Daily Times-Gazette, 15 Jun 1948, p. 7

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ESDAY, JUNE 15, 1948 THE DAILY TIMES-GAZETTE PAGE SEVEN BEAUTY FOR YOU Sallow Complexions By HELEN JAMESON Try as she will, ply the creams id the lotions every day, the wo- with the sallow skin just 't get any place. It is discour- g. Here is an inside job. There a reason for the dim tome, and has to find the cause. Often there is something wrong ith the digestice motors, or she ay not be consuming the kind of et that does not include the ele- ents necessary for wel] being. A ggist intestinal tract will have deplorable effect upon the skin, bol it of clear color and fine xture, Eliminations must be kept prmal. * The various elimination routes e the lungs, skin, kidneys and in- tines. Deep breathing wil] stimu- te the lungs, the daily bath will ustle up the functions of the skin, x glasses of water a day will act pon the kidneys, plenty of fruit d vegetables will help regulate e digestive machine. When women realize 'that regard the laws of health is of cosme- value there will be less reliance laced upon beautifiers that, at pst, can only attain external loveli- ess. We realize well enough that beauty class seeks speedy cures t, in the case of sallow skin, there st isn't any such thing. Some beauticians suggest that, ach morning, the victim of saffron kin drink a glass of unsweetened pmonade. (We pass thissuggestion long for what it may be worth.) ey believe that tea and coffee ould be taken in moderation. here is no question about the yel- pwing effect of carrots. At least ce a day there should be a large prving of green salad, No fried foods, rich pastries, gra- es. Butter and cream should be t down; most af us have too ich fat in the diet anyway. Meat hould be broiled, roasted or boiled, pereals are beauty foods. In Scot- hnd, where porridge is a daily item the diet, women have complex- ns much better than the average. gtitute lemon juice for vinegar mdking a salad dressing. Observance of the laws of health has cosmetic value * PP Avoid highly spiced dishes. These suggestions are well worth a'try- out. As for local treatment, to encour- age one along the beauty route, use a rachel powder slightly darker than the skin; find one with a definite golden cast. Rouge and lip-stick should be orange-red, rather than the win shades no popular at the present moment. Al] raspberry tints, being a combination of blue and red, will give the sallow skin a greenish cast. Dress colors play a part. Black is the best bet, Brown and beige are definitely out. Cream is better than white, coral more becoming than red. anadian Girl Experiences Her First English Spring By SHIRLEY KERR ! (Overseas Mail) A POET sang from Italy of his ngland in the spring. I know, OW, why he was stirred so deeply. 0 remember, having experienced y. first English: I, too, shall emember with nostalgia, wherever am, in .years to come, I had arrived from Canada at e end of January, and had my irst glimpse of a rain-slashed, ar-swept London. I$ was a thrill 0 be in this hub of an empire, but was not the glamorous London f my dreams. The blackness, the ime, the smoky air, the long ndless rows of houses made me earn for the wide, clean, open paces of Canada. If only I could ee a mountain instead of a chim- ey-pot. Then one morning I awoke to ind the sun shining. It wag not he pale yellow sun of winter, but rosy sun with the warmth [ revival in it. From that day early March I watched London ange. Homecoming I HAVE been stirred by the rst translucent green creeping pftly across the Canadian prairies. have been roused by the vivid opical colour splashing boldly into e gardens by the Pacific. But ever has spring seemed more sig- ificant to me than in the flowering f London. I shall - remember Hyde Park, immering green in its first sunny aze, the square little taxis scoot down the lanes among the ees, the daffodils, pushing up rough the earth. I shall remem- ler the afternoon I went to "Okla- fila," and sensed the thrill of gE in Drury Lane, of coming to find it still daylight. I balked up the Strand in the late fternoon sun and was close to ondon as never before. As the damp chill of winter assed, the people of London seem- d to change a little too. I saw ore smiling faces. A tension had fted. Another winter was of the ast. " s I remember the woman opposite e on the bus. Her hands were pugh with work, her face older an: her years, her clothes shabby. ut there was a gladness in her panner, and when the bus . con- uctor bent down to ask her little irl what she was going to bring ome in her doll-sized basket, the oman laughed and replied "Our eek's rations!" It's time she had a break, oman of London. . . It was just last Saturday that I hw Gin Lizzy. At least, that was hat the conductor told us her ame was, in a whispered aside. he was pudgy and fat. He "loved" her back, and she psponded to his gallantry like a ower: to the sun. The bus was imost 'empty and there was a pmaraderie among the rest of us 5 we listened to the affectionate lialogue and wondered which one them--Gin Lizzie or the conduc- pr--would run out of endearing djectives first. Actually I think was a draw by the time he Iped her off midst billings and poings at the Red Lion, where she fted her hand in fond farewell. Gin Lizzie and the friendly. young juctor had made me happy in- I wanted to hold on tothe in feeling as long as I could. sides, it was spring, my first bring in England. I spent one sun-swept week-end Windsor, and had my first impse of the great fortress castle, first rhapscdic view from its ttlements of gentle, green, and storal Berkshire. I walked along he Thames, where the willows pped' their branches in the water d made shadows. for a gliding the van. There was another wegk-end in f Surrey, with a trip to Westerham where Winsten Churchill lives. There's a statue in the square of General Wolfe, who went from Westerham on a journey to the Plains of Abraham, and down the road is an old stone church, sym- bolic of the English earth on which it 'nas rested for 700 years. One day there was a visit to Richmond, graced with the pageantry of Eng- lish kings and queens. But always there is tMe train that takes me back to London, and always there is the feeling that I am coming home. The tall poplar trees are in shimmering leaf outside my win- dow higher than the chimney- pots, as beautiful as a mountain. The rains can come and the winds chanfe. The London and England I discovered in an early spring will always be the same for me now. The spell has been cast. My finger-tips have tingled to a magic touch. I shall remember. Tasty Cheese Dish Is High in Protein Cheese, being a highly concen- trated source of protein, can tum many a baked dish inte a main dinner course. Try this rule of thumb recipe. It is a remarkably goed dish. For 4 persons, use 1-2 pound spaghetti. Plunge it into a large kettle of rapidly boiling (salted water. Boil rapidly uncovered, un- til just tender or for 12 to 15 min- utes. Drain. Chop fine or grate 1-2 pound cheese, using American cheddar, processed Swiss and a Romano or other Italian cheese in equal amounts. Mix them well. Greas> a baking dish. In bottom place a small piece of garlic, finely minced. Then put in a layer of spaghetti. Sprinkle with a gen- erous layer of cheese, dot with butter or fortified margarine and sprinkle with salt, pepper and pap- rika. Repeat these layers, ending With cheese, until dish is nearly filled. Then pour in milk (or evap- orated milk and equal parts of water) until it rises almost to ton layer. Bake in moderate oven (350 degrees F.) about 40 minutes, until thickened and browned on top. Do this several times dur- ing first half hour, then allow to brown. . Cheese Spoon Bread Two and one-half cups milk, 1-2 Cup cornmeal, 1-2 teaspoon salt, '1 tablespoon sugar, 1 tablespoon fat, 1 cup diced Cheddar cheese (1-4 pound), 2 or 3 eggs, 1-2 teaspoon baking powder. Heat 2 cups 'milk in double. boil- er; add cornmeal, stirring until thickened. /Add salt, sugar, table fat and diced cheese. Heat until cheese is melted. Beat egg yolks; add remainder of milk. (1-2 cup) and stir into the mush. Fold in stiffly beaten egg whites to which baking powder has been added and bake in a greased baking dish in a moderate over (375 degrees F.) for 35 to 45 minutes. . ul de peeps LE eordurers, Se the Cull wi ie seams e legs together. or drying, pin to parallel clothesline with one leg on one line and one on the other,' A Physician Advises You By HERMAN A. BUNDESEN, M.D, DEVIL'S GRIP THE seriousness of a disease can- not always be judged by the severity of its symptoms. We all know that cancer, one of the most deadly of all ailments, may cause no discomfort at all for long periods of time. On the o'her hand, Devil's Grip, which starts with a sudden excruciating pain in the lower part of the chest, makes its | victims feel very sick indeed with- out in any way endangering life. Recent Outbreak . There is considerable present concern with this disorder because it seems to be appearing more fre- quently in this country, the most recent outbreak having occurred in New England in epidemic propor- tions. Perhaps its chief interest dies in the fact that it is easily confused with pneumonia, influenza, polio« myelitis or some inflammation of the stomach or bowel, because Dev- i's Grip is a self-limited diseas&. In other words, it gets well without any particular treatment. Upon ex- amination of these patients, usual- ly nothing can be found except some tenderness in the upper part of the abdomen or lower part of the chest. The patients, however, do have fever. Young persons are particu- larly susceptible to the disorder. The epidemics seem to occur espec- ially in the summer or early fall. The exact cause of Devil's Grip has not been definitely determined but it is believed that it is due to the virus. The pain usually occurs along the line where the diaphragm (the large muscle between the chest and the abdomen) is attached to the chest wall. However, the pain may shift from one side of the chest to the other and may pass upward into the shoulder or the area between the shoulder blades. The pain is made worse by breathing, coughing, or movement of any sort. Some- times, after the pain has disap- peared, it recurs. When Pain Appears The temperature usually goes up when the pain appears or soon af- terward, and may reach 104 degrees. It disappears gradually, in most cases within 2 hours, but in some instances it may persist for frcm 10 days to two weeks. In some cases, a chill may occur berore the pain develops. Headache often adds to the patient's discomfort. Of course, when the symptoms which occur in Devil's Grip de- velop, a thorough study is needed by a physician to make sure that some o'hier disease is not present. An X-ray of the chest should be taken and the number of white cells in the blood determined. In Devil's Grip the white cell count is normal or slightlly in- creased at first but, later on, drops below normal. The patient with Devil's Grip should, of course, be kept at rest in bed. The physician wil} prescribe It's a Pleasure 1ZE / 35% | 0--42 Anne. Addams A FEW hours of easy sewing! MANY months of happy' wearing this pleated pleasure! Pattern 4783 has ONE-piece bodice, NO placket at side seam. Cool summer treasure! This pattern, easy to use, simple to sew, is tested for fit. Includes complete illustrated instructions. Pattern 4783 comes In sizes 12, 14, 16, 18, 20; 30, 32, 34, 36, 38, 40, 42. Size 16 takes 3! yds, 35-in. Send TWENTY-FIVE CENT (26c) in coins (stamps cannot oe accepted) for this pattern. Print ja ng) NAME, ADDRESS Send your order to DAILY TIMES GAZETTE Pattern Department. Oshawa. / \ KIDNEY ACIDS foi yourRest.. people never seem turn '| two weeks work. Ruby's headdress | cLAMORIZING L 2 * PERFUME is the queen of cos- metics. It is the aristocrat of them all. It does not put pristine loveli- ness on the complexion, doesn't serve in the way of rejuvenation | when youth ful appearance is wan- | ing. But it does impart a grand and glorious feeling of elegance that maes it worth its costly price per ounce. A The perfume trade is boomring. Look around you at any 'perfume counter! Lovely wrappings, pretty ribbons, cute little crystal boutles. No wonder a woman digs into her | purse, brings up the last dime to | lug home a vial of floretted hap- | piness. | Selecting Scents | Many laws have been laid down concerning the selection of scents, A few 'of them seem reasonable enough. For instance, the blonde lovely should use a delicate fra- grance that suits her golden tresses and fair complexion. Brunettes are entitled to heavier blends, if they like them. Outdoor girls will natur- | ally select crisp, woodsy odors. Ro- mantic young things will prefer How To Select Perfume By HELEN FOLLETT Lily-of-the-Valley is a good choice for a summer perfume. Pat it on wrists, neck. * subtle blends that they fancy will appea lt the beau who is rushing them. The most popular offerings are bouquets, Also, new perfumes, while not strong, have longer lasting qual- iffes than in the old days. Some of the names they carry mean simply nothing -as to their relationship to flower gardens, but who cares, as long as they have allure? One warning: It is a mistake to switch perfumes. To pit a scent on a frock that already carries a deli- cate aroma is to kill both of them. Use an Atomizer Find a favorite, and don't change. Keep it in an atomizer; that is an excellent means of After bathing, spray your throat and dhest. The warm flesh will cause the alcoholic content to evapo- rate, only the flowery element will be left. Keep the atofizer in a dark place; perfume is affected by light. See that it is tightly stoppered. Whaile you are on a perfume binge, get sachets of the same scent. such drugs as will relieve the pain and lessen the fever. QUESTIONS AND ANSWERS F. J. S.: Is there a cure or help for Jacksonian epilepsy? Answer: Jacksonian epilepsy is a condition: produced by pressure on the brain. In many instances, it is possible by means of an operation to relieve this type of pressure. However, if the condition is not severe, it would hardly be advisable to have a brain operation. London Wedding Now Costs $350 London--(CP)--Dresses, recep- tion, honeymoon--what does it all cost for a wedding in Britain these days? Here is how the money problem was solved by attractive, dark- haired Ruby Venn--now Mrs. Ron- ald Carey--a typical London spring bride. . Working from a plan in a ma- gazine article, a clever aunt turn- ed five yards of material--Ruby chose figured ivory satin--into a lovely gown, at a cost of a little over $15, 10 clothing coupons and and long veil cost $8.50 but came coupon-free. Her inexpensive going- away frock will serve as a best dress for a long time to come. Mother and father Venn and Ruby pooled their clothing coupons to make the bridesmaids' dresses-- 24 coupons and $24 bought 12 yards of pale blue crepe, enough for three attendants. Flowers were a big itme--ust under $37--for Ruby chose carnations, and they're al- ways expensive in springtime Bri- tain. Now for the wedding cake. Arm- ed with eight precious eggs and a minstry of food permit, the Venn family went to the pastry-cook. He made a wonderful two-tiered cake, complete with icing and sil- very horse-shoe for $15. The wedding reception was love- ly--the guests enjoyed thélr best meal since Christmas. The menu included chicken salad, sausage rolls, jellies, fruit and mince pies. Food points as usual were a head- ache--with a tin of chicken cost- ing $280--but the two families had been saving ever since the couple talked of marriage. Drinks were costly and hard to get, but the health of the bride and groom was drunk in champagne just the same! Three days honeymoon was all that Ronald could take from his work. They went to a fashionable hotel, and it cost them $40, Other incidentals mounted up, such as $16 for the cars to the church, and $15 for the wedding fee; not to mention the ring which Ronald bought for $50. Looking back on their own wed- ding 30» years ago, Ruby's parents thought how times had changed. Ruby's wedding cost around $350. And their's cost $40--which they thought was a lot at the time. conservation. | Hollywood Highlights By BOB THOMAS Hollywood -- (AP) -- The cur- rently tight market for film actresses is forcing Robert Mont- gomery to hunt for an unknown for his next co-star. "I've canvassed Hollywood," he said on the "June Bride" set, "and the handful of girls who could play the role are either too expens- ive or tied up with contracts." He's seeking a special type to appear in his next comedy, "Come Be My Love." The Movie Beat Toronto-born Mary Pickford is off to meet Buddy Rogers in New York. They'll take a three-month vacation in Europe. Mary is taking a secretary along and she plans to dictate her memoirs en route. The Eddy-Macdonald reunion may yet take place. Joe Paster- nak is reported preparing a remake of his old Deanna Durbin film, "It's a Date." It is being tailored or Jeanette, Nelson and Jane Pow- ell, Columnist Drew Pearson is the latest - celebrity to be spotlighted by Hollywood. The newspaper man's life will be the subject of a semi-documentary "The Washing- ton Story", to be filmed by Colum- bia in the fall. Star Notes Twentieth Pox is plotting a mus- ical to combine the talents of Dan Dailey and June Haver . . . John White, the ballad singer, makes his film debut in "The Walking Hills." He sings six songs . . , Review: It's doubtful if Broad- way will have ' much regard for "Give My Regards to Broadway." "Dan Dailey deserves better . . . Alexis Smith, native of Penticton, BC. who is overjoyed with her role as dance hall queen in "South of St. Louis," provides the mdst ar- resting quote of the week: "For seven years I've played society dame parts and begged for a role with guts. Now I've got my wish and I'll probably spend the next seven wishing to get back into clothes." WASH YOUR UMBRELLA Oil silk umbrellas can be washed with mild soap and water. In cold weather they should be handled with care because they stiffen and crack easily. Kitchen Stitchery These colorful towels are such fun to embroider! Give them to a child to heen en, A gay cat-tale in easiest stitchery. Kitchen to. .5 'hat tell a story! Pattern 7365 h-: transfer of six motifs 6 x 7 inches. Our improved p.itern -- visual with easy-to-see cizarts and photos, and complete directions -- makes needlework easy. . Send TWENTY-FIVE CENTS (25¢) In coins (stamps cannot be accepted) for this pattern. Print plainly SIZE, NAME, ADDRESS PATTERN NUMBER. 8end your order to DAILY TIMES GAZETTE Pattern Department, Oshawa, Dear Mrs. Beeckman: Most of the members of our High Schoo] Senior class read your col- umn, and when you answer a ques- tion one of us has sent to you or a probiem we-ve discussed either in class or outside, we cut out your column and put it on our bulletin board. Now we'd like to put on our "Bulletin" your answer to 'fis ques- tion on which we've had much dis- cussion: MUST all graduation gifts be thanked for by notes? Isn't it proper sometimes to telephone one's thanks, or go to see the giver and thank her then? Seniors It is a MUST of courtesy that a | graduate should write a prompt and | warmly appreciative thank-you note | for every graduation gift he or she receives. If the impulse to write a thank-you note for a gift isn't a "natural" to a girl or boy of High Scheol age, graduation-time is a perfect time to cultivate this en- dearing and so-important habit! For certainly it is true that one of the mest significant things that your diploma is going to mean to your relatives and friends is that NOW you will be expected to write {a good letter. Good handwriting |... good letter-form ... good letter- | personality. Else why, they will wonder, did you deserve that diplo- ma? When relatives and friends spend kind thought and time and money to give you something to make you happy, certainly they have the right to expect you to give them the pleasure of receiving a thank-you note from you. You should show your manners by writing these notes | promptly ... (1) thank for the kind WHAT SHOULD I DO ABOUT Thanks for Graduation Gifts? By MRS, CORNELIUS BEECKMAN thought, (2) thank for the gift, mentioning it by name (not, vi e- ly, "your gift"), and (3) col nt enthusiastically about special fea- tures of ehe gift. And although this may sound like a large order, you can write these notes ... with charm and gusto! in two or three sentences. The Brief, Simple, and Correct Form For Acceptance Formal Wedding Invitations Dear Mrs. Beeckman: My husband and I are invited to our niece's church wedding and re- ception, How should I word our acceptance? Louella This is the correct form of ace ceptance to a formal wedding ine vitation: Mr, and Mrs. Thomas Robinson accept with pleasure Mr, and Mrs. John Lee Clark's kind invitation for Tuesday, the twenty-second of June Write your reply on the first page of your letter-paper center it on the page, and leave even mar- gins on all sides ... and address your reply to the bride's parents. This brief, simple, and correct form of reply gives just the needed infor- mation to the hosts of the wedding. Hint To the Hostess The hostess must take care ... but nct obviously ... not to finish eating before her guest does. - She eats slowly, dawdles over the last few mouthfuls if necessary, so she won't finish too soom and thereby embarrass her guest. (Mrs. Beeckman will be glad to answer questions submitted by readers.) | LCrombly Squares With Cherry Sauce 2 1-1b. packages frozen red cher- ries, 1'2 cups sifted flour 1; teaspoon salt 12 cup sugar 13 cup margarine or butier lz cup chopped nuts LE METHOD: 1--Thaw cherries in package. 2--Ccmbine flour, salt and sugar and cut in margarine to crumbly consistency. 3--Spread 2 well-greaséd 8-inch Press down firmly. 4--Add drained cherries as a second layer. Top withh remaining crumbs, | which have been mixed with chop- ped nuts. 5--Again, press down firmly. 6--Bake at 375 degrees, 45 to 50 minutes. T7--Cut in squares while warm and serve with cherry sauce. in pan. crumb mixture squere Cherry Sauce 112 tablespoons cornstarch 14 teaspcon salt 4 to % cup sugar Ja cup cold water Drained juice from cherries | 1 tablespoon lemon juice {1 teaspoon butter or margarine | LE METHOD: 1--Combine cornstarch, salt, sugar and walter. 2--Heat cherry juice and add, stir- ring ccnstantly. 3--Cook slewly until thickened. 4--Add lemon juice and margarine or but'er. Cook 1 minuieslonger. 5---Serve warm over crumbly squares. | blended. Spring a Surprise At Dinner Time Here's a dramatic surprise but far easier to make than it looks: Prepare a package of vanilla pudding according to the directions {on the package. Then prepare the | following regaj chocolate sauce: Regal Chocolate Sauce (Makes 1 cup sauce) Two squares unsweetened choc- olate, 6 tablespoons water, % cup sugar, dash of salt, 3 tablespoons butter, J: teaspoon vanilla. Add chocolate to water and place over low flame, stirring until Add sugar and salt amd cook until sugar is dissolved and mixture very slightly thickened, stirring constantly. Add butter and vanilla. Use tal] parfait glasses. Place a layer of chocolate sauce in glass, then a layer of vanilla pudding. Repeat tiiese dark brown and white layers until glass is' nearly filled. Chil] thoroughly. | Are you going thru the functional 'middle- age' period peculiar to women (38-52 yrs.)? Does this make you suffer from hot flashes, feel so nervous, high-strung, tired? Then Do try Lydia E. Pinkham's Vegetable Com- poundtoreli h ! Pinkham's Compound also has what Doctors call a stomachic tonic effect! LYDIA E. PINKHAM'S VEGETA COM \ the See A beautiful unfitted utility case, smooth-zip) all around. Comes in several types of smart leathers. A gift you'll be proud to give-- and Father proud to receive. and data. pocket $5.50 to $7.04 man' Something for FATHER! Good old dad generally holds bag ...but when he holds one of these smart "'he- ' LoNDON BRAND utility cases on Father's Day--just watch his face light up... them at your local Jeather goods counter and BE SURE to ask for LoNpoN Brann! Alse "LONDON BRAND" billfolds, key cases, phele frames, coin purses, ole This 1948 model Billfold has zipper on 3 sides, pocket for ¢ Bille, 9 sections for photos A Rutton flap coin § and section H stamps etc. Comes in finest quality leathers in a variety of colors. Prices from $3.72 10 $5.16 AT YOUR FAVOURITE LEATHER GOODS DEALER for H NO INCREASE IN PRICESI But same high quelity ma- ferials and workmanship. ONTARIO HOLIDAY Ht playground for . A vacationists --that's Muskoka, in the Highlands of Ontario.Of its many island- studded lakes, 12-mile long Lake Rosseau is one of the largest. Mirror-clear water, inviting, spruce-covered hills, exhilarating mountain air, sports and fun, add up to a memorable holiday at Lake u. For rates and ac- commodation details, write to Ontario Holiday, Room 1004, Victory Building, Toronto. LET'S MAKE THEM WANT TO COME BACK Let's see they get the best we have to offer. Everyone bene- fits from the income tourist business brings to Ontario. So it's in your interest to en- courage your friends from other parts to share our Ontario Holidays. TOURIST BUSINESS IS GOOD BUSINESS "GOOD TIMES at LAKE ROSSEAY "AVG.9-AUSE.28 /9¢7 PUBLISHED IN THE PUBLIC INTEREST BY JOHN LABATT LIMITED Listen to Ontario Holiday CFRB 10.45 p.m. Mon., Wed. : Thur.

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