Ontario Community Newspapers

Canadian Champion (Milton, ON), 19 Dec 2006, p. 50

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BOTS 10 - The Canadian Champion, Tuesday, December 19, 2006 <i 4' 1 c.warm waev (ioijrees Fatrenteït) 1/2 c. sujar 16-az. Can fraenpînk lemanlace coneentrae, t/tawec/ 1c. eraporateal/k r 1? -ita/t anqel /oac cake, tari' inta smalpieces Pour warm water in a small saucepanl analsprinýle;eatiin on 50aoc. let stanal a 4 min utes. Stir in sujar an /teat an îai>; stirriny afin to ci/olve s7yar Removefrm /teat anal aWWa Ie>nonad/e cancentrate. C/tiI/in re/rýeratar «ntlparil{yse, about I0Oto 20 minutas. Trans/ev mixure to a /arye mt;Ktn5 bawlanaWae/caporatea/ mZik Brat untiit anal iu4, about 2 minutes. Folall/aaal cake inia mWatre, spoon ini a '1x5-inc/t I'aapan ana/veeze Sfor 1/tour. S/&e anal serve. 9664 Guelph LUne L Campbellville Proessi 1a Service 9 5 8 4 2 3 f ith a 9a 05-854-2033 l T.pepper Pre/teatoaven ta 400 aleyrees Tim excess fat from prima r/n roasi anc/lscore raast un a crios -cross pattern S(about 1/8Sinc/t deep). /Hna smallbawli mIx kashter sait, arl/pow/er an/peppr. é Rub mbduure inta raast I t/arm a crust. Place roast ti a raastinlypan anc/ac/c/112 incht of water ta battam a/pan. Caver roast anldbake unitil meat t/termomater reais, 145a/e5reas, about 1-1/2 ta 2/tours. Let raast stanai/ar 30 minutes anc/serve. IChocatle Macaroons (Me/anae Henesy) 1/2 cap m/ký 1/2 cua huffv or marlarine a Ms oaapownler 2 uaps white ar Put' îûjet.4er tu sauce pan ana'iviny ta a Lii Raneovefrom heai ana a 3caps a/vollea'oas cap o afrne coconan' noix well n' rop he, taspoon ont ivaxeWa§aaer Cool ana'serve. Cýfl j. the ne- ee MOUIY MAI Provides a full residential cleaning service. One timne cleans available. Let us take care of A your cleaning needs. For a no0 cost, no obligation, in homne estimate, Piease cal! 905-877-3443 More afforelable than.you tlhinki Bac>' Breaci 3 / h aki'nypowc/ar 2 t. sa/t 17T su9ar 1/2 c. C/t c/car C/teese, ,qratec/ 12 az. beer Pre/teat aven ta 350 ale9rees. 4reaoc 'x5x3- i nc/t /aan Combine ~~ /7u;knpouWaer, sa/t ana/suar in a le9 bawi Aalac/taese anal bec>; anc/mia' weli SpreaWalater in pan anal bake for 45 minuts. Turnl loaf out anto rack ta cool S//c anal serve w/ten coal Pasadena Piw/ree/s 8Soz. pk5. cream abeese (25-0y) 2 tbsp mayannaise (30 mi) 4 az can alicealyreen chlis, alraineal(114 mi) 1 larle tamaac, sceale analc/t ppeal 114 capft'neý1 akoppeal an/aon (60 m/) ltisp ctili'pawcer (5m-/) 112 tsp sa/t (2 mi) four torti//as - larje is best s/icec/yreen a/ires 8/eaa crcam c/t ese anl mayannaise St/r/in remaininly inyirealil- ents. Caver analrefric/,qratefav 2 /taurs. Spveac/cream cheese mi/eture aver cac/t tarit/la. Place a raw afireen aivas acrass t/te m/c/c//e af tc tortilla anc/raI/up ti'/tt. Tv/m eas. wrap tortilla roi/s in saran wrap. îRefrc/yrate untfil frm. SI/c, (use a/ectvic ký a/ar casa a/ use) anc/place pinw/tecls fli an a caaki s/t.Brintl{/tnocen Irs/n Sac/a Be 2 c. w/tite/Tour 2 C. w/ta/c w/t at four 1/2 c. suyar 2 t. bakIny soc/a 11t sa/t 4 T butter la. raisins 1-1/2 c. buttcrmik or p/a/n yaqurt Pra/teat aven ta 350 alcyrcas. lu a bawl, combine c/r inyreai- ants Cut in butter unti/it ispea-5i«zec St/r/n vaisins anal butcrmî/k oryoiurt, Turn c/ay/ onta a fiaurec/su<acC, kneac/ fo 1 minute anc/s/tape intio a WUis. Cut an 'e "intao t/e top anal bake on aqrasc/bakiny sh/taa 45tIo 50 minutes. May the holiday bring you the joy of friends and farnily. Thank you for your business. dave.pers.qglî Ootatefarm.com Mon. - Fri 9-5, Sot. 10-2 lII 0 O 0100NEIO;II[Ot R A IX RIJ I f

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