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t 50 a clay cross-caun ~ By SHARON HAY t-Ira correspondent KING TOWNSHIP the v loaned and smiling ilies take advantage 1 up the cans-country ski a Ls at Seneca College's - Campus each week .hn . ited Terry deii . visor of 1th t and Pavillion at rich 3. said. "It was dy all_week. We .: bly had a minimum 750 people pertday." Seneca otters 12 [iv - etersoftrails. from m nner to expert. as In I as everything ired for a day s rig on skis. said Mr Thomas. Dr? ll - to" l mas. including ski fl" tals. accessories. 9 ns. refreshments. h rooms and even a e to get warm. (Toss-country skiing a family sport, 1 ething the whole " ilv can do together. MC Even toddlers barer I, . to walk can put on H the, Pro ' skis. and so can their grandmothers. The rental equip ment. available in the pro shop. goes down to a child's size 13. Mr. Thomas said most of their business is family because of the facilities available. He said when the lake hardens they will even have a skatirg rink. s a nice way to spend the day." he said. "and it's a lot of fun." Lessons are available and Mr-. _ Thomas recommend a few lessons for beginners. ' With the proper technique it makes it easier and therefore more enjoyable. he said. The ski patrol is always on duty and tiny are equipped to handle any skiing accident. John Monk. a memb er of the patrol. said the only cases they have taken care of have been very minor. "usually just scrapes". The trails are open from 9 am. to 4 pm. every day of the week. Mr. Thomas advises that weekends are their busiest times so it might be a good idea to check ' rental availability A direct line to the iecreation island. 883- 1701. will provide in formation on ski con- ditims. lesson times and number of rentals available ~ When skiers have had enough. there is a small food service with soup. chili. hamburgs and hot chocolate. as well as a pavillion fireplace to warm your toes and fingers. Ruth Brooks from the Bathurst and St. Clair area in Toronto enjoys bringing her young family to Seneca King. With her six-month old baby strapped to her back. she instructs her five-year-old son Joel on the. beginner trail. try 5 "d..-..-.. I. 1 Ir I I . :. Mrs. Mary Bendle and her two children. Katherine and Matthew. prepare for their ki at Seneca first time on Seneca ('ollege's King campus crosswountry ski trails. \. Nicky's Place offers menu with Japanese touch RttleND GAMACH E AURORA 4 A short _7 le ago. a new .aurant called Nicky's ci- opened here. We did to give them a le to get the wrinkles before checking them Last Thursday night went to the new re on Yongc 51. just th of the Aurora gins shopping plaza The decor is tasteful. ~ includes overstuffed; tortable chairs. and iied lighting from out chandeliers. And iy waitresses. \.cky's offers a alizing selection of were. guaranteed to i a meal off on the t track. From the er-present shrimp mber and crabmeat it 75 all the way to'two NICWMARKET - A .e. entitled Gourmet rig. is just one of the ,s Seneca College .. to draw women of the house. Eileen Macrae. market program-c0- dinator for Senga ge. says. "I per- oga on col lege's Aurora agenda AI'RORA Seneca i will again be ing Yoga in Aurora. There have boom 0 5, requests from nts in the Beginning 2 programs for a '8 .tinuation of the v ram to the In- ediate level. Sally I M s. Off-Campus "t co-ordinator for Aurora area credits quality of the '2 am and imtnictor. -' Trickett, for the Starting Jan. 2. me we ti'it . A MONDAY [OBSTER TAILS DINNER $6.95 ' ati iii-sass. through " delightful Japanese appetizers known as \ akitori -- bite sized bits of chicken. onion and green pepper on bamboo skewers -- sort of a Japanese shishkabob. At 32.95. akitori is a definite must. The other Japanese offering in the appetizer class is either miniature egg rolls or Japanese ravioli. Called Ebi Gyoza. it's described in the menu as Oriental sweetmeats with a pork. shrimp. vegetable and garlic filling. ac- companied by a unique sauce." and also costs $2.95. But it is also a must for a delightful start to a great meal. the restaurant offers a small selection of soups. including onion. clam chpwder. chilled con- somme and Japanese Sumashi I tried the sonally believe that there are many young mothers and older women in the community who would like to further their education but who ex- perience a number of difficulties in doing so." As a solution. mini- credit courses have been continued popularity of the program. This winter. there will be an intermediate level yoga on Wednesday afteran from 1.30 3 pm. and a beginning level yoga Wednesday mornirgs from 10 11.30 am. Both progra will be held at the rinity Anglican Church across tram the library. offering baby-sitting services at the nominal fee of 50 cents per hour per child. SI E'ClAlS I U L MU: r BAR.B.Q BACK RIBS $6.95 Sumashi and found it to be simply Sumashing. It's a clear fish soup that is truly delicious. You have your choice of three salads but they unfortunately don't come with the meal but no choice of dressing. The house dressing. ac cording to Mrs. G.. was very oily and mewhat unpleasant._ t the waitress gladly sub- stituted a small salad in place of the potato that generally comes with the Dover sale. The prices for the entrees range from ex- pemive to ridiculously so. especially considering eneca-Newmarket offers structured to allow women to attaid classes which are conveniently located" with babysitting services available to them. Mrs. Macrae ex- ined the courses will held in places such as churches because. run for eight weeks from Jan. 25 to March 15. Course fee is 822. Anyone -wishing to register can pick up a registration form and stamped - addressed envelope at the Aurora Library anytime the library is open (hiring January. or drop in to eh .Rtg gtion Of ce ~S -, Seneca College. King Campus. RR. 3. Dufferin St.. King. \ly V PRIME RIB $6.95 Specials include Soup or Juice, Veg. Potatoes. Bread 8- Butter Food is our Spar:in at Famiy Prices Make this a must habit and visit , ,. Spot 48 _ where we serve both quality and quantity 13, JAN. 14 it 15 " eluding ~ the size of the portions But I am prepared to assume the prices reflect the atmosphere and general upkeep of such a huge restaurant. A large selection of items "From the Grill". ensures a dish suited to everyone's taste. from New York Sirloin at $10.75 to Filet Mignon at $12.50 up to Lamp Chops at $8.75 and Steak and Lobster at $13.75. Mrs. G. and I opted for selections from other sections of the menu. I chose. the Seafood Casserole Aurora at $9.25 delicious but not nearly enough of it to warrant COUI'SGS "transportation becomes aprobemwith risirggas prices and car repairs. Also. tochy. many two- car families are reorganizirg to manage with one. car. if the husband needs that car for work. the wife may be even more isolated in the commuter community." Gourmet Cooking will introduce students to topics such as: balancing food avors. plannirg the gourmet menu, using herbs and even offer tips about wines and cheeses. The six-week course will begin Jan. 25. from 1:30 pm. to 3:30 p.m.. at the York Pines United Church in Kettleby. The cost will be 815. not in- matarials. and will be limited to Mini-creditcoursesin Newmarket include topics such as: Creative Handicrafts. Mind and Body. Speaking and Writing. Natural Cooking. More About Phot aphy and How to Stretc theBudget. l In uiries can made College King Campus 895- 1581. be y calling Saiecg . \x- such a high price tag ~ while Mrs G picked the Dover Sole Meuniere at 8950 She pronounced it OK and that's it. just OK but I tried a small piece and found it to be somewhat rubbery. Vegetables are of- fered under the heading "accompaniments" and include mushrooms in butter for $1 95, Sauteed Zucchini at $1.75. Sauteed Spinach with anchovies and bacon at $1.75 -- Mrs. G. tried that one and said it was overcooked and tasteless -- to dill pickles and special steak sauce which they also charge for Desserts are limited to a selection of Black Forest cake at $1.75. applie pie with rum sauce at $1.75. cheese cake at $2 and ice cream. I tried the cheese cake. which was delicious. Mrs. G. had the applie pie with rum sauce. which she said was absolutely delightful. The restaurant has a very thorough selection of drinks available but the waitress told us some of the wines on the wine list BLACK HAWK MOTOR INN hump V A iiqm iilts H-l ll'tiiiilti H ll Ari: 933i NEXT WEEK - crowns BLACK HAWK MOTOR INN RED CLOUD LOUNGE APPEARING TIL JAN. 21 Pa'f'ltmoz new FORMATS ' on ENTERTAINMENT Erma not . 7 9.. . susau cooan 1179' 4'0 ' MQPIMutAM. . ' mgkhnmsa sauo Him-FMS DISCOBE TWEEN sars LLROADS LEAD ~ ;- THE comesss Wvops...uewmssr; 3 were not available in Aurora and they had to make a special order which hadn't been filled yet All in all. Nicky s. place will fill the peed for it higher class restaurant in these parts, but it is my opinion unless the management does something about the high prices -- either lower the prices or raise the size of the portions they'll price themselves out of business If such an occurrence happens. York Region will lose one of the better dining establishments it has. Summary" A good place to eat. but make sure you have lots of money. or at least a credit card or two THE NEW LR A" l t .5415... i- 4(1);- ' .- woo WE OFFER comm m m FAClIIES HAPPY IIIJJM FIDUCNM LICENSED UNDER L L 80 f-NJOY DINING 8. DANCING SPECIALTIES OF THE HOUSE STEAKSASEAFOOO CLOSED MONDA YS DON MILLS ROAD. SHARON ONT. PHONE l7l-IO Adult One ENDS THUR-"GREASED LIGHTNING" and "A PIECE OF THE ACTION" Complete 7:30 .m.~-_._ .. _ / 'I.l|' [i 0!: ml U" ."l L 8 0 1. A 3' LS ' op." 7 a. . a saint-le HOLLAND AT mssm m" "m n so to: PM a Sat 113012 5&3 Sundav 11 310 -_ .gft '2 }... I. -1 .. . mic/ 2%. ace 136 Yonge St. N. Aurora 599 What's [In TapTuntght! . A 1" Four years in preparation and production. E EIIIIW IIIIIIi He fought wars and won them. He de ed Presidents - and might have been one. COMPLETE .' SHOWS AT 7: and . 9:20 - (NO MATINEES) -.--_....J.Ka. 4... a ~ .WW '- . .s I w .5- .l i s i ,.. q 4