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The Canadien Champion, Frnday, March 29, 2002-65 Ak The I *-01-Ufll 2UMIIL,Mb pterrc pIece for your homol ca"la0e Sq~uare (905) &78'-1070 au e4,with pnrd&.se? 25% off 45% off POLII TO Construction signs, parking slgns, flag- man sigus ... OPEN FOR BUSINESS SIGNS!! Traffic flow will be main- tion work is t replace under tary m I \ 1 Our c ,rtte«*nMan b*qko u the ne» am the anow«obout Me « dWfEve.%lh"«*0 Mét& Inappmnq nexi Iwk dOmtowm? gvreat cuc&mer&î. E VENT Throughout the Main Street reconstruction project, the Milton Downtown Business Improvement Association (DBL4) wlI keep you informed about access, sales and promo- tion events--every Friday, page 5 of the Chapion. Shop downtown Milton for ail your Easter gifts, decorations, foods & fashions. Celebrate Easter or any occasion at Milton restaurant!, 47 înderway to ~round saniT- Work will be amns. concentrated between Commercial & Martin Streets the week of Apnil I st as crews begin the work of replacmng the sanitary serv- --- ice pipes, from east to west, up the centre of Main Street. Follow the marked traffic lanes around the construction. Delays, if any, will be kept to a min- imum! Expectations are that sanitary mains, water mains, underground work by gas and hydro will ail be completed and the street re-paved by May 24th.___ Want more details about what's happening on Main Street downtown? Check out the information display boards in the Town Hall lobby starting April 2nd. À ý 1 We witl be closed on Good Friday, Mar. 29 & Easter Monday, Apr. lst. NIALTONl tILLS re»àmdLI~ 218 Main St., Milton Tb.ffi:.. 905-87'5-2999 la .y. The most asked question on the lips of Milton rosi- dents is "What's happening to the Farmers' Miarket? Tihe market wiII open on May 18, 2002 ln the TOWN HALL PARKING LOT on Mary Street. It wilI remain there until Main Street construction is totally con- pleted. We oxpect that to be 6-8 weeks. Vour favourite vendors will be returning and s0 will the Scholarship Café serving "Bacon on a Bun" For more information cali Sandy at the Milton Chamber of Commerce 905-878-0581.