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FARLANB h eomanate all life and it discrdered, strikes pro t . hence, #8 Mr, ARNESS. OWn Eng Shop, . All hand ESS OlL . seoret about 6. ‘mportant secret. nerve canters of TORK rham and V‘cinity. & '(;:;)uru;ndl toâ€"aay in or and healthier meR use of its discovery. Waggons inds promptly â€"Suffored; #& are‘ use of other me» no good, lesa than & to the most tryiag be indigestion, the rouble, as with Mr. ration, that nfl h so many, »p all the effort out Norvine measure® to the cass. â€" l6 14 @ MA B firstâ€"class LA NB, P:ropriston ~rOS \lso werkher Ivy Cured= that makes no This great diz« s iN saIN4. w A merlica® m dyspop* sts is MB «L W cessary i# »at of wit« long time® kagwn to #J mmz The shepherd who attempts .to carry ;‘ his flock over the summer without || baving recourse to the rape Crop is , making the worst mistake that is posâ€" | gible in their management. An early‘,} sown piece of rape will supply an |â€" abundance of succulent food at & time :1 when the ewes and,the lambs will most $ appreciate itâ€"during the hot days o!‘l'l short, burnt grass and annoying flies. | It is a real luxury for the flock at this |. given to them such an appetizing fodâ€" | der as green rape, freshly cut. By\ cutting the crop with a scythe a short distance {tm the ground, two or three ‘ cuttings at least may be secured if the | ground between the rows of plants is well cultivated after each cutting. Rape drilled in & finelyâ€"prepared plece of grdund at this« season, in rows thirty inches apart, about two pounds to the acre, will be ready for feeding the latter part of July, and successive cuttings may be made from it throughâ€" out the seascm. This is the best way to utilize the crop for rams or for ewes and their limbs. For feeding fattenâ€". ing stock the best plan is ta sow it this month and have it to feed after the lambs are weaned. It can be pasâ€" tured off by fattening stcek during the autumn months with best results. Tge clover crop is one that the shepâ€" herd should grow extensively for hbis sheep as well as for other stock. For feeding value and also cunsulerm% the preferences of the sheep none C the clovers are superior to Alsike. Lsper-lal- Iy is this true when it is made into hay. l{ is fine in stalk and the sheep eat I° uo vanmicty whian it is rightly C'llliefi: PRACTICAL FARMING. berd should grow sheep as well as fc feeding value and : preferences of the elovers are superior ly is this true when Et is f{ine in stalk and the sSNGCP "A6" it ravenously when it is rightly cured. But it does not yield heavily and the aftermath does not amount to much for pasturing the lambs _ after lhe‘{ have been weaned. All things considâ€" ered, the common red clover, if properâ€" &umn'agod. meets the requirements of flockâ€"master as well as any of them. If it is cut early and cured so as not to become hard and brittle it makes an excellent {f~dder for feeding in the winter either for fattening amâ€" mals or for breeding ewes. Wellâ€"cured elover bhay will enable the feeder to make a profit from his feeding operaâ€" tions when he coauld not do so by using uons *A 7 ns eammolh irains. ‘There mals or for breeding P"TO elover hay will enable th make a profit from his fe tions when he could not do «traw and the common ¢ is no food so cheap for fa foses as fine and wellâ€"save« n addition to the need of er hay to feed, the after m erop may be used to g0o for the lambs that apre. W is nothing that will give sults or may be relied u "uant sartainkty for this pt er nay (o erop may for th“AL is ROLRALRE EUC" * IXUY xmenre A sults or may be relied upon with as great certainty for this purpose. Fresh clover aftermath, the ugh it must be fed carefully, cannot be surpassed, even by rape, for young lambs. Oats and peas are two other crops that sheep are especially fond of as & part of their winter ration. . The oats cut early when the grain has just filled nicely and before the «traw has turned in the least, make an excellent fodder. The crop is cured as hay and harvested loose and fed uneut. It iw‘% mistake to cut it for a sheep as the fodder gathâ€" ers in the wool about the head and causes the sheep much annoeyance and very often some suffering. as the irriâ€" tation of the pieces produce sores on the «kin. The best way to have both these crope for the winter feeding of the flock is to sow them together. The fr(-‘ln'i intended for this ('rof should .ave _ been ploughed last fall, but if that has not been done an early ‘ploughâ€" ing should be given it and then just previous to seeding it should be disced and the peas sown and covered with L. L o0 2ilÂ¥ £. ho ‘ANVAF~ part o P 0 oA es eut early when the nicely and before t in the least, make The crop is cured a loose and fed unc to cut it for a sheeq ers in the wool a causes the sheep D very often some SI tation of the piec the s<kin. The bes these crope for th the flock is to sow g’ronnrlh:ment;ed { ave en ou that has not Y)een.d ing should be giv previous to seeding crop that the ground H0" gooed proportion is two bu peas to one of oats. There just enough cats in such ‘o hold the peas up and P from locging and M are very fond of pea isttening sheep there is not LWO O°HCL foods that will surpass peas and corn.! As a fodder pea straw ranks next to the best clover hay. Of thefarm grains that seem t:;give the best satisfaction for sheep 1 35 corn, cats and peas might" be selec as the three best. _ For b'reedxgÂ¥ stock there is no grain that is so satistactory as oats, while for fattening sheep the corn and the peas are among the best. For rams, ewe lambs and for the breedâ€" ing ewes, oats are a safe and wholeâ€" some food to feed at . any time, but when fattening is the ob{ect there are none of the farm grains that will surâ€" m CCCR SL T decadint hainh BFST CROP FOR SHEEP. na (nC | be same. d deeply when idlCCIAUE 32 CA CY LE as none of the farm grains that will surâ€" pass corn, especially when the questian : of profit is the important one. . The | / addition of peas to the grain mixture makee the ration more appetizing and { the sheep or lambs make more rapid | and greater gains on it. ‘i During the winter months the sheiefp; may be kept in much the best thrift |] by baving some succulent food. There | is no food that will surpass a good crop | i of turnips for this where they may be successfully grown. Where they Ca0â€" “ not be grown because of the inadaptâ€" | . ability of the climate, silage MAY be |â€" made to take the place of the xp9ots. | The only objection to silage is due to || the corn that it usually containg. This | is likely to make the ewes t00 fat and | result in the birth of large, flabby | lambs. . Mangels are an excellent food | for sheep, especially towards spring after they have been stored â€" long enough to Permit them to ripen OI ; sweeten. â€" Many cases are reported of| deaths occurring from feeding them to rams and it is a wise policy not to feed these roots. FEEDING vs. CHEMICAL VALUES. "Every once in a while some one is | trying to convince feeders of the little feeding value there is in skim milk, comparing it to different food articles, as roots, torn, etc., writes Theo. Lewis in Hoard‘s Dairyman. "With all due respect to chemists, who have given us considerable light on many subjects and been a great help to the art of feedâ€" Ing. it seems to me that some of them forget that the pig gets out of skim milk what chemistry cannot. If they had served a term of years as practical pig feeders they would have found that rature‘s foodâ€"milk, cannot be replacéd or duplicated for health, thrift or growth, when used in combination with other food material. . Any exâ€" perienced feeder will bear me out in B & io CHiC 0 Aes Ketalivn m e HE TKE **Every once in a trying to convince f feeding value there comparing it to diff as roots, torn, ete., | P o ivbnieainic i# this. â€" Its true value is owing to and condition and how fed, and of animals, :and eculd not fairly eomputed with prices of pork. ! well known that not any On€ kin food will give satnfacwr{ results a full and healthy deve opment, since it is true to all experience se AESET â€"7"~> «0 C Agvonn Ihrms ELo in on CCE n cmd . _ The peas need to be coverâ€" y. Then the vats are sown‘ same ns if they were the oan : the ground had to carly. portion is two bushels of the ne of oats. There isâ€"&A8 4 rule, igh cats in such a proportion be peas up and prevent them ‘ging and mildewing. _ Sheep â€" fond of pea straw, and for ; sheep there is not two other it will surpass peas and corn. *L 0 Tas caeteauw Tt wext to tha ay _ cheap for fattening putâ€" and wellâ€"saved clover hayâ€" o the need of having clovâ€" d, the aftermath or second : used to good advantage s that are weaned. There milk enters bak P ces i niict will give as good reâ€" fed, and & hBy‘ ‘"‘Therefore. some men could value ort | milk like friend Everett, at 35 cents hree | per 100 pounds and get the value out | the Of it, while it would be dear to some is is | other men at 10 cents per 100 f(.'.ungis. | p We have fifteen sows and over 00 plfs ing. | in ten acres of clover and the{f could iece | nOt, if they wokld, eat oneâ€"ha of it fows | in time. _ Before long someone will | come and tell us the chemical value of | unds | that clover, and that it is nOt & rayâ€" ding m% investment with pork at $3.50. He ssive | Will figure interest _ on investment 6â€" of fence and land, and will want to ugbâ€" | know how much live welght we .ate way | getting out of that clover, not thinkâ€" ewes|ing of the combination of things. In Itenâ€" spite of such nomâ€"paying in vestments h pavelk bth and low estimates of feedâ€" w it\ ing values, where the animals found after | something that the chemist did not, ‘pasâ€" l we bhave risen from ncithing to prostper- riring | ity. | It is not always what we feed, sults. | but how we feed it, and the bhow must shepâ€" | receive as close attention and observaâ€" r hbis| tion as chemistry. _ But then the . For|cow and the hog are partial to some g the| men. _ Some men seem endowed with ? the | a faculty to make them do their best." For the the ialâ€" ork. It is ne kind of results for pment, and vrience that results are invariably better ; its value could hardly be determined by chemiâ€"~| cal "It is too woefully true that compariâ€" son of values of butter, cheese or pork with the products out of which they are manufactured, and not knowlng how to do it intelligently, is the cause of many failures which made men give it up in disgust and return to the româ€" tine of selling grain and with it the fertility of the soil on which it grows. I have never met as yet a dairyman or bogâ€"raiser, or a combination of the two, who has entered into the business to stay, and arrange buildings and in all parts suited to this side business, but that were prosperous because they have learned that not in singleness but in the combination of the whole is their success. +4 a to time ‘‘Therefore some men C milk like friend Everett, a per 100 pounds and get the of it, while it would be de other men at 10 cents per â€" t to | i 0‘ One is always expected to say someâ€" thing when looking for the first time JES. l en a new baby, and as it is neither kind ne is | DO" safe to tell the truth and say that little | the little, red, pudgy creature doesn‘t milk, | 100 like anything, we give &A list of unâ€" ticles, | gtented and uncopyrighted remarks to â€" Lew«s|‘ used on such occasiuns : & ' " Well, isn‘t be cunning? He looks 1 due | like you!" _ . a en us | . "1I think he is going to look like his bjects father !" . tecd " Hasn‘t he dear little fl.nf“fl Do feedâ€" | let me see his dear little toes i them | ‘"Isn‘t he large!" * skim | ‘‘Ien‘t he a finy darling t «3 they "How bright he seems!" 3 f " Did you ever see such a sweet litâ€" aictical | tle mouth ?" ie d that th.'. lu;'t he just too sweet for anyâ€" s l m a+ * al "Tive dear little darling! L never or | w an vauns & Lbaby _lfl)k_;‘rosn‘g !‘? 1 The Region Where the Cold Storage Sy--< tem Was Discovered. Man‘s inventions follow nature‘s lead, only they lag far behind. The cold storage of fruit is a modern device for the supplying of man with fruit long after the fruitâ€"ripening season is over; but nature bhad done the same thing from time immemorial. The Spectator tells how Mr. Henry Secbhobm, a famous Englishâ€" ornithologist, surprised from nature her secret, and discovered her great coldâ€"storage system. In the course of his researches he was led to visit the Petchora River which flows from the Ural Mountains into the Arctic Ocean near Nova Zemâ€" bla. _ Along the lower part of the river he found what seemed a most uninvitâ€" ing districtâ€"an uninhabited, treeless swamp, stretching on either side of the ONE OF NATURE‘S PROVIS IONS., Mr. Seebohm reached it in the beginâ€" . ning of April. Forest and tundra were as bare of life as the Desert of Sahara ; but a chanÂ¥ was coming. _ Suddenly summer broke over the scene, and with it came the birds. The ice in the river split and disappeared the banks streamâ€" ed in the sun, and innumerable birds of all sizes and colors agpeared withâ€" in fortyâ€"eight hours after the first warmth. The once frozen tundra now showed itself to be a moor, with here and there a large hosl and numerous lakes. _ It was covered with moss, lichens, bfigth- { ) dA Ag c ediininind t t ty on d 5 Each year," when the berries are ripe, and before the birds can gather them, the snow descends ui;un the tunâ€" dra, effectually covering the. CTOP, and preserving it in perfect condition until the spring sun melts the snow and disâ€" closes the bushes loaded with ripened fruit, or, in some cases, the {round beâ€" neath the plants covered with the fallâ€" 7 0) 2000fi in Innnery warranted warranted 10 #MT,"""" Ciotactior they have been giving satisfaction from time immorial until the present day. Sn omeulcomee w ces mm mnstmme en m MORE THAN ENOUGKH. Do you think that two heads are betâ€" ter than one ? * ; "Well, the one I bad last night E 30e n ce o n was quite sufficient. wHAT TO SAY. Pel i sn 4 En =P satisfaction just as , WE MAT FLY BEFORE LONG &3 EDISON SAY: WE CAN ALL DO SO IN TEN YEARS. Acrial Machines Will Then Be Quite Com: mon and Make From Seventyâ€"five to One Hundred Miles an Rourâ€"The foâ€" tive Power Will be Dertved From Cunâ€" Cotton. Thomas A. Edison says that within ten years aerial navigation will be an accomplished fact and that there is nothing to prevent us traveling through the air just above the treetops & speed ranging from seventyâ€"five to one hunâ€" dred miles an bhour. _« He thinks thait a form of lowâ€"exploâ€" sive gunâ€"cotton will supply the motive power. Mr. Edison is confident that he could invent a practical aerial machine if he was not engrossed with other matters at the present time. ;He has accomplished so many wondâ€" erful things which could not be beâ€" lieved until they were seoen in practical operation that the public is willing to believe that he can do anything, no mate« ter bow startling the proposition. EDISON‘S EXPERIMENTS. Mr. Edison, forever experimenting, has devoted some time to the problem of serial navigation. He has studied the matter carefully, so that what he has to say on the subject is not the mere hapâ€"hazard guessing of the unirfformed man. _‘"So many minds are working on the problem now," he says, "that the time must be short when some one will strike the right principle. After that it will be all plain sailing." THE RIGHT PRINCIPLE. "What is the right principle 40 your way of thinking t" he was asked. "It is hard to say what is the right machine whatever form it takes, will ‘machine, whatever form it takes, will have to rise by its own power and not by balloon power in any form. _ Any method employing gas for flotation is |\ not practical. The whole problem will \ ha kolved when we can get oneâ€"horse "Are you familiar with the experiâ€" ments made by maxim?‘ was asked. "Yes," answered Edison, with a deâ€" precating wave of his right bhand. ‘"‘They won‘t amount to anv‘h n*. I don‘t believe in Maxim‘ method. He doesn t seein io |¢ ~.OrkK.ng i1 «Ne righ. direcâ€" tion. And that‘s the po.ntâ€"th» moment the right direction is found the rest of it will come so quick as to astonish some of us. There has already been a great deal of analyzing and experimentâ€" ing done and there will be a %‘reat deal more to get on the right trac and beâ€" fore that right track is found. \__"*You know," the inventor went on, \"that one bhundred men, we‘ll say, will | start to make a brush machine. They‘ll \all turn out a brush .machine,and each | one will differ a little, and only one will | be the right brush machine. The othâ€" | ers will have defects which can only be | overcome by additional machin@ry. One, | however, will be perfect, and that will | be a plain, simpl> machine. That‘s just | the way it will be with the flying maâ€" | chine, it will be so plain and simple that | CB0es 2o 0 sdsÂ¥ at it when it is finishâ€" | princip.c. | _ **Do you really kel‘eve it possible to \invent a flying machine that can | be )pul in practical everyâ€"day us*; that | will supplant presen irans<poriatiâ€"n faâ€" \cities and yicld a revenue that would ’ mike it an assured success from a comâ€" marrial point of view 1.‘ was the next l‘; ja) pi:l:n simpl> maching. ) DBil 8 J" the way it will be with the flying m chine, it will be so plain and simple th« we‘ll all wonder at it when it is finis] ed and in operation. wWILL BE A SIMPLE MACHINE. "So many of the experimenters alI theorists have £OLl such â€" good ‘res:‘fl hoii qeperainies Aprtni o 9 %Eeicigfl point | question. NY LMZTZ TE TCO PNOICC "So many of the experimenters and theorists have £OLl such â€" good results that it is haird to determine which is the right line. Some one is going to find that, of course, and have a walkâ€" over. The thing is to strike the right principle." n L 2090 Cohte: Laliava it nnssibls to N1 "I have seen published on the time," said Mr.â€" puhli('fltioni Â¥.s: what I cooasider There is one mal voting consideratl iple 1 _ "I have seen only what has been published on the subjoct from time to time," said Mr. Edison, "and in those publications 1 â€" bhave not discovered what I coosider the right principle. There is one man, however. who is deâ€" voting considerible time an| a‘tention to that subject in whom I have the greatest confidence. He is Prof. Langâ€" ley, of the Smithsonian Instiution, in Washington. . My confidence in â€" him arises from the fact that he is a man of rare scientific attainments and a fine experimenter. I have not seen the reâ€" sults of his experiments published." THE MOTIVE POWER. "Do you think the motive power for the fg‘mg machine will be electricity?" Mr. Edison was asked. * "Xâ€"o," answered the wizard, glowly. "I rather think that gunâ€"cotton or some chemical thit makes its own %al will furnish the motive fower. The gunâ€" cotton employed will not be of the high exp!oaive quality, . of course, but rather in the nature of celluloid gunâ€" cotton. I took some stockâ€"ticker f)ap:u here one day and made it into a lowel! T CTLLLCLLA~#2aA it hetweetr T. > 1L0I8OE ® M O ) ABe S Cl "«¥â€"o," answered the wizard, glowly. "I rather think that gunâ€"cotton or some chemical thit makes its own gas will furnish the motive {»ower. The gunâ€" cotton employed will not be of the high explosive quality, . of course, but rather in the nature of celluloid gunâ€" cotton. I took some stockâ€"ticker Fapar here one day and made it into a lower form of %un-ronon and fed it, between copper rollers. 1t didn‘t explode but igâ€" nited and flashed and the 5“ did the work. I fot three thousand strokes a minute with them. There was a good deal of heat generated that could not be utilized but that could be overcome without difficulty. "What speed could the aerial machâ€" ine attain with perfect safety?" FROM 75 TO 100 MILES AN HOUR. & e hy iz o i intiees it "If the flotation is all right & sgeed of from seventyâ€"five to one. hbun red miles an bhour will be nothing. â€" The friction of the air will be a very amall matter. _ The speed will depend altoâ€" gether on the Amount of air friction and power employed. > The flotation COULD Do IT HIMSELF e this mojern experiâ€" will haive any bearing a way or the other." seen anything wh'y-h must be secured without the use _ Of gas. It must be complete mechanicâ€" al flotation, o‘herwiseth> flying machâ€" ine _will be at the mercy of the wind. ksn 4 ".lll Sm qouo WMC AERWEWS . CCC CTIRC _ afe! "It is the displacemsnt of water which makes so mucg power necessary in vesâ€" sels. If we can get the same gr_lp _ on the air that we can on water, friction and the like will be but trifles, beâ€" cause we will not be doing any woOrk against gravity. You know if we [l):uh anything along a horizontal line where there is no gravity,on!y a small amount of pewer is required. @t is on the grades that great power is re?)uu‘ed in locomotives to hauYotrains. n _ the levels only a small amount of power is necessary. HORIZONTAL PROPULSION. "Horizontal propulsion will be the method in th> successful aerial maâ€" chine. The flotation is the problem to be solved. If a machine is invented that will lift itself and two or three hundred pounds tbesides to a distance of fifty feet in the air and stay there, then (the whole matter is solved and becomes simply a question of details for draughtsmen." k. ts .9 RML O TD CAVIE ATUASAITUTTY s« * "And how soon do you think this will be accomplished?t" £ "Within ten years," said Mr. Edison promptly. "And willany of the theories already advanced suppiy the px:incflpl(e?" T ‘"No, for t}ié{ are neither nor reliahble. have but 1 the aeroplane. All I want the aeroplane. All I want is a rotpe on a machine with the other end of the rope fastened to a stump, and _ the machine to pull strong on the rope for two or three bours. Thaen I‘ll _ know the. whole qu>stion is solved. I don‘t want the mach n> very high. Thore‘s no use going much above the tops of trees, and the aerial machine should land somewhere near the ground. _ As for the form the machine will take, that is a minor consijeration. "There are three, possibly four theâ€" ories in all which are of value. One of them is the right one. Which one that is we must find out. And we‘ll get it soon." EATERS WITH A RECORD, sOME ANCIENT Cleopatra Drank a #10,000 FPearl in 3 Glass of Wineâ€"An Archblshop‘s Feastâ€" Fabulous su*n Spent by Wealthy Roâ€" mans on Sumptuous Mealsâ€"Charles the Great Was a Ravenous Eater, ~A Connecticut school boy ate 16 mince pies on a wager. Auius Verus, a Rompan noble gave & | supper one night to a dozen of his cronies that made a hole of $250,000 in his bank account. It was in imitation of Aesopus, the spendthrift son of the great actor, that Cleopatra drank a $40,000 pearl in a glass of wine at one of the banquets given in honor of Antony. ‘Vitellius, the Roman Emperor, once gave a dinner that cost over $200,000. Seutonious states that the guest had the choice of 2,000 dishes of fish and 7,000 of game and fowl. 20%a a ®p dcul sc T $UoM s mt e eane tovs Cicero and Pompey visited Luculâ€" lus‘s villa when the host was absent. Acting under his instructions to make themselves at home while they remainâ€" ed they gave several dinners, which cost in the aggregate , $40,000. Careme, who was the chef to the | Czar Alexander of Russia, and was paid | $6,000 a year, says in his reminscencea.\ written in 1832, that Murat, Junot.l Fontanes, the _ Emperor Alexander, \ ‘ George IV. and De Cussy "were the : eaters of my time." ‘ It was a King of England who died from a surfeit of lampreys The lamâ€"‘ prey is a species of eel, and by some | epicures is considered a toothsome dish. | Henry 1., known as Henry the Scholar, was the unfortunate victim of overinâ€" dulgence of this strange delicacy. * Caligula, the Emperor, whose wickâ€" edness shocked the most brutal of his | associates, built a bridge of boats three | miles long, in the center of which hbe | caused a banquet hall to be counstructâ€" | ed. In this was served a feast that | is said to have cost $500,000. | When George Nevil was installed | Archbishop of York, in 1470, he gave | a feast that cost $150,000. The guests] during the day and night of the festiâ€" _ val consumed 80 oxen, 300 hogs, 10.000’ sheep, 2,000 chickens, 4,000 ducks, does and roebucks, 206 tuns of ale, 104 tuns | _ of wine and other things in proportion. ‘ f The later Czar Alexander was a very \_jlarge man, and a man of strong :mp:\ mea narmis meJe Charles the Great was fascinated by the attractions of the table. He was ""~ o ost â€" axtraordinary and ravenous ‘CIENT FEASTS THAT COST MANY FORTUNES. EWY P e n tEC are neitharrcommercigl have but little faihin #10,000 Pearl in a of Sash and Door Factory. Having Completed our. New Factory we are now prepared â€" _ _ go FILL ALL ORDERS PROMPTLY, We keep in Stock a large quantity of Sash, Doors, Mouldings, Flooring and the differâ€" Lumber, Shingles and Lath always In Stock. ent Kinds of Dressed Lumber for outside sheeting. Our Stock of DRY LUMRE is very Large so that all orders can be filled. 200000 WEAK MEN CURED! s@"CURES GUARANTEED OR NO PAYI Nervous and desponGeBt; webk or S A“E Yuu ? Nuox:‘â€";é{bhurzdmmt 1po¢x; eud Ansces: reatlions: h‘:gd ,loolan":_ve.ak b’&:%fi.z‘.} Bosses; restloss; h?‘:g'a'fdfloofi g; weak back; bone waricocelo; deposit in uri .n°<f t té‘-fin di enorgy and skmctk?-‘VE.éA 43"8'}'/&; ouU ies n e i Un CC LCO O_CC AAARAARAAAARAARAACAAA & & AAA&A 4444A & WoOd‘s PhOSDNOUING.â€"I%e Great Znglish Remedy. Is the result of over 85 years treating thousands of cases with all known drugs, unti! at last we have discovered the true remedy and treatmentâ€"* combination that will effect a prompt and permanent cure in all stages of Sexual Debility, Abuse or Ezcesses, Nervous Weakness, Emissions, Mental Worry, Excessive Use of Opium, Tobacco, or Alcoholic Stimulants, all Of P m *®l which soon lead to Insanity, Consumption and an early grave. Wood‘s 3 3 Sn OR L0 g ts cilt Gatond Whnk snn eater. The remotest corners of his vast dominions were ransacked to jeld tribute to his table. _ Wines oi the choicest vintage and viands of the most subtle delicacy â€" were procured â€" for him from far and near. A curious fact about this splendid gourmand is that, instead of entertaining his friends famâ€" iliarly at table, where conversat ion and companionship mifhl add to the deâ€" lightsâ€"of the palate, he insisted an dining alone. _ Great joints of steamâ€" ing meats were brougdn in to him in this lonely solitude and huge flagons of alcoholic, drinks were held up for him by obsequious servitors. . _ _ Paodufe. w aahame VARICOCELE, EMISS1I0ONS anp IMPOTENCY CURED. specialists to all my affiicted fellowmen." _ ©~ _ CURES GUARANTEED on NO PAY.â€" CONFIDENTAL. *The vices of early boyhood laid the foundation of Memmmecegingiig mt mm n n . ‘gay life"_and to Hlood dr. nin hm don ce ie td arie sc en se | Oyphllis, Emigslons Nervouns Debilityâ€"sunken eyes, emissions, drain in urine, Rervousness, weak back, etc. Byphilis caused my hair to 'MGUGEM cl" ed fall out, bone pains, unleers in mouth xfi e%wngu:. undtatne Sucid Aliliccah on dinctâ€" + blotches on body, ete. I thank God 1 tri rg. Kennedy & Kergan, They restored me to health, vigor and happiness." CHAS. POWERS. RESTORED TO MANHOOD BY DRS. K. & K. JOHN A. MANLIN. JOHN a. MANLIN. CHAS, POWERS. CHAS. POWEMS. aus Lamgs ehi0tines... wmd’s Pnospn()(“nfi.â€" The Great English Remedy. Is the result of over 85 years treating thousands of cases with all known drugs, unti! at last we have discovered the true remedy and treatmentâ€"* combination that will effect a prompt and permanent cure in all stages of Sexual Debility, Abuse or Ezcesses, Nervous Weakness, Emissions, Mental Worry, Excessive Use of Opium, Tobacco, or Alcoholic Stimulants, all Of C . which soon lead to Insanity, Consumption and an early grave. Wood‘s Before Taking. | phosphodine has been used successfully by bhundreds of cases that seemed almost hopelessâ€"cases that had been treated by the most talented physiâ€" ciansâ€"cases that were on the verge of despair and insanity â€"cases that were tottering over the gravoâ€"but with the continued and persevering use of Wood‘s Phospbodine, these cases that had been given up to die, were restored to manly vigor and healthâ€"Reader you need not despairâ€"no matâ€" ter who has given you up as incurableâ€"the remedy is now within your | reach, by its use you can be restored to & life of usefulness and happiness. Price, one package, $1; six packages, $5; by mail free of postage. 1 One will please, six guaranteed to cure, Pamphlet free to any address. ‘ The Wood Company, Windsor, Ont., Canada. After Taking. _ ooo mm C Wood‘s Phosphodine is sold by responsible wholesale and retail druggists in the Dominion. s o se on l S Gae ce Gite: aifie. ie w e h e k HBE . J comene enc B Cl ue o c t Mar?uis and Marquise de Bechamel were famous epicures in the days of the old momarchy of France. _ Bechâ€"| amel achieved the distinction L hayâ€" | ing a sauce, which survives "to this | day, named after him. He married a fiounc woman named Valentine de ochemont, who is said «o have attractâ€" : ed him purely because she was a wonâ€". derfully good cook and bad a remarkâ€" able appetite. . Though this might seem to be an insufficient basis for a happy marriage, it proved quite enough in this case. _ The Marquis and Marâ€" quise cooked and ate wgvtber for 50 f{e&rs in 'lpertect accord and perfect health. he{ were said to have alâ€" most wod bheir lives at the table, | and w they were not at the uable ‘ together they were generally in the t#" We treat and cure Varicocele, Emissions, Nervwous Weakness, Gleet, Stricture, Syphilis, Unnatural Disch Kidney and Bladder Diseases. 17 YEARS IN DETROIT. 200,000 CURED. Eo Eiesns PE 4202 17 YEARS IN DETROIT. 200,000 CURED. NO RISK. Are you a vietim? _ Have you lost hope? _ Are you contemplating marâ€" READER ! riage? Has your Blood been dinau.-.y Bave ,!ou any wvupkhmng I7)\“ New Method Treatment will cure youn. What it has done for others it will do for you, COE‘ULTATI(QN FREE. No.matter who bas truu‘d_r‘ou. write for an bonest opinion Free of Charge. Charges reasonable. B00K$ FREE â€"*"The Golden Monitor" (illustrated), on Diseases of Men. Inclose boémg. 2 enq't_a. Fealod. swrentf* NAMES ED WITHOUT WRITTEN (;-ONSENT. PRII- n t BP L e ses amee anan Vss hneRE e F bw EC eCE ET ENP t BEFORE TAEATMUENT. AFTEB TRZATMENT. BEFORLE TREATMENT, . A)IOD TREATMANT, NO NAMES OR TESTIMCONIALE USED WITHOUT WRITTEN CONSENT. URCRT ULCTT .nA f1¢ F E¥°NO NAMES USED WITH VATE. No medicine sint ©. o. opes. Everything confidential. ment, FREE. DRS. KENNEDY & KERGAN, A bi%ger eater than was Franz | Friedrich, who died in St. Catherine‘s | Hospital in New York last year, it | was probably hard to find anywhere. / On account of his enormous m:dppetite‘ Friedrich‘s _ friends . nickna; him . "Professor." He was about 50 â€" years old. â€" About 20 years ago he came into prominence by offering to wager anyâ€" ;TARTLING FACTS FOR DISEASED viCTIMS. chen together Nervous a1 24 $* 0 h _ % * t % ulA C s & g ‘;J.} ®. & \hor / ' ) :‘%fia‘:‘- t ‘.‘)‘;‘ & ' im uB â€" t s i\â€"<=#4" FayAZA is /ds Lt ... 4 akt C h Mn L clliins dnA Aeours wern X_ G. & J. McKECHNIE. John A. 'i"fl" says:â€""I tims of early igxqrance com tried sevon madica mfl- w I gave up in despair,. The on K my 40 (A. â€"Aries hests : Arrugw vdrrag ty +444 % sed Ne whlaly brens Tivitreseeh thoie hes Mpwes Te on scioh." Pils Rap fomr forte age, 4nd ao% t _5u;_}x;gq;iod lmf .bl’;),. 1 .:.'5-..;-‘ these ul:hblo inVUiI_ VTIT TT NT DLE oure qnentreal 0. D @No names on boxes or envel«~ al,. Question list and cost of Treat= 3«â€"** the countless ’.‘..::.'.:. n..f.'.’..'.'.,;"i’a‘:‘. 15 veare ’d n-.'hf h&(’lg that he could eat five pounds Of £ at one sitting. _ His w'nfier was taken and won. Then he b ossomed out as the cham‘rinn eater of Williamsâ€" burg. _ It is said that Friedrich‘s greatâ€" est feast was a few years ago, when he ate a big boiled goose, five }x\undl of â€"frankfurters, one pound of Swiss cheese, a loaf of rye bread, and drank about two gallons of beer. _ At a ball, at Easter time, a few years ago, Friedâ€" rich, it is gaid, ate 50 e‘fl in one beur, He â€"did other remarkable feats and made considerable money. When hbe was taken ill, a few months ago, be r. 'l'hodr‘l‘on!!l t as well as rmey sexugl . ied pe oo daey ret k i4 :Bs .. 21 M sas P 2t s P t /+ <cenenats C turned the scales at 300 pounds. Durâ€" ing his iliness he wasted away, and at his death weighed only a little more than 150 pounds. | Mr. Henry Peck (to h mse‘f)â€"Bright lidea of mine, this pnrsneely dropping | china. It will eventually c_mlncfinlo |me from tb(i:s in[c:;'nal dishâ€"wiping pro= ‘r_fl_mme,'}__(_.. D ab fsacret‘¥ nl>as>d)â€" . There is a story that when Cecil Rhodes was in London, last xg;’u\r. he fell in love with Georgina, wagerâ€" Countess of Dudley, who, although she has been a grandmother for two years, is still one of the most admired of Engâ€" lish beauties. _ Since she declined bis offer of marriage, he has grown more of a misogynist than ever, and has arâ€" rogantly rejected the counsels of his former advisers. ‘ gramme4 TCO \ _ Mrs. Henry P ck (seâ€"ret‘y ploas»d)â€" ‘Oh, dear! 1 do hope hs keeps breakin hhem. Iwnntnnewchmnnt-cmud No. 148 SHELBY 81. DETROIT, MICH. CECIL RHODES‘S ROMANCE. E qUUDE, want of LOVES LABOR LOST. on foy C eat five pounds of t 6 y i & io. Fe