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7 cups (3 1bs.) sugar 1 bottle liquid fruit pectin First, prepere the fruit. Dice about % pound candied gingâ€" er. Measure ‘% cup into a very large saucepan. Peel and pit about 2 quarts fully ripe peach Chop very finte or grind. Meaâ€" sure 4 cups into saucepan with ginger. Squeezte the juice from Thursday, September 10, 1969 THE WATERLOO (Ontario) CHRONICLE A Then make the jam. Add sugar to fruit in saucepan and mix well. Place over high heat, bring to a full rolling boil, and boil hard 1 minute, stirring constantly. Remove from heat and at once stir in liquid fruit pectin. Skim off foam with metal spoon. Then stir and skim by turns for 5 mintes to cool slightly, to prevent float Yield: about 11 medium glasses (3‘% lbs. jam) * cup diced candied ginger (about % lb.) 4 cups prepared fruit (about 2 quarts ripe peaches) 2 tablespoons lemon juice ( EYES EXAMINED wee ww GLASSES FITTED ars 19¢ :0 98¢ sas. 2.49 ro NEW ADDRESS 20 QUEEN ST. NORTBH KITCHENER. ONTAR:O Liphardt Hardware 6 King St. S. Waterloo SH 2â€"3321 PAINT CLEARANCE Of Interest To Women DISCONTINUED COLOURS SUPER KEMTONE & KEMGLO fQort Mcs ,.â€" FOREIGN CAR QOWNERS â€" KEYS CUT FOR ALL MAKES C. R. NIMMO YOUNG‘S$ BETTER VISION GLASSES OPTOMETRIST THIS (1 glasses. Cover jam at once with 1/8 inch hot paraffin. lemons) ’ % bottle liquid fruit pectin Peel and pit about 1% quarts fully ripe peaches. Slice thin. Measure 4 cups. Place alterâ€" mate layers of peaches and sugar in a very large saucepan. Let stand at room temperature 4 to 6 hours. Squeeze the juice from 2 mediumâ€"sized lemons. Measure * cup into saucepan with fruit. Place over high heat, bring to atull rolling boil and beoil hard 3 minutes, stirring carefully. Remove from heat and at once stir in liquid fruit pectin. Skim off foam with metal spoon. Then stir and skim by turns for 8 to 10 minutes to cool slightly, to prevent floating fruit. Ladle quickly into glasses. Cover preâ€" serves at once with 1/8 inch hot paraffin. Yield: about 9 medium \ glasses (4% Ibs. preserves) 4 cups sliced peaches (about 1% quarts ripe peaches) 6 cups (2 lbs. 10 oz.) sugar PHONE SR 2â€"1971 3.49 WALLPAPER TOYS PAINTS PICTURES Brantwist fi Seconds 9 Ft. And 12 Ft Spice And Beige N!m vera ’:naoum 1M EVYILT WA orf Lifs sincs u!!\ 110 KING ST. S. WATERLOO SH 3â€"5283 Have fun this summer:? One way to avoid disappointment next year is to figure out now how much it‘s going to cost for your 1960 vacation. Then open a Sunshine Account at the B of M and make it a point to deposit, each payday, enough to cover the expenses of one day of your hohdny: You‘ll findâ€"as practicalâ€"minded people all over Canada have foundâ€"that a B of M Sunshine Account is the ideal way to proâ€" vide money for a better holiday. It‘s a giltâ€"edged guarantee of more fun and sun for everyoneâ€"lets you buy more pleasure for your leisure. Why not open your Sunshine Account today at your nearâ€" Bet B of M branch ? Canadians save more money, at the B of M than at any other bank. . . . or did your holiday fall flat for lack of ready cash2, Banx or MonTREAL "QGanadas ZForst Saal) Waterloo Branch, Cor, & Erb Streem:> mcummwggxm,w 13.50 Special 9.95 SQ. YD. eoup JUWC BROADLOOM wup CUSTOM DRAPES FLOOR TILE INTERIORS LTD. WALL TILE