PAGE 10.flWI7fl4PcSDA I.11STI120I198W l Pruce effctiv ai AP Stres nyîîhu Surday. BaviIRLRBBV RtisabasUBBUBIBuFErrentBEEuIB ,4ugusl 23rd, 1986. WR reserve the nght bIo lmît quan- relaîls. Some illustrations ln tiIs ad ore for design filles Io normal family requirements. We reduem ail enly and do o necesuarlly ropresent items on sale. food store COU1 .105.1 NATIONAL BRANOS SALE Feed Your Famlly For The "86-'87 E D School ear Free! WVIN a $150.00 Gif t Certificate each week for 40 weeks $6,000.00 Value* Compliments of A&P *Complote conlest delails available al your A&P Store save 2,2O/kg-1.OG lb EXCELLENT FOR 8RAISING Blaide Steak 3~,95 save198-9î FRESH, MEDIUJM 'GREAT ON THE 660.O Ground 395/179 Beef I17g f b BONELESS (Cross RIk Roast S.05/kg-2.29 lb> Cross Rib Roast e2"I BONELESS 'GREAT ON THE 6.60. Cross Bib Steak = 1 BONELESS Blde Steak 5kli FRESH, LEAN419 9 Ground Beef 45Il/lb (Cap Off 8.891kg-3.99 lb> 6 Rib Steak 1g3b sa ve 1. 54kLI.701b *GREAT ON THE 8,..0. Steal 7431/5l9 save .26 JANE PARKER Cracked Wheat Bread t75g a v JANE PA RER INNER 8S Twin Rails JANE PARKEER Cheese Bread MARVEL. HAMBURGER BE/NS ON Hot Dog Bunls JANE PANKER PLAIN OR SUGAR Mini Danuts SAVE.30 pAg oIf on 12 V7@ SAVE 20 450ooag 109 SAVE l16 plg "11.19 12 I.v SAVE 20 11690'l.39 24 5U~ 1<l 179 save 3a30kg4-.5Olb Prime Rib 7 O'4 Roast I ig 1//J1bu Boneless 439/kg-I 99 lb) SotBeef Ribs 311f POINT (CENTRE CUTS 5.93/69-.691lb) Brisket ueef us5rgj FRESH. NEW ZEALANO SPRING. SHORT CUT Lamb Legs g b FRESH. 'NEW ZEALANO SPR>NO 'GREAT ON THE80 Shauder Lamb Chaps 7,-?:/'3,5' FRESH NEW ZEALANO SPR>NO OGREAT ON THE 880O. Loin Lamb CIops 9 "'/42i sa ve 1. 98/kg-.-90 li Short Rîb d.5 7 Roast %0gIfi lb available at most stores FRESH Sau Seai Shrimp P. le 29 FRESH. 4-6 LB AVERAGE Cohoe 1100/A&99 Salmon DDkq/ lb FRESH SMOI(EO Rainibow Trout 1fl8/89 107g 11 lt;.tCiis< INSTANT COFFEE maxwell House 227 gJAR. (instanI Regular or Dork Raout Sanka Colle. 170 g jar 5.49-Save 2.30> save up ta 2,40 save .88/k-. 4Olk ZLOVA ENDVS. A CENTRE EUT CRO"S Loin Park 527/ 9 Ghops l RIS PORTION <Rîk Hall 5.93/kg-2.69 lb) 273 Park Loin Roasts 5 / 2 l ROAST OR CNOPS Pork Loin Centre Cut l,,g/3 lb COUNTRY STYLE SPARE RIOS 'GREAT ON THE B.B.O. Park Loin Bib Portion 59gli FRESH. MINCED *GREAT ON THE 8.8.0:' Ground Pork iIg f RIB PORTION (Centre Cul Puece or Chops81t3k 3.691lb) 9 Bgoneless Park Loin7s'5 'L real value TENDERLOIN PORTION 3 LB AVG <Tender> BiB Hall 593/kg?.69>lb) Pork Loin 571/2,9 Roasts 1 l available at mast stores BURNS. SALAMI OR Visking 99 Pepperoni V600/21 CHICAGO 58 Steak OU/4 Pastrami a 7,,0 lb PILLERS. MEDIUM Roast Beef sa ve up ta 1.20 REOL/LAR OR 8.8.0. *GREAT ON THE .8.0.* Burs 45 on Wieners ec INUI % BURNS. 9 POPULAR VARIETIES Cooloed Meats a a BURNS 9 Polish Sausage 4/kg/il lb BURNS Breakfast Sausage 3Z/16i VEAL 'GREAT ON THE 88.0 Bb Chops VEAL GREAT ON THE BBO Loin Ctiops 77r8/539 real value VEAL CUTLETS OR Vealý2/79 Scallopini 17 17lb available at mast stores BAI(ED FReSH DA>L Y Lemon Meringue in Pie 62Jg BAKED FRESH GAIE Y French o Bread 00J BAhiELIRESH DAILY DELUXE I00 Cliocoate Chîp Cookies, JANE PARKER lBlueben'y Pie 625 g size 1.99-Sare .70> 625 g SIZE save 1LOO more Qualîty Meats from7 sa ve 198Ikg-.9O lb CUT FROM CANADA S FINEST GRADE 'A' BEEF BLADE OR CHUCIr SHORT RIS OR SHOULDER Boneless Bfeef Roasts 4N391lir99 99f 1lb 12l1a59 TRY p