Barrie Historical Newspaper Archive

Barrie Examiner, 10 Dec 1977, p. 24

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2A the examiner Saturday Doc 10 1077 Elegant party foods Crab Ball package ounces frozri crab meat package ounceS cream cheese tsp Tabasco sauce 12 salt or tblsp chopped walnut or pecans or tbsp chopped parsley Thraw crab meat Drain well Remove any piece of car tilage Chop crab meat Soften cream cheese stir in onion Tabasco sauce and salt Add crab meat and mix well Chill Shape into ball and roll in mixture of nuts and parsely Serve with crackers Makes aboutluz Tuna Cheesies about30canapes oz can flaked light tuna 1c grated Cheddar cheese 14 butter softened tblsp grated onion tsp Worchestershine sauce tsp paprika 18 tsp tabasco 30 melba toast rounds gherkins or stuffed olives Combine all ingredients ex cepttpickles Spread each toast mm with about tsp tuna mixture Arrange on cookie sheet Broil about inches from heat until lightly browned to minutes Garnish with pickles Serve hot This mix ture may be frozen Salmon Pastry Ball can 734 oz salmon ledam cheese ball lb 1401 12 salad dressing beer or tblsp chopped mushroom stems tsp dried parsleyseasoned tsp caraway seeds sesame seeds tsp dry mustard celery salt to taste $2111 to taste Salt to taste tblsp melted butter Mash salmon with juice and Parmesan cheese grated bones Have cheese at room Remove stems from temperature Cut 23 inch mushrooms Chopping Stems diameter slice from top of and cleaningcaps Mix salmon edam ball Do not remove wax crumbs chopped steam and 003mg scoop the Cheese seasonings Moisten with leavmg mm round melted butter Fill ca ps With formashell Shred the scooped this mixture Sprinkle with out cheese with fine grater hees Blend with remaining ingre sagggpggeeian 018583 dients and mashed salmon until smooth and spreadable Stuff behalved the cheese shell with the mix ture enough filling will remain to refill shell after first serv ing Serve at room temperature with assorted crackers or variety of crisp Tropical Squash Bake raw vegetables or acorn squash cup flaked coconut cup firmly packed brown sugar tbsp prepared mustard tbsp butter or margarine softened at room temperature 12 Cut squash in half remove seeds Place cut side down in shallow baking pan add 12 inch Saittotaste hot water to pan Bake in 350 Combine all ingredients degrees oven 40 to 50 minutes ChillSpread on toast rounds or until tender Pour off water Tuna Pineapple Canapes Two of spread oz can flakedlight tuna V2 drained crushed pineapple 14 finely diced celery tsp lemonjuice mayonnaise Pinch of curry powder crackers Using spoon carefully remove squash leaving shell about Ii Salmon Stuffed inch thick Mash squash stir in Mushrooms coconut brown sugar mustard butter and salt Spoon into squash shells If desired sprinkle with addi tional coconut Bake 10 minutes longer to 65ervings Make extras the guests will be coming back for more tblsp flaked salmon 12 large mushrooms tlbsp soft bread crumbs ibblers tor halidexenterteinmg Ham Cheese Nibblers devilled ham slices sweet pickles finely chopped green onion finelychopped Pinch salt Few grains pepper 18 tsp bottled prepared mustard tblsp celery finelychopped optional Maryonnaise or salad dressing 02 bar medium cheddar cheese Cherryllill Combine ham pickles onion salt pepper mustard celery and mayonnaise or salad dressing Cut bar of cheese in half lengthwise Spread one slice of cheese With ham mix ture Place other slice of cheese on top to form cheese sands wich Wrap in aluminum foil and refrigerate for several hours One hour before serving cut into xiinch slices and ar range on plate Makes about dozen nibblers For the Variation Slice large in the bar of cheese and remove the triangular shape of cheese fill the space with the ham mix ture Cheese Toasties Rounds of bread about 111 in diameter zrated medium cheddar cheese Cherry Hill slices bacon crisped and broken into bits tsp Worchestershire sauce tsp dry mustard Few grains cayenne Toast bread rounds on one side under broiler Combine hecsc Cherry Hill bacon Worchestershir sauce dry mustard and cayenne sprinkle on untoasted side of rounds making sure edges are covered Broil until cheese is melted Makes about 40 toasties Pizza PickUps biscuit mix cold milk can 512 oz tomato paste tblsp water tsp oregano 12 tsp marjoram it shredded old cheddar cheese Cherry Hill tblsp finelychopped onion tblsp finelychopped green Pepper 33 ounces salami cut into small thin pieces shredded Mozzarella cheese Cherry Hill Combine biscuit mix and milk to form pizza dough Roll out to inch thickness on lightlyfloured hoard Cut into inch rounds with glass and place on cookie sheets Com bine tomato paste water oregano and marjoram spread over each biscuit round Sprinkle rounds with shredded cheddar cheese Cherry Hill onion green pepper pieces of salami and Mozzarella cheese Cherry Hill Bake in hot oven 450 degree 15 to 18 minutes or until rounds are cooked Makes about dozen servings Total Look SHOP ITAL FASHION Shopping Problems Come on in and we will help you solve them at Ital Fashion where our selection is at its best to make her Christmas the most memorable ever DONT DELAY Come in today OPEN EVENINGS WED THURS FRI Tlll 930 Shop in the Climate Controlled GEORGIAN MALL Hayfield St North Phone 7269381 or 7269382

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