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10$ 10$ 31.25 1.3" 1.50 1.50 I m L25 Soot quench the ne better. And standb aid to appetit Cat in `yo get: 1111 Q D0104 fwe carry afull line of Work Boots, Overalls, A . Smocks and Work Shirfs, at the ', best prices in Town. ` Choice Dairy Butter . . . . . . .. 35cTlb. Fresh Eggs , . . . . . . . . . . .T . . . . .. 25 doz. "Good Luck" No. 2'.'. . '4-Strand N0. 1 . . . . . . Wire handle, 5-string . BROOMS - BROOMS --- BROOMS EXTRA. SPECIAL A motorist speeding around the race track, at the Agricultural Park one day recently swerved to avoid a hole and crashed into the fence. `He took about a yard out of the fence and smashed one wheel. Subscribe for The Harrie Examinef and get a1lAthe news. $2 a year. ter, No. 3; Lydia Goss, Goldwater, No. 3; John Ayers, Goldwater, No." 3; Jean Yates, Vasey .R.R.2; Harold Langstaff, Craighurst: Lester Esp- rey, Hillsdale; Leslie Hutchinson Edgar; Lexie Faris, Coulson, ' ` "A _I.1:L____! , e-a"sh"1rizes are offered by the `Department for the canned product of the gardens when exhib-' ited at rural school fairs. 45c 80c. The process is simple--on paper; but it takes seven men to carry on the work in the volume referred to. The company markets a large amount of its product in this county, and `also sells to Toronto retailers, and to commission houses for export. There is a quite a varied fluctuation gin the prots of~'a` creamery-es- `pecially when cheese is not manu- factured-so that the net returns on ` the investment do not stand at a '2 `xed percentage nor are they ex-I travagant at-the .best; besides it ex- In 5 penences a long, dull season. The ; I ' lJ\IJ\C The ice plant atthiscreamery has fa capacity of six tons a day." But `the ammonia in the compressor being the system in use obviates the use ofice. The refrigerator is cooled by direct` expansion through the am- monia coils in'the refrigerator. The! brine for cooling the pasteurized cream. is cooled in the same "way--, forced through expansion valves from which it circulates. ' ' FIIL - ,_ 1 `After churning, the butter is drawn off, washed and salted, the butter retaining `about 3% salt, or three pounds of salt to 100 pounds of but- ter` for domestic use. For export mu; uuuucn a yuuwy. l ' trade it is salted from 11/; to 2 per- cent, the old country trade demand- _ ing lessvsalt than Canadians. When nished the butter is cut into one pound prints for local use; for ex- port trade it is packed in 56 pound boxes. s A ' - Ills VL BURCH Ill: Pasteurization, explained a mem- [ber of the rm, kills all the bacteria, imoles and yeasts in the cream and lalso helps to preserve the butter. .'l`lnnH.. n ........:.._ ....... -1: .1-____:1_:__ -, sqnuv nu,-nyo nu yzcaczvt: uu: UUlbC.l'. -That's a concise way of describing the` butter s purity. 'Ad-nu ..1.........:...... L1... L..:.;.._. :_ _L,-__,,, ..v..uu_\.u.u ;u; uu LOCI-I uIlC`pUl.l\U1'b. ` The Barrie Creamery Company gets its cream from about 700 nat- -rons scattered through Flos, Med- onte, Oro, Innisl, Vespra, Tiny and- Sunnidale townships, most of it .be- ing trudked in. ` (n'....4....-..:_..z.:..__ n __,A,1,-, 1 v I mThe big churn, whirled by machin- ery,.and about half lled with cream, _ produces 1,000 pounds -of butter in 45 minutes, varying in accordance with conditions. By this creamery s churning process only 15 percent of butter is left in the buttermilk. By -the hand method it is reckoned there. is easily one percent butter remain- ing in the buttermilk when the butter iis` fully collected. The buttermilk is I contracted for to feed the rporkers. | Thu 12-main l"un.-.u...-.-... (V ....... -- `4.vvu vuxuc UL BUG lllll.l\. After the ten minutes rening pro- cess of pasteurizing, the cooling pro- gcess starts. Brine from the ice plant ows through the tubes in place of the steam till the cream is cooled ;to a temperature of 42 degrees. The !process of pasteurizing takes one hour, to 170 degrees, and one and a ihalf hours to cool to 42 degrees, with ;the brine temperature at about zero. The cream is then ready to be churn- Id'_. ' ..... u you any uauc vau UU given. Upon arrival the cream is im- - mediately turned into the pasteurizcr which holds 3,500 pounds of cream. Thewater, which passes through dip- revolving coils, is turned on at nor- mal temperature. Heated by steam I from a boiler the temperature of the water gradually rises to a degree of 212 f., the temperature of the cream in the tank gradually rising to 179 degrees, at which temperature it is held for te-n minutes.. Bacteria and disease germs nd milk a ne food as well as we do. If-they were the size of black cats they would be avoided, but because they cannot be. seen, peoplepoften trust to luck that they `are not there. When pasteurized the `product is safer and the process, it is claimed, does not detract from the Ifood value of the milk. I A.DL-_, 4 n . Wfour pounds of gfeen feed she gives! `:5 VULLUL B- Let us `peep for a moment at the} wonderful laboratory of the cow. It! her importance were fully realized the cow would be treated with greater respect and care generally. It is` known that a cow will consume 40 g to 50 pounds of grass or other green, stuff or hay in a day, and for everyi one quart of milk, so that this 31-}. mount of milk contains the extract} of about four pounds of greent leaves. Vitamines, the wonderful` energy builder, come from leaves of plants; and the cow is so equipped by nature to concentrate the best of ; .the leaf into a food for human beings. ; Th `Raw-win (`Jinan-nnnu (`A ...L:..L~. Home'.Garden Contest winners in `the count; have been announced by `A. H.u~tdIinson,' District Agricultural R)epresen'tai:'ve. These boys and cash prizes donated by the .`Ontario- Department of Agriculture "for the best vegetable gardens grown` from seed supplied by the Depart- ment this spring. The gardens were a distinct credit to. those taking part,"-vstates Mr. Hutchinson, who judged-the` garden plots recently. . up. umu auuu a. LUUU LUIS nuulan Delngs. g The. Barrie Creamery ,Co., which`; operates to full capacity from May 1 -to Oct. 1,'receives about 6,000 pounds of cream daily, and churns 2,000 pounds of butter daily. On the average cream will test 30 per cent butter fat, and 100 pounds of cream at this test will make 36 pounds of butter- Each can-of cream is tested, so that from the records `the percent- age of butter-fat of any customer's cream at any date can be given. | TT'nnn ovum?-cl I-ls;-L nu...-..... ..vuuu xu out: cu-:umery._ ` How is a creamery operated? I1; is a plant that requires intensely hot water, intenselyecold water, and ice. The temperature of the cream is varied from these extremes in the process of pasteurization. And the process impels an absorbing interest. - A .......,:.._I .17., - T` A practi-cal demonstration of this interesting operation may be seen any day at the plant of the Barrie Creamery Co., 63 Collier St.,'estaI- lished six years ago by the Tordiff Brothers. - ' ' ' PROw$` BUTTER BEFORE YOU Creamery is a name that suggests! good things to eat. The cow is the most important food` factory in the 'wor1d;:and the cow's productsoare found in the creamery._ n!!! `:1: o n nnn inn . _ . . A _ _ _ __L In v. Barrie Creamery ` P1-ant. More lnteresting to See Them to Read About. * 'I`HE BARRIE EXAMINER iBarrie Creamery Co. is dnerof Bar- irie s industries, and its operation is `more interesting to see than to, read about. ,_ _-.. _.r unlvv lll\l\rI'\Do There are two possible reasons for the present undesignated state of the Barrie streets._ Perhaps those who christened them considered that they had made, such a good job;of it that ' future generations would come along and say, Aha, this is?" Maple Ave! Of course, regard the maples! or, Doesn t this street resemble dear Louisa? But since tthen maples have ourished on other streets than Z .-----v---7 -pl-an-an-II hJl\II`hI _ The streets of Barrie have, to the transient or` to the newcomer, one characteristic; which sets them apart from the ordinary rank and le of thoroughfares, and that is their ap- parent lack of names. We say ap- parent, for on investigation Barrie is found to` have a. system of high- way nomenclature that runs up the scale from the lowly John to the Ilordly Kempenfeldt Hill` but on few corners, if any, do signs blazon forth {the identity of _the avenues that di- "vide the town up into blocks. The "contest was held entirely in Zliedonte and Oro townships. Twen- `yeve plots were grown, from which` he names _of the ten best were sel- ac-ted, as foows:-- . ~ -avn.u\.L wavy- I was surprised at the order1i- ness of the strike, was Officer Rich s comment when he got back to Barrie. There was no violence of any kind. During the early progress of the. strike, Provincial police officers rode back and forth. on streetcars to_in- sure public safety and the mainten- ance of law and order. IT!-l0SE`,MlS'SZll;IG STREET SIGNS AT NIAGARA FALLS STRIKE Reports of the recent Bu`a1o-Ni- agara Falls street car strike have been brought back to Barrie by Pro- _vincial Officer Wm. Rich, who spent several days in Niagara Falls, Ont., last week with other Provincial Pol- ice Officers detailed. to keep an eye on law and order in the Canadian border city. (`T u... ...__.._,,:, 1 . .n - -- unv I 'i:i1e count was made at nine-thitu nty, shortly after the busiest shopping `time. b - A\\.\.| uxu_y uucc uuggtcb: I Made more out of curiosity than; anything else, a count of this sort; shows in a striking way the trend of` present .day transportation. Ten years ago there would have been more buggies than autos on the` streets, ` L.lVA\a\4U0Y ` Two hundred and `nineteen of these motor cars were parked on Dunlop. streef for a distance of four blocks,` and on all of the side streets running into Barrie s main business artery. The balance, forty-nine, were in mo- tion. I ,__, ___.- _v----v Two hundred and sixty-eight auto- mobiles by actual count were noticed in Barrie s downtown business sec- tion last Saturday night. In the same space and time a reporter not- iced only three buggies! A l\/furl.` w. A . . A A L -1: -.__.:_-:L, H -v-~ -- l ' If the job of painting the interior' of the Simcoe County Court House, is delayed beyond the contract date_ the painters will have a_ valid excuse. 7 The excuse will be the time required in retouching spots rubbed by cur-3 ious persons who want tosee if the paint is dry, and by others who don t believe it has been painted yet; and by still others who are actuated by the same spirit that moves a small boy to` dive in the river` from the highest spile or "lumber pile, or his elder cousin to go over the top of Niagara in a barrel, or by the irre- sistible desire ,to prove the truth when someone says it s raining to stick out one s hand; or forthe same reason that Deputy-Reeve Rusk s motor car started over the Court House lawn on the down grade of its own volition; or for an innate desire for the truth; or maybe just to see] if it. is really honest-to-injun fresh` paint of which the sign gives warn- mg.. .-,.-.,__-,_ -.-,-.-. E E ; Mr. Welsman. is a son-in-law of`? Mr. and Mrs. H. J. Grasett. ; Frank S.'Welsman, the distinguish- , ed Toronto pianist and "teacher, has I. been appointed the Musical.Director ' of the'Canadian Academy of Music, of which Co]. A. E, Gooderham: is the President, Mr. Welsman is eminent.- Iy qualied for this responsible post I A by reason, not of his high musical` T qualities. alone, but also because of, his marked ability as aiman of affairs. ` His experience has beenlong and A varied. As a musician, he is known of course chiefly as a pianist of out- standing rank, and as the founder and conductor of, the Toronto Sym- phony Orchestra, which ever since its creation, sixteen years ago, did so much to widen the musical experi-. ence of the Toronto public, not mere- ly through the orchestral perform- ances, fine as they were, but through" ` its agency in bringing the world's foremost artists, instrumental and , vocal, and through its association with so many famous choirs; he also took the Symphony on tour on many occasions . Further, he was a lead 'ing teacher and examiner of piano._ theory and composition in` the Tor- , onto College of Music, and Iater,.for `twelve years,V1_led the same office gat the Toronto Conservatory of Mu- ,sic. Yearly he has travelled back iand forth to the Pacic Coast, ex-` iamining all the way, and has fo1low- l [ minion. tcapabilities ensurephis high value to `the institution`, the helm of which has; just been trusted to his` guidance.--_' Toronto Saturday Night. , `, _ _ lers and disciples throughout the Do- ` As an organizer, his many`: 30; `(_J1o(1<'i-w/'1ter`, No. 2; Ernest Jnsh, Edgar; Jessie. Duddy, Coldwa- FRANK SQWELSMAN IS MADE. HEAD or-' ACADEMY` o1-`v MUSIC; COURT HOUS PAINT DOES IT BUGGIES GETTING. SCARCE DISTRIBUTOR FOR BARRIE DISTRICT lWM.CROSSLAND Maple, and the present generation, is too unimaginative to decide whethz i fer a street resembles Louisa or Eliz-I abeth. Or perhaps the residents! have expressed the modest request! ;that their streets be left nameIess,! `with the idea that everyone wii know where they live anyway: : 1 __ A ! --...w---u- gu- ,, --_-_ vvv- -- v--pv, use--v- vv (3 `- You're making a mistake if you do. Send.` it to our` Dry Cleaning Establishment, let us look it over and`we l1 tell` you frankly whether or not it is good for another season s.s'ervice. We've restored many a garment that was ready [for the rag pile--in fact, have brought! -it back to its original newness. Give Us a Trial - Phone 441W Now on Sale "His Master's Voice-Vitor Records for August PERHAPS you have an old Suit, W-'r_ap=or Gown Stored: away in your cedar chest and having looked over~it- once, decided to discard it; `}.'__)__, _.`_ ,1 I . . - __ at any T `(His Mater s Voice `dealers Le Roi d Ya-Vnlnemcnr, rta bien aime Beniamino Gigli 4 I Know a Lovely Garden ( Baritone) , Emilio De Gogorza 1 La Cin unnraine (The Golden Wedding) (Violin) Mischa Elman 1 At the ountaln (Am Springbrunncn) (Violin) Erika Morini 4 Spring Song (Mendelssohn) ('1 inno) ` Olga Samaroff 1 Quartet in D`Major-A dnglo Cantabile F lonzaley String Quar. 1 Tannhauaer 0vermre-Part 1 Philadelphia Orchestra 1 Tannhauscr 0ve:ture--Part 2 Philadelphia Orchestra 'l`annhauser-Ellsabeths Gebet (Soprano.in German) M. Jeritza When Love is Kurd (Soprano) Lucrezia Bori I H. ELSTON Violets Glannlna Mia We Would See Jesus - Jesus, My All Mldhfv Link` 9 Ram: Mighty Lax a Rose Last Rose of Summer Jesus, My All Mighty Lark` Rose Last Rose of Sum .-mm Rock Me In My Swanee Cradle Old Kentuckv Mnnnlinht KOCK Me In My Swanee Cradl Kentucky Moonlight I Certainly Must Be in Love ' Whenever You'te Lonesome . V Moon River--Waltz Green Brothers Ma Love Scndsa LlttleGlftofRoses-Mcdlcy Waltz J Soothing--F ox Trot All Star Trio and Night--F ox Trot Club It's Up to You-Fox Trot Paul Whiteman an "Neath the South Sea Moon-Fox Trot Paul W Synco ate--Medley Fox Trot Club Little _houghts--Fox Trot Benson Orch Nobody Lied--l`ox Trot . The Yhko ntvldin RInnc._ITnv '1"-At 1VoboayvLied-1-`ox The Yankee Doodle Blues-- Fox Trot THE unrnan FARMERS co;oP. co., L11). _ % ` 109 DUNLOP `s11, BARRIE _ . THE HOUSE OF QUALITY AND SERVICE _ Mculactured bi Berliner Gram-o-phone Co., Limited, A_sIc to hear these new selections played on the SAVE YOUR OLD CLOTHES ; FOR ANOTHER SEASON We clean and block all'ki`nds of hats. N/ictrola VvocAL, AND INSTRUMENTAL RECORDS L'ET US DO SAMEFOR YOU j HIS MASTER'S VOICE" COPYRIGHT, CANAD5, 1900, BY EMILE BERLINER RED SEAL -RECORDS W Brothers Marimba Orchestral 180$---NI (KHCV \/Val tz Hacks-L Harm : r HOME GARDEN CONTESTS uu:L:n nromers Marimba Urchestra es-Mcd1eyWaltz Hackel-BergOr. Star Trio Their Orchestra Royal Orchestra and His Orchestra -`FOX Tfnt Paul `X/l1harnan'a rlrnlu PdPULAR SONGS 1%ANci-: RECORDS ` w mceman and ms Urcnestra ; Whiteman's Orch. Club Royal Orchestra Orchestra of Chicago The Virginians `rot The Virginians Peerless Quartet Storling Trio - Billy Murray Aileen Stanley-`Billy Murray Merle Alcock Lucy Isabelle Marsh Olive Kline-Elsie Baker Olive Kline-Elsie Baker Alberto Salvi Alberto Salvi [at the present time. People have ieven been quite annoyed to~ nd` that ;the elusive Maple Avenue is hard` to ind because it is still` I'abe-Ied` John ![St., a name which it has not borne {for years. Let us have the right ihames or none at a11'--but why none- at all? 66070 66072 {in} 66073 ' 66074 0I'1a`Salnarnff r.r.n7: Thursday, August 3, 1922 nnka Monni 66074 66075 [EV String: Onar 7474!. I Page Two 29 Elizabeth St; 11, Montreal I DOV/3 . 74746 l 74758 1 74759 I 74760 i 87344 `, 45313 . 45314 f 45315 V 18908 - 18909 18913 I 18907 18910 18912 18911 J "Our Groceries ;are always Fresh Reliable "Quaker Corn Flakes. . .J . . . . . . . 13 fqr 25c ` Tiger Salmon.. 30 Oversea Herring 200 ' Cascade Salmon 18. Chicken Haddie 23: n Tiger Catsup 25 Lemons .. 29 ddz. MixedBiscuits 35c fB Oranges . . 45 doz.