at WHITBY FREE PRESS, WEDNESDAY, "UE 4,1I986, PAGE 17 NOW ON SALE Al. -nToWel____ TASTEMAKER Ws M sil i %s199 - y6ySAiE2 5 -VE .2 ____________________________________________________________ *(Unit caRl 6.6C per 100 milL.........JI ijeogens Cream Saap Relili 700 mi 3.79-AVE .36) CUT FROM CANADA'SFINEST GRADE "A" BEEF SA E 242kr .1 BLADE, CHUCK SHORT RIB OR SHOULDER SEALTEST, ASSORTEO FLA'JOURS ParlourI B on el e iss -ceDIreI 49i f FROZEN, BEEF. CHICKEN, TURICEY SAVE .40 Bcd oass *JIbSwanson Meat Pies pk,.19 Pie Shels4 Of 3g 1. 49 KRAFT, SOFT; 100% VEGETA8LE OIL ACTION PRICE Parkway Margarine b'wb2.49 COUNTRY CROCK SAVE .70 Diet Margarine tub149 1 -1[m 1 l Chef master 3.49 SWISS STYLE, ASSORTED FLAVOURS. REFRIGERATEO SAE.50 Gay Lea Yogourt tubg.49 SEALTEST, REFRIGERATED SAE.60 Sour Cream OStub 1.49 iCATELLI POSTAS. ASSORTED VARIETIES. 1 Rg OkR 119 SI )SA VE OVES E 3700135 9 PROOR EsiSV.5 Catelli Lasagna 'Pkgg1 .19 CATELLI. PLAIN SAVE.OS Spaghetti Sauce 2etz@Î99 (EAN GRONDBEEF WITR MUSHROOMS. 500 -L 92SAVE 40 CATELLI, OLO PASIONES ASSORIER OAA E IES SAVE.30 Spaghetti Sauce 7Im219 ASSORTED VARIETIES SAVE .36 Habitant Soups fi.~o 1.29 PURE VEGETABiE SV4 Crisco Shortening p 1.1 ASSORTED FiAVOURS INCiUOING NATURES HiEND SAVE .00 Del Monte Juices tarepckà 99 FRUIT SALAO, DICED FEACHES OR PEARS SAVE.70 Del MontecFrup" p 1.99zf FRESH,'OREAT ON THE 11.1,0! Medium Ground Beef SEMONELES.S, BiADE OR CHUCK Short Rib 2/4 Roasts /1 l EXCELLENT FOR BRAISING Blade Steaks FREO, 'GREAT ON THE .B.0.- Lean Ground Beef BOSEESS Cross Rib Roast SHOULDER CUTS ISTRIF OR CU8ED lb5k-22I Stewing Beef q41kg/I b POINT (CENTRE CUTS 5 3kg-2.69 Ib)Eni Brisket ueef us5 /49 HIGN LINER, FROZEN Sole Fluets 16cr3.99 MON1 UNER, FROZEN, SOLE IN6 USAI TEMP(RA BATTER OR Haddck5 350 g 2.59 CAR UREA. FAOZEN. SCALLOPS CU IN URMP WTA PETTRCC C. SHA5MP AUEATAI. CITA RACE (HADDOCK INOMENTALCRMAS 22j pA9là Lite Tonite 350 E SEA FR850, FROZEN Fish & Chips 7pk g1 .9 9 COMBINATION PACA CONTAIRS t2 RIB ENDS, 2 LOIN lAON14CMEECUT CROPIS Loin Pork Chops ROAST OR CHOPS Pork Loin 637I'8 Centre Cut (kg /28lb 28149 RI PORTION, RIB OR TENDERLOIN HAIF 3/9 3k-/1 lb Pork Loin Roasts 41k/1a l 39 TENDERLOIN PORTION, 3 iB CUT AVERAGE /2 4kg/1 919 Pork Loin Roasts 5015/2K.2l COUNTRY STYLE SPARE RIeS, GREAT ON THE 800, .'PORtO 502/2'b Loin Rib Portion FRESH, 'GREAT ON THE ..0. Grouind Pork VEAL SCAiiOPINI OR Veal Cutiets SHOULDER Veal Chops (VEAL RIB CHOFS l0.78Ikg.8.9 ibi Loin Veal Chops CANADA GRADE AN', FROZEN, EVISCERATE Gam Hns 20 Io24c (lame liens A&P, REGULAR OR THîCK SiICED Side Bacon FROZEN NEW ZEALAND SPPJNG iLOIN CIIOFs .3g.llb Shouder Lamb Chops FROZEN NEW ZEALANO OPRING. BONEîESS Larnb39/7 FROZEN NEW ZEALAND SPRING, SHORT CUT I39/199 LnbLegs ? 1kg/ 1 lb 'GREAT ON THE 80. Mary Miles Wieners .4opcl1.49 MARY MILES, SiICEO (250 g vac pac 1.29) 52,/2 'b Side Bacon CANADIAN OUEEN, STORE PACKC 35kg159 Breakfast Sausage CANADIAN OUEEN, SiICEI3. S VARIETIES 1 7fikg/791lb Cooked Meats ~ 9 CANADIAN OUEEN, HOT OR SWEET 59 l3 /2661b Italian Style Sausage <1nI5_3 CANADi3AN OUSEN, SWEET ICKLED I k-g/ lb Cottage Rols IE, CORNION FEARMANS, 'GREAT ON THE 8.. .: 4J/1 lb Gourmet Ham Steaks VMfl 2.49 Potato Salad Polish Sausage 50 g 9 /1n pa l kgii lb 40399 SikglU1 b [ . - '961.3 FPURE VEGETABLE (CASE 0F 43 LITRE PiOT CONT 10.49) P!asquaIe é ~ w4ko99 FEARMANS, OELilSiICEO Black ForestHa 9 /2 BRANOTS,' FINE OR COARSE Liver Sausage .37,,,,/169b n itre rltcn UHNTPPEeI g A&ZPTHICKSON PLACE WHITBY, 70-THICKSON RD. Se Fric., affective Ibm Satur day lune 7th, 1986.* W. resere th rlght ta limit quantifiesa la normal family requirements. SaAlagSslhown ln Ihis ad baned on aur Crrent rogular relaila. W. redeem ailt fod stare coupons. oRme illuAstratioASns Ibtis ad for design RAI> and do RAI A.eBsarity represent Items oR sale. rSEA SAu SEA Cocktail ce 7JS w7.502r Sauce jar SA 3 9 FRESH, SMOKED Chunks 11 52 b SalMon Chunks 1 FýRESH 659/djgg Turbot Fillets 5,21/2L lb99 1 m