The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

SATURDAY, JANUARY 7, 1961 with rotary beater until mixture begins to thicken, Add chopped marshmallows and best until mixture holds in peaxs. Add flavoring end pour over cake while frost ing is still hot, ESPITE good resolutions there will still be a demand for hearty, hot dishes Corned Beef Pie is a good example 1 large onion, diced 1% cups corned beef, shredded 1 large tomato, diced Y2 cup celery 2 tblsp. green pepper, diced 1 tin kernel corn 1 cup cooked potato Fry onion, celery and pepper in hot fat until tender add diced potatoes, tomato, corned beef and salt and pepper to taste, For those who enjoy a more highly season- ed dish add a pinch of dry mustard, 1 tsp. parsley flakes and 1 tblsp, Worchestershire sauce, Put mixture in buttered casserole and cover with a layer of mashed potatoes or buttered crumbs, Bake until the crust is browned, A different topping for this and many other casserole dislies can be made by using one of the prepared cream puff mixtures, following the directions on the package for mixing, then baking in a hot oven until browned, EESE Casserole can be served as the complete main dish or dressed up with the addition of cooked bacon or weiners, For this use: 1/3 cup chopped onion Y2 cup<«chopped green pepper 3 cups cooked rice % cup chopped parsley 3 ogee % cup milk Butter, salt and pepper 1 8-0z. pkg. old cheddar shredded, Saute the onion and green pepper in a little butter, combine with the rice, parsley, cheese and seasonings to taste. Beat eggs into milk and fold into mixture, cheese, one hour, _ slow heat. ONTARIO TODAY Bake in a greased dish at 325 degrees for IVER is rich in food value and low in calories. When pork liver is used it is also an aid to budget balancing For Liver Rolls use: 2 cups bread crumbs 2 tbsp. chopped onion 2 thblsp. melted bacon dripping 1 tsp. salt, pepper Ys tsp. thyme or poultry seasoning 1% 1b. liver, sliced thin, Make dréssing and spread on liver slices, Roll up, fasten with skewers or tooth- picks, roll in seasoned flour and brown in hot bacon dripping When browned on all sides drain off excess fat, add one cup water and cover, Cook slowly over reduced, heat or put in oven at 325 degrees for half an hour or until tender, OSSIBLY the greatest penny stretcher is hamburger, almost a universal favorite, Make up a supply of meat balls, freeze, and use them whenever necessary. Meat balls may be served with spaghetti, cooked rice, macaroni casserole or with potatoes and vegetables, To make spicy meat balls use: 2 Ibs. ground beef, z Ib, ground pork 2 onions, 1 clove garlic, diced 1 cup bread crumbs, 2 tsp, salt 1 egg pepper. Cook onion and garlic in fat until lightly browned. Add to meat and remain- ing ingredients, Mix, form into small balls and brown in skillet, When browned on all sides, cover, cook half an hour over Another way of serving meat balls is simmered in tomato juice, 1 1b, hamburger, 1 cup bread crumbs 2 eggs, 1 tsp, salt Ya cup milk, pepper to taste 3 cups tomato juice, Mix ingredients and shape into one inch balls, Drop into boiling tomato juice and simmer gently for about half an hour, The juice may be thickened, if necessary, before serving. FT Mads yy di g > . Bt p oy x ¥ y 3 ~ AR LADIES! 23 WEEKLY PAGE. ELEVEN v FOR WEARING LOVELY DRESSES SUPPLIED TO YOU BY US. JUST SHOW FASHION FROCKS TO FRIENDS IN SPARE TIME. "+ YOUR MONEY | WORRIE J GOODBYE HAVE PLENTY OF EXTRA CASH FOR THINGS YOU HAVE ALWAYS WANTED "* OVER 125 BEAUTIFUL. 1 NEW STYLES NOW READY FOR DELIVERY... LATEST 'FABRICS AND TEXTURES... FULL RANGE OF SIZES. INO EXPERIENCE! NO INVESTMENT! NO CANVASSING! GET THIS OPPORTUNITY Yes, | want the opportunity of earning $23.00 weekly for wearing lovely dresses supplied to me by you. Without cost or obligation, please RUSH everything | need fo start of once, PASTE COUPON ON POSTCARD --~MAIL TODAY! NORTH AMERICAN FASHION FROCKS INC., 3425 Industrial Bivd., Dept F-416, Montreal, P.Q. : » ' [|] ¥ " # ¥ ' EE NE AGO. ovr rvivnnns : LE BE AE A LJ LI BN A : WR ProV.: s seerssesee : ' MEDIUM MILLIONS OF CUPS of superb A & P Coffee are enjoyed EVERY DAY! Mio This is the Coffee for You! YOU CHOOSE FROM 3 BLENDS ..NOT | Most coffees offer just one take-itiQr- leave-it blend, But should have a choice of blends == In order to suit your taste exactly, That's why A & P Coffee is blended mild, medium and strong, sulted by these three A & P Coffee blends than by any other coffee, _ & P believes you More people are