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Wedding Festivities With a Theme Continued on Page B5 f0 WaIf Disney World, con- aider fhrowing a Cinderelia- themed weddîng instead. Ride fa the ceremony in a horse-drawn carniage. Wear daînfy glass-slipper- inspired shoes wîfh your billowing bail gown. And ensure that your future husband is an enchanfing Prince Charming. EVE FOR DETAIL Feel free f0 gef extrava- gant with the details of your theme wedding. After ail, the décor, wardrobe and special touches you include will help solidify the theme. Some items fa consider: 0Use coordinating accessories. Repetit ion of a common element is a simple way f0 carry ouf your theme. If you want a bufterfly wedding, use pillar candies wifh bufterfly accents and napkîn rings adorned wîfh bufferfiies, and hang delicafe twinkle iighfs f0 simulafe bufferfiies in fhighf. -Involve your guesfs. While if's fun for you and the wedding parfy fa be swepf up in fhe theme. don't forgef f0 include your guesfs in the festivifies. A Renaissance wedding may inspire guests f0 dress in period clothing. Word invi- tations and seating cards in Old English fa keep the tone of the celebration con- sistent. However, remem- ber thaf not aIl guests may wanf fo don s corset or carry a sword f0 the festivi- fies! Keep participation vol- untary and everyone wili be smiling. 0Expect naysayers. Some family members or friends may not be recep- YUWWI!"S. eBA KER Y t) WVedding Cakes! noicC a for fadetMd tive f0 your themre ides. Express that it is your big day and you reserve the righf to have the parfy you desire - especially if you're paying for the event. To keep the peace, try f0 incor- porate some traditional elements where possible. Your fheme wedding is certain f0 be memorable and wiII certainly be falked about for a while if done right. While a wedding is the beginning of a serious, Iife-changing event called marriage, there's no reason if should- nft be as fun, extravagant or exotic as you'd like. So have fun with themes and get those creative juices tlowing! S7Îr WEDDINGS 13rifi> wlv>VI add tht' Ilagîcill t( uch ('\ finSI il lfl( i rs' i)Jrd"hH \< ( I 11if o, 44 Barry Carai and staff wish ta cangratulate you and invite you ta corne in and view _. (~I~ HQUBS V Mon.-'Wed. 9:3Oam-6:OOpm a Thurs.-FrI. 9:3Oam-8:OGpm Saturday 9:OOam-4:OOpm HILTON HIILLS #e&A1j (Formerly GoId Concin) 218 Main St. E. 905-875-2999 Catcfins to Your Evcfy Ncci D <<<< loIll hiluIi,, t <ît î , iil.lie up Io 140 gries n i \ le ii et, ti.i,\nue.ipar i n Iiîe res, ie tefrtI nnjo thehn.înd neC n thng ai rit BRinh al Ceîî n trei<.nnînn i i glit hee nnur inniuîu<ui Inýn o i vloîn Aiinî Infusin , Menu plainning and LîenI< plnning prilessionin to a i N n vlthcrs toinied ienunî nide, déoIenientinieni pac.kages reaed epeîilnfo tyeu No Cen(re the hiliid i i e e.. irpineni pren «<e ol Affi. Rendmiv \nderiul nackdrop, Fuîtur en irue n iodi all lainin The green saelcidjs usd %heou n h npinL lii o WEDICS1 infusion CATERING & EVENT DESIGN IIEARSAL 'îî 2IC i ote h y .1 e a lui il, q 886 Nîpissing Rd., Unit 4 (Thompson and Nipissinr 905.876.9991 aur rnany Bridai books. We offer a frien atmosphere, Free Consultation and over 35 years of floral experience! 01,- qf 'A4iltaizr 'd R 'f&ept Secreç in tde 1nu1iier of awdiiigï Ive de! 222 Main St. E., Downtown Milton 905-878-9501