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, 8 'mmcn(mkn.vmmv,muvzi.mr yendlhe * ) 3 s c o o o o us ._ Get the most from your meat budget Rhubarb adds ~_ with dollarâ€"stretching croquettes .â€" _ 2ast to â€" § winter meals 9 TS 3 For a delicious company‘sâ€" comingâ€"toâ€"dinner treat at ‘a pennyâ€"pinching price try mealâ€" inone lamb chops. Colorful kernel com and canned tomaâ€" toes add eyeâ€"appeal and just a pinch of herbs gives a gourmet touch to this surprisingly ecâ€" onomical entree. If keeping food costs in line heads your list of New Year resolutions, try serving nutriâ€" tious spring lamb to make the most of your meat budget. A real dollar stretcher is this recipe for lamb croquettes. Panâ€" fired or baked as a casserole dish, these deliciously moist croquettes are sure to delight your family. cooked lamb pinch of thyme freshly ground pepper Y4 teaspoon garlic salt with parsley % teaspoon Tabasco sauce About 1 cup croquette sauce Lamb Croquettes 1 cup finely chopped or ground MITTS SLEEPING )BAGS Nylon Fur Leather JUMPSUITS Arctic WAR SURPLUS WAR SURPLUS "DEVUTSCHE KONDITOREL!" 38 King St. South Waterloo 64 King St. S.. Waterloo (opposite Waterloo Square) Ali B Sceene II Boutique 12 King S. CAFE: MOZART Decorate Your Dinner with True Authentic Home Made German Cakes and Pastries from HALF PRICE SALE ALL B SCEENE 1i 578â€"4590 Pantâ€"Suits â€" Dresses â€" Skirts If you enjoy savings ... you‘ll enjoy shopping at $1599 BOUTIQUE CONTINUES 49 Waterloo the mixture soft yet stiff enâ€" ough to hold its shape. Chfll. â€" Place bread crumbs in a shalâ€" low cereal dish, egg,, beaten with one tablespoon water, in separate dish, and the potato chip crumbs in a third. Finely rolled potato chips Fine dry bread crumbs Combine first six ingredients, using just enough sauce to keep Make croquettes by dropping a heaping tablespoon of chilled crumbs and shaping into a fingerâ€" length cylinder about one inch in diameter. With a fork, drop each into egg, then into potato chip crumbs. Chill about oneâ€"half hour so coating will set. Then brown in shallow fat on top of the stove, or arrange croquettes in shallow casserole or pan, drizzle with margarine and bake in a 350â€"degree oven 20 to 30 minutes or untilâ€" lightly browned and thoroughly heated. Makes 12 croquettes. . Croquette Sauce This is a very thick sauce used to bind together the croquetâ€" te ingredients. Looking for sandwich ideas to take the edge off zesty apâ€" petites at mealtimes. _ â€" _ _ Try these suggestions from the consumer section of the deâ€" partment of agriculture. â€" Scrambled Egg Boats 4 teaspoons butter 2 tablespoons chopped green onions * 2 tablespoons diced celery 1 tablespoon diced green pepper 4 eggs, beaten Y cup milk Salt and pepper to taste 1 submarine roll, split and toasted 6 slices fried tomato (1 medium tomato) 4 strips fried bacon Green pepper rings to garnish In a saucepan, blend four tablespoons melted butter, four tablespoons flour, and oneâ€"half Melt butter in top of double boiler. Add vegetables and saute for two minutes. Place over boiling water. Add combined eggs, milk and seasonings. Cook, stirring constantly until mixâ€" ture is just set, about five minâ€" utes. Spread mixture on toasted halves of roll. Top each with three slices of tomato and two Mealtime sandwiches 578â€"7400 ng 4k «4 Remove from heat and gradual!â€" ly stir in one cup milk. Stirâ€" cook over moderate heat until thick â€" about five minutes. Stir cube. Mealâ€"Inâ€"One Lamb Chops 6 spring lamb shoulder chopsâ€" cut % inch thick 2 thsp. cooking ail 1 medium onion, sliced 14 oz. can kernelâ€"corn 28 oz. can tomatoes‘ 6 oz. can tomato paste Pinch of oregano or crushed Salt, pepper and onion salt Brown the chops well in the oil in very deep frying pan. Reâ€" move chops and drain excess fat. Cook sliced onion in the pan about three minutes. Add reâ€" maining _ ingredients. Place browned chops on top. Cover and simmer over low heat until meat is forkâ€"tender â€"about 45 minutes. Makes six servings. Registrations are now being accepted for _the Kâ€"W YMCA scuba courses which begin soon. For information phone the Y at 743â€"5201. s strips bacon. Garnish with pepâ€" per rings and serve immediaâ€" tely. Makes two generous servâ€" Wiener And Bean Buns 6 round crusty rolls Butter to spread 12 wieners 2 cup (Zâ€"ounces) grated Cheddar cheese 1 tablespoon prepared mustard 1 can (19â€"ounce) baked beans Split rolls; toast and butter lightly. Make six or seven dia~ gonal â€" cuts, about _ halfway through each wiener. Curl wienâ€" ers around edges of toasted rolls. Combine cheese with mustard and spread on top of wieners. Place a spoonful of baked beans in center of each roll. Broil, six inches from heat, until wieners are lightly brownâ€" ed, about five minutes. Serve with pickles or relishes. Makes 12 snacks. FINAL 3 Days Scuba classes HEY MOM! or Hurry to MADELEINE Childrens Boutique winter rhubarb‘is available from Jan. 1 through to the first week in May. It is easy to store, easy to prepare, and will add new zest and versatility to winter meals. Wash the rhubarb carefully in cold water and store it in a plastic bag in the vegetable crisper, say home economists at the Ontario (Sale Ends Sat. Jan. 23) Yes . . . this is the last week of Madeleine‘s "DEEP DISCOUNT SALE" with savings up to food. Stored carefully, it wil} stay fresh for at least a week. Bright eyes usually are an inâ€" dication of curiosity, and more uften than not, black eyes are an indication of too much curiosity. Rhubarb freezes well too. It may be frozen either with or without sugar or in a syrup or Winter rhubarb can appear in many forms â€" in pies, crisps, cakes, or simple sauces. 41 King St. N. Waterloo MEXICAN 76 Cardinal Cres. S. W. C. HARTMAN E Westmount Place 745â€"198 1 Open Tues. â€" Sat. 9:30 â€" 6:00 â€" Thurs and Fri. till 9:30 Phone 7454133 MADELEINE New Homes Alterations Custom Cabinets where shopping is an experience 50% Construction Limited CHILDREN‘S BOUTIQUE es O Garages . s O Additions abinets 0O Concrete Work For Free Estimates insurance 1+# HOME â€" CAR â€" BUSINESS â€" gos tweeo C.W. Twoeed & Son LIMITED 9 Erb St. W.. Waterioo CANDLE SALE OFF Waterlioo 744â€"5274 578â€"4910