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womans world cu- tind and versatile cucumber if youve never cooked cucumbers before and judging by the friends who looked surprised when we ment ioned fried baked and creamed cu cumbers and said tell us how a great many women have not novs the time to begin for at this season cukes are both plentiful and inex pensive n the recipes below weve also in cluded some ruks for pickling cumbers which we think youll easy economical and reliable roiled cucumbers pare cucumbers cut it pieces cook until soft in boiling salted water about 20 or 25 minutes drain mash cucumbers and season with butter salt and pepper crea med cucumbers prepare as for boiling and when cooked drain and pour a thin white sauce over pieces er1ed cucumbers pare cucumbers and cut lengthwise in 13 inches slicos dry between towels sprinkle with salt and pepper dip in crumbs egg and crumbs again fry in deep fat and drain stuffed cucumbers pare 3 cucumbers cut in halves crosswise remove seeds and let stand in cold water 30 minutes drain wipe and fill with force meat place upright on a trivet in a sauce pan half surround with white stock cover and cook 40 minutes place on thin slices of dry toast cut in circular shapes and pour around 1 i cups bechamel sauce serv as a vegetable course or an entree forcemeat for cucumber half cup fine stale bread crumbs 1 cup minced veal cup milk 2 tablespoons butter white 1 egg salt fev grains cayenne slight grating nutmeg cook bread and milk to a paste add butter white of egg beaten stiff and seasonings then add veal bechamel sauce one and a half cups white stock i slice onion 1 slice carrot bit of bay leaf sprig of parsley vx cup butter m cup flour 1 cup scaided milk teaspoon salt 18 teaspoon pepper cook stock 20 minutes will onion carrot bay leaf anil parsley then strain there should be 1 cupful melt butter add flour and gradually hot stock and milk season with salt and pepper jellied cucumber salad one pint grated cucumber salt and paprika 2 tablespoons oil 1 table spoon gelatine 2 tablespoons cold water 5 halves walnuts watercress grate enough peeled cucumber to make one pint and season with salt paprika and oil add gelatine sof tened in cold water to heated cu cumber mixture in bottom of each mold place half a walnut meat and pour ove mixture cool and when hardened serve on bed of cress with mayonnaise sprinkled with paprika cucumberstuffed tomatoes peel as many ripe tomatoes as you have people to serve remove hearts and set shells on ice to chill pare cucumbers chop them coarsely with tomato hearts season with french dressing salt and pepper and fill lightly into tomato shells serve on lettuce with french dressing or may onnaise sweet pickled cucumber one dozen ripe cucumbers three pounds sugar one quart vinegar 2 tablespoons mustard seeds 1 table spoon each cloves and stick cinna mon peel cucumbers cut in two lengthwise scrape out seeds with silver spoon salt and let stand over night drain and dry cucumbers make a syrup of sugar and vinegar add mustard seed and also whole by mair ftl morgan cinnamon and cloves tied in a bag boil cucumbers in this syrup only a few- moments until they are glassy they must remain crisp pack in jars and cover airtight chowchow one qt very small cucumbers 1 qt large ripe cucumbers cut in small pieces 1 qt green tomatoes sliced 1 qt onions sliced 1 qt small on ions 1 qt cauliflower 4 green pep pers seeds removed cut fine 1 cup salt to 1 qts water c tablespoons mustard 1 teaspoon tumeric pow der 1 up flour iv- cups sugar 3 pints vinegar mix first 7 ngredcrt cover with salt water and let sud 21 hous heat brine slowly urtil vegetables are thoroughly scalded and then drain mix flour sugar mustard and tumeric to a smooth paste with 1 pint of the vinegar pour gradually on the remaining quart of vinegar heated in a double boiler ripe cucumber pickle cut cucumbers in halves length wise cover with alum water allow ing two teaspoons powdered alum to each quart of water heat gradually to boiling point then let stand over slow heat for two hours kemovc from alum water and chill in ice water make a syrup by boiling two pounds sugar 1 pint vinegar and 2 tablespoons each of whole cloves and stick cinnamon spices tied in piece of muslin for 5 minutes add cu cumbers and cook ten minutes re move cucumbers to stone jar and pour over the syrup scald syrup three successive mornings and return to cucumbers unripe cucumber pickles gherkins wipe 4 qts small unripe cucura- ers put in a stone jar and add 1 cup salt dissolved in 2 qts boiling water and let stand 3 days drain cucumbers from brine bring brine to boilingpoint pour over cucumbers and again let stand 3 days repeat drain wipe cucumbers and pour over 1 gallon boiling water in which 1 tablespoon alum has been dis solved let stand g hours then drain from aium water cook cucumbers 10 minutes a few at a time in one- fourth the following mixture heated to boilingpoint and boiled 10 min utes one gallon inegar 2 sticks cinna mon 4 red peppers 2 tablespoons allspice berries 2 tablespoons cloves strain remaining liquor over pickles which have been put in a stone jar as grierson beached ottawa chlnece women revolt at ban on bare legs piping china the latest edict lo emerge from the mayors office that prohibiting women from appearing in public barelegged or with bare feet has raised a considerable amount of opposition in the various womens organi7ations of peiping the mem bers of these organizations regard the prohibition as an attack personal rights pianist and dancer in unique wedding ceremony in the open willi service specially compos ed for occasion retracing from the european side col chas lindberghs west to east flight of last summer john h grierson left of the royal air force is shown here being greeted upon his arrival in ottawa to complete his flight over the atlantic to noth america by the shortest route possible his first stop was at reykjavik iceland 1000 miles from his starting point in england he used a small fox moth sea plane of the stockings forms the body of the jumper cut up the seams lay each flat join at sides also at top of sides for arm holes cut out round for neck put in sleeves and finish neck and sleeves by turning in and featherstitching a piece of pumpkin to keep cut pumpkins and mar rows from becoming mouldy keep handy a piece of notepaper or any- paper with a good surface brown will do as soon as you cut the pumpkin or marrow seal up the place by covering it with paper the moist beads which ooze out will serve a3 glue do not use a porous paper as this would be useless the soft seeds may be taken away as well as the pulpy part and if this is done cover the space with paper then put the vegetable in a very dry warm place the sun will not injure it but on no account allow rain or dew to get on it treated this way a pumpkin or marrow will keep from two weeks to a month delicious fruit peaches are a gift of the gods that should be featured on the menu three times a day until they become out of season or out of pocketbook reach this luscious fruit is perhaps best in its natural state yet at breakfast time when you have them sliced with sugar and cream they seem just per fect in a smooth mousse or ice cream theyre a dessert fit for a king and as for oldfashioned peach shortcake made with a biscuit dough and fruit with plain or whipped cream poured over all well words fail yet if possible a little better and certainly lighter for an early fall meal is peach bavarian cream the recipe below is that of a famous new york woman chef to make it you need i cup peach juice 1 cup sliced peaches vi cup sugar 1 cup milk 2 tablespoons gelatin 1 cup heavy cream soak gelatin in 4 tablespoons of cold water put milk and sugar in double boiler on stove when hot add gelatin strain and set to cool when it begins to thicken add peach juice stir in gently when cool fold in heavy cream which has been whip ped line mold with sliced peaches pour in mixture and set inside re frigerator until needed serve with additional peaches and whipped cream to make this sweet pickle for plum conserve take 5 pounds plums cup hot water 1 cup seeded raisins 1 orange 1 lem on 1 cup nut meats 4 pounds gran ulated sugar wash plums and remove stones put fruit raisins hot water and sugar into preserving kettle bring slowly to the boiling point and sim mer gently until plums are trans parent add nuts and cook ten min utes longer pour into hot sterilized jars and seal the orange and lemon are washed and cut in thin slices and added when the mixture has simmered twenty minutes or they may be omitted chinese budget chinas military budget for the fis cal year ending july 1923 is about 102000000 canoe luke out dr a k ustaa ilaydou professor of religion at the university of chicago joined with an on their orthodox minister of the united church in the wedding of scott mal joint meetings of various womens colm canadian pianist to miss hetty clubs have been held and methods i mitchell toronto danseuse the eere- have been diseused whereby the moi to place in he open in the mayor can be persuaded to revoke eouueil ring of camp ahnek this latest order the measures 1r harold young of toronto per adopted have been along the same fwmwl the wedding with dr ilaydou lines as a propaganda campaign in introducing the humanist note in a favor of bare legs and feet for noetic service especially created by women i himself for the occasion in the first place it is nointed out a uo arhelpauts were dressed is pointed out tho practice is beneficial to health j the sun soon tanning the legs and placing those tanned in a better pos ition to resist illness secondly a campaign in favor of bare and exposed legs would mean the deathblow to footbinding a practice that still lingers on- in peiping the third point brought up is one for moral consideration those in favor of bare legs declare that if the mayor is determined to raise public morals he should start with bathing costume reform and mixed bathing in the public pools the mayor of peiping has long been noted for his purity drive during his tenure of office in shang hai many moral reforms were in stituted and soon after assuming office in peiping the mayor closed all places where chinese dancing girls and waitreses were employed in sports clothes the bride in a simple costume of white satin uio groom in flannels camp musicians rendered a musical program arranged by mr malcolm the bride and groom were escorted from the camp by a war canoe manned by 12 girl campera frorii tta- pomoe dressed in red shirts and white flannels and 12 ahmolc camp boya dressed in while flannels mistakes of life parents have been goats for childtraining fads heres a psychologist who says we pay attention to problem youngster too much castoff stockings it is quite possible to make a very satisfactory childs juniper from a pair of old lisle silk or wool len stockings cut off the feet ge nerally the only part that is worn these will not be required but will do to clean brass cut off enough for sleeves ffom narrow or ankle end of stockings and lay aside the euchered plums and speaking of peaches what about plums few housewives do real real justice to this pleasantly tart fruit which makes such fine relishes for u30 in late winter whe appetites begin to get a bit jaded euchcred plums for instance are delicious with roast pork for winter dinners the recipe calls for 9 pounds of plums preferably the large darkblue ones g pounds sugar 2 quarts vinegar table spoons cinnamon wash and dry plums boil vinegar sugar and cinnamon for five min utes pour over plums andlet stand twentyfour hours drain off liquid and heat to the boiiing point pour over fruit and allow to stand for an other twentyfour hours do this for three more mornings the last morn ing simmer fruit and juice for twonty minutes and seal in hot sterilized part that is loft that is the tops j it takcs five succ6 mornings household hints bread crumbs near your bread keep a glass jar and after cutting the bread for the table clean of the crumbs and place them in the jar this will keep you supplied with crumbs for cooking to keep bread crumbs from becom ing rancid when placed in a glas3 jar put a piece of cheesecloth over the opening of the glass top carpets if you want to give new life and color to your carpets do as your grandmothers did and pour a little ammonia into a pail of water and wipe over the carpet with a cloth wrung out in the water simple but effective needle a needle will slip in and out of stiff material that is being stitched if run through a piece of soap before being used pastry to make pastry brown use milk for mixing instead of water rust to remove rust from the gas stove rub over with a cloth dipped in lin seed oil starch to prevent a skin from forming on the top of your boiled starch place a cloth over the basin as soon as the starch is made thimble a thimble place at the end of the curtain rod will cause the rod to run easily through tho curtain hem but care must bo taken not to tear the curtain by pushing too roughly woollies when washing woollies ard blank ets add a little soap to tho rinsing water to prevent articles from dry ing hard modern parents are scared to death of their own children and its all the fault of the big bad psychologists who have made a bugaboo of complexes and conditioning thats the opinion anyway ot grace adams phd and wellknown child psychologist who has taken up the cudgels for poor frightened par- en ls i dont think children are suppress ed very much today in fact i think lots of them are not supressed enough confesses miss adams who has done a great deal of work with problem and abnormal children as well as normal ones incidentally ahe is an attractive darkeyed woman with a drawl and looks much younger than her experience would lead you to ex pect certainly i feel we are handling the problem child thing all wrong she went on the emphasis is too much on the child what the problem boy or girl needs is to find a place for himself to adopt himself as quickly as possible to a world in which he must sooner or later learn to take a slightly inferior position instead we focus attention upon him and make him the centre of everything thus giving him an entire ly false idea of what his later life will be like miss adams ihinks miat perhaps it was necessary to swing too far to tho left on this question since a few generations ago parents swung just as far to the right but she hopes i ho balance will be restored before greater damage is done urges parental freedom i think it is high time parents stood up for their rights specifically for tho right to raise their own chil dren exactly as they want to she asserts planting tho banner ot free dom ot government for parents squarely in place i would honestly say that for the past decade mothers ot young children have been more and more the credu lous and uncomplaining goals for the child training experts goodness even the names were enough to frighten an inexperienced parent out of several years growth there were psychologists psychoanalysts mental hygien- ists mental testers food experts and a lot ot others all talking lengthily and dolefully about subnormal under nourished problem badly conditioned and complexful little ones until par enthood became one long racking an xiety well thats wrong because it ought to be a pleasure and pride and id like to see it restored to its an cient estate men and women actu ally had a muoh easier time being parents in the old germridden days than they do in these fine hygienic times and that seems a little ridicu lous recipe for parents heres miss adams recipe for nor mal parenthood forget the theories for a while and stop worrying under stand that your child is a normal and ordinary human being and try lo train him to continue being one remember that to expect io set up our own stand aril of right and wrong and expect everybody to conform lo it to try to measure the enjoyment of others hy our own to look for judgment and experi ence in youth to endeavor to mould all disposi tions alike not to yield to unimportant trifiea to look for perfection in our own actions to worry ourselves and others about what cannot bo remedied not to alleviate if we can all that needs alleviation not io make allowances for tho weakness of others to consider everything impossible that we cannot ourselves perform to believe only what our finite minds can grasp to live as if the moment the time the day were so important that it would live for ever to estimate people by ome out sido quality for it is that witha which makes the man young girl should wear simple coiffure simple coiffures are most suitable for the college girl she has no time to worry about complicated curled ar rangements that wont stay in place when she goes to classes without a hat or when she stands up in the bleachers to cheer for the home learn anyway one so young may rely on natural hair beauty and forget about exotic coiffure modes until a few years later if you want to make the most of your looks keep your hair in heallhy condition that means a shampoo at unreasonableness least every ten days nightly brushinp and selfishness are just a3 normal to and an occasional hot oil shampoo childhood as baby teeth and tiny if you have a permanent wave why bones dont try to reason with a child not learn to set it yourself its not it he asks yon a question you give easy of course but vou can do it if him an answer and he keeps on ask- j vou try remember that straight ing that means hes learning to nag hairp pi it smoo and shiuy so make him stop and quit nagging yourself if its from you he learned it as it probably was discouragingly enough miss adams insists that from her observation the people children like best are the mar- 1 tinets not the sweet kind creatures is becoming to young girls new coiffures for long hair have a tendency to be rather high in stead of being placed low on the back of the neck snoods and buns are flattened out and pinned up on the time she made some notes over a long period once of the playful habits of children in a city areaway i she discovered that the persons they imitated in their games were invari ably the disciplinarians they were al ways being tho mother who slaps her baby the teacher who says now- you learn your lessons or fho policeman who shoves everybody out of the way miss adams theory about this pre ference of children for unmistakable authority is that they dislike uncer tainty and yearn for the sense of se curity which the strict disciplinarian gives them i the crown of the head who let them have their own way all t i if you like a bobbed effect around your face cut the hair in front of your ears curl the endj and then roll the longer locks into i a flat bun if you decide to hava i bangs try the new twoway ones 1 that start in the middle of tha mutt and jeff- by bud fisher head when you get tired of them you can part your hair on the side slave trade given up hundred years ago in britain recently a london city church filled with colored people celebrated the abolition of the slave trade with in the british empire which actually took effect at midnight on july 31 1834 though the act of parliament which decreed it had been passed a year earlier it is a great centenary the man chester guardian says in its corre spondence for in spite of our tra ditional prejudice against making a show of our feelings we have some excuse for rejoicing that england did lead with world just at that moment 100 years ago when she freed all the slaves over whom she had any jurisdiction mrs stowes uncle toms cabin could always stand on its own merits as a firstrate story it is possible still to be thrilled by thedrama of it by the desporato flights of the slaves possiblo still to be stirred by the agony of mothers parted from their children and husbands parted from their wives and by tho nobility of thoso men and women slave-own- iers who refused to abuse tho power placed by wealth and the law in owi hands