Ontario Community Newspapers

Russell Leader, 17 Mar 1938, p. 2

The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

Serial Story A Page of Int om mm Noe = erest to Women Fashions Recipes Orange Pekoe Blend LADA TED 2 . The Michigan Kid by Rex Beach - - \ SYNOPSIS Jimmy Rowan was hopelessly in love with Rose Morris, the prettiest _girl in Dover, Michigan. Of course, that was years ago, in early school days . . . but it was hopeless for Jimmy because he was just "that Ro- wan kid," desperately poor, while Rose's family was rich, While Jimmy was working his way through col- lege, Rose Morris moved away and the home sold for barely enough to pay the mortgage . . . Jinmy vowed to himself he'd get rich . . . and find Rose. Easier vowed than done and years passed before Jim Rowan fin- ally landed in the Klondike . . . there to gain wide reputation as a gambler, known as "The Michigan Kid." . . . An ugly story of a 20 hour card game with Col. Campbell, engineer, with stakes no limit . . . and suicide of Campbell at the end . . . caused The Michigan Kid to sell his saloon and start "out." ., . At Nome, Rowan came upon a meeting of Michigap folks scheduled sg he attended. As an old man wa i the meeting Jim started, le ard, his eyes fixed upon the stranger's bearded cheek . . . Now go on with the story. CHAPTER III Jim rose and followed the man out of the building. Hiram Morris here! In Alaska! Tt was incredible. More incredible still was it to recognize in this bent figure of discouragement the onse mighty man of Michigan, the colossus of Jim's youth. Mr. Morris shuffled along the jf street, shaking his head and mutter- dna PRR TF VOW, I 1 WHE ASIN. Bee" I ile a WW munooii. AS UY pAaSS€q tne en- trance to a bakery whence issued the savory odors of fresh bread, pies, and spicy cakes he paused, lifted his face, and breathed deeply. He halt- ed again before a restaurant inside the show window of which were dis- played raw steaks and chops and cold-storage chickens upon a bed of cracked ice. Jim recognized the expression in that thin, eager face and he experi- enced a shock. Good God! the man was hungry! Hungry in Alaska! No body had ever gone hungry on the Yukon. What kind of a camp was this? Famished Trail Dog Holding his voice to a casual tone, he said: "Excuse me, but I'm looking _ for a clean cafe. Can you tell me where the gamblers eat?" "Right here, I believe. It is the most expensive place in town." The speaker's gaze remained fixed upon the window. "I'm a stranger here and I don't know a soul. Won't you join me?" Mr. Morris looked up now, swiftly: ida it CANADA-1938;2 IMPERIAL TOBACCO'S INSPIRING PROGRAM EVERY FRIDAY NIGHT On a National Coast to Coast Network TIRED or NERVOUS? Is bile doing its work? Your liver is lazy, that's why you feel so rotten half the time. Your sys- tem is not getting enough bile. Your head aches, your back aches. Your | food doesn't digest properly. It stag- | nates and decays for lack of bile. Bile is a digestant.and an antiseptic. Your liver should produce 18 to 36 fluid ounces of bile every' 24 hours. Tanol Tablets wiil make your liver do its work. Based upon a small pro- portion of Calomel blended with cer- tain other useful medicinal ingredients, | Tanol Tablets act promptly and direct- ly upon the liver, stimulating the flow of bile. They arc easy to take and provide a safe, easy way of using calo- mel, probably the most effective liver stimulant known. They are not harsh. But they are éfficient. Your druggist ~has them. &lc. (a) £ { Rowan's boy. in his eyes was a glitter that Rowan had seen in the eyes of famished dogs. "Why, you don't know me! Besides--I'm not dressed for a place like this. I thank you, but----" "Come on. You'll be doing me a favor." Jim held the door open and waited for the ragged figure to pre- cede him, then he selected a table in one of the booths and ordered a meal for two which caused his guest to say: "My dear sir, you can't be familiar with Nome prices. A T-bone steak is seven dollars--and those fresh veg- etables! Why, you've ordered a mil- lionaire's banquet." "Well, it is a sort of banquet with me. It celebrates an occasion." "Indeed?" "I met an old friend to-night; a man from my home town. Mr. Morris was ready and willing to talk about Nome. He had failed greatly and he was at a garrulous age, but about himself he had little to say and it was some time before Jim managed to discover that he had been here for two years, mining, but without success. That Old Friend . "You know how it is," he explain- ed with a tremulous smile; "it takes time to «develop a placer property when you have no capital. But I have a splendid claim and one of these days I'll land in the pay." The two men chatted on until their food was served, and, inasmuch as the host had not seen fit to intro- duce himself, the guest did not make himself known. It was not until the F, SEE FES ERS acer naa eaten Tavenously, to his complete satisfaction, and had light- ed an expensive cigar of Jim's selec- tion, that the younger man said: "Perhaps you'd like to hear about that old friend I met. He was a big man in our town and I was a poor kid, but he gave me some advice that I've tried to live up to. 1t came abou like this: one morning we weré hav- ing a snowbaly fight in front of the school-Lguse when he drove past in hig, cutter." Mr. Morris peered curiously at the speaker. "I don't know what possessed me, but I threw a ball at him. It was ice. It hit him, hurt him like the- devil. I'd have been fired from school only for him. He----" "Where was this?" "It was in Dover. the principal and - "Why, this is extraordinary! Then your name is--Rowan. You're Jim And you recognized me, after all these years!" Mr. Mor- ris was deeply moved. "I couldn't fail to recognize that scar on your cheek, sir, inasmuch as I put it there." "My dear boy!' The old man took Jim's hand in both of his. "How strange that we should meet like this! And how you fooled me! You had your little joke, didn't you?" "Merely because I wasn't sure you'd accept my invitation to dine if you knew who I was." Mr. Morris confessed reluctantly: "I--I'm not sure that I would have accepted, Jim. You see, times have changed; things haven't gone well with me and it hurts a nian's pride to acknowledge failure to his friends. I have some pride left. That's why I'm not going back until I land in the pay. Now that you know everything, I'm going to make a confession: I was--actually hungry. when you in- vited me in!" "Hell of a camp, to lez a man go hungry!" Rowan exclaimed, harshly. RUN-DOWN? IT'S YOUR NERVES £t is usually when your nervous balance is upset that you feel low in health and spirits. Restore that balance by feeding your starved nerves. Take PHOSFERINE. You'll feel better almost at once. At druggists, 50e, $1.00 and $1.50. 70 You took me to. tid PHOSFERINE ere one Making left-overs into a main course that is appetizing and not too fat-producing, is the daily miracle plish. All sorts of tid-bits can be creamed and served on toast, of course, but that combination will emphasize 'bumps," if not pack on too much weight. An omelet that keeps its shape is + an inspiration to everyone and duz- ens of clever main courses evclve from a fluffy omelet. This recipe makes an omelet that holds its shape even when cooking. The secret is, of course, that a small - amount -of quick-cooking tapioca is used to "bind" the ingredients. / Fluffy Omelet 2 tablespoons quick-cooking tapioca % teaspoon salt : 14 teaspoon pepper 3% cup milk 1 tablespoon butter 4 egg yolks, beaten until thick and lemon-colored 4 egg whites, stiffly beaten. Combine quick-cooking tapioca, salt, pepper, and milk in top of dou- ble boiler. Place over rapidly boil- ing water, bring fo scalding point (allow 38 to 6 minutes), and cook b minutes, stirring frequently. Add butter. Remove from boiling water; let cool slightly while beating eggs. Add egg yolks and mix well. Fold in egg whites. Pour into hot, butter- ed 10-inch frying pan. Cook over low flame 3 minutes. Then bake in moderate oven (350 deg. F.) 15 min- utes. Omelet is sufficiently cooked when knife inserted comes out clean. Fold carefully and serve on hot platter. Serves 6. X A delicious vegetable omelet is made by using the fluffy omelet and ture between the folded layers. Vegetable Omelet 1% cup fresh peas i 1% cup diced celery i ! 2/83 cup diced carrots } 2 tablespoons sliced onions 2 tablespoons butter Dash of salt Dash of pepper : Cook peas, celery, and catit's in small amount of briskly boiling salted water 20 to 30 minutes or until ten- der. Drain. Saute onion in butter until tender; add to other vegetables. Season with salt and pepper. Serves 6, : Shirred Eggs 2 cups strained canned tomatoes (juice and pulp) 1 teaspoon onion, fined chopped 4 tablespoons avick cooking tapioca i teaspooy 'gugar 1 tes*poon salt Dash of paprika 4 eggs 14 grated cheese 1 teaspgén parsley, chopped Place tomatoes and onion in top of double boiler, bring to boil; add dry ingredients and bring tc orisk boil, stirring occasionally. Pour into bak- ing dish; make 4 depressions and "You see, I'm pretty old and I'm not very strong. It's hard for me to get work. However, a little poverty, a little hardship, doesn't hurt any- body. It makes one enjoy good for- tune when it comes. But Jim, my boy, tell me about yourself. How did I ever help you? You must have struck it rich to be able to afford an extravagance like this--this ban- quet?"' Rose's Father Rowan shrugged. "I've made a little and I've spent a little. = You made me promise to fight fair and never hit a fellow when he wasn't looking. I could have made more if I hadn't lived up to that promise, but--" "Never mind. Crooked money isn't worth having and money of any sort isn't worth too high a price. This is a cruel country and it's hard to get ahead. But you're young and you've taken good care of yourself." Mr. Morris's failing eyes did not see that Jim's flesh was flabby and that the bleach in his cheeks came from lack of sunlight. "That's your early training. I've no sympathy for these wasters who squander their money rver bars and gambling tables." Rowan nodded gravely; he spoke the literal truth when he scid:!"Nei- ther have L" : "I'm out of date, perhaps, but I still retain my old-fashioned ideas. I daresay I don't belong here." "Why don't you leave?" : "How ean 17" The question was accompanied by a crooked smile and a regretful shake of the gray head. "But your family--?" With a gambler's caution Jim was leading up to the question that had trembled upon his lips from the moment he had first recognized Rose's father. (To be continued) the housewife is expected to accom-- placing the following vegetable mix- ] « Tops in Luncheon Dishes break an egg into each. Sprinkle with cheese. Bake in moderate oven (850 deg. F.) 15 minutes, or until eggs are firm. Serves 4. Macaroni Imperial 1 cup uncooked macaroni, broken in 1-inch pieces % cup soft bread crumbs 1% cup melted butter 8 tablespoons red pepper, finely chopped 8 tablespoons green pepper, finely chopped 134 teaspoons scraped onion 13% teaspoons salt 1 cup grated Canadian chese 1% cups milk, scalded 8 egg yolks, well beaten 8 egg white, stiffly beaten. Cook macaroni in large amount of boiling, salted water, until tender. Drain. Combine bread crumbs, but- ter, red and green pepper, onion, salt, and cheese, Add milk. Pour over egg yolks, stirring well. Add macar- oni; then fold in egg whites. Pour Choice of Trim Wash-Frock Or Housecoat By Anne Adams choice of a dashing young wash frock, or a trim house- coat--for Pattern 4724 brings you Take your both! You'll love the bright effect of contrasting ricrac on the puffed sleeves and pointed collar of your frock, and new slide-fastener clos- ing. (This feature is optional!) If a colorful housecoat is your. desire, simply use the pattern for the longer length and have a zippered or bution closing. You're sure to find that this Anne Adams design is so simple to follow. For your frock, select dim- ity or percale--for the houscecoat, cretonne, or synthetic brocade. Pottern 4724 is available in misses' and women's sizes 14, 16, 18, 20, 32, 34, 3G, 38, 40 and 42. Dress size 16 takes 87% yards 36 inch fabric and 8% yards ric-rac. Illustrated step-by-step sewing instruectiors in- cluded. Send Twenty Cents (20c¢) in ccias * (stamps cannot be accepted) for this Anne Adams pattern. Write plainly Size, Name, Address and Style Num- ber. Send your order to Anne Adams, Room 425, 73 West Adclaide St., To- ronto, CRAY ROCKS Where skiing's best. Enjoy the health-giving winter life of the high- est Laurentians. Every sport -- every comfort. 'Write for folder Reserve now s ST. JOVITE, Que. Issue No. 12--'38 Cc Two-Way Pattern Brings You to a boil. Taste them and you'll understand Just one bite of these flaky, feather-light biscuits will show you why "Christie's" is the name that stands for all that's best in Soda Wafers. * Christies Biscuits Mhore's' @ Christie Biscuit for every taste" EE -------- Ny into well-greased casserole, place in pan of hot water, and bake in mod- erate oven (3850 deg. F.) 60 to 70 minutes, or until firm. Serves 6, Escalloped Celery and Tomatoes 2 tablespoons onion, finely chopped 2 tablespoons butter 2 cups canned tomatoes 8 tablespoons quick-cooking tapioca 1 tablespoon sugar 3, teaspoon salt. 14 teaspoon pepper 1 cup celery, sliced 1% cup buttered crumbs Brown onion in butter. Place toma- toes in top of double boiler and bring Combine dry ingredients; add gradually to tomatoes and bring to a brisk boil, stirring constantly. Place immediately over rapidly boil- ing water and cook 5 minutes, stir- ring occasionally. . Add onion. Place 14 of tapioca mixture in greased baking dish and cover with layer of celery; repeat, using remaining tapi- oca mixture and celery. Cover with crumbs. Bake, covered, in moderate oven (350 deg. F.) 30 minutes, or until celery is tender. Uncover and bake 5 minutes longer, or until the crumbs are browned. Serves 6. How You'll Keep Girls On Farm Young Women Must Learn To Be Economically Self-Supporting In The Country Basically Canada depends for em- ployment on its natural resources and work for young women cannot be read- ily found in the type of work afford- ed, said Mrs. Mary McCallum Suther- land at Vancouver last week, who has returned home to B.C. after serving on the National Employment Commis- sion which has made recommenda- tions to the Government, Country girls left their homes to seek work in stores, offices, schools and so on. It was "fine for the girls" but it "depleted country life." The last census showed there were three men to cvery woman in the country in the age group 20 to 24, Mrs. Suth- erland pointed out. City Vs. Country Problem But girls on .arms and in country towns wanted to be self-supporting as much as the boys did. The boy was an economic factor; he could run a plow or a tractor. The girl was a po- tential economic factor. She could learn bee-keeping, horticulture, gar- dening, poultry raising, 'something to add to the farm income and fit in with natural aptitude." » With this in mind "we have advo- cated establishment of short courses where girls could learn these things." If the girls didn't learn to be econ- omically self-supporting' on the farms, then they came to the cities "and the city versus country problem contin- ues." Houszkold Hints Brazil nuts and walnuts should be placed in a warm oven for a few 'minutes. They will then leave the shells quite easily when cracked. A grease spot on the page of a valued book can be removed by plac- ing several shects of white paper un- 1 der the offending spot and sprinkling burnt magnesia on top. A few hours later, wipe the spot gently with a cloth moistened with benzine and your page will be spot- lessly clean. . Idea also useful for magazines which you may want bound. Make a calico bag with three large pockets. - One for string, one for brown paper, and one for paper bags. Hang inside the larder door and the contents will always be clean and handy. : Isn't it annoying when your iron i sticks to the starched clothes? needn't! Add a teaspoon of salt # your diluted starch and you will fi ironing the smoothest pleasure fi aginable. 2 Steps in Fighting Discomfort of THROUGH m STOMACH AND INTESTINES TO EASE PAIN 1 ENTERS BODY ON 2 RELIEVES yr m THROAT PAIN RAWNESS _/fi, / [74 No family need neglect even minor head colds. . Here is what to do: Take two "Aspirin" tablets when you feel a cold coming on--with a full, glass of water. Then repeat, if necessary, according to directions in each package. Relief comes rapidly, = The "Aspirin" method of relief is the way many doctors now approve. You take 'Aspirin' for relief--then if you are notimproved promptly, you call the family doctor. @® "Aspirin" tablets are made in Canada. "Aspirin" is the registered trade-mark of the Bayer Company, Limited, of Windsor, Ontario. k for the name Bayer in the form of a cross on every tablet. © We need more young men to train for PRACTICAL RADIO and ELECTRONICS, MARINE and AVIATION RADIO OPERATING for Dominion Government Certificate. Our supervised home study. method ermits you to earn as you learn. on't retard your own future any longer! Get particulars of our home study or resident course-- At once! RADIO COLLEGE OF CANADA 863 Bay Street, Toronto Need Building-Up? \WHEN you feel out-of - sorts, when you've no appetite, or stom- ach gives trouble with gas or aci indigestion, why not try Dr, Pierce's Golden Medical Discov= oC 9 ery. Read what Mrs. Chas. Manning, 149 Welland Ave., St. Catharines, Ont., said: "Some time ago 1 was very pale and thin, and I felt tired and worn-out most of the time. I never cared eat and sleep didn't seem to refresh me. I decided to try Dr. Pierce's Golden Medical Discov and my appetite was much better, I poi weight and strength, had more color in my cheeks and felt perfectly fine in every respect." Sold by druggists, New size, tablets 50c, liquid $1 and $1.35

Powered by / Alimenté par VITA Toolkit
Privacy Policy