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ligation to affirm it â€"Jane Addams. vision of truth, and he is under ob Man‘s primary allegiance is to his W ATERLOO 118 King South â€" Dial 3â€"3732 Pure. Large ... ael 2 lbs. 25¢ Small .._. 43¢ | Lots other fish TRY THIS SOAP SAVER Large .... 89¢ Smail ... 35 Sole agents for Twin Cllle{ 4 lb. ave., lb. 37C avg., PORK â€" i; $1.00 Orders Delivered FREE But Please Order Early! _ May Ellert, 87 Charles St_S. Fri‘s & Sat‘s 2 loaves 15¢ WALFORD‘S Heinz Campbell‘s Vegetable Tomato Soup 3 tins 25¢ A perfect method. No elastic. Ne ; strape. LIGHT. INEXPENSIYVE UARANTEED. Investigate. Write mith Manufacturing Company NEED sOAP? Help The WIRB Red Cross Service for eight includes eigh each of solid handle knives, forks, dessert spoons, salad forks, teaspoons, with butter knife and sugar spoon. * / x4 .l"‘ PIAMOND® MERCHANTS Fowl RUPTURED? l.::“."!i u-vl-'â€"“, 8 Kh’ St. Kast Mr. and Mrs. Howard . Next Week? GRADE A avg., lb No. 1 Ontario 10 lbs. ...... 25¢ 715 lb. bag 1.39 Chickens 5â€"6 Ib. A9 rs. Howard D. Battler 5 tins 53¢ TEA ! When cooked with imagination, \such foods as milk, eggs .cheese, beans and lentils create hearty 1main dishes, long on flavor, high in !food value and thrifty in materials. They never need be dull and unâ€" interesting. Milk, eggs and cheese are highâ€"grade protein foods, which should be used generously in subâ€" ‘stanh’al soups, sauces, squffiés and casserole dishes. Combine these \foods preferably with those of a ‘starchy nature such as, bread, maâ€" ‘caroni, noodles or potatoes. Beans also are hard to beat as a satisfyâ€" ing main dish. Every homemaker treasures her recipes for meatless dishes, which may be served with equal satisfacâ€" tion either as the main course for dinner or as a luncheon or supper dish. These r'eches are Awelm'n"med{ the year around, but particularly so | during the Lenten season. ‘. VARIETY FOR LENTEN MEALS Your best chili sauce, catsup, sweet chopped relishes or snappy mustard pickle will give that pickâ€" meâ€"up to rather bland dishes such as scrambled eggs and plain omeâ€" let. Serve macaroni and â€" cheese, soufflés etc., with a crisp, tossed saâ€" lad to give that needed contrast in texture. The home economists, Consumer Section, Dominion Department of Agriculture offer these Jn'aisewor- thy recipes, rich in fayor and packed with nourishment. Egg Croquettes _ 3 tablespoons fat * 44 cup minced onion 4 cup flour 1 cupamilk 1 cup grated cheese 4 cup fine, dry bread crumbs 4 teaspoon salt 4 teaspoon dry mustard 2 tablespoons horseradish 1 tablespoon chili sauce or catsup ; tesspoon powdered thyme 5 hardâ€"cooked eggs, chopped Melt fat, add onion and cook 5 minutes. Add flour and blend well. Add milk and cook, stirring conâ€" stantly, until mixture thickens. Continue to cook 5 minutes. Add Planning MFENU 100 Alexandra Ave until brown on both sides Serve with a Tomato Sauce, Six servings. Chesse Dumplings in Tomato Seuce 2 cups allâ€"purpose flour OR 1 can condensed tomato soup 1 cup water Sift together the dry ingredients. Cut in fat with pastry blender, unâ€" til mixture is like fine crumbs. Add with water &:ng% hoflm ing point. ump to soup, covmly cook 15 minutes. Do not remove cover durâ€" ing cooking period. Six servings. 4 cugt water ‘ 3 ta l.exoom fat _ 4 cup chopped onion 2 cups chopped apple 4 teaspoon turmeric * teaspoon allspice 4 teaspoon peppet 1 teaspoon salt Soak beans in water overnight. Cook in fresh, unsalted water to cover, until tender. Drain, uvins liquid. Melt fat, add onion an brown. Add apple and seasonings and cook covered for 5 minutes, without stirring. Add beans and % cup licuid saved from beans. Simâ€" mer 10 minutes. If too dry add a little more water. Six servings. Honey Cocoa 4 tsps. cocoa, 4 to 5 tsps. honey, few grains salt, 4 cup hot water, 114 cups milk. Mix the cocoa, honey, salt and water in a pan. (Sugar may be subâ€" stituted for the honey.) Cook, stirring constantly until the mixâ€" ture boils Continue to cook for about 2 minutes, stirring occasionâ€" ally. Place over hot water and stir in the milk. Heat thoroughly. If desired, beat with a rotary beater until frothy. Pour into two cups. Milk Toast 41. Cut sliced whole wheat or white bread into animal shapes with cookie cutters. _ _ _ _ 2. Toast and spread with butter and jelly or jam. _ _ _ . _ 3. Place in warm bowls and pour in hot milk. Allow about % cup of riilk for 1 large or 2 small animal figures. St. Patrick‘s Dessert X 1 cup hot water, % package ;’C“ limeâ€"flavored gelatine, !4 cup * sugar, ‘4 cup light corn syrug. ws 6% tbsps. flour, 4 tsp. salt, 2 . cups milk, 1 egg, 2 tsps. butter, s 4 top. vanilla. 1e Add the hot water to the gelatine bU and stir until dissolved. Pour in!o’ € 6 individual moulds and chill until g2 firm. (If desired the gelatine may |** be prepared in a shallow pan and\n“ the various shapes cut out with a t cookie cutter.) Combine the sugar.‘eé corn syrup, flour and salt and mix P well. Stir in the milk gradually, © place over hot water and cook, stirâ€" | . ring constantly for about 5 min-/‘:, utes or uptil thickened. Cover and s‘ cook for 10 minutes longer. Add f‘ a little of this mixture to the slightâ€" *‘ ly beaten egg, mix well and return 6 to the double boiler. Cook for 1| * minute longer, stirring constantly. B Add the butter and vanilla Chill. 1“ Put in serving dishes and top with §~ gelatine turned out of moulds. If‘ _ desired served with milk or cream. * Six servings. _ _ _ _ s %% cups 4 Upnipones hapning P chesse 1 @bldiggon grated onion 2 cups dried beansâ€"lima or navy onlA | / ‘* a) \g} 2 â€"<e.,, The Luther of St. Peter‘s 'z’fi-iia‘:i Â¥Friday E : 6 in prayer. The w lesson was read by Miss Viol m after which the hymn, "O W God Incarnate" was sung. ’ Thcto?icwnbylr. Howard Kappes, followed by a discussion e closed with the Lord‘s Prayer. _ Mr. and Mrs. Valentine Schneiâ€" der of Kitchener with Mr. and Mrs. Harry Schneider. Misses Eleanor and Bernice Pepâ€" pler with their pdrents on Sunday. Mrs. Roy Aiken», Carl and Milâ€" ton Zimmermar of Waterloo, with the Misses Emma and Clara Vollâ€" mar on Sunday. _ ; . _ _ _ Miss Betty Bechthold of Mannâ€" heimâ€"~with her Ean.-nu. Mr. and Mrs. Herman Bechthold on Sunday. Mr. and Mrs. Herman Kappes and family of Kitchener and &er and Mrs. Wellington Heimpel of Waterioo, with Mr. and Mrs. g!enn Kappes. Mr. and Mrs. Arthur White and daughter of Kitchener were Sunâ€" d‘{; visitors with Mr. and Mrs, L. Rehberg. _ _ e \ â€" PLATTSVILLE _ Mr. and Mrs Emerson Krauter ;};ent Sunday with Mr. and Mrs. ilfred Lindner at Waterloo. _ â€"Mr. Erle Steiss of London with his parents, Mr. and Mrs. Albert Steiss. _ Mr. and Mrs. Charles Sellers, Mr. and Mrs. Lenard Shurman of Bresâ€" lau, Miss June Morlock of St. Jaâ€" cobs and Mr. Clayton Sellers of London with Mrs. Matilda Hoerle on Sunday. _ _ _ s s Mr. Noah Grubb visited with his caughters on Sunday. _ _ _ _ Mr. George Smith and daughter Vera and Mr. and Mrs. Herman Bechthold attended the funcral of Edward Shafer in Kitchener. Mr. Gordon Rehberg of Rostock Mr. Gordon Re visited a few days Mr. Lloyd Rehber Mr. and Mrs. Irvin Lips of Hessen Road were Sunday guests with Mr. | and Mrs. Arthur Hahn on Sunday.; Mrs. William Shaner, Mr. and Mrs. Warren Smith of St. Jacobs ard Mr. and Mrs. George Issler and daughters, Donna and Linda of Kitchener with Mrs. Catherine Shaner on Sunday. W. A. Presents Fund. w a! The Association voted the sum of $25.00 to the Canadian Aid to Chiâ€" na Fund. Mrs. John Snyder, convenor of the decorating committee, requestâ€" ed the loan of potted plants for the church on Sundays. Mrs. Charles Fuicher contributed a vocal solo. The guest speaker for the afternoon was Mrs. George Schmidt, who spoke on selections fropi essays by Dr. Frank Crane. Kobie Stewart played several fine violin selections. ‘ Lunch was served by Mrs. Ira T.; Battler, Mrs. Charles Fulcher and[ Mrs. Henry Christensen. { The Mothers Ciub of the %ocal j association met on Tuesday evenâ€"| ing at the home of Mrs. A. Nadrof-i sky. There were cight members| The Mothers Ciub of the 4ocal association met on Tuesday evenâ€" ing at the home of Mrs. A. Nadrofâ€" sky. There were eight members préesent. Final arrangements were made for the "Euchre" to be held in the near future at the local Scout Hall. Following business discussion lunch was served by Mrs. Nadrofsky. 0 _ A committee met on Wednesday afternoon at the home of Mrs. Geo. Edwards. Mrs. Rex Harmer was appointed the convcnor and arâ€" rangements were made to quilt sevâ€" eral quilts, one to be quilted in the Sunday Scholo rooms. Visitors at Outside Points. Misses Anne Rendal and Ruby Milne, Mrs. Fred Barrett, Miss Jesâ€" sie Deeton, Mr. and Mrs. Eldridge Stewart and Keith and Linda Jean, Mrs. Wilfred Kruegcr and William Battler were among those who spent Saturday at Galt. c s Mr. and Mrs. Cameron M. Hume and Graham Fenn motored on Friâ€" day night to attend a nurses‘ "At Home" held at Hamiiton. Mr. Kenneth Grimes, assistant manager of the Canada Sandpaper Co., accompanied by Anthony Naâ€" wrofsky, â€" were business_ visif over the weekâ€"end in the U.S.A _ Mr. and Mrs. James Vance of Raâ€" tho were Sunday visitors with Mr and Mrs. Ed. Chambers. o _ Messrs. Norman Rellinger and A. Nadrofsky were business visitors on Friday at Preston. _ e Mr. Gordon Hammacher of Haliâ€" burton is spending this week af the home of his sister, Mrs. Ranck and Fred Ranch. Messrs. Gilbert Thibadcau, Elmer ) Doan, Cecil Allen, Wilbert Deceton, Raliph Peters and Frank Parkâ€" house motored to Galt on Tuesday afternoon and accompanied the Galt hockey fans by special train to | attend the Galtâ€"St. Michael‘s gamo‘ g]ayed in the Maple Leaf Gardens, | oronto. | _ On Monday evening again at Taâ€" vistock, Plattsville was well repreâ€" sented among fans attending PSYCHOLOGIST _ ANALYZES "BATTLE OF THE SEXES" Be sure to read Consulting Psyâ€" chologist Lawrence Gould‘s comâ€" mon sense theory as to why many men and women have a difficult time gettin{ along with one anâ€" other. You‘ll find his views, plus other absorbing human interest toâ€" g}cs in "MIRROR OF YOUR IND", in PICTORIAL REVIEW with this Sunday‘s (March 16) is sue of The Detroit Sunday Times. By Mrs. Ed. Harmer (Chronicle Correspondent) Rostock brother,. visitors er| 0| Â¥[ â€" O O comâ€" t \ gmng;\ i â€"z= L u j icult | e 3 K n j e anâ€"| ‘(E,\ \\“\ b s , plus | j . a /, st toâ€" \ enz YOUR | d ~ VIEW } se 6) is : S mouks marecmos _ Recent visitors at the Hartwick home were Mr. and Mrs. Jack Bennett of Kitchener.. i ! Drs. Maurice and Marjory Howâ€" \lett and several of their friends of ‘Detroit spent several days with Mr. ‘and Mrs. Wesley Howlett _ _ ~ Mrs. Wesley Howlett spent a month in Toronto returning home on Fridey of last week. Mr. and Mrs Hugh Woods were visitors in this community on Monâ€" Mr. and Mrs. Anson Lindsay and son Henry of Kitchener were Sunâ€" ’dxy visitors with Mr. and Mrs. H. \Lindsay. _ s iy, also mos their household %um::.hgmwwm in Kitchener. Mr. Amos Brubacher and brother Christian, attended the funeral of their sister in Pennsylvania. | _ Messrs. Raymond and Sylvester flsmel of Kitchener spent Sunday \with Mr. and Mrs. Harold Israel. Miss Leah Brubacher returned home from Kitchener after a tonsil The community club enjoyed a cudz;e“garty in the school on Friâ€" day t. Mr. and Mrs. Geo. Melitzer of London spent Sunday with Mr. and Mrs. Harvey Melitzer. Mrs. Albert Steffler has bought a Mrs. Albert Steffler has boufi:; home in Kitchener Mr. Cyrus tin of New Jerusaiem will take tin of New Jerusaiem will take over the Steffler farm in a few weeks. > Mr. Sam Letson is at present in poor health. _ o 80 Harry Heibein and Clare Henâ€" hoeffer of Waterloo were visitors at the home of Mr. Geo. Letson on Saturday. _ â€" s â€" The W.MS. held its monthly meeting at the home of Mrs. Harâ€" vey Melitzer on Tuesday with a good attendance. The program was in charge of %;'s‘ Harold Israel and Mrs. B. C. Woods, a quilt was quilted during the afternoon: Lunch was served by the hostess. Farm forum met at the home of Mr. and Mrs. Wesley Howlett on Monday night. Owihg to road conâ€" ditions only a few were able to atâ€" tend. The discussions on living conditions for the hired help was quite interesting. Mr. and Mrs. James Richardson of Preston visited with Mr. and Mrs. George Richardson on Sunday. . Rev. M. J. Parr and Lorne Renâ€" nie motored to Goderich on Monâ€" day to be at the bedside of the latâ€" ter‘s brothcr. George Rennie of Linwood, whose condition is critiâ€" cal in the hospital there. . â€" Ralph Berg, who spent the few months in Florida ret home on Saturday. All wa sunshine in Florida this year . Rev. M. J nie motored day to be at ter‘s broth« Mr. and Mrs. John Jantzi and X‘t. and Mrs. David Jantzi and family of Wellesiey spent Sunday at the home of Enoch Hurst Crosshill is the stopping place for motorists these days, as the road has been opened this far from St. Clements for cars. Folks <pending the weekâ€"end in Linwood left their cars here and walked over. Rev. Parr skied over, and in most cases, the motorists were brought back with horses and sleighs. . â€" Mrs. Angus Voll, daughter Jean fi%’@;flr"\;-fv. OA } Fonrp)fich ifadh® Soteimoniane CROSSHILL By Mrs. Lorne Rennie (Chronicle Corf@spondent) Ford Hotels are fireproof and centrally located â€" most of the 750 rooms in each hotel have private bath and radio. Forreservations write or wire the Manager well in adâ€" vance of anticipated arrival. * montTREALt *« TORONTO the past | returned | was not} Mankind is not disposed to look harrowly into the conduct of great victors when their victory is on the side of right. â€"George Eliot. 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