The following text may have been generated by Optical Character Recognition, with varying degrees of accuracy. Reader beware!

'2hrhrso-musers'i0uvwmmae's-Nrp-rreskr '2ustEmorrtts-rws Frruar_srrse m smomhmmwoom. DownlnS3bfeC~ <mdbuva-mg-I mason MW 'mrrberurvrml on: mvwnm. '"i-rrrrtrrsr.e5m0'tshwrrvkrk-grrsslxrsador'teCrr_ orrGlco-orrvd--mer6--rxssetrrr, "suxkrteorhrnoKKMFtssvsts4rrr- xrsl lk os1s 1 is Rel '0i1fttstatVagtm 5mchoosefrom,incl.§4Monon AWD "ri-swo"'"1(i( Rskerodvonte-doorserincasotiv-osh.uosqorfir-dmdsraow, u - n Clear our I'qus All ’04 models are Sale Priced and must go. ExistingVolkswugenOwnerszAskaboutourloyullyProgrom {fin/elm 2. . [9000' Certified Funeral C elebrant Funeral Director Meaningful. personalized contemporary services for families who do not wish to have traditional religious rites Theyilsswagen Waterlgg Sales Egan? Volkswagen Waterloo Phone -D-“am-r ~0ngmol 'Htwml anand’y oAppro-xhobk 550 Webev St North. We'erioo at“. 884- mro Excel okANwsoerirx, com I 2: 570-9802 Cell: 572-0073 G'hri,stoto,s if)pe" 'fCou,se y I lil,,,, :wii\yuxpudned ' 000‘“ 'ri',",",-,':",';';;',",','":'"""',".) oo‘com b 1m llldl‘\ Everything in Both Stores All Christmas and Everyday Iumv, 2 (new! Mummy J Corrtvrrrcrrt 1m Mum, I Running ”pm: Enjoying a good ol' 1.ttttttttltttrg ‘mug ttit' good "mug, up" was a Aiiii,fi'ii; reward at he end ofa hard day. In Lunenburg, NASH the locals fished from schooner; PHYLLIS HINZ & LAMONT MACKAY We were told that David Fancy made the best Solomon Gundy in the area. These famous sailing boats were built in their home port. Once out at sea the mun set out in smaller dories lo make their with lhvir days were long. often cmliug around mid, night. We sampled sunn- nt the makings “I a mug up i.untutlourg pudding. Sulumnn (iundy. smoked mackerel, smoked herring, smoked salmon, hard tack, caplin. dulse and spicy molasses cookies. Lunenburg pudding is a sausage. Solomon Gundy is marinated herring. Dulse is dried seaweed. The sampling was so good that we went off in search of the local providers of Lunenburg pudding and Solomon Gundy. The hard tack is a dry tough biscuit that needs to be soaked to be eaten. Caplin is a small fish like a sardine or ooligan. When we niet him. near California 34 Lalrromla R5f: Sth8/f c i"" FITNESS LHQWMMS L kraustowm N.S.. he agreed with us. David is proud of the fact that he hand Cuts every piece, David drives a small blue truck when he delivers Solomon Gundy to his Cutie mmers. Signs on the truck pro- mote the high levels of Omega-3 in his products. We followed him down several back roads to our next food stop. Victor Greek's, the makers of Lunenburg pudding. We chatted with Richard Greek. It was his father who started the Bridgewater. N.S., meat business. Their reputation is for genuine Lunenburg pud- ding. all beef sausage and real mincemeat with beef in n. The pudding. a cooked sausage, named by his "I had a machine fur cur trng but it doesn't do it right. My Luil'c knows the differ- L-nu- between u good and had piece (11 herring," he said. KW Shaman! STORE HOURS: mu" 480 Weber St North Mon _ Tues ' Pu 10-6 i st. Waterloo Omaha Wed _ Thurs 10-8 a , [Between Kim: 8 Albem Sat 9-5 , itit9) 7411115. Sun by Appootrmmt mum (519} 747-7754 The family-run business grows over 100.000 heads of cabbage per year. Kevin enjoys running a small busi- ness. By the time we returned to our campsite we were starving for a meal (If father after Lunenburg County. is popular at Christ- mas. So is the mincemeal. Richard and his brother. Randy, produce between 10.000and 20.1X)Upuundsnf real mincmneal n. ery year. On our way hack to the Lunenburg Board ot Irade tarnpgrotirul. we stopped at Krispi Kraut Sauer kraut, Kevin Rhodenizer gave us a tour othis premises His sauerkraut is all nat- ural. " includes only three ingredients: cabbage. salt and water. This simple combination produces a mild flavoured sauerkraut, "I can control our quality. Little places like mine are the backbone of the court try," he said. Continued on page 15