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111 L116 UUUI` as possible, 3 as well as apoiianiies. ` ' b ' The Hotpoint Calrod Element, on which the performance of the range depends, is an exclusive Hotpoint feature, holding an even heat that ensures better cooking and. greater economy. This element is practically indestructible--protected against a the harmful effects of the air and of foreign substances which may `accidentally be brought into contact with it. ` ` 41.... `I J .~+nn-In} (`.211-nr` `0 NElLL S COAL and W000 YARD New Coal and Wood Yard Now om: FOR%B%U4SlNl-`SS `AT MlCKl.E. DYE.NT 5 9'-`.3 $'..N.i WADFQRD, ST- _ll a usual.` I. H van: u 1 {$1.13,-`.' &lI\_IlIl vnuu u a. u ' `This is , Stocked. the fchoicest quality of No-13!-IARDWOOD : HARDWOOD SLABS HARDWOOD EDGINGS : HEMLOCK EDGINGS HEMLOCK SLABSv \ _: COAL and COKE Wood furnished from our own [sawmill at Craighurst. Your_ patronage solicitgd. Satisfactiomguamnteed. Prompt delivery to any` part of town. Phone 748. 36 Bayeld ' $l40_oo Page Sdven f%Tth" % xgiliilugan-' ~ % iti always ready for your After It deem : take V to keep you in trim. % Nature only ask: a Ve little help. I T W1-igley s, after every fg':unSoA,v. M cn u`, me. Buy Advertised Things. .;;;`i,"i,;;.;;a';; ggega. breath, appetite and digestion. i , A A Flavor for Every Tagte or EV1'1)thinq I that touches / %Babq sSkin-- W. , usmux 11. 1925.` .2 of .baly s fender `skiln end ask yourseff . whether these silken I_.ux akes are not the only V cleansing,age;1t thgt should be used to wash ba,by s'garme'nts--garments that touchxand ru_b the qc/lelicate tender _ 1. V NEXT ' t you open dpaxckage of I.-ux, letra rut; tliroug ygur ngers. Feel it. Note. the delicate silk-likei softriess of -- this `wonder "soap. M4 V N J. 7 Silk, woo11ens, laccs, 4__._L2..- Vocab vv - --_-__-' ` cottons -`--' anyZthiVn`g' that soft water itself will not harrn-may be cleansed thor- oughly, quickly l bovd all with f..'.. I .-WI-.|..uvuvu-. ,Fro m'mi heart's depthsil fwish to say . In the `old.-fashioned, lov1nl'g.waVy:-` [We mised you whe yot/{wage away. .1x7a1nnrnAV " . gw&&&*$$$&a&&&w&i&w&%*$%g _'V'we mlsueu you vuwu ,. V -Welcome!" _- T .'1!here' is no mystic chat Sacred, anclent,,or car Can efsr the. wine tor th ` "1X7n1nnm!" ' 3:3 m WOMAN S :l_{-E`,.ALM- %$i$$$$$$%%%$%$*$%%&i%%*. 1-.3: : 1- :.- g :- gin j [treat Welcom'e!" `Our -hearts--the go'b`l?ets-V-clea1_1y zring Our wine is Love-9. sacred thing-'-. The echoes tall,` re-echoing: l Hilfninnrnnl " The Executive Board wish` to_`.tha.nk`- fully `acknowledge V the following .- very helpful glftsl: _ , - Central United Church. aajidy1,lches; Mrs. Seagrinf. oranges: Mra'.`D1ckle. sleigh" rlde.~/The Currie, mitts; Mrs. Arnold. Bradford. mitts; -Baxter W.I..` dresses. under- clothlng:;.Mrs. G1bson.eboy's suit; Os- waldti W mally, boolcs: choir Central Unltea .{`. hurch. bread. cake, butter. meat; Miss Currie. mitts; Mrs. lBell, Utopia, jars fruit; Presbyterjan nhnvnh nnndwichesu Mrs. Booth. rnton W.I.. quilt; Mrs. kl`-"EBRUAIIRY o6NA'rIoNs , AT CHILDREN'S 8|-lE__LTER Bell, Utopia, jars trult; t'!'BsDytUr_}uu church. sandwiches;/' scarves; B1-`yson Bros.. cakes; Mrs. R. Puf'tridge,t '3 `jars fruit; Miss E. M` Simpson, nurse. R.V.H.; oranges; Col-' `liver St. United Church, bread. butter; V A friend. pleated skirt. ' 2-urn unH(!`|t nn behalf of our wards ..Full`it if.ormation furpisheifon any of. In. nmn-ntimr mines. . . ..r'uu lllluuuuuuu LuL1_l.1auVI.l .115: .9, .,.. the operating mines. _ . Hollinger : Mclntyre 2 Castle Done. 2'` Capital : Tecl:-Hughes Some ofibest companies represented. `Yieldfnv:fr9m4%% to 7%.`? pg` , Kfriend. pleated skirt. /.*jWe solicit on behalf -the earnest prayerful interest of all Christian people.` - ,4 u~~The y have .needs which are much more urgent and important than food and clothing.'whicl1 must` be supplied if they are to fulfil our best hopesfor them, and prove! the great blessing God has _made possible. i - ms... nnnmotnnitv for nractldal Christ- `made possible. The opportunity for practical Christ- ian helpfulness which they present. is worthy of sincerest consideration and which must not be ignored if we de- ' sire the highest joy offered us in doing the will of the .Lord. Could anything be more inconsistent than to close our eyes and hearts to the `appealof the spiritual needs of these -helpless little ones? Inqui17ies,_ will be ahpreciated. . _ : W. J. JUSTICE. . Qt ' 1 . Sec'_v._ Box 914, Barrie. quarters cup sugar, of run - Q l"l`|UlV_I- r\IV- .'I`hree cups sliced. apples. one cup stoned and choked prunes, "three- A one tablespoon lemon juice. Line pie plate withpastry. Cover with. a. layer of apples and sprinkle with sugar. Then add a layer` prunes and sprinkle with sugar; another layer` of apples and sugar. Cov- er with pastry and bake. A 31 EB!` U16 Wu: "Welcome!" n Juan mfn.._.fhg a whether it " Id be tuned ected to see- er. Extreme effect upon ontracts and metal parts. in the cool- n n nnnnlhln . --u-. .....-u ..~....... ~PhuNE AND APPLE PIE lhnnn nnna nllnn nnnh-U2. one UU uuea to "Welcome ! yn nyst1c" cha lc 5-old.` nut nr car ed wltt Lystlc chalceaom. . 1t,,or with gold` ne thfsxtoast hold." `--Amy L. `Razz. M ` (Continued from -page 1) ;'adian subjects that would `(not be i .' found. in any other gountry. Natur- r `allythey. find _their subjects in the ' north, where man.has least asserted `himself, `andthey are found painting beaver. dams, ice breaking," logs ind . the riversand other things that no `one would._ever' see. English painters did the `same thing "a few `hundred 1 years ago when (they. broke away Pvnvn 4-`kn Ti-anon anknnl Mont? (VF T8 .THEDEvELoPMENrr` A 5 n or-`A CANADIAN ARTI XUGI3 EU WIIUII 'lcUy. UFULC GWGJ from the. Italian school. Many of these A modern painters are very `as- sert_ive,_and in. _order to get away from the. pretty picture they are apt to seize upon ugly things. 11..-: In'-:..I__- -;-;.-_1 u__; LL- __ ______. Uwrv iv .----v -r-,. `.5- .... _-3.. . Prof. Fairley stated. that the newer school of painters, apart from trying to develop the native idea, have come nearer to the best traditions of paint- ing. They lace great emphasis not alone` `on _w at is to be `reproduced but on structure. In all really great schools of painting great emphasis has been-placed on structure~-the re- lation. of lines and spaces to each` other. A icture-can't be `great if it has not -t at interest in structure. The Victorians were decient in this, he continued, and he ventured the prophecy that the French Impression- ists and the English realistic land- - scape painters will be found to .be minor painters. This is another rea- son why Canadians have had to leave the old` traditions. A I! II n_A J VIIU VI vauu aaaa III)! The Group of Seven, stated Prof.` Fairley, have been chiefly` re- sponsible for this movement. He did not want to appearas their defender, buthe felt that they were on` the right track and the movement is not only healthy but necessary. It is a movement away from the old inver- tebrate picture. ~ ,- > ~n_.n____-__-__ `l.__:-I... 1... LL`- :....l:...',1 cure LU Luruubu auu uua wan uu: uc- ginning of the movement. Jackson later came to. Toronto and one of his pictures was bought at Wembley by ` the Tate Gallery. Tom Thomson. was the most authentic and interesting genius of all. `Commencing to paint in 1912 'at the age of\ thirty-ve, without training, this painter ad- vanced more rapidly than anyone else. Hewas drowned in 1917. His first picture was bought "by the Na- tional Gallery. Other painters fol- lowed along the same line and the next important step was- in 1920 when _two '.Cana'dians. Jackson and Varley, were engaged,to paint. war pictures and did the work better than the English painters did . Then came Wembley, when Canadian paintings were first `exhibited in -England, and `Canadian paintings are now attract- . ing the `attention of critics. ---_-1--_.--._ -.t.`.1..:.. L..11. `D...-.4? Referring briefly to the individ- uals ~con'cerned in the _ movement, Prof. Fairley `stated that twelve years ago \ A. Y. Jackson sent a pic- t1_1re;to `Toronto and this was the be- _ . _ _ . ..n. .9 {Jan vuvvnvnnvufr Tnnlrunn y&vvuLvo , Ills UIIC Ill-I\uAIlII.\lAL Va. vsnvnwuu At the conclusion of! his talk, Prof. Fairley showed 11 number of slides to illustrate his vario_ :_f'p*o_i'nts. The slides began with a*9`_irnen of the landscape painting.s"1;_V,t_1were com- mon ftyxyears ,ago*-:;t'51jtdv`:ir_1j the; work of several of it "'.vVe1j'.school oi Canadian painterszg, -`Z . ' r;_,.gras a" good-ifttendance at thm; tur`e andtbefore" Prof. Fairley spok Mrs. H. J. Heath gave two solos` that were g'rea_tlyT.appreciated. ~ IITU IV mgvv-vu----w The quickest way of draining water from cooked vegetables is to pour them into a. wire sieve and give the sieve a. ,few shakes over thetsink. All water will drain off and the vegetables may then be buttered and seasoned and placed in a. heated vegetable Rush for lserving. ` A ahnrf nienn nf fine. chain hum: by `serving. A short piece of fine. cgain hung by the kitchen sink is convenient and eff_ect1v.e for cleaning bottles or glass inn: 3uI._cuuv.\; LUI uawauuua Uvvvovu v- 5-....- are. . Rag `rugs may be{ washed like any other heavy colored` material, but they need thorough rinsing to keep them ' from looking grimy. ` ` Keep pres rved jellies_ and ` canned fruit in 33;. drk place. If their closet has a'g1aas.door`-it shou1_d=-be covered with *9. dark .g!'._!;een shade.-V 1. . ` , 1xIhnn `. urnfnr ninI':./hlnalf.` make I 8. Lyer 229 a da.rkgr_gen snane.-~ . _ _ 1. When_-water pipe -/leak>s',1 make `a. thick paste of yel1,ow'soap;_and a little whitening and bind it "over the leak. This will tide you o:s.','er until the plumber-gets ready to rpajr it. Ilia I-navy not-n'I1:nr fnilh nuf fh ntema l.l ll.I.ly|l|>.rUl.._'5w|-u l\I~\-IJ av our-'-. --. - To k"eep-parsley fresh,'put the stems in.`-9. glass `of water to which a. slice of lemon or one teaspoon of `vinegar has been added. . -`Whsh himszlnz a. large -wash in a. has bpen agaeu. _ A ; L~`Wheh hanging large -wash :"9m'ai_l space, .as on a.- porch, in bad wea.t he.i`.wha_ng_.the clothes `between two `11nes,},`nsteaa'pf along the lines. It is surpgiaingjhaw many more you can get up~and; how] `rapidly they dry. ' ---....-A":....'.'...` .. 1.....m mu-1-.'n+. vnuf up` uuu. lar1JAu.L.y Ianvg ung- If` you"',ha.ve` a. large kitchen, put your woriqi-'-table on casters. In this way you car; rol-,1, it to` the sto\`7e;. sink or cupboard, thus saving m`a_n.y_t_.step_s. 117I.......' n_..'..;. 1.. ..1.-1`-on-u-' inns H-mrn -low soap, than pou1`.b.o_1'ng waTtex`Vov'er_ The best wayxo c1eauA;1;`1aLcu.4_13g.y an. 111. a. strong hot; soda, and` water` bath. , brush well wfth-fa.\soft brush and_yel;, ` the .art1cles to et`;.r1d_,of `the sioda.- _ . out,. dry thor,ough1y-.;'a.nd, lastly; gab briskly withfa chaimois. V " J` 'taurIns:"nAnd `avor for a good rich Uupuuuru, l.l~lI.I>`.I_ Dl:VAIla u:u.`u__L uyvr... ' Where theta is old =furn15tiire, there 7 is sure\to be old Brass agqd;e>cora.t1on. The best way to cleau;.1t,`1s_`.tbsjlay it in. n ntrnng h0t"- soda /and" Wafii briskly w1tn_a cnamms. ~. , j Stewing ' needs `avor `for 3 a. good gravy, and as some '-of it must `be left in the meat. Afirat -sear the_sma.ll`piec'ee; or meat by pan broiling. Add hot water to` this and boil for five minutes. `then turn into a- double boiler to simmer until the meat is tender. ,- To remove tomato stains on knives? "until the meat is tenuer. To remove tomato ,rub with raw potato, their wipe with a cloth dygpped in `hot soapy` water and` clean with knife powder. VA nun rnrnnvn stains - from table ' clean Wltn mute powuer. Ydu can remove A` s_taini- fr-on`: table linen yourself. First wet t e spot, then cover with borax. let stand a. few min- utes. then put stained parts" over a {bowl and pour! bo'1_!1_._nfg` water through. until spot jdisappears; If the `discolora- flhnn -at-A varv fiiyrliw iflxd. V011 Will until `spotqlsappeegfs; 11; {I19 (.ll5UU.lU1'a.- tlons are very fii"1grl}x* xed, you will have. to resort to :I smile `water, or one of. the commercial` ']ea'ches. It is eas- ier: usually to send jst ' nld linen to a -good laundry for bl aching. calling their attention to` the spots. ' mm nnlnq sa. nair of `s'tx-awberrv hull- a pale pink their attention to me spots. _Tr u`s!ngb_g `pair of `st:-a. berryfhu11- ers f r removing the eyes -irv1g>ineapple `. , I\Il'|`F\IV f\I`I` I`IIvI- rt`: vu----. rice in the bottom. cover with a. layer `of cqnnede tomatoes seasoned with one and ope-half teaspoons salt, two tea.- spoons sugar. one-eighth teaspoon pep- per ton quart size can. Continue inthis . equal parts of coarse bread crumbs and -grated` cheese; dot with butter sad bake - `-b85_ _;to 40 minutes Ina mogerete oyeh, ._ Butter 9. baking dish, put a layer'o > way until the dish is filled. .Co \ver,wlth. ` _' 'foM~ATo- `AND; `me: Au GRATIN --._ 31.1; ....L n In-cyan nf VT|PS'TO HOUSEWIVES - x__.___ .n .-|._...1...x..... _'_lT_'l-IE minus 11-zxxmnmr - PABLE At th',rx'1eemig ot the Trustees` and Ratepayers` Association for the County of Ontario at Cannington, Wednesday. .Ma'.rch. 3, the Township School Boards Bill. `was the chief topic of \(_11scuss 1on. The following resolpu n `was unan- imously. adopted : - V - un.,...~.Nm,: -a`1...+ .`... ~ 1-IQ}; 'l'm`m+mL~.u~nnd . TOWt'isHlP SCHOOL BOARD BILL! Apakovgp: WITH _AMENUMEN.TS" express our apprpval o` unpusxy. auuqwu ; Reserved that \'ve.:` ttif. _Tr1 1stes~ and% Ratepayers of `tfieCo11_;y.%] of Ontario, e Township School -Boar` s 3111, pwfth `the `follow- ing amengme ta; 1 'I`ha-f Rnnnn -3 xvhinlx reads 'that _mg _ amengmenmz. 1. That Section 3 .w.hichreads `that. "a township board shall consist ofnot less.tha{1 three, nor more, than ten members v'T be ameded as f'ol_1ows,: "l`.`h-A Tnnvnahin `Rnnrd uhnll r-nnniat members" De zunenueu as LUHUWSS . T-h`eVTownship Board shah consist n of as many members as there are school sections in the township. giv- ing one rep1'esentative't`o*,eac_h section. and that townships having. fifteennot mor.e.sc1i'6B1_s,be given two boards. 9' 'l`hn,t `Qpr-.tinn- 11 which states that 1'nO!'_exSCl10Dl_S_D8 glven I.\VU uuuruu. 2` That 'Section{ 11 which states that allfthe assets and liabilities of the Boards of the several sections of the Township shall be vested in andr'as- sumegi by the Township` Board", `be amended by adding that adjustments 3\A'vr\ot`n in nvnfnnf fhn infnv-Ants Of 'amenuen Dy uuuulg taut a.u.|usLuu:iu.s be`made `to protect the, interests 01: those school sections that have recent- ly finished paying for new schools."- The yeason assigned for this amend- ment is that, as the Township School Board would naturally undertake to spread the cost of/education equally over the whole twnship, (some _sec.- tions that have already paid Qff the debenture debt for new schools might be required to commence bearing their share of theburden for new schools in adjacent sectionsythat had neglected A to keep their buildings in repair. 2 That Rpntlnn` 14'whlr-.h states "the to Keep tnelr Duutungs ur x`cpa.u.'. 3 That Section 14'w.hlch states? "the members of the "Township School Board shall be paid for their attend- ance at meetings, etc.". be amended. lgaviqg it optional with the Township IUELVHI5 Board. A `Th: nvuuv-ua or ".--_-,..- .._-_- --_- _ , ,,, , _ Board. ` X ' 4 That the adoption of the Township School Boards Bill be left optional with blag noIn.I-unvnv nf. thn Tnivnnhin. 5011001 boarua Dlu ue ten. upuuucu the ratepayers of the Township. Buy Advertised Things. " THE 'ooxrKAIVIv.|:. A WW" THE 'NDE$TE:l%!.CT| 111029 is o Hotpoint nag. oi .o:.1 j V L L . V For._Sale;5J' Bmonsmrlou AT STORE MAR. 11,12, 13 HG`! vvuu ta - pen-to-9' Hotpoint Range R-27-C, Cash Price Slight additional` charge for deferred payment: _ you take pride . in your" kitchen and cooking, the Hotpoint Range deserves a place in your home. The Hotpoint Range is neat and clean. Its famous Calrod (Sheathed Wire) Elements are as easily-cleaned as a dinner-plate, ush with the cooking surface, presenting no `cracks or_ crevices to collect grease or dirt. The oven element, of the" same indestructible type, can be removed ` and scrubbed. The Hotpoint Range is steel throughout. It is nished in snow-white enamel, beautiful in its `sim- plicity the most practical and economical of cooking 191:0-up Qiicify