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CAADA'S FINEST GOVERNMENT INSPECTED RED OR BLUE BRAND STEER BEEF -- BONELESS ROUND STEAK or ROAST FULL CUT ROUND END RUMP ROAST REGULAR 3c OFF NUCOA MARGARINE DEVIL'S FOOD WHITE TOFFEE FROSTING MIX TOFFEE SWIRL BETTY CROCKER 3 CAKE MIXES BRAVO PLAIN SPAGHETTI SAUCE BETTY CROCKER PIE CRUST MIX HENLEY CHOICE AYLMER FANCY PEAS ORANGE GRADE, FLORIDA PUNCH, PINEAPPLE GRAPEFRUIT HI-C DRINKS GOLD SEAL SOLID WHITE TUNA HEINZ TOMATO SOUP Lb. 3 FRUIT COCKTAIL 2 fora We How long since you surprised your family with a toothsome leg o' lamb for Sunday dinner? Bet they'd welcome one this weekend, just for a flavourful change! And speaking of change, you'll save some at Dominion, where lamb is being featured this week at low, low prices. - Shop SELF SERVICE or | ' AT THE COUNTER... | : with Equal Confidence ay NEW SEASON FRESH GENUINE IMPORTED SPRING LAMB CHOICE AND MEATY LAMB LEGS -- Lb. HALF A THREE MEAL VARIETY ROAST CHOPS OR STEW ub. 75¢ LAMB Ns BASKET 49: LEAN AND MEATY RIB LOIN FRESH T-LB. PKGS. 4 ns. G9 LAMB CHOPS Lb. 89: IDEAL FOR BRAISING OR STEWING LEAN AND MEATY FRESH 19-0Z. PKGS. 1.00 1.00 1.00 30° 37° 69° 37° 43° 15-02. TINS 4 18-OZ. PKGS. 12-0Z. TIN 27: RICHMELLO HOT CROSS BUNS 2 FOR NEW LAWNS OR RESEEDING 2 Green Isle 2-lb. Bag 99- 5-Ib. Bag 2.39 7-OZ. TIN 10-0Z. TINS $1,000 MR. JACK McGAHEY 50 Three Valleys Dr., WINNER DON MILLS, ONT. HUNDREDS OF $5.00 WEEKLY WINNERS! ON TELEVISION'S EXCITING GAME! DAILY BETWEEN 10.30 AM & 1.30 PM ON CFTO-TV CHANNEL 9 TORONTO $100 WINNERS FOR WEEK ENDING MAR. 24TH @ MRS..G. HACKETT R.R. » 1, SHANTY BAY, ONT. @ MRS. M. DE ROBERTIS 12 Weir Cres., WEST HILL @ MRS. A. KOVACS 30 Kendal Ave., TORONTO @ MRS. A. DRAGANAC 279 Caledonia Rd., TORONTO GET YOUR FREE DOMINO CARD TODAY! Local Consolation Prize Winners Week Ending April 7 Mrs. C, Reading, 112 Taunton Rd., Oshawa Mrs. Violet Richardson, Whitby Mrs, L. Keeler, 19 Nassau St., Oshawa Mrs. M. Sharatean Taunton Rd, Oshawa LAMB FLANKS AVAILABLE ONLY AT DOMINION -- DOMINO LIQUID DETERGENT ase" OF ¢€ ~~ OF ol FOR SPRING CHANGE OVER DOMINION S. A. E. 30- or. MOTOR OIL Lb.2 9: 24-OZ, TIN 32-O0Z, TIN 45< 3% 59- SALADA ORANGE PEKOE TEA BAGS 4-QT. TIN » 29° TIN HOWARD JOHNSONS 95° GRASSSEED (ClamChowder:.v. 139: Available only at Dominion DOMINO INSTANT COFFEE 6-072. 75¢ 8-072. 95- JAR JAR NO. 1 CALIFORNIA TENDER TASTY ASPARAGUS 35° ONTARIO NO. 1 HOT HOUSE CUCUMBERS NO, 1 U.S, FRESH GREEN ONIONS 19: LARGE SIZE 2 3 Large Original Bunches THE OSHAWA TIMES, Wednesdey, April 11, 1962 19 come Change of Pace! How to Cook SHOULDER ROAST LEG (SHANK) (BUTT) ROLLED SHOULDER ck in an uncovered roasting pan--centered in a moderately ast to a well-done stage; (internal temperature {85°F as rermometer), The cooked meat should be grevish in colour with nould be fork tender. Season halfway through cooking. Serve with s shown are based on the temperature of the meat (40°F) when rigerator, ROASTING TIMETABLE (328°F OVEN) MINUTES PER POUND 25 to 30 50 to $5 45 to 50 $0 to $5 45 to 50 3510 40 35 to 40 the longer times for lighfer weight roasts and the shorter times for heavier TYPE OF ROAST. WEIGHT (POUNDS) NOTE: All roasts. MINT GIL aie aspoon dry mustard and 2 tablespoons vinegar to ¥, cup mint jel ad over meat last half hour of roasting, basting several times. (Makes nd roast.) eno 1 lor oto © por BOOTH OCEAN FRESH HADDOCK FILLETS SUPPERTIME MACARONI-CHEESE DOMINO POTATOES FRENCH FRIES DOMINO LEMONADE DARE'S ASSORTED PANNED EGGS CAROUSEL SMALL CREAM EGGS MALTED MILK ROBIN EGGS ROBINSON CREAM FILLED EGGS ALLAN BABY POPS MOIRS MARSHMALLOW EGGS 16-0Z, PKG, 39° 19¢ 15¢ 4°Tins 53° ~ 25 98, 29° Rig 3 39° cach OO° 29 29° 8-0Z, PKG. 9-OZ, PKG. TYA-LB, BAG PKG. OF 50 PKG. OF 3 uw. 27 LARGE SIZE 23° FLORIDA NO. 1 CRISP GREEN CELERY STALKS 36's Everything Guaranteed = OMINION PRICES EFFECTIVE AT YOUR DOMINION STORE IN OSHAWA & WHITBY UNTIL 6 P.M. SATURDAY, APRIL 14, 1962 DOMINION STORES LTB.