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- Orono W.kly TJme., Wednemday1 F.bruary 15~ 1~5 Newcastle Chamber of Commerce elects 1995 executive Take al or nothing at al (Continued from page 1) was a decision of the government. It bas been stated that the government bas not put a figure on compensation for Port Hope if it should accept ail the waste. Talks continue in Deep River in northern Ontario as to compensation but there again no figure bas been reached. Mr. Wood has said when the federal government negotiates the town will just have to ask what it thinks is reasonable. The- govemnment can either turn down a compensation package or accept it, said Mr. Wood. It was also pointed out that if the town should ask for safety standards beyond the accepted regulatory standard that that cost would be considered as part of a compensation package. The War Amps says: Ifs fimne for... The War Ampsj The executive of the Newcastle and District Chamber of Com- merce are pictured above in- cluding (flot in order) Jean Graham, president, John Musilc, past-president, Betty Dubeau, treasurer, Geni Bailey, secretary, Diane Sone, Judy Hope, Barb Shetier, John Luxon, Rob Cronkwright, Ron Radcliffe, Mayor seeks Chamber, support for Fusion plan The Newcastle and District Chamber of Commerce held their annual meeting on Tuesday, February 7th with a large attendance in the Newcastle Community Hall. The large group was served a deticious dinner by the ladies of St. Saviour Anglican Church, Orono. Mr. John Musik, President outlînedthe activities of the Chamber over the past year before tumning the reins of office over to Mrs. Jean Graham, Mrs. Graham said she was looking for a-good yearfor the Chamber in 1995. She looked for the membership to be a good working group and that the Chamber would bc open for al input from the membership. Mayor Hamre spoke briefly wishing the chamber a prosperous year in 1995. She also referred to the possible siting of an International Thermonuclear Experimental Reactor (ITER) which could be located on the Darlmngton, Hydro lands in the south of Clarington. She said the project was presently going through an evaluation process and that Darlington was one of two sites being considered in Canada. Mayor Hamnre said the scientific Youth Committe seeks help from co uncil (Continued from page 1) Mrs. Heald said the group had been working with Claring ton Community Service department and spoke of the need of the study. She said a Study committee could be establîshed with representatives from al groups. team related to the siting group would be present at the Mayor's breakfast. "My phone has been contin- ually ringing with negative comments as to the possible locating of the Expérimental Reactor in Clarington", she said. Mayor Hamre said council was going through a training and learning process to bc ready for change. She asked support from the, business community for the project which was one of the criteria being looked for in the évaluation process. The Mayor said she had been talking to scientists who are supportive of the fusion process to produce energy. The locating of such a laboratory in the municipality would put Clar- ington on the world map, she said. "I hope you will bc there with us - we are excited". The Chamber members were wcll entertained with a turn-of- the-century vocal musical review presented by Katherine Guselle and Harry McKew who have been performing at dinners, dinner theatres and summer festivals for the past five years. John Hughes, pianist, accom- panied the singers tlirough-out the prograin of solos, duets and radio commercials of past years. Council was informed that the group has had use of facilities in a school and in a church. They have undertaken fund-raising projects and have been involved in a number of events held in.the community such as the Bowmanville Downtown Apple Fest. The request over the Feasibility Study Terms was referred to the Chief Admin- istrative Officer, Bill Stockwell, for a report. Lana Rickard, Paul Bennett, Marion Knapp, Linda Noel, Pauline Mote and Helen Simpson. Overcoming food guilt, (NC)-After years of deprivation, Canadians are learning te live again with "full flavour foods". People have spent the tast 10 years or so thinking of themsetves as "health conscious" white experimenting with light. low fat, or calorie reduced foods. But lately, one just has to cruise the ice cream counter to see more seductive phrases sneak- ing back on the labels-to know a change is in the air. Super premiumn, fuit flavour. decadent, deluxe-these are the buzzword s 0f the nineties. Indlgence is showing up every- where. Nutritional concerns., about cholesterot, preservatives, additives, sugar and caffcine seem 10 have fallen. There is no doubt, people are stiti conceined about their health but they, are nio longer willing t0 compromise on the tasýte of their food. Markets have not abanidoned their low fat«products, they are till highly visible, but they are aware that if's taste that keeps con- sumners coinrg back for more. The consumer has been so bom- barded with low fat tabelling dlaimis that they are probably starting te, take themn for granted. The new fuît tiavour versions that are probably from traditional recipes are now seen as being new, exciting and different. Shoppers are starting io question the honesty of heatth dlaims on labels. Many feel that there are too many foods claiming to be healthy and are questioning the reliability of these dlaims. People generally resent so- called "experts" telling them which foods to eat and which to avoid. Although consumers flnd health dlaims t0 be helpful, most don't know how to use themn in planning a healthy diet. Shoppers are generatly confused about what t0 eat. Tbis is probably due to the variety of nutritional messages given in the market place and via the media. Consumers are concerned about their diets but that concern isn't necessarily translated into choices. Most people-still are eating toc0 many high fat foods and aren't eating enough fruit and vegetables or milk products. The best uncomplicated place for the consumer t0 start 10 make sense of Iis nutrition crazed market is with Canada' s Food Guide to Healthy Eating. t spelîs out for everyone over the age of two what they need 10 be eating on a daily basis in order to mccl their nutritional needs. Contact your local health department for a copy or contact a registered dietitian for more information. GOING ON A TRIP??? GET71NG MARRIED??? Planning a Special Evening on the Town for-Dinnw;, the Theatre or the Big Game??? HOURGLASS Z ~Limousine Service I wiHi get you there andi back in saféty, com fort and style. CAU. TO RESERVE EARLy I~ Noflhu-berlandJarigton Leaden szt earning K1 ND E RG AR TE N REGISTRATION Junior and Senior Kindergarten registration for the Clarke A.S.G. Sch.ools wulI be held as indicated in the following schedule. (Objîdren currently enrolled in Junior Kindergarten need flot reapply for Senior Kindergarten.) SCHOOL Kirby P.S. Newcastle P.S. (at Lockhart Campus) Newtonville P.S. Orono P.S. TELEPHONE (905) 983-5802 (905) 987-4571 (905) 786-2550 (905) 983-5006 DATE TIMES 21 February 9:00 - 12:00 1:00 - 3:00 21 February 9:00 - 11:30 1:00 - 3:00 21 Februar 9:00 - 12:00 21 February 9:00 - 12:.00 1:00 - 3:00 1 . Children four years of age on or before 31 December 1995 may be registered. Proof of age (birth certificate, officiai birth registration notice, etc.) is required. The Board may require proof that the person registering the child is the legal custodian. 2. Please bring written proof of health records indicating immunization dates. 3. Proof of public school support must be produced at the time of registration (tax bill, property tax, or property tax notice>. 4. Precise information regarding location of residence and postal code is important. Rural residents require lot and concession numbers. 5. Parents/legal custodians are requested te, telephone the school fer an appolntment tîme prier te the date of registration. Charles W. Kennedy Superintendent of Schools