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Texas red grapefruit sweetens this chilled soup r | The grapeftuit has an obscure origin but was thought to be discovâ€" ered in Barbados during the 1750s. Years later, research confirmed that the grapefruit was a hybrid of the sweet orange and the pummelo, a pearâ€"shaped citrus fruit with a thick rind. A Jamaican farmer created the name "grapefruit" because of its grapeâ€"like cluster on the trees It is believed that the grapefruit was introduced to the United States in the 1800s in the form of seeds transported _ by _ either Spanish or French settlers to Florida. _ Eventually, â€" the grapefruit made its way to South Texas, most likely by visiting Spanish missionarâ€" ies. Initial grapefruit plantiâ€" ngs in Texas were the white varieties, followed by pinks. Around the time of the great stock market crash in 1929, the discovery of red grapeâ€" fruit growing on a pink grapefruit tree gave rise to the Texas Red Grapefruit Industry. in time, redder mutations were found in numerous groves. Following _ the â€" heavy freezes in 1949, 1951 and 1962, Texas eliminated its white and pink varieties and set out to establish a reputaâ€" tion for growing red grapeâ€" fruit. _ Again, _ mutations appeared on the trees, each one a deeper shade of red than the one before. This time, a decision was made to differentiate the Texas sweet red grapefruit from the othâ€" ers on the market by regisâ€" tering them under three trademark categories. Flame, Rubyâ€"Sweet, and Rio Star, _ otherwise _ distinâ€" guished as red, redder and reddest. The Texas Red Grapefruit Industry recommends selecting firm, heavy fruit with brightâ€"looking skin that is reasonably smooth. They suggest avoiding a bruised or puffy peel but, on the other hand, don‘t pay attenâ€" tion to any surface blemishâ€" es. These "tropical beauty marks" do not affect the sweet, juicy fruit. In any seaâ€" son, try this recipe and you‘l) experience a hint of the warm, gentle Gulf breezes that make those Texas grapefruit grow so sweet CHILLED SALSA SOUP (Makes 4 servings) 1 (14 ounce) can cut green beans. drained 3 roma tormatoes, diced 1 medium cucumber. peeled and diced PHYLLIS HINZ & LA MONT MACKAY 3 small avocados, peeled grapefruit juice and diced 2 tablespoons balsamic 1 small jalapeno pepper, vinegar seeded and finely chopped L teaspoon Lawry s 1 tablespoon chopped fresh seasoned salt cilantro 3 cloves garlic, crushed Combine green beans, 1/4 cup extra virgin olive oil _ tomatoes, cucumber, avocaâ€" 3/4 cup fresh red do, jalapeno pepper and THE FIR rado » 2.9% ©$19,998 $218 â€" «262 $?268 «5326 $298 _ 3377 OR 250 «305 18 MONC S us 30 WOWW Saac n 48 NOWY Siuso s 43 OWE Sumsl iss E4H0 e EWO suwatica 1.9* a25,428 h ate an 51 #onbly mt w ie PB mt v deoiut ieaured WE‘LL P. 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Monthly paymant and ene af bortwing wil vary depending on amount borowed and dn neymenttrade "17°"Oflere apoly as mncirated io sninet 2001 new or demanatrater modeas aqupnedt as descnhed._and in qualfed retaf custemers in The Onanc Sonnac Auark GMG Omalar Markating Assncatior aran anty Limind »me afte whien may nee be comemad wth ather offars. Dealec ordier i *ade may he necmssary 5ie your Omaler I> condions and detaiic grapefruit juice tablespoons balsamic vinegar L teaspoon Lawry s seasoned salt For the latest information. drop by your local Pontiac 4 d paret $498 mqnt ard $4 46 WWH Smunt ux »u ts Neght ot $09¢ PAIRThAS: Afice 97 Om paeriat §50)toight and $4 t6 T9 Sm wanite texest routed 43 MONM Suvelix §0 down payment E750 he ant and 33 aunty decaut use oyht at $ul Bd NTR 1 A oA S s e t FIVE STAR SAFETY RATING. 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Mix ingredients of the two bowls together and refrigerate for at least one hour to blend flavours. CHOOSE 2â€"D000R OR 4â€"000R MONTH NANCING. ON US. use | ;fi.l"i"j x > R silac, J;p\ %.