The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

£wi 5% Ktirf EAGLE HOUSE BLOCK Drop into Moore's for your Ice Cream, Soft Drinks, Candies i and Light Lunches. l, Moore’s ke Cream and land Parlor NEILSON’S ICE CREAM ex _ , SERVED AT MOORE’S OUR WATCHES are the best values in the market. Ev- eryone is guaranteed. You can get ideas here for that wed- ding present. P 2892 DUN DAS STREET Insure Yuor Health PAGE SDI TINSMITH AND FURNACE SPECIALISTS PHONE 14 ' MAIN ST., WESTON (Shop over Oldham's Store) K Marriage Licenses issued, Wedding Rings at all prices PHONE IM IS INDISPENSABLE. WHEN YOU USE OUR MILK YOU HAVE AN INSURANCE AGAINST ADULTERATIONS THAT ARE INJURIOUS TO THE MILK. BOYS ! MILK IS A NECESSITY IN EVERY HOME. GOOD MILK THAT CAN BE DEPENDED UPON TO BE NOT ONLY PURE BUT CON- TAINING THE HIGHEST FOOD QUALITIES W. J: SHEPPARD BURGESS BROS. THE WESTON DAIRY A. LUND, PROPRIETOR 36 MAIN ST. EVERYBODY ! GET THE HABIT- TRY h BOTTLE Roofing of all kinds re- paired or put on including Tar and Gravel. Furnace and Heating sys- tems installed. When you get our work you can hang on to it. Ex- perience shows that you can rely upon our tinsmith Work. Eavestroughing is our spe- cialty. here, lection of Diamonds for Rings, etc., Ear Rings. Stink Pins, or Pennants-- ml can secure a thte ae. MAIN ST., WESTON PROMPT SERVICE WESTON GIRLS! TORONTO Ill!!! From Efutfalo, the Great Ship "See- andbee" leaves wharves at South Michigan Ave. Bridge every Saturday during the summer season at 9 a.m.. arriving at Cleveland 7 evening of the same day. If resident in either town or country, and you wish to know how to keep poultryQand secure the most satisfac- tory results, consult a pamphlet treat- ing of the subject prepared by the Dominion Poultry Husband, F. C. Elford, and recently issued by the De- partment of Agriculture at Ottawa. The pamphlet can be had free on ap- plication to the Publications Branch. It tells of how poultry can be made to pay, how the birds should be housed and fed, how they should be treated in winter and summer, how to com- mence keeping in a small way, the equipment that is desirable, how to choose a breed, how to hatch and rear, and how to gather, keep, or market the eggs. In short, all thy essentials to success in poultry keep- ing for home consumption or selling are clearly and explicitly explained. In the term Poultry are included tur- keys,, geese, ducks, guinea fowls and jigeons, the raising and care of which are fully discussed. Numerous it- lustrations of types of birds, and of methods of housing and feeding con- tribute to make the pamphlet an tn- valuable compendium on poultry- keeping and marketing. THIS LAKE ROUTE Lake Erie has long been noted tor its fleet of magnificent passenger steamers. The most recent addition to this fleet is the Great Ship "See- andbee," the largest and most costly passenger steamer on inland waters of the world. This Great Ship, with her sister ship, Steamer, "City of But- falo.” plys daily between Cleveland and Buffalo, so that You may board steamer Ut either city any evening at 9, enjoy a night of refreshing sleep and arrive at destination following morning at 7.30. From Cleveland. C & B Line Steam- er "City of Buffalo" leaves New Pier. foot of Eh 9th Street, every Saturday during the summer season at"9 a.m.. arriving at Buffalo 7 evening of same day. Again, if in your own home you give the family a treat by getting up first and lighting the fires, and so on, don't make any unnecessary noises that wilt spoil your good turn by robbing your friends of the rest that your work was to allow them. Always remember when up early that you aren't the only person in the neighborhood. In addition to the night trips, the Saturday daylight trips-are proving very attractive to many travellers. If so, you will appreciate the fact when you yourself rise early. You will remember that others may be needing a rest very badly, either: because ot illness or overwork, and when passing other houses in the early hours you will walk and speak quietly. Have you ever felt the annoyance of being awakened from a restful sleep, quite early in the morning. by someone who was more fortunate than yourself in getting to bed early the night before, and who can, therefore, afford to be up with the lark and whistling loudly? C Prune Bread Place in the bread mixer half a cup- ful of dark molasses, one teaspoonful of salt, three cupfuls octepid water, three-quarters of a yeast cake dissolv- ed in one-quarter of a cupful of luke- warm 'water, two cupfuls ot shredded, pitted prunes that have been soaked in cold water overnight and drained, three tablespoonfuls of sugar and enough entire wheat flour to knead. Let stand overnight, kneed thoroughly and form into three loaves. Let raise until they have doubled in bulk, and bake for fifty minutes in a moderate oven. V , Raison Bread One warm day we had graham raison bread, cabbage and green pep- per salad with a superior commercial mayonnaise, and root beer for lunch- eon. Perhaps you think it was not good? This assortment of foods that were being tried out were assembled by chance, not design, and might be modified in many ways, using the recipes and suggestions given to pro- vide at least the backbone of a hot weather meal that is easy to get, easy to digest and easy to eat, though nutritious and wholesome. Effervescent Egg Drink Prepare a glass ot lemonade from the strained juice of one lemon, one to two tablespoonfuls of sugar, ac- cording to taste, a scant cupful of ice water and one tablespoonful of beaten egg. Pour into a tall, chilled glass, add a quarter of a cupful of grape juice and stir in a scant half teaspoon- ful of baking soda. Shake rapidly for a minute or two and serve with etterveseing. [ l , "b" - 9e 4% 46 *3“ Chocolate Milk Shake Mix together three tablespoonfuls of cracked ice, two tablespoonfuls ot thick chocolate syrup, three table- spoonfuls ot whipped cream, a tiny pinch of grotind cinnamon, half a cupful of chilled milk and-a quarter of a cupful of iced Apollinaris water. Shake well and serve in a tall glass as it foams up. " Mix together until smooth the flour, mustard, pepper and two tablespoon- tuls of oil. Add the lemon juice and boiling water; cook in a double boiler until well thickened. When cool add the egg yolks well beaten, and beat in the cupful of oil, adding it very gradually at first. When all the oil is added, the dressing should be stiff like mayonaise. This is excellent as a dressing tor vegetable or fish salads. Cooked Mayonnaise Dressing; Two and a half tablespoonfuls flour, 1 14 teaspoonfuls salt, 1 teaspoonful mustard, 2 tablespoonful salad oil, ys cupful lemon juice, 1 cupful boiling water, 2 egg yolks, 1 cupful salad oil, % teaspoonful pepper. Remove the skins from the bananas and cut them in halves, lengthwise. Place them on beds of crisp lettuce, and sprinkle with a few drops of lemon juice and the chopped mint, Garnish with the mayonnaise or other preferred salad dressing with which the nuts have been-mixed. Banana and Mint Salad Six small bananas, 1 tablespoonful lemon Juice, lettuce, % cupful mayon- naise dressing, 2 tablespoonfuls chop- ped mint, y, cupful chopped nuts. All Eastern Standard Time, THE KEEPING OF POULTRY WHEN YOU RISE EARLY TESTED RECIPS FOR VACATION TRIPS For a very small sum any farmer may have a few rows of straw- berries, two or three dozen of rasp- berries, eurrpnts, ete., which will give fresh trdit at cheapest cost. A few grapes will also pay. Selling strawberry plants and berry canes will also bring in an odd dollar or two for the wideawake man or wo- man, or boy or girl. . TIMES & GWDE. “'ERTON Cows in clover or good June-grass pasture require very little attention. This is the ideal month for dairy operations. More milk and better milk, are produced in the month of June, than at any other time ot the year, in Ontario. It there are any hot days, be careful to cool both milk and cream, by setting in ice water, or cold well water. Sour milk and cream are too frequently sent to the factory. Don’t forget to wash the cream separator and strainer daily, or after each time of using. Buekwheat.---The _ Silver Hull buckwheat produces a grain of ex- cellent quality and is used consider- ably throughout the province. The Rough buckwheat is not so well known but it is an exceedingly heavy Fielder producing about fifty per cent. larger yield ot grain per acre than the Silver Hull. Although the last muyetl variety is a high Fielder, the grain possesses a thick hull and is not of an attractive appearance.--. C. A. Zavitz, Professor of Field Hus- bandry, 0. A. College, Guelph. Field Beans..-.' Small White pea bean is the commercial variety of Ontario and is One which is grown extensively. The Pearce’s Improved Tree bean is a medium late large yielding variety, producing large siz- ed white beans of excellent quality. This variety has given excellent re, sults in some localities. $100 -at your drugiist'd, for" Q'gite Templetons, Toronto, for a free trial. Positively stops these troubles: Baeezing, weeaiag, coughing, weeping eyes aren’t necessary- unless you like being tlust way, Field Peas.--alhe Canadian Beauty may of tleld peas is one ot the best of the large, smooth, white kinds. The Arthur, originated at the Central Experimental Farm at Ot- tawa, is coming into prominence. It is a medium late white pea ot me- dium size. The Golden Vine is a small white field pea and one of the most suitable for mixing with oats in the production ot green fodder or of hay by using one bushel of peas and two bushels of oats per acre. The Golden Vine peas and the 0.A.C. No. 72 oats make an admirable combination. The membership tee of twet1ty-five cents per member is wholly used for local purposes. The Government grant is $3 to each branch having a membership of fii)teen and holding at least six meetings a year and turn- ishing the reports asked for by the Department, including a list of members, tlnaneial statement and brief reports of meetings. A grant ot $10 is also given to the district organization, with an addition ot $3 on account of each branch in the district which makes a satisfactory re'port.-Geo. A. Putnam, Superinten- dent, Farmers' Institutes, Toronto. Some Outstanding Varieties of Field Crops. Rye.--or the spring varieties of rye, the O. A. C. No. " has not only given the highest average yield of grain per acre at the college but has surpassed the common spring rye in the co-operative experiments throughout Ontario in each ot the past nine years, the average being practically three bushels per acre in favor of the former. RAE - MAH The Institutes are entirely inde- pendent of the Department, so tar as their local meetings are concerned. The provincial organization is also quite independent of the depart- ment, but it is utilized in an ad- visory capacity. The superintendent of Institutes suggests lines of work tor the Institutes trom time to time, and places hethre then; reports or 'what the Institutes are doing in var- ious sections of the province, as well as other sections of the Dominions. The Department furnishes lecturers for single meetings, and instructors 'or short courses as outlined in cir- cular No. 18. Annual conventions are held at Ottawa, London and Toronto; plans for the same being made in co- operation with representatives ot the provincial committee and local com- mittees chosen at the time of the conventions. The principle and designation of the standing committees and the system ot holding and financing their meetings is provided for in the con- stitution of the provincial organiz- ation and the following committees have been named: Health, Education and Better Schools; Immigration, Agriculture, Legislation, Home Eco- nomics and Publicity. The delegates to the annual con- vention in each division name a representative from their respective subdivision to form a Board of Directors tor the Provincial Feder- ation. These directors, from among themselves, elect ottieers on the exe- cutive, and also name representa- tives to the Dominion Federation. In Ontario there are 916 branch Institutes, with a membership of approximately 30,000. The province is divided into three divisions, east- ern, central and western Ontario. Eastern Ontario contains three, cen- tral Ontario eleven, and western Ontario three subdivisions. LV‘V‘JAER COLDS, ASTHMA, spoil many a holiday. Qver 900 Branches With 80,000 Members - Three Annual Oon.. ventions - Some Outstanding Varieties ofai'ield Crops-arrests Fruit For the Farm. 1lnliliili't INSTITUTES tlow Organized and Conducted in This Province. (National Crop Improvement ServieeO Agriculture. Toronto.) Fresh Fruit For the Farm. 'i?ts7g, I" ip ever Dairying In June. DATED at Toronto this 15th day or July, A.D. 1921. T Toronto Full particulars may be had from Messrs. Gilchrist & Walsh, Solicitors, Manning Chambers, 72 Quegn Street West, Toronto, or from Messrs. Flem- The Vendor shall not be required to furnish a Itegistrar's Abstract or any Abstract, or to produce any title deeds or copies therisof, or evidences of title not in his possession. In an other respects the terms and; condi- tions of sale will be the standing con- ditions of sale of this Court. The purchaser shall pay ten per cent. ot the purchase money at the time of sale, to the Vendor, or his Solicitor, and shall pay the balance of his pur- chase money, less the amount due on said first mortgage, within thirty days after the day of sale, into Court to thu credit of this action, without interest. The property will be ottered for sale subject to the said first mortgage and to a reserved bid, fixed by the said Master. T The said premises are situate about three miles south-east from the Trib, lage of Woodbridge, and about ten miles north-west from the City of To- ronto, and thereon are said to be erected a two-storey brick house, con- taining ten rooms, and a frame barn. The lands are in a fair state of culti- vation, and there is a never failing spring on the premises. The property is subject to a First Mortgage for $4.800.00 with interest at six per cent., payable half-yearly and becom- ing due on the First ot April, 1923, a statement ot the amount due on which will be produced. r, and JOHN NOAH STONG and ALLIDA _ JANE STONG, Defendants. PURSUANT to the judgment and final order for sale made in this ac- tion, there will be offered for sale by public auction in one parcel, with the approbation of the Master in Ordinary, at Toronto, by J. T. Saigeon, Auc- tioneer, at the Woodbridge House, Woodbridge, Ontario, at Twelve o'Clock Noon, on Saturday, the 20th day of August, 1921, the following lands and premises, situate in the Township of Vaughan, in the County of York, comprising one hundred and fourteen acres more or less, being composed of Lot Number 3, Concession 6, of said Township, except the wester- ly part of the said lot ‘sold by John Noah Stong to William Henry Sutton by deed dated April lst, 1913, togethet with a right of way reserved to the land to be sold over the said excepted part of said lot. Between:--- ABRAHAM TORRANCE, Plaintiff, And take notice that after the 31st day of August, 1921, the said Toronto General Trusts Corporation will pro- ceed to distribute the assets of the said deceased among the persons entitled thereto, having regard only to the claims of which said Corporation shall then have had notice, and that the said Corporation will not be liable for the said assets or any part thereof to any person ofwhose claim it shall not then have received notice. DATED at Toronto this let day of July, A.D. 1921. PROUDFOOT, DUNCAN, ‘GILDAY & TISDALL, 12 Richmond street east, Toronto, Ont. Solicitors for the To- Yonto General Trusts Corporation, Corner Bay and Melinda streets, To- ronto, Ont., Notice is hereby given pursuant to the statute in that behalf that all per- sons_haviiut any claims or demands against the above - named Edward Eagle, deceased, who died on or about the 6th day of April, All 1921, at the Said Town of Weston, in the County of York, Ontario, are required to send by post pre-paid or deliver to the under- signed Solicitors herein for the Toron- to General Trusts Corporation, Execu- tor and Trustee under the Will of the said late Edward Eagle, their names and addresses and full particulars of their claims and statement of their accounts, and the nature of the securi- ties, it any, held by them. PHONE 30 IN THE MATTER OF the Estate of EDWARD EAGLE, late of the Town ot Weston, in the County of York, Gentleman, deceaséd. PUT YOUR GUEST ROOM IN ORDER FOR VISITING FIREMEN _ Judicial Sale of Farm Lands EXPRESS AND MOVING LONG DISTANCE HAULING & Smoke, 43 Adelaide Street East, NOTICE TO CREDITORS IN THE SUPREME COURT OF ONTARIO. and buy your Towels, Sheets, Pillow Cases and Table Lin- en at G, M. Lyons' store. He is well stocked at reason- able prices. 7 , We have the most complete line of pipes In the city. Priced (ram 25c. up. Call and see our stock. “'ESLEY FAELEY Barber at Ttmaeconist 120 Church St., Weston Phone 468\V' ALFRED MAW GEO. O. ALCORN. Master-im-Ordinary Main St. West . 18 MAIN ST. WESTON .Lyons Let Us Do Your Printing PHONE 16 Toronto Stable Equipment will enable you to do your chores faster and better. It will keep your cattle healthier and more 0 o n t e n t e d. Healthy, contented cattle mean better eattle--bigger p r o fi t s for you. When you outfit your stable with Toronto Stable Equipment. Youll Get Bigger Beef and Dairy Profits ALL KINDS OF READY ROOFING OOPS "%AINT " i” 't li, " )r?iiiiiiiiiiti)i'i' “j FE: 5t1SS522, , Me/d, tTNES7 iii?ittl . d’ W tlt ' -?d's'l' I ‘ a n" kN RSMN Mat: - a g ‘ 'tli A) 'tBi- . P" ' Ern Fii1ili5 ‘ .: "ji'fit S' / ' M, I = .-"'-"r- x477 V ' e a You’ll never know the wonderful We can supply you or Varnishes. GEORGE E. A. ROBINSON BUY THEM NOW FULL LINE OF HARDWARE sq " - iild v 9f I, r lell K " " . iiS11 'll, Lli Wi)), "11° Nlht ( / E?CLN, wr gal v 'tf) “g KINDS .5, . 4 E2rkili a tt 1:. , it " " \ "' " i,1iif'i1 '2"P I M. PAINTS 'r-l7Lf."' _ . . with the very best Paints, Oils, WEDNESDAY, AUGUST 3rd, 1921 Toronto Stable Equipment in- eludes Stalls, Bull Pens Water Bowls, Litter Carriers. Fit be glad to explain the special advantages of any or all of them. part a Toronto Litter Carrier Flays in making farm life easier unti you have one installed on your farm, It removes half the drudgery of stable cleaning. MAIN ST., WESTON WESTON, ONT. w) 1 l FIE l I