Porcupine Advance, 9 Feb 1933, 2, p. 7

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Adding a popular flavor to change custard into a delightful dessert gives the homemaker an cpportunity to try her art. The cocoarut adds to the apâ€" pearance as well as the flavor and food value of Cocoanut Cup Custard. Coccanut Cup Custard 3 eggs, slightly beaten 6 tablespoons sugar % teaspoon salt % teaspoon nutmeg , # cup premium shred cocoanut 3 cups milk, scalded. Coml‘jine eggs, sugar, salt, nutmeg, and cocoanut. Add. milk gradua,lly Pour into individual baking dishes, place in pan of hot water, and bake in slow oven (300°F) 35 to 40 minutes, or until knife inserted comes out clean. Chill. Serves 6. Fire Marshall Asked to Chocolate Souffice 24. squares unsweetened chocolate, cut in pieces 1: cup cold milk 2.taplespoons melted butter 3. tablespoons flour 1â€"3 cup sugar 3 egg yolks, beaten until thick and lemon colored * 3 egg whites, stifly beaten. Add chocolate to milk in double boilâ€" er and heat. When chocvlate is melâ€" ted, beat with rotary egg beater until blended. Blend butter with flour. â€" Add chocolate mixture slowly, stirring consâ€" tantly. â€"Continue stirring and cook unâ€" til thickened. Remove from fire. Combine sugar and egg yolks. Add chocolate â€"mixture slowly, stirring viâ€" gorously. Cool. Fold in egg whites. Turn into greased baking dish. Placs in pan of h5t water and bake in moâ€" derate oven (350) 50 to 60 minutes, or until souffle is firm. Serves 8. Continue Investigation %e Ontario Fire Marshal‘s departâ€" mgn'b has been asked to conduct an .enqui‘ry into a recent fire at Haileyâ€" burg ‘thesyauthorities not being satisfied wltvh.‘the information they have besen able ‘to gather in regard to certain features of the fire. In referring to the matter last week The Haileyburian "At the request of the police, the Fire Marshal of Ontario is to be asked to enquire further into a fire which ocelirred early yesterday morning at 66 Jainieson Street, Cobalt, in a single storey frame dwelling house situated at that place. The occupants, Mr. and Mrs. A. D. Murray, were absent at the “-‘R and the police state that inforâ€" i; they have been given since has i such that they feel a wider inâ€" _ ue l _ vestigation should be made. The fire itself did comparatively little damage to the premises and was soon unde: control. It originated, according to Fire Chief Stinson, from a furnace smoke and the walls were blistered. Subsequently, Chief of Police Delves and Provincial Constable R. O. Stromâ€" berg interrogated Mr. and Mrs. Murâ€" ray, and also a Mrs. Cook, of New Lisâ€" keard, who was with them during the night, and the three were taken over to Haileybury, where they were furâ€" ther ‘questioned at provincial police district headquarters. Later, they were Conflicting stori»s of their movements were given by the trio, the police inâ€" timated. According to the police, Chief Delves and Constable Stromberg had seen Mr. and Mrs. Murray, Mrs. Cook about the town in the earlier part of the morning while the ®officers were engaged on other business, and they say the trio did not come back to the house on Jamieson Street until after allowed to go, but it was announced the matter would be turned over to the Fire Marshal for his attention. were no occupants of the building W. McBae, member of the volunteer in charge of the premises afâ€" ter the blaze had been put out." Many are on "flu" dietâ€"either just recovering or just back at work. To avoid gulping quantitics cof raw eggs convalescents will feel more normal if eggs and milk are put in appetizing dishes, Sometimes, of course, eggnogs and special diet are ordered by the doctor.. But for hundreds who can‘t shake that weary after "flu" feeling, appetizing energy foods make the world brighter. Yet these are chosen for high nutrition value, and very easy digestibility. . With large numbers recovering from attacks of the "flu," the following arâ€" ticle from The Canadian Food NAvs seems to ‘be specially timely. It may be noted that recipes given apfly t3 Canadian conditions and havs checked by Canadian dieticians as well as by two Canadian woman editors. The article reads as follows:â€" Build up Strength after "Flu" Attack Suggestion that Invalid Diet be Made into Easily Digested, Appetizing Foods. Some Suitable THURSDAY, PEBRUARY 9TH, 1083 Most important of all, India has yiekled up about $400,000,000 yearly of late from its untold hoards of the preâ€" cious metal, largely in | extinguishing outside indebtedness.. The world‘s gold supply is thus increasing more rapidly than usual. It is a fair argument that these conditions are making for a reâ€" vival from which the world will soon g@erive tremendous benefit? Now ithe struggle is to find a way to increase the cost of living, and it is held that such a result would . solve practically ‘every problem. Certain facts ssgem to toward that soluâ€" tion ‘being in sight. At any rate, the world‘s mcnetary gold supply in 1929 was slightly more than $10,000,000,000. At the close of 1932 is was nearly $12,â€" 000,000,000, iand 1933 promises to add ancther billitn. The world‘s gold outâ€" put last year was about $475,000,000, compared with â€"$320,000,000 in 1922. England added $6,000,000 by releasing hoards by melting down ornaments. Brantford a strange and romantic career as leader of the German Fascist party, known as the National Socialists, Adolf Hitler has finally achieved his â€"supreme ambition of becomingâ€"Chancellor of the German Republic. He has formed a cabinct without including representatives of the â€"Centre and Bavarian ‘peoples‘ parâ€" ties, which will be asked to accept his ministry or else the Reichstag will be dissolved. "In more modern gold discoveries in California and Australia around 1850 resulted in a commodity price rise of 50 per cent. in 1870; gold cutput decreased from then until 1896 and commodity prices declined to 1850 evels. In 1896 gold was discovered in South Africa ‘and commodity â€" prices rese steadily until 1912, by which time they had again increased 50 per cent. ‘n this country and the politicians were rying to find some way of combatting the "high cost of living." Here is a new hope to which we may cling, with some good supporting eviâ€" dence. There is a lot more gold in sight, and gold in plenty has been, acâ€" companied in the past by rising prices. Sirâ€" Henry Strakosch, British banker, in his transatlantic broadcast on Sunâ€" day emphasized the need If risingz eccmmodity Frederick Hanssen, writing in the Financial World, drives the point home with definite hops. The greatest change in the world‘s gold supply, he says occurred in the sixteenth century, due to the huge imâ€" ports of gold into Eurcpe of from America. It is fairly generally agreed that risâ€" ing commodity prices are a necéssity to a return of prosperity. But how can they be secured? Last summer‘s riss was quickly lost, and the tide of gocd times fiattened ‘out on the sands cf autumn. Sees Increase in Gold as Sign of Better Days Near Join in the Fun ... Canadian houseâ€" wives everywhere are naming Magic Mystery Cakes ... Powder, as 1 A NEW MYSTERY CAKE . .. another Find a name for Miss Ethel HAT‘S in a name? Anywhere from $10 to $250 in Magic‘s great Mysâ€" tery Cake contests! It‘s up to you to see how much you can win. ‘ Miss Ethel Chapman originated this Magic Mystery Cake . . . it‘s new, deliâ€" cious, easily put together, and not a bit expensive! Surely you can think of a good name to call it! Read the recipe. If you like, make up the cake yourâ€" self. And be sure to use Magic Baking First Prize $250 + Second Prize 100 + Third Prize $50 © 60 Prizes of 10 each "Modern preserving methods maks canned forn every bit as nutritious as the fresh proeduct. The nutritive values as well as vitamin contents are perfectly preserved." "Not only have the canners increased the household consumption of corn, thereby benefiting the growers, but they have also provided a source of employâ€" ment for many thousands of Canadian workers." The Ontario Government will take over the entire administration of relief in Sudbury and, while the city must continue to pay 15 per cent. of the cost, its relief expenditures may be financed with debentures backed by the Governâ€" ment. The new welfare board recently instituted by the city will cease to funcâ€" tion and appointments of .officlals by that body will not be effective. Relicf will be ad@ministered by the welfare board which was established for the city and district by the Government some weeks ago. G. E. Buchanan, K.C., of Sudbury, is chairman. Gueastioned as to the value of corn as a fosd, Col. Kennedy stated that "acâ€" cording to dietetic experts, corn repreâ€" sents a very valuable article of diet. It is an importantâ€" source of carbohyâ€" drates and is also rich in proteins and vitamins A and B. In addition, corn represents a, valuable roughage or bulk food and as such is a necessary addiâ€" tion to our present day diet of .more concentrated foods." "I am heartily in accord with the policy of making the utmost uses of our own natural and national products," concluded Col. Kennedy, "as it is in this way that we can insure a market for our agricultural producticn and, inâ€" cidentally, maintain Canadian indusâ€" tries to supply employment for our people." Blairmore Enterprise:â€"The farmer boy wants to be a school teacher, the schsol teacher wants to be an editor; the editor wants to be a banker, the. banker wants to be a trust magnateâ€" and the trust magnate hcpes some day to own a farm and have chickens and "In practically every section of Canaâ€" da, and particularly here in Ontaric, corn represents a valuable crop and the many yvarieties grow to perfection." +« "Many of us can quite easily rememâ€" ber when corn, freshly picked, was a seasonal delicacy ts ‘which we looked forward every Fall. Now, thanks to the modern methcds of canning, we ars able to enjoy this appstizing food throughout the entire year. Great creâ€" dit is dus the Canadian canning inâ€" dustry for the progress which has been made, not only in the actual methods of canning, but also in the development of new varieties of corn and the imâ€" prevement of existing varieties." Foretells Increase in the Use of Corn In an interview at Toronto recently, Col. The Hon. T. L. Kennedy commenâ€" ted on the incregsed interest which was being shown by canning industry in Canadian diet. "After all," commented Col. Kennedy, "corn is the original and national fsod of Canada. Long before the advent of the white man, corn formed the stapls diet of the inhabitants of this count:*Â¥." Col. the Hon. T. L. Kennedy, Minister of Agriculture, Refers to Corn as Canada‘s Staple Food. Gives Credit to Canadian Canâ€" ning Industry. corn as a staple article of Names for Miss Chapman‘s Mystery Cake must be sent in by February 28. Don‘t delay. You have as good a chance , as anyune to win a prize! Always uniformâ€"Magic gives unfailâ€" ingly good results. Not surprising, is it, that allâ€"through the Dominion Magic is the favorite of cookery experts and housewives alike? > ) s + Powder, as Miss Chapman recommends. 14E PORCUPINE ADVANCE, TIMMINS, ONTARIO When you bake at home i: "The fallacious arguments employed in formerâ€" depressions are being put forward as reasons for seeking somse other way cut of this one than the way of trade and nrice adjustment, but no grcund exists for believing that that there is any other way. It is stated that the price level will not recover, or that the world is all developed and there is less work to be done, or that the maehine has put men permanentâ€" ly cut of work; and thnese are given as Tréasons for tinkering with the money standard, or for employing the other panaceas proposed. None of theseâ€"arâ€" ‘rguments is new, to economic history. They regularly recur in every depresâ€" sion, and they are generaly refuted by the coutcome. The responsibility for present conditions does not ‘belong to gold standard or the monetary sysâ€" tem, or ‘to any other of the facilities which civilization has evolved to raise its living standards, but to the disrupâ€" tion:‘of ordinary trade and price relaâ€" tionships, and the remedy is not through altering the facilities but by removing the cause of the disorder." There are all sorts of amateur exâ€" planaticns and remedies for present ccnditicns, many of them like Miss Macphail‘s inflation policy that has been disproved by history and experâ€" ience.. The fact that hard reality has shown them injurious in the past daoses not deter the amateur from broad conâ€" jecture and wild surmise. The attenâ€" tion of Miss Macphail, M.P., and. all her followers is called to the following paragraph in the January bulletin of the National City Bank York:â€" Barrie Examiner:â€"A casket factory is scon to be opened in Graveâ€"nhurst. TRADE DISRUPTION AND NOT GoOLD sTANDARD AT FAULT LOOK OUT FOR â€"THESE SYMPTOMS â€" OF CONSTIPATION Two : tablespoonfuls daily will overcome most types of constipaâ€" tion. ~Serious cases, with every meal. If not relieved this way, see your doctor. Enjoy ALLâ€"BRAN as a cereal, or \ use in cooking. Appetizing recipes on the redâ€"andâ€"green pack‘fl‘ge. At all grocers. Made by Kellogg in London, Ontario. Today, you can get rid of comâ€" mon constipation by simply eating a delicious cereal. Laboratory tests show that Kellogg‘s Ae1â€"BRAN proâ€" vides "bulk" to exercise the intesâ€" tines, and vitamin B to further aid regularity. Aruâ€"BrRraNn is also a good source of bloodâ€"building iron. The "bulk" in Arrâ€"BrRranx is much like that in leafy vegetables.Inside the body, it forms a soft mass. Gently, it clears the intestines of wastes. How much better than takâ€" ing patent medicines. Headaches, loss of appetite and energy, sallow complexions, and sleeplessness are often warning signs of common constipation. Unless checked, constipation may impair heaith. j Get Relief With Kellogg‘s ALLâ€" BRAN white of 1 egg Sift together three times the flour, Magic Baking Powder and sait. Beat egg yoike and 1 white (saving 1 white for frosting). Put butter into mixring bowl, add sugar; pour boiling water on the shaved chocolate, stir quickly, and when melted add to butter misture; add beaten eggs, then dry ingredients alternately with milk, add vanilla; beat all together. Pour into a Greased cake rvin and bake in moderate oven. * Here‘s Miss Chapman‘s Recipe. Can you name it? Chapman‘s MAGIC MYSTERY CAKE 2 teaspoons Magic Raking Powder § teaspoon salit 14 teaspoon vanilia 14 cup milk 14 cups pastry flour _ _ar‘l cup bread flour \‘Transâ€"Canada Road Should Come North MISS ETHEL CHAPMAN, wellâ€"known cookery authority of the Ontario Farmer, says: * My eadvice to all housewives is: Use Magic Baking Powder. Then there is no uncertainty about your baking.‘‘ Canadian home makers will do well to follow Miss Chapman‘s advice. It is always practical. Toronto, Mail and Empire:â€"Kipling, Service and Drummond are the most popular poets among the road camp workers in Northern Ontario. One thing to be said about them is that they leave nobody in doubt as to their meaning, and when people are down to brass tacks that is what they like in their poets. Having read in The Advance where the town of Simeoe is interested in backâ€"toâ€"theâ€"land settlement, and that they expect to send some families to the North, I think Simcoe should stand by the Fergusonâ€"Hearst route, and also any other place in Old Ontaris should do the same. The tourist trade is one of the settlers‘ best assets, and to diâ€" vert it up the farmless shore of Lake Superior is nsthing short of laying*the foundation ~for another depression. Every auto that comes up the Ferguson route leaves at least some money for the T. N. O. Ry., and tcourists consume a considerable lot of foodâ€" stuffs grown along it. If Hon. Mr. Finlayson and Premisr Henry prefer to take the tourist trade away from the settlers and the only large agricultural land in Northern Ontario, with its golkd camps and dozens of towns, and on top of this prefer to see. Ontario‘s money going to develop Quebec‘s mining, then I feel sure this North will start to slide down hill. We must have the Transâ€" Canada highway to benefit the farmers and settlers and we must have the road from Porcupine to Sudbury to cpen up new mines and fetch business to th2 Canyon power line owned by the people. What sense is there to «buy that power and then do something to diâ€" vert the prospecters. and . money to Quebec? What sense is there to exâ€" tend the T. N. O. Railway to James Bay and also build a Ferguson highâ€" way, and then swing around and put ancther highway over rocks only, and enccurage tourists to go that way where they will see only rocks and waâ€" ter. Ontario nseds to watch out, or Quebec will be years ahead of us. Yours truly, H.*A. Preston Schumacher, Ont., Feb. 4t.h 1933 To the Editor of The Advance, Timmins. Dear Sir:â€"More settlers for the North, BUT no settlement yet as to which route is the best for the Transâ€" Canada highway! H. A. Preston is still hammering away at the idea that the Transâ€"Canaâ€" da highway should be routed over the Ferguson highway and west from Hearst. Those who have studied the question without prejudice and with the general interests of Canada at heart will be liable to heartily agree with Mr. Preston and to wish him more pwer in tressing upon the powâ€" ersâ€"thatâ€"be and the public the imporâ€" tance to the country of the right route being chosen for the Transâ€"Canada highway. Mr. Preston‘s persistent efâ€" forts in this regard have been of deâ€" cided service not only to the North but to the country as a whole. In this case there can be little doubt but that the interests of the North coincide witn the interests of the country in general. Last week Mr. Preston sent The Adâ€" vance the follswing letter on this toâ€" pic:â€" Oldâ€"Time Pioneer of the North Reâ€" turns to the Battle for the Proper Routing of the Transâ€"Canada Highway Through North the new, FREE Magic Cook Book contains tested recâ€" ipes for dozens of tempting dishes. Send for it. Address Gillett Products, Fraser Avenue, Toronto 2. FROSTING ; Boil 1â€"cup sugar and ; cup boiling water together without stirring until syrup threads when dropped from tip of spoon. Beat whlte of 1 egg stiff. Pour syrup gradually on beaten cgg, beating constantly until of consistency to spread. Add 1 teaspoon vanilla (or !4 tablespoon lemon juice) and If marshmallows are preferred in frosting, stir 3 into the hot syrup just before pouring into beaten egg white. Beat to a smooth fiufl, allow it to ‘*‘set" for a few minutes, then spread on cake. Nut meats are not used with the marshmaliow icing. spread over cake. Sprinkle 4 cup broken waiâ€" nut meats or almonds, blanched and split, on top. k "H. C. Dunbar, of Haileybury, Ont., who was recently elected chairman of the Gold Belt District of Ontario Reâ€" tail Lumber Dealers, has been assoâ€" clated with the forest products indusâ€" try since 189%. About twentyâ€"seven years ago he opened a lumber yard at Haileybury, and shipped many carâ€" loads to the mines at Cobalt. In 1908 he built a planing mill at Haileybury, and started a lumber yard at Elk Lake. In the winter of 1909â€"10 the subject of The Canada Lumberman last week says: AROUT THE PRESIDENT OF G.B.D.0.R. LUMBERMAN CANADIAN GENERAL ELECTRIC CO. LIMITED They Look Alike .. SMV, / .' CONTATINS No :. This stateâ€" ment on every tin is your guarantee that Magic Bakâ€" ing Powder is free from alum or any harmf{ul ingrediâ€" but what a difference/ THE nameless lamp is not "just as good". Look to the name EDISON MAZDAâ€" it is a mark of quality which protects you against premature burnouts and assures you greatest value for electric current consumed. 9 WM: to send entries: Address your en tries to Contest Editor, Gillett Products, Fraser Avenue, Toronto 2. 8 Contest closes FEBRUARY 28,1933. No entries considered if postmarked later than Eebruary 28 midnight. No entries considered if forwarded with insufficient postage. 6 ]udges: Winning names will be selected by a committce of three impartial judges. The decision of these judges will be final. 7 Prize winners will be announced to all entrants within one month after conâ€" test closes. 8 In case of a tic, the full amount of the prize money will be ‘paid to each tying 4 Memberts of our own organization or their relatives are not eligible to take part in this contest. 3: Do not send the cake itsel{â€"just the name and your own name and address. It is not essential to bake the cake to enter the contest. 1 All you do is the mystery cake. Only onre name from each person. 2 PRINT at the top of your paper in ink (or typewrite) "Miss Chapman‘s Mystery Cake." Under this, print your suggestion for a name. Then, in the lower rightâ€"hand corner, print your own name and adâ€" dress, clearly and neatly. Do not use § NOTE, Other “.'..“ Watch for MADE IN CANADA Contest Rules Read Carefully ing mill at Haileybury was burnes> down. Since then he‘ was engaged in the sawmill and wholesale lines until 1930. The Haileybury Lumber Co. started a yard in Haileybury after the big fire of 1922, and built a planing mill in 1924. A branch yard was open«â€" ed at Kirkland Lake in 1927.. The offâ€" cers of the Haileybury Lumber Co. are President, M. J. Conkey,; Viceâ€"presiâ€" dent, H.â€"F. Strong; Directors: A. J. Murphy, Haileybury, G. F. Somers, Torâ€" onto, and H. C. Dunbar, Haileybury." yard at Timmins was opened by Mr. Dunbar and three years later‘his planâ€" this reference launched another yard at Porcupine, teaming the lumber from

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