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6137 the examiner 1979 Spiced Tea Teddy boiling water it tea bags tsp ground allspice whole cinnamon sticks inch lightlypacked brown sugar orange slices halved with whole clove in each Pour boiling water over tea bags cover and let steep minutes Remove tea bags Combine apple juice allspice cinnamon sticks brown sugar and orange slices Ilt large saucepan simmer minutes to blend flavors Combine with hot tea Serve in heated mugs with an orange slice and whole ciii namon stick for muddler if desired Makes about cups toddy CHRISTMAS izrnl PLINIV Zeggs grated carrot lie mixed peel lc grated potato tsp nutmeg and allspiee tsp baking powder brown sugar 1c raisins 1c seeded raisins tsp salt flour Beat eggs slightly Add sugar suet vegetables peel and fruit Sift flour with baking powder salt and spices Mix together Steam It hours in wellgreased bowl Fill only full Reheat by steaming hour before serving time Serve with brown sugar sauce Eggnog sugar egg yolks milk egg whites tbsp sugar tsp vanilla Brandy or rum flavoring whipping cream ground nutmeg Beat the sugar into egg yolks Add 14 tsp salt stir in milk Cook and stir over medium heat till mixture aisle egg whites till foamy Gradually add the tbsp sugar beating to soft peaks Add to egg mixture and mix well Add mama and flaoriiig to taste Chill Whip cream to soft peaks Pour egg mixture into punch bowl Top with whipped cream and sprinkle with nutmeg Make ounce servings Mug offee Yield to servings servings strong coffee tbsp cocoa tbsp sugar water milk Prepare strong coffee Mix cocoa sugar lash of salt and water in saucepan lioits minutes stirring constantly Gradually add milk and square unsweetened chocolate lleat until very hot To serve pour in mugs 13 coffee and hot chocolate Add spoonful of 1c fine suet coats metal Spoon cool Beat whipped cream and serve mm Breads to tempt the appetite of any visitor We have great selection of Christmas ribbon and fabric in LEMON UHF stock While shopping stop in for one of our daily specials or just ream together tbsp shortening for tea or coffee 1c white sugar Add sifted mixture to liquid mixture Add grated rind of one lemon last Bake for 45 minutes at 350 in loaf pan Squeeze ra ii berry Nut Bread criinherries choppel granulated sugar Add lemon and combine juice with allpurpose flour Zeggs while Sugar Pour Over tsp baking powder milk baked loaf Let stand for one i2 tsp baking soda Si ttogether day before cutting in flour Susan Parker 75° DOWRWW 09mm tsp ground cinnamon tsp baking powder Xi Gamma xi Selection of Speciality Shops under one Root tniorucimn at Duntop Bildlova and Yovoma Sini Amnla mu vnmng SAVE UP TO 30 OF YOUR HEATING COSTS FALL SPECIAL 56 INDUSTRIAL CEILINGFANS Reuse 8095 of hot air trapped at the ceiling Will work on any high ceiling Easy to install yourself llO volt Useful in Ski Chalet Churches Factories Garages Halls Workshops FST Included PST Extra Reg Variable Speed Control Extra $1400 ELECTRIC SERVICES LTD 50 INNISEIL ST BARRIE 7261859 OPEN ON SATURDAYS TO SERVE YOU BETTER egg tsp salt cooking oil tsp grated orange rind In orangejuice chopped walnuts ombine cranberries and tbsp of the sugar set aside Sift flour baking powder bak ing soda salt cinnamon and the remaining sugar together Using hand rotary beater combine egg cooking oil orange rind and orange juice stir into dry ingredients and mix just enough to moisten Fold in prepared cranberries and chopped nuts Turn into inch loaf pan which has been greased and lined with greased waxed paper Bake in moderate 350°F oven for hour or until bread is done Let stand in pan on cake rack 10 minutes then turn out peel off waxed paper and let cool on cake rack Wrap in aluminum foil and store overnight before slicing Serve with whipped butter or softened cream cheese Makes leaf Ilot Herb Bread Yield to servings tsp snippele ives tsp snipped rsley tsp crushed oxegano tsp crushed chervil tbsp soft butter loaf French bread Combine first five ingre dients together Slice bread day old to within of bottom crust Spread herb butter on one side of each slice being careful not to break slices Wrap in aluminum foil and heat in hot oven 4F 30 to 40 minutes Break off slices and serveirnmediately BANANA MUFFINS 1988 1c white sugar margarine flour tsp salt tsp baking soda diSSolved in little hot water mashed bananas Cook 20 min at 350 deg Doris Crawford Cookstown Lioness Club All metal construction Year Guarantee WHILE SUPPLIES LAST $9995