Whitchurch-Stouffville Newspaper Index

Stouffville Sun-Tribune (Stouffville, ON), 30 Oct 2014, p. 7

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A fire caused extensive damage to Nancy’s Pizza in downtown Stouffville Sunday. No one was injured. jmusun®yrmg.mm A weekend fire at a downtown Stouffville pizza par- lour is being called “suspicious” by York Regional Police. investigators "located suspicious items both inside and outside" of Nancy's Pizza at 6400 Main St. said police spokesperson Andy Pattenden. The fire was called in shortly after midnight Sunday. There was thick. black smoke coming from the build- ing, when police arrived. Thére Was no one inside of the building during the fire and there were no injuries. Damage to the building was significant. Anyone with information is asked to contact the York Regional Police #5 District Criminal investiga- tions Bureau at 1-866-876-5423. ext. 7541. Crime Stop- pets at l-800-222-tips, leave an anonymous tip online at www.1800222tips.com or text your tip to CRIMES (274637) starting with the wond YORK. “Firefighrters from Whitchurch-Stoufiville Fire and Emergency Services were able §o_ext_ing_u_ish the blaze: The scene was being held by police and investiga- tors from the Oflice of the Fire Marshal and Emetgency Management Monday. ‘ Workers were boarding up windows 'Ihesday. The restaurant. a former donut shop located next to Card's Appliances and Televisions. is popular during patio season. _ . Pizzeriafire ’suspicious,’ , police say BY IIM MASON STAFF PHOTO/JIM MASON HOCKEY FOR TI-IE HOMELESS! It will be at 00(3an gm mdlemofcnthudutkfimdnbaI nkctodleicdachwithnminden mhdpout)mdhavenlotoff\mmdnhc Mmthhtmmnmymudonthcflck- wMMwmbcmdmdhockeypmwimmcof hae)mdkidamfiu.1‘hcbllowingdnymcflovuwmcofi‘ alotofmyfusoo°w «mummxm (hamhlAmonNovunbcl youlnilht with. 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A Hm 3”.” W wfll be fumed It ARE YOU DOWN ONE Isoldinthelxsmus. mhrpricam87.”md % ’.95mpccdvdy,mdboth gal; befumndat ml ult‘hquiuadhhmditwmbefumd SPECIALS IN EFFECT FROM THURSDAY TO CLOSING SUNDAY, NOVEMBER 2 LVVHAL Whenpeopkvhitdumdtmmmcnldflnglinfindncy checkounour Muymawuome pinn,and the marbling onthebcef'.1hemrbling(nppeaflngwordforinmmmflu fatstlut vcsdncbecfinmo'mtcxummdmouthmming film.“ aficpedalth'nweekwe’llbc ' ourultn- mmwmmuonmc' Portobello MahmetChcue,MicoyeuumdaSundfiedTomto AbliJmadconcfothhotrybutitwutooddkiommd lendede thcwhokthingmyudf...hc'llhav¢to ukunywotdfotit! 99nd SUNDAYIIUNCH NMmflflmflwithokakmNoodk (now inmp hawk), either Rout PorkAlninyitp M}: in OIN'INNNI OIOCII OurbeautykogchhocohteMventhmdanmonth'dr mguwfluagoodsdecfionofothacbocohtufi'omthis famomnotc in B.C. lfyou'v: ever been that, you'll know that it“: n the epicch of the chocohlc wodd. C ADVENT ALENDARS WHAT’S FOR VFRESH CKEREL DRISCOLL PBERRIES 'I‘hueremimlmcofmyoldAuntwhwholdfink dude madly depleted the Sturgeon River of that.n¢yjundidn'thnveachmonceshcgot in bet boat with the old Johnson lo-hom md mtafierthan.WchDomldkidshndmnya feedofpickaclnhetftrm, whkhwuonducrivcrin $ Smrgeoank. m) PM at mhavebothgoodqumu‘tymda Cam-m of a; nupberry trade and we‘re |ucky 6 4476 16th Ave 905-940-0655 FELETS â€" SIRLOIN STEAKâ€" ROASTS youdon‘thavcmgpcmdpnpublebitg.ncyticgooq§wcg Mandupedlflygoodifyouptefulaliacuisofbeef. Simmgefiumllbmlmofaboutflb,whkhinmondnn moughmfeedadoun. “810.9% Mon ~ Fri. 8:00-8:00 - Sun. 9:00-6:00 . (lust W. ochnncdy) Thea: are made with eoanelyegmund lean pork. a few apples as backpound, some mild spice, all rounded out with Guinness as the realism moisture needed to make /0 them mild and mellow. : B _ lust like the beer! 3,5,"; lee. 35.99/15. WEEK Its. 35.9911». SGUINNESS AUSAGES Omfcanmddaeucishnkaaster,ugoMA-ny|c chcuemt'smadcm-myoumdghnam, OundoJunnllykmrcadxmeoutmight bcfoulwyinmddihpaaudxflnvotmlt bathemnsinmcyd'anagedchcddflmddlc nutfineuofagwdtltwould be mu: with . 5:... (11/230,? chardonnay l'mthinking, nus I... cfi’oonnn. m lap $7.9M“); Forthcmnmweehnnysofls)wfllbc wfidngflxisadbecaml'llbeuny.lun Mafitflenmudrcyhavethdtowu idmonwhatafoodstonshouldbgmmhas ldidsomanyyunngo! WHAT’S BAKING FOR PUMPKIN PIES - Out wonderful Pumpkin Picsmonsakthisweck!’l‘hiscouldbeyourhst chance until Christmas! Dccotatcd with a sugar A LITTLE S-UP! cookie pumpkin. “2.95 RED VELVET CAKES - We have changed the look of our Red Velvet Cekes this week. It in still the same beautifully textured red cake inside with a layer of ganache and cream cheese icing, but on the outside there is a stylish ganache epidenveb and a red chocolate curl. $15.95 $16.95 mVELVBTMUPFINS-Similutothend velvetcakeintextmebutfilledwitha'eameheese and hiked! One of our new customer favorites! $1.89 GIAND MARNIBI NANAIMOS - Nemimo squares in orange colour flavored with Grand Marnier and orange. $2.99 HALLOWEEN CREAM CHEESE BROWNIES - Cram cheese brownica'eoloured orange for your Halloween eating pleasure. $2.99 Outbtkctyis thofilllystockcd-upwithscary Hnllowem goodies. such a: colorful btggcd mini men'ngucs, meringue ghosts, Spidctweb cakes in Halloween colors, Scary mpcakes and Sugar and Gingerbread Cookies in pumpkin. ghost, haunted house, splderweb and witch shapes wouldbcTopSlrkflnM’,bu_tw_c 31/30” 'VI A.“ M'VIM

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