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PI Sie ES a Ar NR arn Sa oI, . 3% -- PORT PERRY STAR -- Tuesday, March 20, 1984 Beatrice 100% Pure and 3 centre cut portions - 5 = on ' ork : breasts [chops fresh boneless 10.12 .{4.39.. 4.59.| 1.99. 100 (WL & My the pice on dined frien New Zealand (nna wh a wut hi m - PRS sess nsesesenne > l ' * jy 4 bo gna eeee V78 gn phy 1.59 fresh dad or by the piece tasty tender fresh ork Bote 86 ...39, hocks nash trace mn conn pub cond oe on oan 'h oY Rifets............ aE NWS Bd sonal bok tray pak. WN g phy M Leaf Chefmaster . po sausage _-- 1.99 comed beef..62 «$223 ~\ J8WN Loanhead (hanks od on mm oanem Bho oe Rdgna ---- 28 SLR Maph: Loaf inna, ; beef « +e brisket --_-- 51.°2% meats more © choice, 28 fl. oz. tin LOMALOES ever ererrersnsens 0 8D Bye' avarted fat op. 24 8 I ml an Chateau Dv or Carbon Club 99 soft drinks........... 3.99 drink'n boxes ...... 1.59 assorted, JN g hag vek Frean comer ight CUES enna 1.79 Uncle Ben's flaked 145 02. van MICE ciiiiinnnnnnee 450 g hn 99 in oil ip 8g hos 6.5 oz. 35g food............ VEOO Lawns } tin &» bh MA oon ACO NO «oven, 2.49 un m Taner cohol (1) g Now oe apple juice ........... 1.29 waco « Camanon instant SAUCE ..vn 280 mi jar 1.59 skim milk 1) oe Chef Boy-Ar-Dee, R18 g box Powder... svg ha 2.69 Ma:zola with cheese Alpen NO stick eevee. 2.99 | pizza mix ............ breakfast Chub House, 33 g jar anu & i ? fete cereal ....... cise 2.89 gadic bread Nebo raspherm or draw hem le tseestsstannnens 1.99 aura Second Chub House 24g em RR OF jams ceesrnens SO ml jar Z 69 for pork . 5 Chipits " Shendier ready to food RFAVY MIX coonniiinnnn . 5 baking chips teenies 2. 39 regula 41 mi te $33 1904 «: assorted, phg. of 4 infant oc": rl eo Mit Neilkon formula essen per | app SAUCE .oivvvinnnnn 79 ca / bars Orange juice .. family pak 3 rib, 3 loin end Liggy's ew honcho fresh loin 1 kibo size 47 175 90 (| Mapk. Lea. 250 g pha. " ) ) 8 sS Befies seers renes 20 . Jn sausage sticks ..... 1 69 no name' worn 1M .49 store shiced haben vont nein uranic Nba NN md woes hy Maple Leaf Maple Vea Kraft Beatrice2% Partly Skimmed Milk ooo 0 4 litre bag 2.99 super krunch ; XB o eeloss \ =1 _£ .|Breenisd cucum-{ mush= onions | bers i Pre of product of U.S.A. PT -- product of Ontario | § (on on on Sab kg. 3.93 99] .98( 129] i179 1m 010,018 (VS foe of US.A. Canada no. * Preqhcioty 4, mini acy CAITOLS 12 oz. pk. aces. 89 anjou pears 31 52 ». 69 product Product of Chile of U.S.A. Can. No. | Scediess YAMS ...vueeuee $152, 69s. grapes... . 3328 ,$]49 product 32" pot of US.A, rted : 39 green plants .......... 89 avocadoes ca........... more groceries Food Wrap cer: 99 SORENCE ct 1k. 3.99 Downy super concentrate arvtary naphine. mn-doak want or hoshorant hhudays severest 2.49 loa shersres 1 kg béx 1.89 CAAT, CD regular or extra gentle, 200 ml bee. Won MW, Me more grocernes . chocolate, caramel or chocolate fudge. 250 ml jar sundae toppings ..... 1.19 fruit salts............. 2.09 Vhite Swan serviettes Sh itirnasasvans 79 granola bars........ 2.29 aluminum foil Vidal Sassoon Duracell shampoo ............. 2.99 batteries ........... "2.99 $25 g box flavour, 800 g pkg. 60 sheets ne Milk Free'n Soft.......... dog snacks........... 1.79 LJ soft, 2 Ib. tub frozen, 284 g pkg. Imperial or Monarch Swanson Margarine ............ 1.99 chicken burgers 2.29 frozen from concentrate Stouffer's frozen avoned. 241 - 245 g phe Oud South Lean Cuisine orange juice «a 1.79 dinners................ 2.69 frozen fancy mived vegetables frozen perch fillets or or peas & carrons, | kg phy sole fish ticks McCain Highliner egetables ............ 1.79 fish ...... vi. Wl aehe D stone mill TWO wholewheat, seven grain or bran, 675 g loaf Country Harvest bread ......... 89 Weston Weston, 283 g pkg. pou Cross family INS senso essss we ox L19 chocolate roll ........ 99 Prices effective trom Wednesday, March 21 until stone chiming Saturday, March 24, 1984 a partivipating Red & White stones, We reserve the right to limit quantities. DOWSON'S reo a wie FOODMASTER STORE HOURS: PORT PERRY PLAZA - SCUGOG ST. (HWY. 7A) -- LOTTARIO AGENT -- Monday to Friday 8:00 A.M. to 9:00 P.M. Saturday 8:00 A.M. to 6:00 P.M.