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News And Views Of And For |The Market Reports LIVE STOCK MARKETS. ! Toronto, a Toronto, Jan, 11.--Extra choice heavy steers, $31.75 fo $12.50; do, good heavy, $11 to $11.40; butch-! ers' cattle, choice, $11 to $11.60; do, goed, $9.75 to $10.50: do. medium, $9.26 to $9.60; do. com- mon, $8.80 to $9; butchers' bulls, choice, $9.76 to $10.50: do.. good 'bulls, $8.76 to $9.25; do., medium bulls, $7.75 to $8.25; do. rough bulls, $6.50 to $7; butchers' cows, choice, $9.50 to $10; do. good. $8.50 to $9; do., medium, $7.75 to $8; stockers, $7.26 to $8.75; feed- ers, $9.25 to $10; canners and vat- ters, $5.25 to $10; milkers, good to choice, $95 to $140; do., common © and medium, $65 to $80; springers, $90 to $130; light ewes, $12.50 to $14; sheep, heavy, $6 to $7.75; yearlings, $12.25 to $13.25; lambs, $18 to $19; calves, good to cholés, $14 to $16.50; hogs, fed and watce- - ed, $18.25; do., weighed off cars, . $18.50; do. f.d.b., $17.25. -------- Chicago, Chicago, Jan. 11.---Cattle--Re- ceipts, 20,000; market strong; heev- es, $8 to $123.75; stockers and feed- ers, $6.80 to $10.65; cows and heifers, $5.76 to $11.76; calves, $8.50 to $15.25. Hogs---- Receipts, 33,000; market weak; light, $15.75 to $16.56; mixed, $16 to $16.60; heavy, $15.90 to $16.65: rough, $15.90 to $16.10; pigs, $12.50 to $15.50. Sheep--Receipts, 15.000: market firm lambs, native, $13.75 to $17.75. Buffalo, East Buffalo, Jan. 11, --Cattle-- Receipts. 375; steady to strong, Calves--Recelpts, 160; easier, $7.00 to $17.00. Hogs --Receipts, 6,600; steady; Weavy, $17.30 to $17.40; mix ed, $17.26 to $17.35; yorkers, $17. « 40; mixed, $17.26 to $17.35; york- ors, $17.20 to $17.25; light yorkers, HEH to $16.75; pigs, $16.25 to 10.650; roughs, $16.00 to $16.25; otags, $14.00 to $16.00. Sheep and Iambs--Receipts, 1,200 lambs, eas- 3} lambs, $13.00 to $18.35; year lings, $12.00 to $15.75; others un- changed, Montreal, | Montreal, Jan, 11.-<(ood steers, $9; choice butcher's 'bulls, $10.50; good bulls §9 to $10; choice butcher's cows, $10 to $10.50; good cows, $9 to $9.75; canner's cattle, $5.50 to '$6; Bleep, $10 to $13; lambs, $15 to . $16; milk calves, $13 to $15; grass t calves, '$8; choice select hogs, off i 'cars, $19.50. In the small meats line there was fair trading, and prices for sheep were better, some specially - B00d ones gelling at $13. Lambs were a little easier in tone aw there not so much demand for them just present and choice Ontario were 16. ¢ . Winnipeg Live Stock, \ 'Winnipeg, Jan. 11---Offerings at the © Union Stock Yards were 410 cattle and 931 hogs. Cattle market steady it strong prices, and hog markets teady. ~ Butcher steers, $7 to $10.50; cows, $4 to $8.75; heifers; $6 to $9.25; bulls, $535 to $7.50; oxen $4.50 to 30; stockers and feeders, $6 tw $9: alves," $5 to $9; sheep, $12.50 to 13.50; lambs, $13.50 to $15.50: hogs, $17.50; heavies, $13.50 to $14.50: sows, 12 to $13; lights, $14 to $15.25. ov-- GRAIN QUOTATIONS, Jap, Fasm- No. -1 northern, $2.23%; <2 northern, $2.20%: No. 3, '$2.17%; No, 4, $2.10%. including Y-cent tax in store Fort William. Manitoba oats--No. 2 CW. T%e; No, 3, 81c; extra No. 1 feed, 7%c; In store, Fort William: No. feed, 77 %ec. 'American * L 'quoted. Ontario oats--No, 2 white, 81¢ to Be, nominal; No. 3 white, 80c to to freight outside. . ing, $1.36 to $1.38. i0 wheat--No, 2 winter, 2, basis in 'store Montreal. No. 2, 83.70 to $3.80, [ tonding to freights outside. Buckwheat--31.55 to $1.58. Rye--No. 7 corn----Nominal, not ac 8, prompt shipmem, 10.10; Toronto, $9.95; deliverca, ran, $35; ed," track, Toronto, car No. 1, $15.50 to $16.50; No. 2, to $14; mixed, $13 to $15. i ; seconds, §' 15.90 to 35.37 bo 90. a 35.90 No. ' 1.16. ax----No. 1 i No. 2 CW, $3.17% 98, wa 11.-- Manitoba |' ; Deo "bush - Corn, Rye---No. 2, nominal. Barley--$1.38 Ito $1.58. Timothy--4$5 to $7.50; clover, £31 to $27. Pork--Nominal. i Lard $23.95. Rihs--$23.25 to $24. Minneapolis, Minneapolis, Jan. 11.---Corn--No, 3 yellow, $1.68 to $1.73. Oats--No. 8 white, 78% to 79%c. changed, 50. Duluth, Jan, 11.--Linseed--On track, $3.58 to $3.7; to arrive, $3.56; Janyary, $3.56 asked: May, $4.49 asked; July, $3.41% bid; Oe tober, $2.20, nominal. ' < I York New York, Jan. 11.---Rye flour-- Firm; fair t6 good, $9.90.t0 $10.05; choice to fancy, $10.10 to $10.35, jute, spot and to arrive . Hay-- Strong; No. 1, $2; No. 2, $1.90; No. » $1.75; shipping, $1.50, all nom- inal, : Sh ---- GENERAL TRADE, -- Butter. Cobourg, 46c; Guelph, 43¢ to 45¢; Hamilton, 50¢; London, 48¢ to 52c; Owen Sound, 37¢; Peterboro, 45¢ to 52¢: Port Hope, 38¢; St. Thomas, 46¢c to 48¢: Stratford, 45¢ to 47¢; and Woodstock, 42¢ to 50¢ per pound. Eggs. 'Cobourg and St, Thomas, 60c per dozen; Guelph, 63¢ to 65¢; Hamil ton, 70¢ to 75¢; London; 60c to 75¢; Owen Sound, 45¢; Peterboro, 52¢ to 60¢c; Port Hope, 45c to 47c: Strat- ford and Woodstock, 55¢ to 60e per dozen, ------ Chickens. 3 Cobourg, Bondon and Peterboro; 25¢ to 80c per pound; Guelph, 23¢ to 27¢; Hamilton, 30c to 35c: St. Thomas, 26¢ to 28¢; Owen. Sound, 24c¢ to 25¢; Port Hope, Stratford and Woodstock, 25¢ per pound. Potatoes, ¥ Cobourg, $2 per bag: Guelph, $1.90; Hamilton, $2.20 to $2.25; London, $2 to $2.26: Owen Sound, | $1.50; Peterboro, $2.40: Port Hope and Woodstock, $2.25; St. Thomas, $2.35 to $2.45; Stratford, $2.50 per, bag. s Wheat. Cobourg, Guelph, Port Hope and St. Thomas,- $2.10 pet bushel: Hamil ton, $2.12 to $2.14; London, $2.12 to $2.15; Owen Sound, $2.07 to $2.08; Peterboro, $2.10 to $2.15; Stratford ihd Woodstock, $2.12 per bushel, ------ Oats. . . Cobourg, 70c to 75¢ andl Port Hope, 75¢; Hamilton, 78¢ to 80c: London, 68c to 72¢; Owen Sound, 76c¢ to 76¢; Peterboro, 80c; St, Thomas, 60¢; Stratford, 72¢; -and Woodstock, 70¢ Per. bushel. : Hay. Cobourg, loose, $10 per ton; Guelph----baled, $15 to $16; loose, $14 to $15; Hamilton--baled or loose, $12 to $16; London--doose $12 to $14.50; Owen Sound--baled, $11 to $12; loose, $12 to $13; Peter. boro---baled, $19; loose, $17 to $19; Port Hope--lioose, $11; St, Thomas-- baled, $15 to $16; loose, $10 to $14; Stratford----baled, $18: loose, $13; Woodstock--baled, $15 to $16; and loose, $14 per ton. -------------- | The Kingston Market | Kingston, Jan, 12th. 9 Products. Dairy Butter, creamery, ho... 'i Butter, rolls, 1b, Cheese, Ib, .. ... Eggs, fresh, doz. . Eggs, storage Oleomargarine vig alia : Fish, Cod, 1b. ........ "10 Eels, 1b... .. .. .e PFlounders, 1b. .. , . Fillets, bs ... .. a Finan Hagdie, ib, dock, fresh, Ib. Hallbut, fresh, Ib, Herring, fresh 1b, ... Kippers, don... .. Oysters, qt. ... Perch, 1b. ... .... Pika db, ... ... .. Rock-fish, 1h. .. ;. 3b, ri... Smelts 1h... Tilefish, 1b. ...... Trout, salmon, 1b. a te isis (fresh) .. ,, , ---- Appl peck es, VR i Bananas, doz. tes, 1b Mead . Lemons, doz. .. nges, doz Sr Stns, here a CWE .s Sore. Plour---Un- A Red _THE DAILY BRITISH WHIG, SATURDAY, JANUARY 12, 1918. Western carcase Ib Western 'frbnt, 1b. Western, hinds! Ib Hogs, live, fowt. .. Hogs, dressed cwt. Mutton «sl 4 Chickens, dressed, Wy ais aa Chickens, 1ive,. 1b, Hens, dressed, 1b . Hens, live, 1b. .... Turkeys, 1h. Beets, bus.; Cabbage, head 10. Carrots, bus. .. . A 75 Celery, bunch 10y Lettuce, bunch ... ... .. 10 Parsnips, bunch 10 Potatoes, bush. .e 1.75 Onjons, dry 1b .. . .. 5 Hides, Ete.~~John McKay, Limited. ioose down, per 1b Se 7 Foxes, Prime No. 1, up to Raccoon, up to «. Skunks, up to Mink, up to .. ... Hides, green trim- med, 3 lbs, 1b. Lamb skins, fresh up to ger 1 oa Deacon skins, No 1 Horse hides, No. 1 Jarge .. ... ... Tallow Cakes : Wool, washed, 1b. Wool, unwashed, Ib... Gensing, . wild per bb... . Beeswax, 1b. up to Shearlings, up to. Kips,'1b, 2. ... . Beaver, up to .. Otter, up. to .. Black Bear, up to Fisher, up to Cross Fox, up to . Lynx, up:to .. . . Marten, up to .-. - Wolt, up to wi Badger, up to ... Weasel, up to .. 16.00 5.00 300 4.00 dry HANDLING MILK IN WINTER Many Farmers Relax Vigilance Cold Weather and Low Grade of Milk Is Produced. Many farmers who pay strict atten- tion to the correct handling of their milk and cream during the hot weath- er relax their vigilance during the wine ter. The result is that good milk is produced during that part of the year when good milk is difficult to produce and a low grade of milk when it is naturally easy to produce good. Too much dependence should not be placed on the natural coolness of the atmos- phere, for the chances are that this will not spfiice, It is a noted fact that during the fall and early winter pur- chasers of milk often find it more dif-- ficult to keep the product from getting sour than they do during the hot wéather. Milk should be cooled to at least 50 degrees F. immediately upon being drawn from the can and kept at that temperature until 'used. If the ordi nary coolness of the atmosphere is de- bended upon for this, it may be. hours before the milk reaches the required temperature, and in the meantime mi- crobes have Yeen multiplying which in -@ short time will render the milk unfit for use. To produce first-élass milk the same care le demanded in the win- ter months as during the summer, cleanliness and a correct temperature being of cardinal importance at all times. . 90000000000000000000000000 WHY. RAISE LIVE STOCK? & 'Because the by-products of live stock are from year to year advancing in prices and promise to continue to VOB0000000000000000900000000000000 009000000000000000000000000000080 | will come Canadian (GIVING MILK TO DAIRY CALF. Guesswork in Apportionment Is Ex. pensive in More Ways Than One --Good Rule Is Given. "Guesswork in apportioning . milk to the dairy calf Is expensive beth from the fact that irregular amounts often cause digestive troubles and be cause more milk than necessary is fre- quently fed." This statement 1s quoted from Circular No. 202, published by the Illinois Experiment station, Ur- bana, IIL A"general rile is to feed one pound of whole or skimmed milk to each eight 'pounds of live weight, rarely feeding In excess. of 12 pounds of either. The schedule of feeding used by the Ninos station calls for four «Splendid Dairy Type. pounds of whole milk to a Jersey calf the first two days; six to eight pounds from third to twenty-eighth day; three to four pounds of both skim milk and whele milk from twenty- eighth to, thirgy-fifth day; eight to ten pounds skim milk from thirty-fifth to fifty-sixth day, and ten to 'twelve pounds from fifty-sixth to ninety-first day, ,A holstein calf is given some- what more milk at a younger age, though rarely does the total fed go above 12 pounds. PROPER GROWTH OF CALVES Puszling Question to Gray Heads in Calf Business--Much Depends on Ration Futnished. How fast should my calves grow? is a puzzling question even .to gray heads in the calf-raising business. This will, depend to a largé extent on, the kind of ration fed, but in order for sny ration to be considered a definite suc- cess the calves should show a gain of at least a pound a day each day for the first six months. Many ordinary dajrymen are getting a pound and a half gain dally. a In height these same calves shenld Increase from one and one-half to twe Inches per month for the first half year. The hight und weight have a definite relation for average sized calves. dur ing this first period. After six months this relation gradually changes and the weight outstrips time height. At one month of age a normal calf of any breed weighs, approximately three pounds for each inch in height, but at the end of the six months' period the weight has increased to six 'and one- 'half pounds for each inch in height. From that time on there is a continued 'Widening In the relation of welght to F height until maturity, ; : pocesessssssesssech rT 5 soc o00PROOOLOORS BUTTER MAKER SHOULD KNOW 'Mutt Handle Cream and Churn In. Such Manner That He Will Make Best Quality of Butter. The : farm butter maker should know how to handle his cream and churn In such a manner that he will 'bake the best quality of batter temperature, If too warm the alexi, por so firm and granular, If too | will take longer to churn, -- | \ Farmers - mime | $000000000000000000080008 GIVE EWES A CHANCE It 13 well to give the breeding ewes 'an extra chance at this time to the end that they way be In good condition at the time of breeding. On thelr thrift sid strength at breeding time de- pends largely our success with the coming crop of lambs, On most farms on which dl- versified farming 1s. followed there is opportunity for frequent change of pasture. This is rel ished by sheep more than by any othér stock, and they re- spond quickly by laying on flesh and showing that thrift and strength so satisfactory to ev. ery flockmaster. * HAVE WINTER GARDEN CROPS Lettuce and Radishes May Be Grown for Holidays--Force Rhubarb in, Dark Basement. It is comparatively easy, If one is willing to spend a little time in car ing for a hotbed, to have several green vegetable crops throughout wu large part of the winter season, according to the horticultural department of the University of Missouri College of Ag- ricuiture. Ordinarily lettuce and rad- Ishes may be planted in a hotbed soon after cold weather begins and they will be ready for the Thanksgiving season, if well cared for. Another crop may be grown immediately afterward by re- charging the bed, and this will be ready by the Christmas and New Year holidays, r Onicns may be easily grown from Seeds under the same conditions, pro. vided they are kept growing rapidly and tlie temperature does not become too high during the early part of their growth. After the" coldest weather 18 past, If the frames are not needed for starting an early spring cron, another €rop, or even two, of the same vegeta bles may be had in the early spring, Another erop which may be had ip the fall by transplanting about 'the time frost is expected, is celery. This, when 'grown in the hgtbed or cold frame, will pe entirely 'self-blanching which is aw added incentive to using it in this way. Any thoroughly dark corners in the basement may be used for forcing roots of rhubarb or even asparagus at any time during the winter, and parts of the asparagus or rhubarb rows may be forced early in the spring by bufld- ing a coldframe over them about two months before the ground wanld ordi narily thaw, ; SPREAD MANURE ON FIELDS Loss of Plant Food by Fermentation and Leaching Ought to Be Pre. vented--Test at Wooster. To prevent loss of plant food by fer mentation and leaching in barnyards and stables, manure should be spread: on the corn ground during the late winter agd early spring months - ; Manure Being Wasted. Greater returns are obtained from ma. nure spread 'evenly over u large area thai froin the ssine amount scattered heavily over a smaller tract' . AS an average of 17 years test at the Ohio experiment station as Woos- ter, eight tong of manure per acre ap- plied fo corn in a threeyear on of corn, wheat amd clover has pro- uced 25 bushels. wore corn than land elving go treatment. Four tons of to the acre on both corn and 8 five-year rotation of corn, wheat, clover gud. timothy has 1 increase of 14.3 the sides ofs the churn h $ o 8 : Oy F. G. MILLER, Dean, 1daho School ° . of Forestry.) : The United States census schedules ® | Of 1910 called for the value in de- * ® » #® * ® . ° * ° . * * ° » * . » 4 ~ x PROFIT IN WOODLOTS Big Increase in Income Can BE Made With Good Handling. War Conditions Make It Impertant That Every Cord of Wood Be Util. ized--Coal Is Scarce and Prices Are High, tail of woodlot products sold from or used on farms in 1900. 'This sched- ule incladed firewood, feucing mate rlals, logs, railroad 'ties; telegraph and telephone poles, materials, for barrels, bark, stove wood, or other forest prod- wets. With proper handling the income from the farm woodlots ean be tre- mendously inclessed, and no other class of forest land lends itsef quite 80 readily to forest management as _ Well-Cared for Wooaios. the farm woodlot, since the necessary labor can for the most part. be per- formed in the winter, or at other times when the farm work is slack. War conditions make it especially Important that the farm woodlot be utilized to. the fullest at this- time in particular as a source of fuel. : Coal Is high and scarce ar even govern- ment intervention cannot insure an adequaté supply throughout the win- ter on account of labor and trans Dortation difficulties. Every cord of fuel .wood that is used will relieve the tension by just that much, and every farmer who can do so will doubtless find It to be to his advan- tage to put in a good supply of cond- wood for himself, and to sell to oth- ers wherever possible. Many farmers owning woodlots within haullug dis- tance of towns and citie: are now finding a profitable sale for cordwood in large quantities, EFFICIENT SCALY -LEG CURE nsects Which Cause Trouble Can Be Killed by Application of Sulphur and Lard. Poultry kept in dirty houses often Is troubled with coarse scales on the lege. These are due to the presence: of .mites, which have burrowed bes. neath the scales, They are air breathe Ing insects, und the treatment consists In depriving them of air. This is done by applying a mixture of equal parts of sulphur spd lard, two or three times. It is a simple remedy, but an efficient ome. A free application of an ointment made by mixing a ted- Spoondil of coal ofl with a témedipful of lard, will bring relief, and should in a short tithe wor! a cure. FINANCIAL: MATTERS. The Book Value of the Goodyear Tire and Rubles €o. New York, Jan 11--At the annual {meeting of the Goodyear Tire and | Rubber Company, President F. A. Sieberling said the company's com mon stock had a book value of $153 a share. The company carries nothing on its hooks for geod will and $1 for patents and trade marks, The hook value is fhys about twenty points above the current market price. In the year ended October lst last the company earned about sixty per cent on its common stock, of which there is approximately $20,800,000 outstanding. This is after deprecia- tion, but before war taxes, which the Company estimates at between $1- 500,000 and $1,600,000, . Eh -- - + Big Bowen Merger, Bfracuse, Jan. 11, The Bowen Manufacturing Company of Aubufn, N.Y, gwning controlling interests in concerns - at Detroit; Minneapolis, Windsor Ont, and Cleveland, now contemplates merger into a single corporation here ,and is capitalized at $2,500,000. George R. Bowen is to remain as president, with main offices at Auburn. All plants coicerned' J manufacture agricultural implements OF every description. be known as the Company, The firm is to Bowen Products -- . Cudahy Packing Co. Sales. New York, Jan. 11.--The Cudahy Packing Companys annual report yes= terday threw some interesting side lights on the meat irMlustry in these unusual times. In the twelve months ended October 27th gross sales aggrey gated $174,811000, of which no more Luan $430,529 was saved as profit. The preceding year brought a gross overturn of $133960,986, and of this $3011.415 remained after expenses and interest charges had begn met, Chemical Dividend, ° New York, Jan. 11. Directors of the General Chemical Company de- clared an extra dividend of five per cent. on common stock at par and a special dividend of 254 per cent, in cash payable to common stockholders February 1st. The regular quifrter- ly dividend of 134 per cent. on the pre- ferred stock payable January 20d was also. declared, ------ Commercial Notes, Pittshurgh Steel Company has just patd a special dividend of twenty per cent. on the common stock. Swiss Govetument nas ratified an agreement with the United States hy whith the Government will furnish Switzerland 24,000 cars of wheat and 30,000 cars of other cereals, corn and sugar, Gross earnings of the three prineci- pal railway systems of Canada aggre- «ed R255.552275 in the calendar year 1917, exceeding the largest total pres viously recorded for any year, name- Iv 1916 by $21,264.80 or 9.1 per ent Herbert Hale Williams, of H. II. Viinanis & Co., Toronto, was elected to the Board oI the Dominion Bank, to succeed the late W. R. Brock. Early in December Mr. Williams: was elect- ed to succeed Mr, Brock on the Board of the Toronto General Trusts Cor poration, . Mining Corporation of Canada's output in 1917 was valued at approxi- mately $4,105,000, a new. high record not only for the mine but for any dne company in Cobalt. Gross earnings of Poronto Railway were higher in December than during any previous -period last year, The total 'was 7570,310. This compares with 0537,505 in November. The to- tal for the year amounted to 06,193 -. 562,'as against $5881,508 in 1916, The increase, which is $312,000, will 'in great measure make up for the in- crease in wages, A satisfactory ratiop for egg pro- duction may be had from the follow- ing feeds: 'Whole or drackpd corn, STA EST'D 1872 KINGSTON J. F. ROWLAND, | *, job than he could do = a mash consisting of ual parts of ground cern, wheat m £8, wheat bran and meat scrap; clean water of moderatg temperature; succulence; writ and oyster shell. If milk is av- ailable incygbase the amovint of ground corn, whed¥ bran and middlings ope- fifth each, and decrease the amount of meat-scrap two-fifths. Ohio Col- lege of Agriculture, ) THE : OF CANADA HEAD OFFICE ~ TORONTO oi Money Orders and Drafts are issued by this Bank payable in all parts of the world, - BRANCH, 24 Eh marks a big step in a man's develop- ; ment when he comes men can be called in to realize that other alone. - We believe we _ can help you get better results from your