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All Turk; must use Latin characters in writing, instead of Arabic, after June 1. `1_II.I- AJ.I_l....-.. 'II.I._.-...I- 0| J `V--In II II? In Nellie Atkinson Edwards, 9, 01. Nash- ;vilie. won first prize in a. violin con- test conducted by the Tennessee Fed- eration of Music Clubs. . I After the ceremony Ebout forty guests set down to a sumptuous re- past friends being present from Tor- ! onto, Churchill. Lefroy. Minesing and Barrie. Toasts to the bride and groom were proposed by the Rev. A. E. Bak- er, which were responded to by the groom and the bride's grandfather. Mr. B. F. Tracey. The bride's travelling costume was a. blue and grey Qnsemble with blue hat, gray kid shoes, hose and gloves [to match. 3 I vvoao u The groom's gm; to the bridesmaid was a necklace of irrldescerit triangu- lar pearls and toe the groomsman. fountain pen. 5. Mol.ELLAN-KNAPP A ' A pretty wedding took place at 5 o'clock on Saturday afternoon, May 4, at the home or Mrs. M. Mbnellan. Barrie. when Miss Florene M, Knapp. daughter or Mrs. K. Knapp of Mine- slng Station, become the bride of Mr. Joseph J. Mcbellan of Barrie. The ceremony was performed by the Rev. -A. E. Baker. was prettiiy gowned in __poucire blue at crepe with metallic trimmings with bouquet of sweet peas, jonquils and maiden-hair fern, and wearing the groom's gift, a. necklace of battleship blue and` silver. Miss Ruby Pattenden of Minesing, cousin of the bride, was bridesmaid and wore a dress of burnt oak at crepe and carried _a bouquet of sweet peas. Mr. L. Clement of Toronto supported the groom. . 9111.... ...........I.. .'_l:A. 1.- 1.- I.._1.:-_..-_.I.1 A _ THE QUEST - I am looking for a wile. sir, can you and me one today. . With a sort or homey set-up, And a bit or wiI_ey._ way? For whatever I` am roaming sllndlseeaglrlrknow, I have in mind a picture. 0! a woman mixing dough! The girls today are witty. - And I like their frank appeal, But somehow I always wonder Could they get -a decent meal? - `And back my fancy. wanders To -a kitchen long ago. And a picture or my mother As she stood there. mixing. dough. ` Then 1 see a little cottage With curtains blowing white. And my magazines and papers, And a room by. evening light And a little fellow coming .. With` unsteady steps and slow. And wife says: "Take the baby, I For my hands are in the dough. Will the apper t my picture. And when I come home at night, I will I nd this homely mixture In the soft and yellow light? or will auto, movie, dance-hall Be the way I have to go? With no baby, but to dance it While the bakers mix the dough? I am just a working fellow, But somehow I hate to spare This picture that for many years I've looked for one to share: And I think I'll keep on looking, For I sort 0' thinlt` I know I'd never be quite happy, It wire couldn't mix the dough. om7TN 4 HOURS` IN WOMAN S REALM Hudson Motor Earnings" Break Previous Records svcqucvw---a-- up ~-<-'-.' _-...,.__._ _ ._ ,Churchill Junior Institute met the home of Miss Georgie Reive Thursday, May 2, with nineteen attendance. A nvnruilll nnnnu nu "I'\I\n `Nahum U4 UUUIIHIILIUU . A splendid paper on The Value of Good Manners was prepared by Miss Jessie Collard and read by Mrs. E. Kneeshaw. Miss Jessie Campbell read a paper on Is Housework an Art or a Drudgery?" Miss Georgie Reive con- tributed an instrumental selection and Miss Marjorie Campbell a vocal solo. The answer to roll call was "Hints for the Girl's Own Room". The annual election of officers was held, resulting in the following being chosen: Pres., Marjorie Campbell; Vice-Pres., Margaret Boyes; Sec y, Dorene Stephens; Treas., Georgie Reive; District Director, Jessie Camp- bell; Fair Director, Reta Clement; Flower Committee, Lois Todd, Mary Sloan and Norma Wilson. Al: &I... -1--- J LL- ...--L.l.... -.. --. uanvwu. HIE i` `II III `V IIQULII At the close of the meeting an ex- change of flower slips was held, after which the hostess served a. dainty tea. Hudson Motor Car Company reports net earnings for the . three months ending March 31, of $4,567,783, or $2.86 a share on its 1,596,660 shares outstanding. This is the largest rst- quarter earnings in Hudson's history, it is announced, comparing with the following gures: $4,207,373 in 1928, $4,026,516 in 1927, $2,746,023 in 1926 and $3,826,932 in 1925. 1I1I1Il.uuuu Y Iknknnnuuu --a-IJ-n& 4.` IICIIIIVVI Cu FIWIUW CIUJIGIZIO Because of the increasing -spring demand for our cars, we feel conser- vative` in expecting that our shipments for the second quarter will be from 120,000 to 125,000 cars, or more. This will prove the-largest volume of busi- ness ever done by the company in any three months. Earnings may be ex- pected to reflect three months steady operations at a. high rate or produc- U011. ORO STATION WOMEN`S INST. The annual meeting of the Women's Institute and Farmers` Club was held at the home of Mrs. S. V. Jones on Thursday evening, May 2, with a good attendance even though the weather I was so bad. -nu. ._.__ .1--:.1-.1 1... ....A. .. i........a.-... gawa vvu onnvnnnwva u . The new officers elected` are: Pres., Mrs. V. Ross; Vice-Pres., Mrs. Archie Fletcher; S_ec'y., Mrs. A. N. Graham; Asst. Sec y., Miss Helen Ross; Flower Fund Sec y., Miss B. Bell; District Director, Mrs. Jno. Reid; Delegate to Convention. Mrs. Archie Fletcher and Miss B. Bell; Programme Committee, Mrs. Fred Crawford, Misses B. Bell, Helen Ross and Velma Miller. run- v.-__ ...__A..I.-.. ._.lII L- I_..1.I an` LLGAULI LUUDD aunt. Ilablllut av:-Alultalu The June meeting will be held at Mrs. A. N. Graham's. The roll call is to be answered by the History of some Family Re1ic. Members are asked to bring relics to the meeting. Music for the evening will be supplied by Miss Grace Elson. ' vv-uv,vv-n Ill -Ivuvl W';IiVl'l1 a.m J. McAneeny, president of the company, said in connection with the report: Not only were our earn- ings for January, February and March the largest first quarter total we have ever known. but our present sales sit- uation and our prospects for the year are correspondingly favorable. Since the middle of _ February ` our plants have -been- operating at their top cap- acity or 1,900 cars a day, or around 45,000 amonth, and yeta survey of stocks of cars in the hands of distri- butors and dealers shows that the number is below normal. 0 nu-I . . _ . . _. .1 LL- .l..-__-..l..... ___l.._ qrewhg circulation is the best evi- dence ot the quality at Examiner `eer- IIIAA - . . \JUVJo`vl-&VsQ9J- SI|l\-I 0155:): can Miss Cora. Franck, M1ss~C.:<;;a`.~'i-iiltz and Miss Marjorie Dixon were ap- pointed to keep flowers in the church. `Run `D 'Dnv\udr and lms RT fli-`an yunuvuu uv nuvy anvvvunu on may uuvuvu. Mrs. R. Rupert and Mrs. N. Giffen were appointed to buy the prizes for the year. Fkn Ila": aunt!-an -811 L. `An`A an It was decided to put a hanging baskets on the grave of one of the de- parted members. A ngwv nlnnnc nhanl-AA. nrn- Dwnc ` '76.? UV (WH- Iuvn nu . The annual election of officers re- sulted . as follows: Pres., Mrs. Geo. Beeton: 1st Vice-Pres.. Miss Mamie McNabb; 2nd Vice-Pres., Mrs. P. Gil- christ; 3rd Vice-Pres.. Mrs. A. Gil- christ; Sec y.-Treas., Miss Lila Cul- ham-; Asst. Se-c y.-Treas., Miss Cora Fralick; Branch Director, Mrs. N. Giffen; District Director, Mrs. A. S. Maw; Sick Committee for west side of river, Mrs. A. Gilchrist, Miss Mamie McNabb; for east side, Mrs. H. Row- ell, Mrs. P. Drake; .Sec y.-Treas. for Sick, Mrs.iJ. Maw; Pianist, Miss Grace Beeton; Programme Committee; Mrs. Geo. Beeton, Miss Mamie McNabb, Mrs. P. Gilchrist, Mrs. A. Gilchrist, Sec'y.-Treas. and Mrs. A. S. Maw. Ifdau (`nan 'U\n'Hnlr `ths (`nun tf{`I`l'D vnav J van a The May meeting will be held on May 9 at school house No. 10, west. "EH; ' '.; aZ?.vH1Z" v"v'&nIe;?;"Ehe met at Mrs. A. G1lchrlst's on April 25 with an attendance of fourteen mem- bers. 0:11.. __,.,__,I ,u,-4n,,_ ,4 _Q1___,_, ___ hlvoap 9 UL uwvva ; 11 o It ovbalbvcig has wuss; and Miss Fennell; Pianist, Mrs. W. Wamlca; Asst., Mrs. R. King. There will be an exchange of roots and seeds at the May meeting on the " 14th. Visitors always welcome. 5.006. t Mrs. Alvin Wice had charge or the election or otricers `which resulted as follows: Pres., Mrs. W. J. Patterson; 1st Vice-Pres., Mrs. E. Carr; 2nd Vice-Pres.,`Mrs. R. King; Sec'y., Mrs. L. Srigley; ~ Directors. Mrs. Kennedy. Mrs. B. Warnica, Miss-F. Wice; Dis- trict7D1rector,_ Mrs. R. King; Press Correspondent, Miss F. Wlce; Pro- gramme Committee, Mrs. D'Arcy Len- nox,- Mrs. T. Sykes, Mrs. Nixon`; Flower Committee, Mesdames Thomp- son, Forester, W. Warnica, S. Carr, no`-I `Ill-.. 1!1..........II. 1\l....a..4. 11.... 1:1 CIIIIRCIIILL JUNIOR INSTITUTE PAINSWICK W.l. MEMBERS A GE!` GIET8 OF PEONY ROOTS The annual business meeting of Pninswick Women's Institute was held on April 30 in the hall with a. good attendance. ` A -.-...-`_I--__'..A. .n--:..-.__ -1 ;.1.- _.--4. Invllvoautvonvvo A very `pleasant featufe of the meet- ing was the. presentation or a peony root to. each member_ by -Mrs. Thomp- BRO` Mrs. D'Arcy Lermox read a paper on The Valge or Tact}?--written` by Mrs. R. ' Constable of Stroud, -which was most interesting. A report of direc- tors meeting was given by Mrs. R. Flinn %'l`EAis good teerq `BEE ROSE-. ORANGE BEKOE is extra good EDENVALE WOMEN'S INSTITUTE The potato growers of Ontario are trying to obtain a better method of marketing their potatoes and of course better prices. Recently potatoes were selling at 30c a bag in Simcoe Coun- ty. That same week I paid 20 a peck for poor potatoes. There are a large number of consumers whose cel- lar conditions do not warrant them bu ing potatoes in quantity. Good po atoes. may be grown here but it seems to be an impossibility to buy consistently good potatoes week in and week out. Many people prefer to bake potatoes in order to retain all the valuable minerals, but it is difficult to purchase potatoes that are fit to bake. This last year it was specially diffi- cult owing to the wet summer. If the growers grade their potatoes so that the purchasers know what they are buying, they will find people ready to pay for quality in potatoes as in other commodities. The chain stores have changed buying conditions in a good many ways and if they can improve the potato condition for both grower and consumer by selling graded potatoes in packages, why more power to them! Omelets One of the ambitions of my life is to go to France and see if their ome- lets are all they are cracked up to be. The omelet should be the rational dish of France. Did you ever in your life read a French story of any kind, sort or description that did not have an omelet tucked into it some place? Omelets are really not hard to make successfully. Besides being a stand-by for home consumption they make an excellent emergency dish as the ma- terials are usually available. An omelet seems to be much more attractive than 4 Just plain eggs. I'II_!__ l\___ -1 ,4 ..,_--v-- we gov`-tr-we 3 Separate eggs. Beat yolks and add seasonings and hot water. Beat whites until stiff and fold in yolks. Melt but- ter in smooth frying pan. Just before turning in the omelet add a little extra piece of butter to the centre of the pan `as it is the centre that is most apt to burn. Pour in omelet and cook slowly. Slip in a. knife around the edges to allow the liquid to run in and set. When omelet is well puffed cover and cook slowly until browned underneath or else put it in the oven until the top is cooked An omelet is cooked it it is firm to the touch when pressed. If it is not cooked it mm gtinlr 1-A um LI; is uuu w U18 wucn when pressed. If it is not cooked it will stick to the fingers. Fold and turn out on a hot platter. Chili-sauce makes a good ac- companiment to a plain omelet. Variations There are an endless number of variations to an omelet. Bacon curls arranged around the omelet are one of the simplest. Chopped cooked bacon may be sprinkled over one half of the omelet before turning. A nan nvnnlnlu In .1.-.Il_l-.._ 4-1--.-.. -77 V . vac-V-vv , 4 eggs, 1,; teaspoon salt, 4 table- spoons hot water, 1 tablespoon butter, speck of pepper. G......._-L_ -_._._ I-\--A. ___1I,. _ _ I ----__-- ..`.-u- v In-o AACIOSO A pea omelet is delicious. Cover one half the omelet with hot buttered peas before turning. Turn on a hot platter and arrange mounds of peas at each end. There is a small sized can of peas which is about right size for this pur- pose. A ham omelet is made by cover- ing half of the omelet before turning with chopped cold-boiled ham. Any variety of left over meat or vegetables may be used in this way. A sausage omelet is specially tasty. Mushroom Omelet Cut mushrooms in small pieces and fry in butter until delicately browned. Remove from the pan and keep warm. Add more butter and cook omelet. Put the hot mushrooms on half the omelet. Fold and turn out on a hot platter. Jelly Omelet Make a plain omelet omitting the pepper and half the salt and adding 1 tablespoon of sugar. when the ome- let is cooked spread with jam, jelly or marmalade. Turn on platter and sprinkle with sugar. French Toast 1 egg, 1 cup milk, 1,4 teaspoon salt. Add milk and salt to slightly beaten egg. Dip slices of bread in this mixture and fry in butter. Brown on one side and turn and brown on the other. Serve with maple syrup or jelly. Chocolate Icing 3 tablespoons cocoa, 2 tablespoons butter, 4 tablespoons water. as tea- spoonlvanilla, icing sugar. at-a.. .......... I_..a.A.-;. ....s ....L... -_-.-- - .... - _ ....----, ----.a -.:-sauna 3 Stir cocoa. butter and water over a slow f1re- stirring constantly until thick and smooth. Let cool. Add vanilla and stlrln lclng sugar until thick and beat well. Spread on cake and score with a. fork. vs a.-s,vvv,vvv. Bertrant Palmousse and his bride of Paris, travelled 6,000 miles about Europe in an airplane on their honey- moon. Resources of the 25 labor banks of the United States now total more than $114,000,000. nniinnnlr Dn1vvut\l1nno\ ._A La. I....I.I- Dry mouth and parched throat are grateful for the refreshing coolness of W1-igley s -Wrigley s whitens teeth, i sweetens the mouth, clears the throat and aids digestion, while the act of chewing calms and soothes the nerves. wrme for The mums by JESSIE BROWN ,}VRlGl.EY'Sl -cu HOMEBODIES riie` 'tHe` ner thinge of life` usually emand Red_ Rose Orange Pekoe Tea. A money-back guarantee wxth every package. .. ' 95"" Plain Omelet AN EASILY GROWN FLOWER Where -one is looking for something to grow easily in the ower line and yet be sure of abundance of brilliant bloom, both in the garden and for filling the vases indoors, there is no- thing that will fill the bill better than the Zinnia. This is an annual andit comes `in a range of colors rivalllng Joseph's coat. They do particularly well in a new garden. one can get them in the smaller sizes for bloom- ing at the front of the bed, and from there right up to the latest giants which grow three feet high and have owers as large as the dahlia. They bloom early and continuously from early summer until frost. They can be, started early indoors and trans- planted outside after all danger of frost is over or can be planted as seed at the latter time. For big, individual owers, it is well to pinch off half the side shoots and about the same num- ber of buds, having about three ow- ers coming on at a time. All cata- logues contain about a page devoted to Zinnia varieties from which a sel- ection can be made, ranging from cream, mauve and pink to dark brown, yellow and scarlet. The phloxes, mar- igolds, godetia, butter-y ower, pet- unia, calliopsis and coreopsis are also recommended where the choice is limited. Cosmos should also be added which will grow with practically no trouble after one thinning and weed- ing. cu-vvv own van ooauvno swyylwuwuo Mrs. Louise Rickard was particu- larly good in her opening number `'0 M10 Fernando. It was a splendid dramatic interpretation. She has a voice of wonderful compass, full, clear soprano register and a rich contralto. Her other numbers were also good but the artist excelled in her rst effort or the evening. Min `Rnrgrm ehnuuu-`I cnh:nrH' 4-nah- UL MIG UV 6111115: Miss Bryson showed splendid tech- . nique especially in The Fountain," by Liszt. She displayed plenty of verve and nicety of expression. She received vociferous applause for all her numbers. f'|1 l-Anvnut an Gkn u-L-.18-u IIUIC Ll UIIJUCL 3. Clifton Stewart on the violin showed to best advantage in Old Folks at Home and Perpetual Mo- tion. This Orillia. boy has excellent technique and ne expression, tend- ins toward the lively. His Adora.- tion, by Burowski, which he played as 9. test piece over WGY, was most beautifully rendered. His accompan- lostmvlvas Mrs. Frank Gover, also of r a. Inll uuu IIUIHUU U111! V of -Collier St. United; `'00 "TI 1 gnu Av-nan at UL 'UUull:l' DU. uuuacu; Mr. Wilson opened the program with the overture Mignon by Thomas, la. spirited rousing number in which the artist was at his best and which `drew forth much `applause. Ila: 74-: -us 131-!-.-..A -u... _-_J.l_.. BFUIUHIDK ILIIIUKRII UCUG|LC U1 lull: LHUL that one or the artists, Mrs. Louise Rickard (formerly Miss Blow) con- tralto, lived in Barrie and has a wide circle of friends, and because` it was the mat public appearance in Barrie of Miss Muriel Bryson, A.T.C.M., daughter of Mr. and Mrs. Albert Bry- Ason, since she completed her course at Toronto Conservatory of Music. other artists were Clifton Stewart, vi- olinist and Horace Wilson, organist of .('2nIHAr St. Unlfpd, mm ARTISTS uunn . ` TO r-`ma ADVANTAGE Brilliant suwees attended the con- cert_ given in Collier St. United church, Tuesday. April 30, presented before an audience or 350 apprecia- tive music lovers. The concert had articular interest because of the fact lack Ann nf fhn av-1-ild-e `IA :-u `lnnlnn S0 crisp youpgng hear it RICE KRISPIES is the new Kel- logg cereal that's attracting so much attention. You've never tasted such a dierent treat. Nourishing rice. With a_ avor like toasted nutmeats. And as for crispness--it actually crackles when you pour on the milk or cream. _ Surprise the family with Rice Krispies for brealifast tomor- " RICE - KRISPIES Try this 2-minute beauty treatment-- make a ne creamy lather of Palmolive Soap and warm water. With both hands, massage it gently into the pores for about two min- utes so that the olive oil suds work their way into the pores. Then rinse thor- oughly, rst with warm water, grad- ually letting it get colder. Leading European, Canadian and American Beauty Experts Recommend Rideau I-Ia1lCoffee,uhn1ikebulk;:offee, `is always fresh and full avored no matter how long it stands on the grocer s shelves owing to the vacuum process of packing. row. And don t forget lunch. Give the children a bowlful with milk for the evening meal. Healthful and easy to digest. Rice Krispies make wonder- ful macaroons and candies. Put them in soups. Serve them but- tered, like pop corn. Phone your grocer for a red- and-green` package. Made by Kellogg in London, Ontario. SOAP > Buy Advertised Goods.