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Stoufi'ville minute, summed up Music Mania The 48th annual song. dance and skit production feattmed a new director, for- mat. site.me Rick lightfme his col- leagues through - four suc- cessful shows. A streamlined arrangement somehow transformed a long two hours into 120 short minutes. The program had a pur- pose, financial support for The Terry Fox Foundation. About 500 people in total attended the shows. And Christ Church Angli- can’s Great Hall was intro duced to a new segment of citizenry. A1 a reception following Saturday’s grand finale, Mr. lightfoot praised all aspects of the show, calling it a team effort. His words were echoed by wife Liz, co-president of the sponsoring United Church- plus Couples Club. “You did a marvelous job,” the director said. In thanking Music Mania for its generosity, Sandy Schell Kennedy likened the organization to the late Terry Fox, the foundation’s patron saint. “Yours is a passion,” the local Terry Fox Fun co-ordi- natior said of the town tradi- tion. “'IWenty-eight years ago, a young man by the name of Terry Fox had a passion also. That dream continues," she added. Everything was new for town tradition To date, Whitchurch- Stouffville’s run has raised more than $750,000. This year’s goes Sept. 14. Several Music Mania members were honoured including Gary Burke, recipiâ€" ent of the prestigious Super Trouper Award. Others rec- ognized were: Lisa Harvey, (chorus); Brian Gray, (skits) andallthe dancers. Newcomers welcomed to the show included Scott Alton, Jason Wllson and Cathy Hartnett. / Length of service cerâ€" tificates were presented to Gennie Cuthbertson, Cindy Duncan, Anne Roe and Lisa Harvey, (five years); Margo Bibby and John McTavish; (10 years); Jeanette Emslie and Olivia Petrie; (15 years); Liz Fraser, Laurie Sider, Barb Burgess and lean Thomas; (20 years); Gayle Dunn; (25 years) Doris Harvey; (30 years); Bunny Burton, (35 years) and Sharron Brazier, (45 years). Sacred Sounds Sunday The Springvale Boys back. The foursome heads up the 38th annual Sacred Music Night Sunday at St. James Presbyterian Church. Concert time is 7 pm. The quartet. so named verything old was by former Springvale Baptist pastor Bill Thornton, was organized four years ago. In addition to Rev. Thom- ton, original members included John Halse, Herb Hoover and Bill McGillvray. Since then, pastor Thom- ton has moved to Watertown. Ont, and Mr. McGillvray has retired. Their places have been taken by Phil Pugh and Mike Boadway. Accompanists are Rod Russell on piano and Lynton Strathdee on bass guitar. While the male connec- tion within the Springvale Boys remains intact, the group has broken the fraâ€" ternity barrier by adding a female voice. Kirstie Hem- bmfl, Herb Hoover's grand- daughter, has joined the men and will sing Sunday. Other participants are The Believers children's chorus, directed by Ruth Gardiner and soloists Jennifer Thu- nem, Madeleine Eddy and Susan Brown. Accompanists are Nancy Thunem and Jean Thomas. Netreceiptsfromafree-will offering go to the Whjtchurchâ€" Stouffville Student Music Scholarship Fund. By coinci- dence, Kirstie was last year’s scholarship recipient. “She has a beautiful voice," Mr. Halse says. “she's a very special girl." According to Mr. Halse. the quartet remains close to home, singing once a month at Springvale. “We don't go out a lot," Halse says. “The only other church has been St. James. We’re looking. forward to a wonderful evening." They'll also sing at the community’s Prayer Break- fast, May 15, at Station Creek Golf Club near Gormley. They represented their church on a float in last year's Santa Claus parade. Roaming Around "We’re not seeking fame or fortune,” he said. "We're happy doing what we’re doing.” The quartet, says Mr. Halse, tries for a balanced music mix including con- temporary, traditional and southern gospel. He describes the Spring vale musical environment a: phenomenal. Jim Thomas is a Smujfville resident who has written fnr area newspapers for more than 50 years. with Jim Thomas mfigmN DRISCOLL ' SPBERRIES hearth Beans that theChilan crop w: failureovettheW'mm,mkingdledemm (read ‘price') high for that. With :1: mingofsmmfikemoctdfings,gol bettermdthe‘pricehas gotten moderated to the point where you ~ won't get indigestion o while having these for WHAT'S FOR I Out-frozen entréc feature £0: this week willbcourl-Iawaiianchickm.’l‘hisismadc with chunks ofpoached chickmuln-east (air chilled), chunks of sweet pineapple, and spices, all dressed in a sweet so 0 sauce which goes great opp with rice. THIS Rut. $15.95 WEEK Reg. $15.95 This is one of, if not the, very best-selling soups we make. We start by making our own chicken stock, use local carrgts (when they’re available) which are nice and 'sweet; we 0 use cream and it’s 0 spiced just right. OFF THIS Reg. $6.49 ea. Serves 3 - 4 WEEK Our deli kitchen will be making grilled Atlantic Salmon with our red pepper glaze and an accompaniment of our mango salsa. As well we‘ll have our Napa cabbage salad, with pickled ginger, edamames agdA rise vinegar. â€"- all very delicious ...... and both these will be faturcd at AT THE DEIle OOKING WHAT'S :W‘mm,mkingdudcmmd high for that. With the ng,d1is,likcmoctdfings,got pricchasgottcn modscratcd here you ~ 9 99 hes: for BURGERS 5%,: sprucewood handmade cookie co. Trout fillets, which will be available an nature] or with our mustard and dill marinade. Reg. $9.95 lb fii We'll have a feature this week on our Rainbow % OFF Thethemeoftllebaku'ythisweekiscoffeeâ€"initsvariousforms WIND Wm â€"â€" this is a rich and creamy coffee cheesecake baked in our shortbread crust, then topped with whipped cream and a garnish of chocolate coffee beans. ' We'll be making two sizes ...................................................... ‘14” ‘22” WOO MUFFINS -- we've marbled a coffee muffin batter with a cocoa batter and voila! - the espresso muffin, all drizzled with ribbons of cofi‘ee glaze ........................................................................... s1°13a. COFFEE MOUSSB CUPS â€" these are China Earnekins filled with light, creamy coffee mousse with a hint of white chocolate. They are garnished with a sprinkle of coffee spices (cinnamon, nutmeg cocoa) and white chocolate shavings. Ifit's important to you, this is d flourlcss dcsscrt option. (A- (which includes 3 50¢ deposit for the Ramckin) “OWL-W COOKIES â€"â€" this is a dark chocolate cookie with espi'esso, chopped hazelnuts and milk chocolate chunks. Big 3m. ............................................................................................... 52%. 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