Canadian Champion (Milton, ON), 7 Jul 1998, p. 21

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The Canadian Champion, Tuesday, July 7, 1998-13 Quality Greens Shop By Phone & Delivery Service! 5% SENIORS DISCOUNT! EVERY DAY!! (EXcludes'Tobacco, Specials a in-store Features) 6, ALL OUR BEEF COMES FROM T HE À LOCAL MENNONIT E COMMUNITY À -CERT7FIED RED BRAND -CANADA TRIPLE A - AGED MINIMUM 21 DAYS Inside Round Steak Roast.....2 i.Rump Roast .... 21 Made from 100% Pure Canadian Beef 93% Fat Free Sirloin Tip Roast . 29. Lean Ground 199 Beef....... lb Eye of the Round Tenderized ...349 Sandwich Roast.............. L ' 69 Steak........ b. 349 Pure Pork Sirioin Tip Steak . 'b.Breakfast 2 Inside Round Steak. Sausage ..b. Z vu99 Product of Ontario, Canada #1 large Ontario, Bur use 149 Carrets.- Cauliflower... ea LrgeOaro# Prma%, a n aristUe IM ¢ Seedlessi leCtarinese......... a LargeOnfano #1 Ontario #1, 2/OO¢ Green Ca G imn s finn0e nched Top ucumbers. bbage .. rue 1 g reUni v.i- ..... -__ _ Farmers Best, Ontario l, Green or Yellow 8 9 0 Large Ontario #1 Zucchini........... lb Bunched Spinach. .. nCh 2/3 cup packed brown sugar 1/2 cup Beer or apple juice 1/4 tsp whole cloves 1 tbsp all-purpose flour 3 lb. boneless cooked 1 tbsp dry mustard smoked picnic shoulder 2 tbsp vinegar in small bowl, stir together brown sugar and cloves. Place picnic shoulder on large piece ot heavy-duty foil; set in barbecue roasting pan. Press half of the sugar mixture on top; drizzle with beer. Loosely wrap foil over meat, sealing tightly. Set pan on grill over medium heat; close lid and cook, turning wrapped meat once, for 1 hour. Stir flour and mustard into remaining sugar mixture; blend in vinegar. Remove meat from foil and pan; place on greased grill. Cook, brushing often with sugar mixture and turning occasionally, for 15 minutes or well glazed. Remove to cutting board and tent with foil; let stand for 10, minutes before slicing. 355 mi Olive 3 L ntgario #1 Crsp Benmaine letuce Large tdew White Potatoes *Sweelt"Large sainte' (suze 18's)__ '<i HOURS: Sut. 8:00 A.M. te 6:000P.M. SUN. 10:00 A.M. te 5:00 P.M. Old Reg. 4iuth, Frozen p, More Pulp Juice MON. - WED. 8:00 A.M. teo8:00P.M. rHUliS. - FR1i. 8:00 ^.M. te 9:00 P.M.

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