N WOWOW Boil slowly for an hour, then put ABOUT THE HOUSE in jars. Black currant and rhubarb jam is especially desirable for the sick. Most housewives know the value of black currants in certain forms of fevers, and when to this is added the tonic properties of the rhubarb, the result is a compound particu- RHUBARB FOR WINTER USE. larly beneï¬cial to the convalescent, making an appeal to the palate .Too few women give rhubarb the WhiCh Will be greatly appl‘eCiat‘ed- place in the preserve closet which i.: warranted by its virtues. The tonic properties of rhubarb are generally acknowledged, but its use should not end with the seaâ€" son, for when preserved in variâ€" ous ways for winter it not only re- tains all of its medicinal values, ut presents them in a most pala- table form. Simply canned by the cold water process, rhubarb may be used for pies and puddings throughout the Winter exactly as if it were fresh. This process consists in ï¬lling steriâ€" lized cans with the fresh rhubarb, cut in cubes, the-n pouring in fresh cold water until every particle of air is excluded, when the cans may be sealed, with the assurance that when opened the contents will be of good flavor and well kept. For the ï¬lling process, some housewives set the cans under the faucets, all-owing the water to run until its own weight expels all the air bubbles, while others prefer to submerge the can in a pail of water for a short time. Whichever me- thod is used, the main point is to have every crevice ï¬lled with water, with no room for the tiniest air bubble, when the rhubarb will keep perfectly. There are various forms of jams and marmalades made of rhubarb which are excellent things to have on hand, both for breakfast relish and as a delicious, ever ready ï¬l- ling fo-r cakes and patty shells and puddings. Rhubarb Preservesâ€"0f these one of the simplest and best is plain rhubarb preserve. Peel and cut the rhubarb in cubes and to every quart allow one pound of moist sugar. Put the sugar over the rhu- barb in layers and let stand over night to extract the juice. Next day boil the sugar and juice toâ€" gether for twenty minutes, then put in the rhubarb and simmer slowly for twenty minutes longer. Stir as little as possible in order to keep the pieces of rhubarb whole. When done seal in jars. A delicacy a. little out of the or- dinary is almond-rhubarb marinaâ€" lad-e. Peel and cut up rhubarb and boil wirth’but little water until soft. Allow one pound of «sugar, one ounce of sweet almond-s,- blanched and chopped, and half a lemon cut in thin slices to every pint of pulp. .. iv...“ Medial coductsl Lgflï¬Y’3 l EVA Pom TED Milk Contains double the Nutriment and None of the Injurious Bacteria so often found in So- callcd Fresh or Raw Milk. The use of Libby’s?" Insures Pure, Rich, Wholesome, Healthful. Milk that is Superior in Flavor and Economical . in Cost. likby’s Evaporated Milk is the Purcst, Freshest, High - grade Milk Obtained from Sc- lcctcd Carefully Fed Cows. It is pasteurized ; and then Evaporated, (the water taken out) - ï¬lled into Bright, New , Tins,Sterilizcd and Seal- " ed Air Tight until You ‘ Need It. ' "" Try LIBBY’S and tell your friend: I; o 20 good it it. Libby, McNeil! & Libby The proportions are one part of rhubarb to one part of black cur- rants and one pound of sugar to each pound or fruit. Boil slowly until thick. Fig rhubarb marmalade is an- other favorite. To every six pounds of rhubarb cut up without peeling allow one pound of ï¬gs and a quar- ter of a pound of candied lemon pee-l. Cook the rhubarb and ex- tract the juice. as for jelly, add the . chopped ï¬gs and lemon peel and ï¬ve pounds of sugar, and let cook slowly together for one hour. Seal in jelly glasses. Compounded with Orangesâ€"Still another delicious compound is oranges and rhubarb. Allow six oranges to each quart of cut rhu- barb and one and one-half pounds of sugar. Remove the white rinds and pips from the orange, slice the yellow peel and pulp into the pre- serving kettle with the rhubarb and sugar, and boil slowly until done. A pleasing variety to this rule is one pound of seeded raisins in place of three of the orange-s. Rhubarb jelly, while a favorite with out grandmothers, is not so well known as it should be by mod- ern cooks. Only fresh young rhu- barb should be used for this, as when too late in the season the jelly sometimes refuses to set. Make as other jelly. In still another form is rhubarb of beneï¬t to invalids when made in- to health-giving wine. This is superior to most homeâ€"made wines, acquiring with age a flavor like champagne. To make it bruise ten pounds of cut rhubarb with a heavy weight to extract the juice, add two gallons of water, and let stand ï¬ve days, stiring occasionally. Add eight pounds of sugar and the rinds of two lemons to the strained juice. Let remain ï¬ve days more, adding to it on the second day half an ounce of gclatine to assist in the clearing. At the end of ï¬ve days skim any crust from top and put in cask or bottles, leaving open for two weeks, with cheesecloth tied over to exclude dust. Now cork and let stand six months before sealing. If made in spring this wine will be ready to use by Christ- mas or possibly Thanksgiving, though, as with other wines, age is an important factor in its per- fection. USEFUL HINTS. Salt thrown on soot which has fallen on the carpet will prev-cut stain. Moistcning baby’s lips with cold water, or giving him a drink of the same, will oft-en soothe and refresh and stop the little one crying or fretting. To prevent the shiny look that some skin-s seem. always to acquire after washing, dab a little weak vinegar and water over the face new and then, when it is looking worse than usual. To make a mustard plaster, mix the mustard with the white of one egg until it forms a smooth paste, then spread it between two thickâ€" nesses of soft muslin before plac- ing it upon the affected part. Children should never be allow~ ed to acquire the habit of drinking during meal-s. It is far better for their digestion if they get accus- tomed to drink only after meals. Another thing. a cold drink brought into contact with teeth previously heated may crack them. As a dentifrice and mouth-wash horqu is unexccllcd. It cleanses the mouth, hardens the gums, and relieves canker-s. In using it for the teeth make a powder of one ounce each of powdered borax and pulverized soap, and two ounces of precipitated chalk. Arc your scissors blunt? If so, you can sharpen them in a novel and easy way, at little cost. Take a bottleâ€"a medicine-bottle will (low-and with your scissors make a pretence of cutting the neck off. The blunt edges will soon become line and sharp through coming in contact with the smooth glass. As so-son ink has been spilled, take up as much as possible With a sponge, and then pour on cold water repeatedly, still taking up the liquid. Next rub the place with used with care, as it is poisonous) ~ful condition really as though they could not eat it. Yet fat is most essential for them, especially if "there is the slightest tendency towards con- Never let the light shine directly on mirrors for any length of time, and never let them get unduly heat-ed by being too near a gas jet. Many children have a great dis- taste for fat, and, indeed, seem MMMTW HOUSECLEANING HELPS. ‘ To clean painted walls or wood- work add oneâ€"quarter of abup Of sumption. Such children will of- ten eat bread dipped in the fat of fried bacon when they refuse any other kind of fat. It has been me- dically proved that this simple ar- ticle of diet is most invaluable to weak and sickly children. T00 NANYWOMEN SUPPER lN SILENCE When the B1000 is Weak or Out of Order Disease is Inevitable. Many women go through life suf- fering in silenceâ€"weak, ailing and unhappy. The langour and bloodâ€" lessness of girls and young women, with headaches, dizziness and faint- ing spells; the nervous ailments; back pains and failure of strength of wives and mothers; the trials that come to all women at the turn of life, are caused usually by im- poverishcd, watery blood. Dr. Wll- liams’ Pink Pills for Pale People have helped more women to the joy of good health and robust strength than any other medicine 1n the world. These Pills actually make new, rich, red blood, which reaches every part of the body, feeds the starved nerves, strengthens every organ, and makes weak girls and women bright and well. Mrs. Eagles, Dundas, Ont., says :â€"-“.I am writing this letter out of grain- tude to let you know the great beâ€" nefit Dr. Williams’ Pink Pills have been to me. From the time I was a girl I suffered from weakness and fainting spellsâ€"«was always doctor- ing, but it did not help me. As I grew older I seemed to grow worse. My blood seemed literally turned to water. Sometimes I would faint as often as twice a day. I suffered from indigestion. I could not walk upstairs without stopping to rest on the way, and my heart would palpitatc so violently as to produce a smothering sensation. I grew so weak that people thought I was in I was in this dreadâ€" when Dr. Williams’ Pink Pills were brought to my at- tention and I began taking them. The ï¬rst sign of benefit I noticed was an improvement in my appetite. Then I began to grow stronger, the color began to return to my face; the fainting spells disappeared and gradually I was brought to a con- dition of more perfect health than I had ever enjoyed before. This is what Dr. Williams’ Pink Pills have done for me. and that they have been of lasting beneï¬t is proved by the fact that it is several years since they restored my health, and l have. remained strong and well ever since.†. Dr. Williams’ Pink Pills are a cure for all troubles due to impure or watery blood, such anaemia, rheumatism, neuralgia, headaches and backache-s, indigestion, St. Vitus’ dance, paralysis, etc. Sold by medicine. dealers or by mail at 50 cents a box or six boxes for $2.50 from The Dr. Williams’ Medicine 00., Brockvillc, Ont. r31 $8,000 PEARL 1‘0]: 40 cums. consumption. Every )1ch Owner Got Big Proï¬t on the Investment. A. charwoman picked up a pearl pin last summer in the. gravel of the Champs Elysee-s, Paris, and. having no idea of its value, she showod it to a jeweler, who dis- honcstly took advantage of her ig- norance and gave her <10 cents for it. He was not much wiser himself, however, as he sold it for $20 to a dealer who easily found a purchas- er at $50. The latter got $200 for it with equal case from a ï¬fth per- son, who in his turn went over to London with “the pearl pin and disâ€" posed of it for $1,000 to a jeweler. In his turn the jeweler showed it to a detective. who recognized it as a pearl worth $8,000, which had been lost or stolen a year be fore in Paris, and which he had been commissioned to trace and, if possible. recover. The detective started investigat- ing, step by step, the history of: the able not only to ascertain exactly turpentine to one pail of warm water. Powdered Arsenic.â€"-Arsenic, in powder or solution, sprinkled on carpets or rugs under heavy furâ€" mturc, w111 keep away moths. To Clean Brass or Nickel. â€"- To clean brass or nickel faucets or brass chandeliers use whiting mixed with ammonia to state. Paint stains that are dry and old can be removed from cotton and woolen goods with chloroform. It is a good plan to ï¬rst cover the spots with olive oil or butter. ~ Good Furniture Polishâ€"Beat up the white of one egg, adding to it one g111 of pure sweet oil, half a form a liquid gill of methylated spirits, and halfl a gill of vinegar. This mixture will be found especially good for reviv- ing leather. - Hints for Sweeping. â€"â€"~ When sweeping or dusting put a little cold cream in your nostrils, keep mouth shut, breathe through nose. When through wash nostrils with warm water. You will wash out all the dust and germs that you would have swallowed. -. If the cane seat of a chair has sagged turn it upside down, soak the under side of the cane with hot dry paint brush to clean out the deep surfaces of carved wood. Protection Against Moths. â€" Use newspaper in all boxes and trunk-s where winter clothing is to be packâ€" ed, as moths abhor printer’s ink. Also wrap all plumes and wings in newspaper, fasten the ends secure- ly with pins, and you need not worâ€" ry about moths. Marks Made with Matches. â€"~ Cut a sour orange or lemon in half. Apply the out half to the marks, rubbing for a moment quite hard, then wash off with a clean rag dip- ped ï¬rst in water to moisten it and then in whiting. )Llll) well with this rug, dry thoroughly, and the marks will disappear. Of course, sometimes, they are burned in _so deeply that they cannot be quite l Ont. tam maturity at torty-four; while eradicated. All ï¬nger marks on painted walls should be rubbed off with a little damp whiting the same way, and never washed With soap- suds, which destroys the paint. A GUARANTEE OF SAFETY Most of the “soothing†syrups and powders advertised to cure the ills of babies and young clnldren contain poisonous opiates, and an overdose may kill the Clllld. Baby’s Own Tablet-s are sold under the guarantee of a government analyst that they contain no opiate or harmful drug. They can be given with absolute safety to a newborn child. They cure all those minor vailments originating in disorder-ed lstomach or bowels. Mrs. F. Young, River Hebert, N. S., says :â€"“I have used Baby’s Own Tablets for con- stipation and stomach trouble and when my baby was teething,.and have found them the best medicme I. know of for these troubles.†Sold by medicine dealers or by mail at 25 cents a box from The ‘Dr. llVil- liams’ Medicine ‘00., BrockVIlle, â€"_-â€"â€"â€"â€"-â€"-*__â€"â€"-â€" TOO YOUNG AT TWENTY. What is man’s best year? A pro~ fessor has just gone deeply into the records of achievements of the world’s chief “workers†and “think- ers,†and has arrived at the con- clusion that the aVerage age for the performance of our best work' is ï¬fty. Chemists and physxc1sts average the youngest, at fortyâ€"one; budding Brownings and Edisons at- the Hall Caincs are best at forty- six. Do you aspire to be a Nansen or a Kitchener? Look out for fortyâ€" seven, then, which is the age. for ex- plorers and warriors. Beethovens and Irvings are likeliest to achieve great things at forty-eight; Alma- Tademas and Dr. Ingrams at ï¬fty- one; Sir Frederick Treveses and Chamberlains at ï¬fty-two; Nietch- cs at ï¬fty-four; and George Robeys at ï¬ftyâ€"six. Historians at ï¬ftyâ€"seven; and naturalists and jurists round off the list at ï¬fty-eight. water, set in the sunlight, and the goes back into place. Use a GEMS E. MARTIN, ESQ. of the letters received by the Daimler (:9. hearing out the claims made for the 1909 engine. 1‘2, 12, ’08 “ I have never experienced such a delightful feeling as when gliding along silently and smoothly on the New Daimler." THE RT. HON. [ORB HUZTGN. 20. 12, ’08 ‘ ‘ She runs very quietly and I Extracts from a few l smoothly, even on she pulls beautifully up hill. 3 real pleasure to ride in her.‘ ‘ MONSlEuR (.‘IIRARDQ'I'1 very bad roads, and It 1:3 I 8, L. ’09 “ I have noted that its chief qualities are its extraordinary flex- ibility, its absolute silence, and its marvellous efficiency, in compar- ison with tappet valve engines. CHAS. HAY WALKER. ESQ. 28, 12, ’08 “The way she crept along on her top speed at about '5 miles an hour was marvellous. ' ' 'llic Baimlcr Motor Co, (1904) Ltd. a little oxalic acid (which must be‘jewel in the twelve months, and was dissolved in cold water; then rub ’through what hands it had_pas:~:ed, on a little hartshorn, and no trace'but to annul each successive deal 0f ink will be seen when the spot is Quite dry. - of which it had been the. subject, from the $1,000 paid by the London If mirrors are exposed to a very jeweler down even to the francs strong light the quicksilver will which the charwoman had got for often dissolve, ruining the mirror her ï¬nd. until it be rcâ€"silvc-red. for there is no other way of correcting the ble- mish. A strong heat on a mirror Iwill also make the quicksilver peel. 1:4 , . _ Swallows can fly 128 miles an hour. ‘ COVENTRY, - ENGLAND. . n rat.- . a, A ~;.~ 5 a