im- portant news in the life of a friend or acquaintance. Surprise Shower For Miss Joyce Roe Miss Joyce Roe, bride~elect of next month, was pleasantly - sur- prised on Friday evening, when Mrs. Robert Be€atty, Short Celine Street, entertained in her honor at a miscellaneous shower, The rooms were gaily decorated in turquoise and white and the flower arrangements were pink peonies and Sweet William, Be- fore the bride opened her many gifts which were arranged on a colorful coffee table, she and hep mother, Mrs. John Roe were pree sented with corsages of yellow rose es and forget-me-nots. Games were played during the evening, Miss E. Bleeker and Mrs, James Barron being the winners. Lunch was served by the hostess, assisted by Mrs. John Zeller, Mrs. Lloyd McInnally and Mrs, Stanley Cook. we Summertime is B FLOWER MIST bites lve Grass time If you are only a beginner, don't worry. . the supper. You'll have no failures if you follow 4 po " exactly the recipes provided with Gi Certo. Since different fruits need dif- ferent handling, there's a separate, kitchen-tested| recipe for each one. «+: the season to discover anew its talent fo cool NN to mist your hair with fragrance, to surround you All Occasions! Wife Preservers, and refresh you after the bath, CHRISTIANS 11 SIMCOE N. PHONE 1000 BE ECONOMICAL -- BE SMART -- for hours with its clean, fresh beauty. MAKE JAM AND JELLY THE QUICK EASY MODERN CERTO WAY. ASK YOUR GROCER FOR CERTO TODAY. BLUE GRASS FLOWER MIST . . . 1.75 to 5.50 "gift-wrapped 2.00 and 2.75 'JURY & LOVELL COSMETIC DEPARTMENT KING E -- PHONE 28 SIMCOE S. -- PHONE 68 | i ou going through the functi. 38 10.52 Sa) Pod soul 2 0" omen : oes make ud hot" flashes, 80 stg bar i ; ly A pound of jam or fe ; strung, tired? Thi Pinkhain's vegetable Co ydis . ins made with Certo contd no more sugar than d@ pound made the old, long: boil way. DO try such symptoms. Pinkhamos oo Sefiave also has tomachie ha pri i t Doctors call a si LYDIA E, PINKHAN'S (555353 A Product of General Foods . Store both crackers and cookies in aire tight tins, jars or kee with bread -

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