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E6 Â¥ iday traditions, espeâ€" cially their holiday meals. Add a new flair to your favorites with this simple, yet tasty sauce. For example, it may be time to talk turkey to the holiday bird. This scrumptious sauce will add pizzazz to your turkey. _ . Dates give this sauce its uniqueâ€" ness. Dates add a special, rich, caramelâ€"like flavor and just the right touch to your favorite meal. Dates are naturally sweet, yet low in caloriesâ€"only 23 each. They also are a good squrce of fiber and potasâ€" sium, yet they are fatâ€", cholesterolâ€" ' CHRISTMAS EATS I A New Sauce For An Old Turkey | MLL veryone loves their holâ€" and sodiumâ€"free, making them a nutritious snack as well as a tasty fully with a wide assortment of 1/2 tsp. grated lemon peel dishes such as turkey, pork or duck. _ 1 1/2 cups pitted dates, coarsely It can be mixed and matched with chopped main courses and with other foods to create a variety of party menus. By using this simple recipe, you can spend less time in the kitchen and more time enjoying your meals and HOLIDAY DATE SAUCE 1/2 lb. pearl or small (1â€"inch diamâ€" eter) onions . 3 Thep. butter This delicious sauce goes wonderâ€" Trim ends from onions with a sharp knife. Blarich onions in boilâ€" ing water for 1 minute. Rinse with cold water and remove skins. Melt butter in a heavy saucepan over mediumâ€"high heat. Stir in onions to coat with butter. Stir in sugar, 1 1/2 cups whole cranberries 2 tep. cornstarch 1/4 cup orange juice 14 cup sugar 3 Thsp. balsamic vinegar 1 cup dry white wine 2 whole cloves #*,; * _ _ _ Aa 1 gr" m ¢mand 3.059" Sm *# T arol‘s chocolo*® ‘ Jt y S »afes ut 421 T & _ _ & B Parkdale Plaza 480 Albert St. Waterloo 886â€"0610 30"; 40" PARKDALE HEALTH FOOD MARKET FRI. DEC. 8 & SAT. DEC. 9 2 DAYS ONLY Carol‘s Chocolates 886â€"5999 HOLIDAY HOURS: MON.â€"SAT. 10â€"7; SUN 12â€"4 Brandied Cherries Novelty chocolate items Custum orders for parties Sugar free chocolate available All of our chocolates are made in the store and sold at prices that even Scrooge would like. Phone early to place your order. Delicious handâ€"made Truffies Boxed chocolates made to order Almond Bark Chocolate covered nuts OFF ENTIRE STOCK vinegar, wine, cloves and lemon peel. Bring to a boil, reduce heat to low and cook, covered, for 30â€"45 minutes, or until onions are soft. Stir in dates and cranberries over mediumâ€"high heat. Bring to a boil and cook 1 to 2 minutes, or until cranberries are just beginning to burst. Mix together cornstarch and orange juice and stir into sauce. Bring to a boil, stirring conâ€" stantly, and remove from heat. Remove cloves. Serve warm over roast turkey or ham. Or, cool to room temperature and serve as a condiment. Makes approximately 6 servings (3 1/4 cups).