Ontario Community Newspapers

Canadian Champion (Milton, ON), 5 May 1982, p. 19

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Fast fingers Nm. vntaoaahcdthe tasteuttt.genetithe HiatecaJunior Typlcg Ce.eeeC hwudraaa.tly. ITh a m ie utlctfllh lhcaattimtop hae" chia a - adet @La s depar mince is. Uaae h.iisNatalle Goow. Beasil Mres.lUt. Kaesand Cathy beM ne t M..1Kit.. DbUhisI cars caaq tes coe.pedhaSrepa"eneaiagIl Hi icte hel. »Ai TIISI -NJO)Y -DL -t auge. saisis. ste sissseta.i ce aceca. -~ Mails 5. le*. dalle avec, ceeusse .eiviieMtl.e..catSi ailava. S asjc~- aR&leRsie4aJiece ~oes 4vuuaaaam ffflichcecdrefa 40 elsS4lnm ai,. Mit"e For amlt ffn cuisine. Mlton allers you "The Dtning fxpertence". Milton tisa an excellent seloction of restaurants whlch wili suit the Individuals Eheh montti we wifl ntroduce you to one of aur fIner restaurants ln this speclal 4CWCKEN S SAFOOD Thank you, miltoni foryoursuppoufor uiJ* .urfluBy.obs80IMdtMWWI o 1.. 1e . zfawed . a". iso tes z t hatc Justf tais the trImaS>'c fesataff cmlting in *ereayou nai DIleLeea. Citeeca ram chICes. caeed. hoesade scedsanCd atlaereC te.iclcdlag dalcars. Mced dcceer ht Dixte L«s preides a petfect cltion fer teadia, orfe asuy à acartiles. heeecesemica Ment. Va aelaCeout Ctheledilesti cCaitow Ceancd et promise.th hast service. lu addtion ie eer cnenclaaa Md cpeedy atie ot neleri, v e lereattcteive e-ldllgcam. iteap ualtuamsd whas yeuam ehanicgà Paty. whaCher yeet Voupila10 or 200. Maxie Let catarisil ilueacteal yores sadeicieec sisal. Uc aildamler yocr smsaltping hotcrreIacd evea amaeu p affa- cli et onae tteri feor comipltitInforationleoneDite-L4 a aetice piessa sktiNre or Bsd Stesea. IEVERV THURS. NIGHT ATSM P.MJ) 1ST SCHNITZEL FULL PRICE 2ND SCHNIZELII2 PRICE iloheel Menu lat 2nd 1. Weer Schaiizob 2.0E 3»8 2. Hunier Schnizet n mushroom sauce isa 4M2 3. Gypey Scl.nitrel 84 M4. 4. Cordon Bleus Schnizob 4.2 324 STEELES AE., MILTON Treat Nom to Dinner on Mother's Dily - Sunday, May 9th et the Dlcken'e AppetzerSpecil Camembert Frites New York Sirloin Steak $11.95 Surf ed Turf '14.9C Mlxed Grill :10.9 Breadeli Veal Cutiet 010.95 Coquille St. Jacques 011.95 ReckofLamb ail : ReefWellington '10: S Chicken Victoria S99 stuffed Pork Tenderloln '09 Dover Sol£ Meunier. 119 A selectlon of llght meaisls also auallable. FREE CARNATIONS FOR MOMII IOrS REVA11ortI5CAL ~hkwk k. MOMC*'S DAY maet»o rattiais our duParb ahn4oy UrlecitItemfl trous 10330 ha 2130 ADiL?5îe9 PIZZERIA AND TA VERN ganiquet Facilities Seab 20 to 70pems ~e"mom out of Vu idt chen tis .Mother's Day! c..iSt US dO tlM COOkbgI Series pail sus Trct tomIsao itae ais hke eefcedtour ivha. un- se br spea i 1c sia sd" adned alir cc .Mi.tieeycvréoy ocepAus POTATO saUP OR JUICE DAICD SALMON STEAK wilh HolandaisSaucs aOAST CPsfer erd ln Its enJslces JAIEE.SCiITZEL - cateder readed cCtf sOAST LEaOr PRoe-aucclent sln e~ IND55OIJ LADErI - roaplteIth lidssple5cgs& ALL SERVED WITfl w wd Vurccicatof scalloptd ortictied potCciese Àll eMAYfa 11 Daerl nd dessert reiOur desert table tAir-ý 9jam POCIAL CttLDRWIU AVALA".I tib scl .Ui d.bil im. em ... i.r t wmtbJiilaaCUes of r. [oitteasam.w it.e wwwbata e ficuitire in g»a maceen di - c aie.nnt a Wateloo gale bvc i iOire = - eeaetRCthe.

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