Barrie Historical Newspaper Archive

Northern Advance, 14 Nov 1907, p. 6

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years--I, "Walter Middleton` 2, Ed? D mund Priest; 3.. Wm. Buie; '4, -Wm. Maw; 5, Frgmk `Chappel. Class`6, in stubble; boys under 15 ycars.--I, Earl Allsopp; 2, Ernest, I Maw; 3, Percy Bennett; 4, Walter .Fra1,i_ck. V . P: Vfeslca/Tisz crew, `Until Jan. 1st, 1909, for,` Ereat Clubbing Offer ' i'l'I'!i-%'~Ifl'!-l'!'%'!'44++'!'4'-!+-224i'-}4'++"-+~'+-~?-!~+-}-2--..;..;._:_ +4 .8. E:-+~:o---:-to-5---:-++-I--s-++--5-so-:~s-+4-es-es-++ 5-~-2-+4-a-+-3?;- s-:--s-:--z-:~+-so-s~++:l-3-44-t~:-+---1-3-+-:-:-ct-:-+ -5+-t-4:-+-1--~45-_s+-:.++-:I++ s-4+-';+++ My experience with alfalfa datesi back four years. It was killed out on my farm last year, but I was so impressed with it as a feed that I be- lieve I would sow it every year for the next ve years, even if it were killed out every year. It has only two defects; dodder and the winters in the north. If a man is careful with his feed, he should not experi- ence trouble with dodder. My alfal- fa has come through every winter but last winter, when it was all killed. As timothy also was killed it would not do to conclude that alfalfa is any more susceptible to the cold than is timothy. LEADERS HULL, CANADA- .5 ALWAYS,` zvsnvwnsaa m cannon, ASK FOR EDDY = [Barrie Undertaking Establisim .5 f:++-z-:--x--:-++-:--t-+-t-++-:~:-++-:--s--:-+::--:-~:--:--:-~:-++++~:~-:~+++-:~+++++ THE have a.1Hhe"nppli nnVcea for the care of funeral: in transit thrmm ,nu:-rounding country: Hoarses and Waggons; Morgue and Burial Pa termeuta iu.aIl cemeteries. or shipments to all puts of the World. "undertaken prmnpslv` and properly cared 501% PHON E 82, TURIINTO DAILY WORLD G. G. SMITH an 00. SILENT MA-TCHES 3:"-+4-+4-+4-3--to-1--t-:~t-1-x-+~:-M-t-:~~z-2--1-t-3 [ WITHOUT A DOUBT your order EARLY. news of the country (daily) for fourteen months at the price named. This extra ordinary offer expires Dec. 1st. Send a1.mg news of the County (weekly) and the gencml By Subscribing'NOW you get the Incml ` sod.-A._`R. Stan-den. Northern Advance _cently to a representative of the Can- Mr. P. Clarke, of Silver Spring Dairy, Deschene, Quebec, has ach- ieved enouglr success in his particu- lar line to make his opinions and be- liefs very worthy of full considera- tion. -Mr. Clarke is somewhat enth- usiastic on the question" of alfalfa as] a feed for dairy cattle. ~ He has triedl it and found it worthy. Talking re- adian Dairyman, Mr. Clarke express- ed himself in the following way:- .11.. -_,_-A,3,_A `A If 14- 1 . . (A DMITTEDL Y BA R18./E.5` LEADING PAPER) Collier and Clapperton Streets if`ICU""-` E Til YOUR GROCER KIIPS THEM. ALWAYS OPEN. BARRIE. -- AND THE --- ESTABLISHED 1870 ARE CANADA'S STANDARD MADE BY `M i\3I"cI'-a;:f v--v _-----yaw.--u The Holstein has some very de- sirable characteristics, and is espec- ially adapted to the conditions that obtain on the average farm, and for the production of milk for food. She makes no protest `against being ex- hibited in public, or being subjected to conditions and environments new and strange. All she asks is com- fortable quarters, palatable food, suf- ficient in quantity and with reason- able regularity and humane treat- ment. Even if some of these things are not accorded her she will not worry over it, but make the best of it and do as well as she can under these conditions. These are the car- dinal virtues of the -Holstein. \ DDY `tastier, ner-grained wscu .(~3nke3v than any other thl ma!!! . ' 3- . Send for our new Lg. l\.._L O__I_ v ll` taken hold of my ct1Stm' St. George s\ We P0W'1',f `qt. 3i}11ply astonishing the W8) T~HURSDAY, NO;V_ 6 Virtues of the Holstein. `_ 4Hoard s Dairyman has [the follow- ing to say for the Holstein: makes being ooooeooooooooooooooooooe aoeeoooooooouuoeeeuooeed V O O well-prepared seed bed. The land should be free from weeds of every kind. I `prefer sowing late in the spring, when the land is warm and in good condition. _I sow without a nurse crop, and at least 30 pounds to the acre. I have always sown that arhount, and do not consder it too much. LIGHTS" through tnw mrial Parlm-n n and Y /.V I4tIt, OF nu uqw Parlors. `I7 `r-M` ~r'a+'-1: rs. In- Vork of \- "H`'H `I ROUND THE FARM OOOQQQQAAAAAAAAAAAAAAAAA AAAAAAAAAA Thc 1*. gong IA come 1'. ,- Shc minuza tall ('1: and X the hr \- . . Iztfr Alfalffziidvwants good land and N I3 \ g. `k``; vagina; I) _VI'y ing'm and hut rouml 1` days um and my and r the v kncc~ M (I said. mg 1 I... . It gives the true but aw: to rout and bakedmoatu and tow]: - -enables the cook to create . may dainty dlahoa-nd lb `of _ almost hourly Iorvico in tho kitchen. ` - . Send for our now cook book." " D` F orltaolbei "--1:-no o;:n_o.moul::p tn `It: . Ned`; '1 Vhzmcl I0 huh` Doroth Thcr bclorc, u . H.` sauna: IT in: Fmyqwllu HATES: ss And uncilci-..... Sceni ,' Over $5 and notexeeeding$10....,. 6 gents \{ ` $10` ` _ $30 .... .. 10_cents 37 $30 A . $50 .... .. 15 cents TheaeOrclersare payableat parat any oceinCnnad'aofaCha.:-teted~Ba.nh - . (Yukpn and at-the -rs azlats`manoost,andtnaybeobtaiuedwithoutdcbyatanyoceoftheank banking points in the United States. They are negotiable at$4.9o to the ,6 sterling` in Gran form an excellent method of T:-emitting uni! t Britain nd Irefand. aims of money with safety, But I11 But "\\'i '_V\' "Prc T`}.1; U Ann r Ext:-not ftBcItlib- et-a.ll.; in` bongtiga turkeys. It pro- vento the moat "Mi "W n 0'! "de}iv stati luv _ they "5 tnuouooowowoououdnuooooooooouooooooooooc-cg .111 H `styci ALEX. LAIRD, General Mnnagcr A;-I. IRliI.AND, Su`porIntondentLof T OF COMMERCE HINTS AND RE-MINDEBS BANK M0__N._EYA____(__)RDERS- Alfalfa as a Feed. nun OF!-`ICE. 1'onom`*o" BARRIE BRANCH. ugsu A1` we rou.o_\vnio RATES: -1.- Fe'w" people except trained` nurses kgtow that a-1-restlessdpatient ismad-e Aimu.ch~ ,. 3:95 `J- .. -------5 v-c-\n I-U OllllIlI`I&s . To remove paint fromewhite. fab- rics apply; lard, liberally to the stain. ;;Let it remain a day or two. A The {paint will then be softened, and a` good washing with white 'soap will' -`remove every trace. ` 1t'1"u q;j"' 1.,. _-,.v vvvo onuww. -"\x"a1'll;ing ai>%outV all ` day `with wet boots will not do ha1f'.a's much harm a sitting for. an hour under the same circumstances. (Pherefore it will. be plainly seen how necessary. it is to -qhange your boots` as soon as -posio gsxble after you:-.return fxfom a. walk; ;_or fr;omvbusiness.- V - \. abby skin ndthing is better_ than to use a.lttl'e alum water occa- sxonally. A_ teaspoonful to a basin of; `water is a goodproportion, and wlll not hurt a delicate skin.` V Cold'~\ water, a tablespoonful of am: gnoma and soap, will remove mach- me grease when other Lmeanswould `not answer on account of colors- run-ning. - nu: -- r_.--... ....v un-nay:-J away. I Mltvtvhe color has been taken from silks by acids` it may be restored by applying to the spots` a little hart- shorn or sal volatile. Do not fail to oil the wringer every time you wash. If oiled often, there is lesswear on the machinery, and less strength is expended by the] operator. To clean the rollers,-rub them first with: a cl-oth-saturated with kerosene oil, and _follow with soap` and water. Always loosen the rollers before putting the wringers away. T51-Ln .;..1.\.. L ... `L A - When storing plated goods thor- oughly wash all the silver, and then clean with powder in the usual way, Wrap each piece in a silver paper and place in an air-tight box with a large piece of camphor. Plated goods will always tarnish if-stored in a damp place. Be very careful tc_>_dry the inside of both tea and coee pots be-l fore polishing. _ TN- _,_. r `I To prevent lamp chimneys from cracking, wrap each chimney loosely but entirely in a cloth; placethem together in a kettle and cover with cold water. Bring the water to a boil, continue the heat ten or fteen: minutes and then cool off. By this` tempering they are toughened--again st all ordinary lamp heat. IITI, - this means they _will come out in the fall fresh and cnsp. VI` - 4 . When I started to grow alfalfa I was ignorant of the merits of this crop, and did not know how it should be grown. `When I found how well it `did, I got hold of everything I .could `read about it, including some good articles in Hoard s Dairyman. It is the best dairy feed one can get to grow with corn. The two make what is practically a balanced /ration,; . Ouite a few nf rnv npoahhrirc 1n11Fr\ The too frequent washing of lace curtains is one of the mistakes of housekeepers. Intervals of two or three years may elapse between the launderings. In the off times they should be pinned on the clothes line on a clear, windy day, and allowed to remain until all the dust has been whipped out of them. Then they may be packed away for the summer in _a pi1low.case, which has been dipped in bluing until it is a perfect in'digo.By _ -} ua yu:u.u\.auy a. ucuauccu /1'a.ClQ,. l Quite a few or my neighbors, who [have seen how well it has done with me, are now growing it. Cows do so well on it, and _om.ensilage, that they cut down the feed bill to a sur- prising extent, although in some cas- es it might be . well to give a little grain with them. ' A- .... ..-_:_1"_.__- -r I, -- 5503511 VVLI-ll Lllhlll. As an evidence of how well cows do on alfalfa, `Mr. Clarke stated that last winter he had some timothy hay. He fed this hay during the early part of the winter. About Feb- ruary the alfalfa hay was rst used. Every cow in the stable, as soon as it was given the alfalfa hay, gave from one-half to two pounds more I milk a day. _____ -- vvv \rc~\v\io I consder alfalfa much superior to clover, because its feeding value is much higher. It has no superior as a soiling crop, as it does not have to be sown every year. I should like to see every. farmer sow one acre, so that they might.get acquainted with it. Were they do do so, I believe that 75 out of every 2100 of them would continue to grow it. 1171, 1 VS1;xl}'l:i Low land is not adapted for alfal- fa, or. any land where the water is near the surface. `It is a. deep rooter and when it touches water it does not thrive. If water lies on it after rains it will kill it at once. 0 Paid-up Capital, 310,000,000 0 `Rest, - 5,000,000 T0tal0Assets, - 113,000,000 Manager -nsrmnzsnsn: 1s_o1 Dwe1ling(l11-ooms). stable, dxfive house sheds and nearly 3 of sore otland in garden and min Comer q;Poe_l and Wellington Streets. Barrie._ Dw:e1l_ing-A6`ro.jms. stable,` and shed. Large lotohl-'8tre`at.~ vi - . ?.1;:V_ .in~ each. ,o..n Clap ` . ."5F5 `Iiii'%?fore,?i>`Ii PeI1_`oti`ni\1ishile"; ~ = ` %`:*1ia*~' nun. no. .mea1c1ne in the world Iiydil E." Pinkham s j Vegetable pound for restoring Woxngp a beam alum 1'4. IllIll.IlIlIIl'B V 953019 001 revstox-mg women health. pa :1 j n" glowing terms to a friend: an - acquaintances, for it is dese ng ofall rusdlcan 'veit."-V - V _ , nnnlmh-us l\ -..-- -..i-1,1'-,1 -- - .7. 5-,, wyouuutug xuuuau uealtn, 8I}(1 snau recommend the AVe etable Com- 3 d In #31 III!!! I, can Ve 1C."' ' ~ . ountains o proof establish the tau: that L _medicine in the world eguall piHb`IW\ n ,1-no.\L..I.I- ---- , _..`___ ....' `V ---v.- vuuvvu 1 1 weakness all over my sytem, with ?`aint diz spells. I kept growin weaker and wea (er. I tried several me icines which theyolaimed would cure mg trouble, but npthino was of the least benc t until I tried L'ydia"_ ~. Pinkham Vegetable Com ound and the helped me no 1-9. idly that could hardly beheve In `good. ortune. I would ladly have paid $0 .00 for that rst bottl r it started me on the road to health, an ve bottles cured me- I"um most grateful for my splendid. robust health, and shall oertainlv recommend` Hm v....4.I.I.. n..... 1 Iunualc umcauu. This is also the reason why thousands * upon thousands of women are corre- sponding with Mrs. Pinkham, dau hter- in-law of Lydia E. Pinkham,. at ynn, Mass. To her they can conde every detail of their illness, and from her great knowledge, obtained from ears of .-ezgperience intreating female ill . Mrs. _P1nkham can advise sick women more Wisely than the local physician. Read how Mrs, Pinkham helped "Delle. Emerentienne Montreuil, of 114 Latourelle St., Quebec, Que. V Dear Mrs. Pinkham :-' "I EIYFOFAA "nu.-n'...l..a .........Ll-_ _--A1 ' I " ucur Lars. nnxnam 1-" ' - ' "I suffered for eight months with what the doctors called prolapsus, which caused reat syt_em, int Shani. I L'1\" (DI`lsI!!II\nI -nu-1---- ---1 Wd &~Pr %o p'me rty For Sale.- T continue fto sufferirathexvthan to submit to examinations which so many physi- cians pro ose in order to intelligehtgly treat the isease; and this is the reason why so many_ physicians fail to cure female disease. . TL}; 2.. -`l-_ L` `A g___ v . _ - - V v. Perfection' Cake--Two cups sugar, one cup butter or lard, one cup cold water, one-half cup cornstarch, one teaspoon cloves and cinnamon mix- ed, o'ne cup seeded raisins, one tea- spoon vanilla, three teaspoons bak- ing powder, enough our to make soft dough. Bake in layers. ~ Ripe tomatoes rtgbbed. on the hands wil remove fruxt stams as well as those of new potatoes, VI`! Soft Gingerbread--One cup lard (very hot), one cup brown sugar, one cup New Orleans molasses, one cup boiling water, three even tea- spoons ginger and any other spice desired, three teaspoons soda in just enough hot water to dissolve it. Mix with enough flour to roll easily. Cut in shapes and bake. ] There can be no more terrible ordeal to a delicate, sensitive, rened woman than to be obliged to answer certain questions in regard to her private ills e even when those questions are aske 1 by her family physician, and many} LL ._ Ginger` `Sponge 'Slices-One-half pint of molasses, two ounces of but- ter, one level teaspoonful of soda, two cups of our. Heat the molasses slightly, dissolve the soda in two tablespoon-fuls of warm water, add hot molasses, then the butter, melt- ed, and cook in a moderate oven 30 IninUteS. Serve urn:-rn nI6- .--A-A - -.., nu \.v\Jl\ nu a AILUUCIVEILC Uven 30 mmutes. Serve warm, cut mto squares, with lemon or ginger sauce. 1'\ n .0 -- * Apple Pone--Pare and chop ne one quart of sweet apples. Pour a pint of boiling water into one quart of, granulated white corn meal; when cool, add `sufficient sweet milk, about one pint, to make a very` soft Batter. Stir in the apples, turn the mixture into a greased shallow pan, cover and bake in a moderate oven for at least two h_ours. This same recipe may be turned into a mold, steamed three hours and used as a pudding. IN- A nnms nocmrs out-zsmms jj A WOMAN S ORDEAI. _ 7 Roly Poly-The llingiof this pud- fding may be composed ofany suit- able materials that, one has in the (house. One pint of flour, one round- ifirrg tablespoonfulof baking powder, "one tablespoonfulof shortening, one _ lhalf` tablespoonful of salt, .two-thirds cup o water. Add_ the baking pow- _ der and `salt to the our, sift once or twice, `add the water carefully. The ,dougn,must- be. soft, not wet. Knead quickly and "roll into a very thin sheet. Brush with melted butter. or melted suet or oil., "Sprinkle rover blackberries, huckleberries, raspber- ries, currants or chopped dates, gs and raisins; in ,fact,almost any com- bination of fruits may be used. ._Sprinkle with flour, tabespoonful of sugar and roll up; place in a baking pan; brush the roll with water, and bake in a moderately quick oven three-quarters of an hour. After the roll has been baking half an hour, draw it from the oven, brush it. quickly with a tablespoonful of su- gar, dissolved in two tablespoonfuls- of water, and return to glaze. -Serve hot with hard sauce, or it may be served with -sugar. If dry fruits are used for roly poly, they must be soaked over night and chopped ne in the morning. Do not cook them before putting `them into the pud- , ding. .......u-uuu vvnu to Mrs. Plakluln. Lynn. radyuu and Advice Aluoluo T Tlieiieoiximon Spanish whiting ap- plied with chamois skin will clean and polish silverware as effective as the more expensive patent prepara- tions. ' .tr.ss`. with` safety `pin; ` Dtjaw the sheet tight and pin it securely; It _\vi1l..--1;e=a.reIi`ef. to you and thesuf-. Tfering patient; 4 Seiected V Recipes 'l?HE NORTHERN ADVANCE .-.. -vv\.r Aug: 111 JFU. Class or anj"'1`3ri'ze in "Ist or .2nd classes, iron ployvs barred.7-1, A. Maw; 2, G. McGmms; 3, J. Kndd; 4, J. E. Kidd. have not won any pries ~_in-,- i plpws ha-1,: geld.`--I,.T = Rob `;_-I-I;1sj,e,y+ Geo.~ Ltvmgs ` : Class ,4,___ in sod; open to all` who ` Class 3, in sod_; open_to all who have n`ot'yvon. tw_o rsts 111 3rd class prv any ,pnzg'm i_Ist` or .2nd classes. C1aZ1Vs-si 2: inVsod; Open to all. who have not yvon two rsts. in2nd class or,any_,pr1zeV in _rst class.--I, P. A, Coughlm; 2, W. _D1ckey; `3, Wm_ Mcj. Gee; 4,- Clfn_as._-Kzdd. Clean hair. brushes with warm wa- ter in which a lump of soda has been dissolved; add enough soap for suds; be carefulnot to wet the back of brush-; rinse with cold water and dry in the sun. (Too late for last week.) Highly successful was t-he annual mht'ch of the Vespra and Flos Plow- men s Association held Oct.- 29th, on the farms of '.H. Rowell and W. Dickey. The` cold weather had no deterrent effect ' on the atterrdaiice which. was estimated at 5oo.- Messrs . A." 'B.` Thompson, M.P.P., L. G. Mc-. Carthy, M. P., and Richard Graham graced the `occasion `with their pre- sence. Below is givenva list of the winners in the" various `classes .:-- Class I,` in-sod; o1'_1en' to all.--I, D. %Bennett; 2`, StaI.1dn.4 f"1__-, A E Vespra, `and and out by all _ v-- `as Mr. DuVernet replied citing the action of the. Board in cases involv- ing similar principles and.` Mr. Lennox argued upon the wording of_ the Railway Act as_ giving jurisdiction and, upon pointing out that at all events in this instance, as these Pro- vincial Railways submitted them- selves to the jurisdiction of the Board, the other companies could not be heard to object, the Board de- cided to hear the evidence. At the conclusion of the evidence, the Board ordered that switches be constructed at Galt which gives all the towns the means of shipping in the railways--and al- lowed the other questions to stand for the companies to consider and submit a scheme to the parties inter- ested and the Board; failing this, the Board will give judgment upon the points reserved. 4 , A special objection to the applica- tion which has not perhaps arisen in any other case, as Mr. Biggar pointed out, is the fact that the Galt, Preston and Hespeler Railway and its allied lines are railways -incorporated by Provincial Act and arenot within the jurisdiction of the -Dominion Board. Of the ve or six cases before the Dominion Board of Railway Com- missioners at Hamilton recently, the most Important one was the ap- plication of the towns of Galt, Pres- ton, Berlin, -Hespeler and Waterloo to compel the Grand Trunk, Cana- dian Pacic, and Galt. Preston and Hespeler Railway Companies to con- nect their various roads by switches and to aord shippers an interchange of traic over these lines. rs v--vuv ugnavuo Some forty or fty of the leading business men and citizens of these towns were in attendance and many of them gave evidence as to the feas- ibility of the scheme, the necssity for :6 n.1,! 41.... .._.....L: 3M- a I The counsel for the municipalities were Mr. Haughton Lennox, Barrie, Mr. DuVernet, K.C., Toronto, and `Mr. Hancock, Galt, and the Railways `were represented by Mr. W, H. Big- `gar, K.C., of Montreal, Mr. Angus l\IacMurchy, Toronto, and Mr. C. R. Hanning, Preston. ...__._.v -..v a-vyvunul L\Jl it, and the great`. inconvenience at pre- sent experienced by manufacturers and business men `generally. 1 PI` . Interesting Railway Case at ton. Obstinate ink stains may often be removed from white goods by dip- ting the stahlin very hog even bo- ing, melted tallow. Let the tallow cool on the goods, and then wash as usual. Black linight" I Stove Polish` I SUCCESSFUL PLOWMEN. VICTORY FOR SHIPPERS. To keep Stoves, Grates and Iron work alw s clean and bright, with t e least possible trouble, use ' Novdust-no dirt - no hard rubbing - always ready for instant use. Black Knight shines quick1y--shines bright-- shines by day and shines by night. 4- A;1d it won t burn .03, no matter how hot the re. Flos Asso;iation s An- nual. :dyears.-_--I, Jas Middleton. Class 8; specials.-- . Best going team_.--J. Kidd.`'_ : `Best six-crown` furrows `in class' 2.-'-A"-P. A. Coughlm. ` ~ I Class 7, in sod; men over 60" I Best'teani dud jdutt,-Chas._ Kidd. Best` groomed dteqm.`--A. `R. `Stan- de_n':. V ` - . Best_p'l'owi`n'g -* in `class I `by a For- ` e,st,{er.--D. Ben'nett.-_ V - * .B,_eskt `plowing in class :2 by.ad For-` e_st}`.-4g-P.,_-Av.d Couglglin. ._ . ' ' ;%.++'"~~-"!"`+4-E-444-+44-+ ~+'!!"!`!_'

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