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the tribune stouffville ont thursday june 10 194s joy beauty salon nest to post office per m a x e v t v a v i xg imuviihai stviixg kazok shallxg m m ihon- 9802 stouitvillt the mixing bowl hello homemakers june the traditional month of weddings u a busy time for most women enter taining and being entertained involves much shopping and plan ning amidst a the gaiety it might be well for the bridetobe and her mother too to remind herself of some ikisic cooking rules tne following have been determined by actual tests on the electric range 1 do not use large quantities of water in cooking vegetables in almost every case the loss of food value increases directly with the amount of water used and as the food value goes so goes the flavour 2 add boiling water to all green and root vegetables the quicker vegetables can be cooked the less food value they lose and the more attractive and appetizing they stay 3 cook vegetables until tender allow 25 to 2s minutes to cook potatoes carrots diced beets etc allow 12 to 15 minutes for fresh peas corn cut beans etc allow 7 to 10 minutes for spinach beet tops and shredded cabbage 4serve vegetables immediately they should not stand and waste their flavour on the kitchen air cover with a piece of cheesecloth or a clean thin tea towel if they have to be sot aside for a while 5 meat does not require watching in the oven and you need not worry to what stage it will be done after you know the different cuts of meat noting the number of pounds of the roast you allow 35 minutes per pound in a preheated electric oven at 350 degrees beef will be cooked to a turn for medium and rare roast beef calculate five minutes per pound less at the same temperature 6 cook sausages and liver in a frying pan without a cover in a very little fat drain off fat of juices as it accumulates slowly for 15 minutes 7broil steaks and chops in broil ing pan placed 4 or 5 inches below a hot element leave oven door ajar and turn in 10 to 12 minutes depending upon thickness of meat 8 cook boiled custards in a double boiler and stir constantly with a wooden spoon use a silver spoon to test when it is cooked that is when the egg mixture coats the spoon 9 meringues to top puddings should lx made with eggs that have been in the kitchen not refriger ator air for 1 hour beat eggs until they become frothy then sift in j cleaning plant of former resident robbed the toss from the breakin or tuesday morning was very nall ivrcy huwif manager of whitby cleaners to j die press tnere- mr hewitt is a former owner of the cleaning plant in stoutfville which he established and sold last year he said that stories were going the rounds that suits and dresses to the value of thousands of dollars had been taken it is all covered by insurance said mr hewitt even my insur ance jgents suit was taken but he ha- a claim in for it the manager aid that eight claims had been filed and there might be one or two more the thieves had apparently started a systematic looting of the shop and had removed garments hung under the letters a b c and d when they were startled and fled in hale airs marston who lives next door heard a crash of glass and voices she turned on a light and it is believed the thieves fled then chief of iolice elliotts own suit was hanging under the es and he came close to having a more personal loss in the breakin yoixgest allied 5ujorgexkkal n a majorgeneral at the age of 31 majgen d c spry of the canadian army whose promo tion to that rank from brigadiergeneral was announc ed by canadian armv head quarters in france is believed to be the youngest officer of that rank in the allied armies he is the son of the late major- genera d w spry and was born in winnipeg han mov ing later to halifax xs the sugar gradually and continue beating until the mixture stands in j peaks when the beater is pulled upi 10 place tea biscuit and cakes in pans on the shelf about onethird from the bottom bake tea biscuits for 12 minutes at 100 degrees and square cakes for 50 minutes at 350 degrees 1 bind the rim of a fruit pie with a wet strip of parchment paper to prevent juice from boiling out bake this type of dessert for 10 minutes at 150 degrees then reduce temperature to 350 degrees and continue cooking for 10 to 45 minutes the question box mrs f b asks recipe for lemon meringue pie answer 1 cup boiling water 5 tbsps flour tsp salt cup sugar grated rind of 1 lemon l cup lemon juice 1 tsp butter 2 egg yolks 1 sinch pie shell heat the water in a saucepan large enough to serve as a mixing bowl mix the flour salt and sugar stir in a little hot water pour the mixture into the saucepan stir until the mixture thickens cover and cook slowly for 5 minutes stir ring occasionally beat the egg yolks slightly add the lemon juice and rind stir the mixture into the saucepan cook 1 minute remove from the electric element stir in the melted butter cool slightly pour into baked shells cover with meringue and brown in the pre heated oven of 300 degrees for 13 minutes mrs j t asks recipe for har vard beets answer 2 cups boiled beets cubed 2 tbsps butter 1 tbsp corn starch ivz tbsps sugar l cup mild vinegar salt melt the butter add the corn starch and sugar stir in the vinegar gradually continue stirring until the sauce boils add the beets keep warm until the sauce is a rich red add salt if necessary four serv ings industry travels at tho right hand of fortune another welcome traveller is protection and with mutual benefit coverage it is always with you it helps hospital expenses and rives an income while you are laid up fill in the attached coupon and learn how you may be pro tected for just a few cents a day mutual benefit health and accident association hakvky coathuv lnlonville oty mrjawm- aq occwfuwm listen to jim hunter 8am630pmprpp xcth udohhsul iiu tells of life among wild bolivian tribes after 21 years in the wilds of south america leslie f r har- wood is finding it a little difficult to settle down to the ordinary way of canadian life mr harwood is touring the province on furlough speaking to various brandies of the evangelical union of south america this missionarys work for the most part has been among the forest indians in bolivia there among the chane indians he has carried on his work despite the witch doctors of the tribe and the drinking feasts held regularly the chanes have always been friendly but it is the wild satsir- acua indians further up the par- apiti river who are hostile he said in an interview today on my return to bolivia this fall i am hoping to drive a caravan down the river and somehow con tact the satsiracua indians the tribe fights with huge clubs with which they beat their victims to death and with poisoned arrows he said the satsiracua also are said the practice crude rites although mr harwood has set up two missionary centres among the chane indians they have been loath to give up their witch doctors to whom they look to cure illness and bring rain other uncivilized customs of the chanes include the burial of their dead in mud floors of their one- room thatched huts and the hold ing of drinking feasts which some times continue for weeks the missionarys district includes some is villages in which some 1000 chanes reside the villager are almost a fiveday truck ride from the nearest railway station and mr harwood estimates he travels 3000 miles a year on horseback visiting the tribe mr harwood knows the language of two of the indian tribes there are 200 different tribes in south america each of which speaks a different language oxeeyed pig borx ox farm at coxestogo a oneeyed pig with sharply pointed snoot was born on the stroh farm a mile east of cones- togo in the kitchener district the farm is jointlv operated by walter i and 3 stroll the pig one of a purebred york shires litter of 14 had no nostrils it was born dead it was normal in other respects the one eye was in the centre of the head the 13 other pigs in the litter j were normal j 43 purkbrkds are sold at drydex farm some 20065 changed hands to the tune of the auctioneers chant at the special shorthorn sale held at w a drydens maple shade farm near brooklin last week cattle buyers from local farms and from numerous points in ontario quebec and usa gather ed about the sale enclosure and under a hot june sun perspired and bid for the choice cattle paraded for their inspection experts in the livestock business proclaimed the show of purebred scotch shorthorns to be the finest offered for sale in the district for a considerable time the cattle home rendered lard lb- peas standard quality 20 oz size can pure pork sausage lb spare ribs lb smoked e1llet fresh fillets salmon steaks scotch kippers pair side bacon smoked back and peameal smoked ham picnic hams boneless picnics cottage rolls smoked 20c 12c 40c 40c 39c 35c 4sc 25c 63c 70c 57c 47c 53c- 62c oboyles meat market stouffville we deliver phone 3501 owned by w a dryden and son brought prices ranging from 20 for annette 57th purchased by b bigg of tiverton to 1400 for miriam rosewood and cap bought by claude gallinger tofield alberta 15 animals sold there were 45 lots offered for sale comprised of eight bulls and 37 cows with the latter class top ping the sale average by 106 bulls averaged 196 and cows r02 while 579 was calculated as the average sale price per lot on the days bid ding some lots comprised cows and calves lawn mowers we are authorized sales and service agents for the famous chormor line of power and hand mowers 100 canadian built these mowers have proven their superiorty over anything else on the market a liberal allowance will be made for your old power or hand mower wards garage stouffville phono 281 mum biggest soap hews ih years colgatepalmolive moneysaying sale for the first time in 5 years we offer you a complete line of famous colgatepalmolive soaps order your supply today at these attractive prices doctors prove palmolives beauty results heres all you do wash your face with palmolive soap then for 60 seconds massage with palmolives soft lovely lather rinse do this 3 times a day for 14 days and you gain new exciting beauty reg size x vel washes like magic vo y- cleans with or without suds giant cake ooo no other soap in the world can wash clothes whiter m m ita tests by famous canadian laboratory proye super suds gives up to 98 more suds than other soaps tested you need no bleach super suds extra suds wash chant r whiter vel makes hard water act soft cuts dishwashing time in half penetrates cuts grease loosens dirt faster dishes glasses gleam without wiping vel is milder to hands large size giant 29 58 8gfcpfl88 large pkge 31 save money save time stock illllllllllllllllllilllllllllluiiiiiiiiiiiiiiiiiiiiiiii on sale in the following stores cashmere bouquet with the fragrance men love a wonderful soap made even better new oval shape fash ioned to fit your hand lathers quicker lasts longer richer fragrance heavenly perfume the lovelier way to avoid offending 2 c 1 25 up today uiuiiiiiiiiiiiiiiiuuiiiiiiiiiuiiiiiiiiiiiiiiiiiiiii stouffville ont brougham kinsale carload groceteria t r knox mrs e woodward curls hodgins grocery a mcquarries east end ratcliff co store claremont ed lewis r madill lemonville cakes general supply altona c a overland gormley mongolia j k cowan o m madill doners general store balsam j t johnson bethesda r1ngwood j m grove son m l graham smiths general store w e hicks