Whitchurch-Stouffville Newspaper Index

Stouffville Sun-Tribune (Stouffville, ON), June 12, 2003, p. 17

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8 4 stouffville suntribune thursday june 12 2003 17 v m 1 1 for the past few years the village greyer has jjeen the main sponsor of our slopitch leagues annual golf tournament it has grown during that time from being a fairly low key event with a bunch of guys having fun to more of a bash with a bunch of guys having fun and making lots of money which we donate to markhamstouffville hospital to date our ball league has donated a total of 25000000 to the hospital which is a truly unique achievement in our community this year as in the past few years we will be holding a raffle draw and the prizes are a a years free shopping at our store maximum value 5200 b a beauty compaq lap top computer courtesy of compaq c towards the lease of a chrysler product- courtesy of longmans chrysler a longtime supporter of this endeavour d a set of really nice pirq golf clubs a bag and probably most important of all lessonsfrom angus glen golf club e worth of dining at these fine restaurants blacksmith bistro the school la grotta the village chophouse and the newly reconstructed bluestone bistro youll receive five certificates of 10ocach to do your part youll need to buy a raffle ticket or two from a any of the ball players in our league b the foundation office at the hospital or c at our store once a year we ma what they are is a steak of neanderthal size eirjierohe of the last two full bones of a prime rib itsa major steak theyll need to be bbqd about 20 25 minutes to be perfect were one of the very few who actually go and pick our meat at the packers this beef all originates from western and southwestern ontario is it safe we certainly believe it is 1 for one am very happy to see the commitment from the dept of agriculture to reassure us canadians and our world wide customers of the safety of canadian beef while quantities last watermelon when 1 was a kid not so long ago i loved the seeds in watermelons they were great ammunition much to my morns displeasure now being a parent i fully appreciate seedless melons at home not only are they a lot easier to eat theyre a lot easier to clean up it must have been a mom that invented these whats hapfereiro a for all you folks who came last week to buy some of our giant lupins we have one final shipment available lupins are a biannual plant they bloom every second year its good to leave a bit of space in your lupin bed to plant a couple next year so youll have an amazing show every year of these prettiest of flowers b weve received a shipment of hibiscus busheswith five different colours to choosefrom rv fo well have some blackceycd susan hangers this week d we have a great array of floor planters with a full and overflowing show of colour y h r e a further shipment of 6 gerbera daisies is here 0 the last load of urns has arrived theyve been a great success this year seasonal items m pink lady m il theyre back and theyre as good as they ever were whats baking it 111 yiv- whats baking this week is mostly chocolate but with a couple of twists 1 chocolateorange cakes clementines having watched from a distance the success of spanish and moroccan clementines and possessing a similar climate in parts the argentines have grown some clementines they are a bit more difficult to peel but they peel b 4tb es clean and the fruit tastes fresh m ml picked wt they good ii cra pepperettes 20 o our pepr le week they seem like the perfect item to at n i gla of beer poolside or anywhere else that beer is consumed our oldfashioned cabbage rolls mm cabbage rolls are a hot item in our store i imagine its because theyresotimec6nsuming tosmake thatfew people make them at home whatever the reason they dont last long in our freezer especially when theyre one of this weeks features so i come early andgetthemwhiletheyjastf containerof4 reg 1095- 18 95 these are chocolate orange es which are marbled together with layers of chocolate and orange mousses ss l jusse cakesthese are either straight chocolate mousse or black and white mousse 1095 which is a dark and white chocolate comrwi xo 0ff utsnearg week also available in a larger size for bigger and hungrier families for 6 cheese cakes- ayailableln grand marnier topped with orange slices which have been baked m grand mariner chocolate marbled withganache and keylime with that key lime pie flavour oo black forest cakes- made with moist rich chocolate cake filled whit sour cherries with kirsch andivhippd cream real fau lempholerthisiswiuirstrawberriesina jbpberry fla cholate shortbread crust topped with fresh raspberries 18 18 18 95 beef baeey soup our feature soup is beef barley i love the heartiness of this soup it has great flavour lots of beef brisket point and ihf 0fti its filling j ci ywfosj reg 549 ea v r lm- v- reujkeekm village grocer specials wi effect uipat pm wms0im l- hours mmff s moiii 1 100700 tuesthurs 900700 v fri 900800 si 900600 rn 1000500 v 548 carlton road unionville abqlil p70

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