economist suntribune people thursday jan 24 2002 acton on medical leave from mapje leafs stouffvilles keith acton wont be behind the toronto maple leafs bench friday night in vancouver the leafs assistantcoach has been granted a medical leave of absence from the club he was to undergo exploratory lower abdominal surgery and a biopsy wednesday at a downtown toronto hospital our prayers are with him leafs captain mats sundin said- hes a strong guy and im sure hes going to pull through mr acton 43 is in his sec ond year with the leafs and his seventh year as an assis- tanfor associate coach in the nhl the father of four who grew up in stouffville and maintains his family home there coached with the new york rangers and in philadelphia previously just like in his playing days mr acton is most active with the leafs specialty teams he breaks down keith acton stouffville resident was in toronto hospital yesterday for exploratory surgery videos of toronto opponents and works with forwards extensively on penalty killing mr acton played for 15 years in the nhl he won a stanley cup with edmonton and played in an allstar game he was honoured last year by the stouffville spirit junior a hockey club for his nhl career with files from the toronto star f thu jan 24 jjs fri jan 25 c sat jan 26 sun jan 2 reserve your kr playoff headqaarters jam mgrit with w 42nd street tony prior and the posseei tony priorand the posseeii tyisit our website fathersmarkhamcomi tt foe call for details tm 2940134 j corner of hwy7 the last call designated driver for you and your car starts 1 130pm friday january 25th yrraditional robbie burns celebration- scottish pipers c address to the haggis r all day scottish fare specials saturday january 26th warmfront hypnotist the virtual jacquo sat february 2nd 9pm resermtwkhighlyrecmmended new time jackpot karaoke sunday8pm ussm private quarters available f 7 tssmv call for reservations v- visit our website for more details wwwcolmustardscomias n rn this is down home cooking at its best ive told you before that when we go for dinner at doreens and this alone is a reason to go this is what she- makes more often than not at our- request -tvl- 5 v ioreeh has perfected thisrecipe pver the years and as usual well have it available this week what cut of meat do weuse a boneless bladeeye roast enjoy it wl mf xhdcs week 9 exciting stuff we developed ooth a- vanilla and fa chocolate macadamia nut -cookie- that 1 think- are outstanding f- iaite the whole box of samples so youll have to take my word serves 1j evidently reg 695 j container rfflf wweek lemon meringue thompson seedless this is thesupfemefayourite frbnijbur bakery its a difficult pie to make whiclvis probably the reason that commercially available lemon pies have- so hiany shortcuts and artificial ingredients that they bear little orno resemblance to the original article- these are made from scratch in every detail from juicing fresh lemons to separating the eggwhites tne scratchpastry everything why do we do it this way youve just gotta taste it to know 9 size serves 4 6 depending on whos mi a brvetj watching tbur regl695ea weisearch through all the aifferent labels sizes and qualities of grapes at die j produce terminal each week in order to find the best there mustbe 30 or 40 types lots n ii to choose ffomv youll i ml f r love these this week i shepherds this week our our sausage r feature for this week will be our bratwurst what i like about these sausages is that theingredierits regai lb off this week one thingweve learned over the years is that people jove t homemade comfort- fobdj the more homemade the more comfortable we use sauteed onions our medium ground chuck and freshly peeled idaho or peipbtatoes mashed you jusf heed to warm it 1 pslwe had a couple of our customers say that they would have liked more in the meat layer of thepiej so weveincreased it by- 13 enjoy even more- y v reg 995 ea a serves 34 4yearoiir we bought some nice and harp cheddarvthis week its available in white called english market cheddar and imprangej for all of you who didnt know that all 5 k jfl 0 clieddar tstarts out- b yt white aoff regv219 100 g this week off this week s-uj- ieekp0tato village grocer v westartwim potatoes and leeks which s are v cooked in sfockj seasoned with pernodand white wine v and then- pureed yj its great served either warm br cool andas a twisv you a tbifof stilton into lib jkf wtfi regi499ea- z yis0 ifweek last week weannounced e r that wed be making some of oiir cgreat smoked trouts this- week it seems that t were a bit bptomistic- and- these will x be delayed juntil rieact week xtf sorry abouttthdt v jj r this isja great- dip- for veggies and some of the t robust chips but i 7 it as a s spread especially on a chunk pf mahouchers- baguette which has beenvsbghtly warmed reg 179160 gi m this week inourdelitnis weekwere featurmg our roast vporktoin stuffed sjnc sageandoniohpressingtheyre usually thepjece sliced for ji sandwiches cvt xtitc regi99v loogtto v fi4vf vj ivfe quality foods tsvfceba ft