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womans world by mair m morgan household hints unless the housekeeper has a me mory above average she will oten find it necessary while cooking to refer to a table of measurements kven the abbreviations usvd in rec ipes are somewhat puzzling to the inexperienced cook i have always found it an excellent plan to keep a list of these useful items close at hand abbreviations 1 teaspoon tablespoon 1 cup 1 ounce 1 pound 3 pint 1 quart few grains weights and measures 1 tn- 1 lb 1 c 1 oz 1 lb 1 pt 1 qt f-g- 3 pt 1 qt 1 oz 1 oz 1 oz 1 lb 1 oz 1 oz 1 oz 2 tb butter 2 c butter 3i tb hour 3 c flour 2 tb granulated sugar 2 tb fruit sugar it tb brown sugar 2 c granulated sugar 2 c fruit sugar 2vi c icing sugar t i c brown sugar 2 c comment 314 c graham flour li c riee r e rolled oats 42 c ground coffee i c tea 3li c cocoa 2 c chopped meat 4 c grated cheese 5 or 9 eggs 1 egg about 2 tb 1 square chocolate 1 oz 4 tb grated ohocolate 3 oz 4 tb granulated gelatine 1 oz notes on measuring 1 when measuring liquids the cup should be as full as it will bold 2 fine dry materials as flour should be sifted before measuring the material should not be packed down sandwiches whether you are giving a party on one of these midwinter days or get ting the childrens lunch or its a light snack after cards with the neighbours please do not be guilty of serving makeshift sandwiches be cause it is a sure sign of a makeshift homemaker says jessie marie de lloth the smarter and tastier your sandwiches the smarter is your rep utation both with your children and your friends and honestly it is act ually cheaper to make that kind of sandwiches even with the common est materials including leftovers out of the refrigerator ordinary commercial sliced bread will save you time on family or the neighbor sandwiches but get unslicod bread and cut it thinner for party use there arc many kinds of suitable bread you can buy at the stores such as sandwich bread raisin cinnamon whole wheat nut rye boston brown graham bran and certain kinds of coffee cake also make a good sand wich slice the fillings for sandwiches are le gion many of them can be purchas ed quite reasonably so that you can keep a supply on hand these include meat fillings cheese blends in a wide variety prepared sandwich sprcad in a number of combinations and the like frequently you have a reserve of meat or sea foods in the refriger- crator that combined with a salad dressing of the creamy type will make a delicious filling your energy and imagination are about the only limits on what you can work up as a delic ious filling ape and 39 you may also give interesting var- letv and added zest to your sand wich fillings if you take thought ab out the color schemes that are pos sible for sandwich spreads for a partv let us say you could have the following colored fillings all delic ious 1 cream cheese with enough may onnaise to moisten then chopped chives paisley green peppers or cherries added 2 cream 0 tablespoons butter with 4 tablespoons grated iiorseradish 1 small bunch of finely minced water cress or parsley season with sab pepper lemon juice and paprika 3 sliced cucumber and mayonn aise pink red rose fillings 1 chopped cooked ham or flaked salmon mixed with mayonnaise 2 minced chicken tuna or salmon moistened with mayonnaise and mix ed as desired with peas or celery or chopped hard cooked egg with pim- iento 3 red caviar yellow or gold fillings 1 drained well grated pineapple and honey worked into soft butter 2 mashed hard cooked egg yolks worked into soft butter and seasoned highly with salt pepper mustard and lemon juice 3 orange marmalade with moist eo- coanut lavender fillings 1 cream cheese mixed with g jam or jelly 2 grape butter 3 finely chopped red cabbage mayonnaise 4 mashed beets with cream or cot tage cheese orange fillings 1 any kind of yellow cheese 2 creamed cheese or banana pulp with candied orange peel or orange marmalade 3 grated raw carrots seasoned witii chopped onions worked into cream cheese or moistened with mayonnaise 4 cream cheese with chopped dried uncooked apricots apricot nut bread lii cups dried apricots 2 table spoons shortening 4 cup sugar 1 egg 1 cup sweet milk 2 cups flour 5 teaspoons baking powder tea spoon salt y cup nuts chopped method cook apricots five min utes drain cool and cut in fourths cream shortening and sugar add well beaten egg add apricots and milk then gradually sifted dry ingredients and nuts bake in a greased loaf pan for one hour in a 350 deg f oven quick nut bread 2 eggs 1 cup sugar 1 cup of milk 1 cup chopped nuts 2 tablespoons of melted shortening food coloring 3 cups flour g teaspoons baking pow der 1 teapsoon salt method beat eggs and sugar until light add milk and nuts and mix well fold in flour which has been sifted with the baking powder and salt turn into bread pan and bake in a moderate oven 350 deg f over 45 minutes or until done add any de sired color of fruit coloring depending on tiie color scheme desired for the party leftovers its a standing joke in many famil ies about the sunday roast and fowl ihat appear in so many disguises be fore they finally make their final bow the way to do with leftovers of course is to make them so attractive that nobody will care what their ori gin was one of the most appetizing ways to serve leftovers whether they be poultry fish meat or vegetables is in a rice ring decorative and easily made spanish tennis star marries french count i t the former senorita lili dc alvarez spanish tennis star and her husband count jean de gaillar de la valdene member ot an old french family and a hying ace during the war pictured at m moutz switzerland on their honeymoon then there are croquettes and ram ekins and loaves and pastries and au gratins to say nothing of salads and sandwiches and hashes and ragouts creamed fowl in rice ring makes a delicious main dish tor a company luncheon serve it with asparagus sa lad frozen plum pudding cookies and black coffee rice ring three cups cooked rice 1 onion 3 thin slices bacon 2 cups tomatoes y teaspoon salt 14 teaspoon pepper peel and slice onion and cook with bacon until brown add rice salt and pepper and tomatoes mix thor oughly and cook thirty minutes pack in a well oiled mold and bake thirty minutes in a moderate oven remove rrom oven and let stand five minutes this steams the ring loose from the mold run a spatula around the edge and invert on a serving platter fill centre with creamed fowl and garnish with tender tips of celery leaves if the fowl needs stretching add mushrooms and blanched almonds and this delicious combination car ries no suggestion of leftovers frozen plum pudding one quart milk 1 pint whipping cream hi cups granulated sugar 0 eggs yolks v teaspoon salt 4 sqs bitter chocolate 1 cup seedless rai sins n cup candied cherries cut in halves u cup candied pineapple i tablespoons shredded citron 1 cup ot blanched almonds scald milk beat egg yolks with 1 cup sugar and salt until thoroughly blended gradually beat in scalded milk put over hot water and cook until mixture thickens and coats a metal spoon remove at once from heat melt chocolate over hot water with cup sugar and enough boiling water to make a smooth paste add a little hot custard to chocolate and stir until perfectly smooth then add this to the rest of the casta d and turn into a cold dish let stand until well chilled fold in cream that is whipped until firm turn into freez ing trays and freeze until firm around the edges beat in fruit which was soaked over night in syrup to cover and drained freeze until firm and serve witii a garnish of whipped cream and candied cherries this pudding can be frozen by pack ing in six pans ice to one part ice cream salt freeze without stirring one more recipe this time for cor nish pastries which are different and very effective on a luncheon plate willi a creamed vegetable cornish pasties one and onehalf cups flour two tablespoons butter 3 teaspoons bak ing powder j4 teaspoon salt water one and onehalf cups minced fowl m- cup chopped oysters 23 cup of cream sauce 14 cup rolled cracker crumbs milk salt and pepper minc ed parsley mix and sift flour salt and powder and rub in butter cut in water to make a soft dough roll on a floured sunday school lesson ix march 1st golden text he that abideth in me and i in him the same bear- eth much fruit john 155b the lesson in its setting time the last six verses of our chapter tall in the late autumn of ad 2s the events in the first sev enteen verses of the chapter occur red in the winter of ad 2s and 29 the confession of peter and the transfiguration took place in the aut umn of ad 29 and christs journey through samaria occurred in novem ber or december ad 29 place the events in vs 16 oc curred in galilee those in vs 710a in capernaum the feeding of the five thousand vs 10b17 in bethsaida the confession of peter and the teachings that followed in cacsarae philippi the transfiguration on mt hennon samaria and the concluding portion ot the chapter is to be located at the sea of galilee the transfiguration luke 9 2s- 3g 2s and it came to pass about eight days after these sayings there is no record in any or the gospels as to what jesus and his disciples were doing during these intervening days that he took with him peter and john and james his three most intimate disciples whom he allowed to accompany him in some of the most sacred intimate and epochal hours of his ministry and went up into the mountain to pray the mountain here referred to is mount mormon ten thousand feel high and easily within six days reach of cae- sarea philippi where we find the lord with bis disciples in the verses preceding this paragraph and as he was praying we can not doubt that the subject on which he drew near to the father was his approaching death the fashion of his countenance was altered luke for some reason avoids the word used by matthew and mark transfigured and his raiment became white and dazzling the radiance here identif ied with christ is not the result of re flection from a great light shining upon him but the manifestation of such a condition of purity and glory within him as to be seen breaking through the very flesh and form of his body and hehold there talked with him hoard into a shoet about 38 inch thick cut into six squares with a sharp floured knife combine meat oysters crumbs and cream sauce season with salt and pepper and also minced parsley and add enough milk to make the mixture quite moist place a spoonful of this mixture just to one side of the centre of each square of dough and fold over to mako a triangle mako a gash across the top ami pinch edges firmly toge ther bake thirty minutes in a hot oven two men who were moses and elijah moses had received the law and given it to tho people elijah had called the people back to the law they were the two most remarkable figures in the whole of the mosaic economy who appeared in glory and spake of bis decease whied he was about to accomplish at jerusalem the word here translated decease is the greek word exodos similar to our english word decease meaning a go ing away now peter and they that were with him were heavy with sleep that heavy sleep was probably the reaction from tiie six days ot mental strahi and possibly induced by the long climb up the mountain that day or the preceding day but when they were fully awake literally sudden ly starting into full wakefulness they saw his glory and the two men that stood with him we miss unde tected and unimagined things because we are not awake and it came lo pas as they were parting from him it was because peter realized that the visit of these two great old testament characters was about to be terminated in their departure that he made the following request peter said unto jesus mas ter it is good for us to be here and let us make three tabernacles these were little booths or huts made out of branches of trees or bushes such as were constructed for the feast of ta bernacles one for thee and one for moses and one for elijah there is certainly nothing darkly selfish in this request as some have claimed it is a time of joy worship and exalta tion and peter longs for this exper ience to continue and for him to be hold the lord jesus and these two great men of old ot course peter knew what words he said but he did not know their significance nor the wrong in tiie request which they ex pressed and while he said these things there came a cloud and overshadow ed them a cloud is the constant symbol or if not always this the accompaniment of the divine pres ence ex 1419 1910 339 1031 1 kings s10 psalm 1043 isa 191 dan 733 and they feared as they entered into the cloud fear is the natural emotion when one is in the presence of the mysterious awful and the divine and a voice came out of the cloud saying this is my son my chosen bear ye him three times in the mi nistry of our lord is a voice heard from heaven at the beginning of his ministry at the time of bis baptism mark 111 at tho chief crisis of his three years of public ministry when the work of suffering begins to over shadow his preaching here at the transfiguration before his final re jection and crucifixion in the temple court john 122s and when the voice came jesus was found alone and they held their peace and told no man in those days any of the things which they had seen the disciples kept this great exper ience to themselves until after the resurrection mark 99 matt 179 because they probably did not realize the full significance of that which they had seen and lieard at this time and it came to pass on the next day when they were come down from tho mountain a great multitude met him those who permanently remain in the mount of religious exaltation are not of great benefit to broken impoverished and lost humanity and behold a man from the multi tude cried saying teacher i beseech thee to look upon my son for he is mine only child here alone are we informed that this was the only child of this man reminding us of two similar pathetic touches in preceding passages in the gospel 712 s42 and behold a spirit taketh him we have quite thoroughly considered tho subject of demoniacal possession in tho preceding lessons but this par ticular verso is especially vivid in its description of the awful condition re suiting from such possession and ho suddenly crieth out the adverb here translated suddenly is used by medical writers of sudden attacks of diseases such as epilepsy and it teareth him or it convulsed him that he foameth and it hardly departelh from him bruising him easy to copy i4m heres paris at your very door in a charming afternoon dress which one could very well wear for less dressy evening affairs the smartly severe high neck line may also lie worn in open v in n gay printed crepe or in plain crepe this model is equally lovely its so simple to sew the long loose sleeves cut in one with fronts and back of dress stvle no 25si is designed for sizes 14 1g is years 3g 38 and 40inehes bust size 1g requires 1v vards of 39inch material how to order patterns write your name and address plainly giving number and siz3 of pattern wanted enclose 15c in stamps or coin coin prefer red wrap it carefully and ad dress your order to wilson pat tern service 73 west adelaide street toronto sorely the verb here translated bruising means literally to tread down under foot or tobreak in pie ces to shiver matt 1220 rom 1620 and in its passive form to crushed and 1 besought thy disciples to cast it out and they could not there is nothing more tragic in the world than for one who has a won derful reputation for helping others to come face to face with a situation in which that one finds himself or herself utterly helpless especially it ho or she knows that there would he ability to do what has been found im possible to do if the now helpless one were living near enough to god and jesus answered and said o faithless and perverse generation how long shall i be with you and bear with you bring hither thy son it is the contrast not between one man and another but between this entire humanity alienated from god in the midst of which he finds him self and the inhabitants of heaven whom he has just left which wrings from him this mournful exclamation and as he was yet a coming the demon dashed him down and tare i him grievously the word hero tran slated dashed him down is from a greek word used by boxers knocking one another down and of wrestlers throwing an opponent but jesus re- bilked the unclean spirit and healed tho boy and gave him back to his father when christ redeems young men from the bondage of sin he gives j these men back again to their par- j ents in more ways than one j and they were all astonished at the majesty of god majesty here means the visible splendor of gods glory and is the word peter uses three i years later in referring to this same experience 2 pet 110 canning fruit the world over fruit is canned in a large nuinxr of countries although there are uu- formuately no statistics for the ma jority says the imperial economic committees report on fruit the vu- ited states and hawaii pineapples only undoubtedly provide tho bulk ot the world aggregate and these two countries probably account for morj than the remainder of the world put the latter producing canned pineap ples exclusively are the most impor tant empire producers but the out put of canada and south africa s ot growing importance canning is also carried out in india and fruit canning industries have been stated in jam aica mauritius fiji and palestine ill formosa pineapple canning is assum ing considerable proportions although most of the output is shipped to ja pan for consumption in that country a certain amount of fruit is also can ned in argentina brazil ami chile while japan has recently developed an important orange canning industry taking these countries as a v hole the principal fruits canned are apri cots peaches pears pineapples and grapefruit although many of them can important quantities of other fruits including raspberries strawberries loganberries apples mostly canned in water plums and cherries these fruits however are the principal pro ducts of the industries of the united kingdom and continental europe a further distinction may be made in that the products of the european canning industries do not play an important part in interational trade fruits are generally canned or honied for home consumption and xports are small an important industry is being built up in russia where apples apricots peaches pears and cherries are can ned in germany strawberries are an important item while the chief ital ian product is cherries with certain quantities of peaches and apricots apricots peaches plums and cherries are canned in small quantities in france also in spain with the addit ion of strawberries and pears belgium produces canned cherries plums and pears and the output of the nether lands also comprises these fruits with he addition of peaches however in the netherlands very little fruit is canned production consisting mainly of bottled fruit as in the case of other european countries some of the law material of the netherlands industry is probably imported there is also canning industry in switzerland here small quantities of fruits are processed including strawberries and raspberries currants cherries and plums with apricots pears and ap ples supplies of homegrown fruit are sometimes insufficient for the needs of the industry and imported fruit is used fu manchu by sax rohmer the terrible beam smbh pointed into hie ruddy pit seo that beam he said fu manchus dovibli ef elmoit accounted for you peine as it did for cicftf melon the dacort and heaven knows how many more i u in the glaro of the flames that two swordblades deadly keen were riveted edges up along tho top of the beam which only just now i had striven to grasp tho severed fmgersi i cried halffainting with the horror of what i had barely escaped i thought only of getting out of tha awful place and turned my feco upward the trap door was open there was no sign of the sieve girl smith i gasped shes gonel winter afternoon fred iape in the new york sun earth plans her beauty well nothing is wasted these withered stalks of goldenrod and asters serve now to call the sparrows that have tasted their seeds- before and come to show what masters they are of standing on their heads and eating and at the same time spilling notes like hells or dropi ing on the snow to leave their fleeting tracks in angles and tiny parallels and faither on the weeds give way to grasses in gold waves leaning over the cool snow rustling and whispering when a wind passes over and over them and bends them low they kindle in the sui like golden hair this moments light on them trans mutes the earth how shall 1 face such magic and not wear its mark forever like a mark of birl i hog health insurance hogs always are healthy on the farm ot mrs r d pence of indiana one reason for ibis is that two fields ro rotated every two years between alfalfa pasture for pigs and grain crops the field begins with corn follows wilh oats with which an al falfa seeding is made and is then returned to pasture while the other field takes a turn at the cropping in the pasture mrs pence keeps port able houses with floor sun pens at tached the house and pen combina tion mounted on skills can be moved easily from a worn place or from one held to another a portable waterer is moved tho same way we never had any trouble with the pigs said mrs pence but for safely we vaccinate ihem against iho cholera